CN213097569U

CN213097569U - Oil pan is used in processing of package core fried bread stick

Info

Publication number: CN213097569U
Application number: CN202021523046.9U
Authority: CN
Inventors: 刘志平
Original assignee: Zhangzhou Yangqiwei Food Co ltd
Current assignee: Zhangzhou Yangqiwei Food Co ltd
Priority date: 2020-07-28
Filing date: 2020-07-28
Publication date: 2021-05-04
Anticipated expiration: 2030-07-28

Abstract

The utility model discloses a core-wrapped deep-fried dough stick processing oil pan relates to deep-fried dough stick device technical field, for solving some current deep-fried dough stick deep-fried dough sticks, still is utilizing manual operation, and inefficiency, and oil temperature control shakiness leads to the problem of decline of quality. The universal wheel device is installed to the below of headstock, the inside of headstock is provided with the motor, the deep fryer device is installed to the top of headstock, the inside of deep fryer device is provided with deep-fry pond, the accuse temperature board is installed to the below in deep-fry pond, one side of deep-fry pot device is provided with controlling means, the device that opens and shuts is installed to one side of headstock, the surface of the device that opens and shuts is provided with the fixed block, the accuse temperature lid is installed to one side of the device that opens and shuts, the inside of accuse temperature lid is provided with the protection groove, the temperature measurement head is installed to one side of protection groove, the surface of accuse temperature lid is provided with the alarm, the boss is installed to one side in deep-fry pond.

Description

Oil pan is used in processing of package core fried bread stick

Technical Field

The utility model relates to a deep-fried dough stick oil pan technical field specifically is a processing of package heart deep-fried dough stick is with oil pan.

Background

The name of the fried bread sticks is different in every place, and Shanxi is called as hemp leaves; the fried bread sticks are called as "cakes" in many areas of northeast and north China; some areas of Anhui are called "oil fruit"; fried ghost is called in Guangzhou and surrounding areas; the Chaoshan region is equally called fried fruit; there is a method for weighing vegetable sponge in Zhejiang (vegetable sponge, which is a vegetable sponge, and old vegetable sponge is peeled off to leave vegetable sponge with a shape similar to that of fried bread stick, and the fried bread stick is called vegetable sponge), as early as the time of the southern and northern dynasties, Jia thinking 21232of the agriculturist of Beiwei. The method for making fried food is recorded in the 'Chinese traditional treatise' of the book. The term of "Chinese treaty" is: thin ring cake, a cold utensil, jade and beautiful. In Tang dynasty, Liu Yu Xi of poem is also mentioned as a cold utensil in Jia Chao. Mention in the book "Xixi fishing Cang Chao Ji (words of disappearing of Shaoyxi river): dongpo is on the food and often the poetry talents write it, which is all good and exquisite, for example, epicure talents and poetry of bean gruel. Also, "Han utensil Shi" (cloud): the inventor rubs the jade with the fine hand to find the wooly, and the jade oil is decocted to be light yellow and deep, and the user does not feel heavy and light when sleeping in spring at night, so that the narrow gorgeous can be pressed to wrap the arm with the golden. The term "cold utensil" refers to twisting head, and Liu Yu Ting (Cantonese). The fried bread stick is another innovation of fried wheaten food after borsch.

However, with the increasing demand of people for food, the conventional fried bread stick oil pans are still operated manually, the efficiency is low, the oil temperature is not stable, and the quality is reduced; therefore, the existing requirements are not met, and the oil pan for processing the core-wrapped deep-fried dough sticks is provided for the requirements.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a processing of package heart deep-fried dough stick is with oil pan to solve some current deep-fried dough sticks oil pans that propose in the above-mentioned background art, still utilizing manual operation, and inefficiency, oil temperature control shakiness leads to the problem of decline of quality.

