CN2130257Y - Water-discharging proportional cup for cooking rice and kneading dough - Google Patents
Water-discharging proportional cup for cooking rice and kneading dough Download PDFInfo
- Publication number
- CN2130257Y CN2130257Y CN 92223628 CN92223628U CN2130257Y CN 2130257 Y CN2130257 Y CN 2130257Y CN 92223628 CN92223628 CN 92223628 CN 92223628 U CN92223628 U CN 92223628U CN 2130257 Y CN2130257 Y CN 2130257Y
- Authority
- CN
- China
- Prior art keywords
- cup
- rice
- water
- proportional
- line
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 25
- 235000009566 rice Nutrition 0.000 title claims abstract description 25
- 238000010411 cooking Methods 0.000 title abstract description 8
- 238000007599 discharging Methods 0.000 title abstract description 5
- 238000004898 kneading Methods 0.000 title abstract description 5
- 240000007594 Oryza sativa Species 0.000 title 1
- 241000209094 Oryza Species 0.000 claims abstract description 24
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 20
- 239000011521 glass Substances 0.000 claims abstract description 5
- 239000000463 material Substances 0.000 claims abstract description 3
- 239000002184 metal Substances 0.000 claims abstract description 3
- 231100000252 nontoxic Toxicity 0.000 claims abstract description 3
- 230000003000 nontoxic effect Effects 0.000 claims abstract description 3
- 239000004033 plastic Substances 0.000 claims abstract description 3
- 235000013339 cereals Nutrition 0.000 abstract description 2
- 239000002023 