In order to achieve the above object, the utility model provides a following technical scheme: the utility model provides a package is deep-fried dough stick processing with oil pan, includes the headstock, the universal wheel device is installed to the below of headstock, the inside of headstock is provided with the motor, the deep-fried dough stick device is installed to the top of headstock, the inside of deep-fried dough stick device is provided with the frying pond, the accuse temperature board is installed to the below in frying pond, one side of deep-fried dough stick device is provided with controlling means, the device that opens and shuts is installed to one side of headstock, the surface of the device that opens and shuts is provided with the fixed block, the accuse temperature lid is installed to one side of the device that opens and shuts, the inside of accuse temperature lid is provided with the protection groove, the temperature probe is installed to one side of protection groove, the surface of accuse temperature lid is provided with the alarm, the boss is installed to one.

Preferably, a connecting rod is installed at one end of the universal wheel device, and the connecting rod is fixedly connected with the universal wheel device.

Preferably, an electric wire circuit is arranged between the temperature control plate and the motor, and the motor is electrically connected with the temperature control plate.

Preferably, a temperature regulator is installed inside the control device, and the temperature regulator is fixedly connected with the control device.

Preferably, a bolt structure is arranged between the temperature control cover and the opening and closing device, and the opening and closing device is connected with the temperature control cover through bolts.

Preferably, the bottom of the protection groove is provided with a blocking block, and the blocking block is fixedly connected with the protection groove.

Compared with the prior art, the beneficial effects of the utility model are that:

1. the utility model discloses be different with ordinary fried bread stick deep-fried dough stick device, set up deep-fried dough stick device and accuse temperature lid, control oil temperature time makes product quality rise, has improved efficiency, and the accuse temperature board of setting has effectively avoided the not enough stable condition of civil and military fire in the past, lasts kinetic energy, and is convenient for change, and the boss of setting can effectual protection operating personnel can not receive the injury when uncapping, has improved overall stability.

2. Through the accuse temperature board and the deep-fry pond cooperation that set up, can build the most suitable temperature of a food, guaranteed the quality of product, the alarm and the cooperation of temperature probe DS18B20 of setting are convenient for observe its inside condition, guarantee product quality simultaneously, have improved efficiency, the universal wheel device of setting for it is convenient to remove, has improved the flexibility.

Drawings

Fig. 1 is a schematic view of the overall structure of the present invention;

FIG. 2 is a schematic sectional view of the present invention;

fig. 3 is a schematic top view of the present invention;

in the figure: 1. a power box; 2. a connecting rod; 3. a universal wheel device; 4. a motor; 5. a wire line; 6. a temperature control plate; 7. a control device; 8. a thermostat; 9. an oil pan device; 10. a temperature control cover; 11. a temperature measuring head; 12. an alarm; 13. an opening and closing device; 14. a bolt structure; 15. a protective groove; 16. a barrier block; 17. a boss; 18. a frying tank; 19. and (5) fixing blocks.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments.

Referring to fig. 1-3, the present invention provides an embodiment: an oil pan for processing a core-wrapped deep-fried dough stick comprises a power box 1, a universal wheel device 3 and a universal wheel device 3 are arranged below the power box 1, so that the oil pan is convenient to move and improves flexibility, the whole equipment is stable, a motor 4 is arranged inside the power box 1, an oil pan device 9 is arranged above the power box 1, a frying pool 18 is arranged inside the oil pan device 9, a temperature control plate 6 is arranged below the frying pool 18, a temperature regulator 8 is arranged, the temperature is effectively controlled to rise and fall, the quality of a product is ensured, the arranged temperature control plate 6 effectively avoids the condition that the traditional civil and military fire is not stable enough, the continuous kinetic energy is continuous, the oil pan is convenient to replace and easy to maintain, a control device 7 is arranged on one side of the oil pan device 9, an opening and closing device 13 is arranged on one side of the power box 1, the opening and closing device 13 is arranged, the flexibility of opening and closing is improved, and the working efficiency is improved, the surface of the opening and closing device 13 is provided with a fixing block 19, one side of the opening and closing device 13 is provided with a temperature control cover 10, the inside of the temperature control cover 10 is provided with a protection groove 15, the set separation block 16 can protect the opening and closing device 13 from being damaged, the service life of the equipment is prolonged, one side of the protection groove 15 is provided with a temperature measuring head 11DS18B20, the surface of the temperature control cover 10 is provided with an alarm 12, and one side of the frying tank 18 is provided with a boss 17.

Further, connecting rod 2 is installed to universal wheel device 3's one end, and connecting rod 2 and universal wheel device 3 fixed connection, the universal wheel device 3 of setting for it is convenient to remove, has improved the flexibility, makes the stability of whole equipment.

Further, be provided with electric wire way 5 between accuse temperature board 6 and the motor 4, and motor 4 and accuse temperature board 6 electric connection, the accuse temperature board 6 of setting has effectively avoided the not stable enough condition of civil and military fire in the past, lasts kinetic energy, and is convenient for change, easy maintenance.

Furthermore, the temperature regulator 8 is arranged inside the control device 7, the temperature regulator 8 is fixedly connected with the control device 7, and the temperature regulator 8 is arranged, so that the temperature is effectively controlled to rise and fall, and the product quality is guaranteed.

Further, a bolt structure 14 is arranged between the temperature control cover 10 and the opening and closing device 13, the opening and closing device 13 is in bolt connection with the temperature control cover 10, and the opening and closing device 13 is arranged, so that the opening and closing flexibility is improved, and the working efficiency is improved.

Further, the bottom of protection groove 15 is installed and is blocked piece 16, and blocks piece 16 and protection groove 15 fixed connection, and the separation piece 16 of setting can protect the device 13 that opens and shuts not receive the damage, improve equipment's life.

The working principle is as follows: during the use, at first pour oil to frying 18 in the pond in the oil pan device 9, then start motor 4, motor 4 passes through electric wire line 5, drive temperature control board 6 and begin the work of rising temperature, after a period of time, adjust suitable temperature through thermosistor 8 in controlling means 7, put into the material this moment, cover accuse temperature lid 10 through opening and shutting device 13, install temperature probe 11DS18B20 on the accuse temperature lid 10, along being located frying 18 in the pond, wait for a period of time after observe alarm 12, whether sound, then control thermosistor 8, close, wait for a moment to uncap and fish out, the repetitive operation.

It is obvious to a person skilled in the art that the invention is not restricted to details of the above-described exemplary embodiments, but that it can be implemented in other specific forms without departing from the spirit or essential characteristics of the invention. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.

Claims

1. The utility model provides a processing of package core fried bread stick is with oil pan, includes headstock (1), its characterized in that: the universal wheel device (3) is installed below the power box (1), the motor (4) is arranged inside the power box (1), the oil pan device (9) is installed above the power box (1), the frying pool (18) is arranged inside the oil pan device (9), the temperature control plate (6) is installed below the frying pool (18), the control device (7) is arranged on one side of the oil pan device (9), the opening and closing device (13) is installed on one side of the power box (1), the fixed block (19) is arranged on the surface of the opening and closing device (13), the temperature control cover (10) is installed on one side of the opening and closing device (13), the protection groove (15) is arranged inside the temperature measurement head (11) is installed on one side of the protection groove (15), the alarm (12) is arranged on the surface of the temperature control cover (10), a boss (17) is arranged on one side of the frying tank (18).

2. The oil pan for processing the core-wrapped deep-fried dough sticks according to claim 1, characterized in that: connecting rod (2) is installed to the one end of universal wheel device (3), and connecting rod (2) and universal wheel device (3) fixed connection.

3. The oil pan for processing the core-wrapped deep-fried dough sticks according to claim 1, characterized in that: and an electric wire circuit (5) is arranged between the temperature control plate (6) and the motor (4), and the motor (4) is electrically connected with the temperature control plate (6).

4. The oil pan for processing the core-wrapped deep-fried dough sticks according to claim 1, characterized in that: the temperature regulator (8) is arranged inside the control device (7), and the temperature regulator (8) is fixedly connected with the control device (7).

5. The oil pan for processing the core-wrapped deep-fried dough sticks according to claim 1, characterized in that: and a bolt structure (14) is arranged between the temperature control cover (10) and the opening and closing device (13), and the opening and closing device (13) is connected with the temperature control cover (10) through bolts.

6. The oil pan for processing the core-wrapped deep-fried dough sticks according to claim 1, characterized in that: and the bottom of the protection groove (15) is provided with a blocking block (16), and the blocking block (16) is fixedly connected with the protection groove (15).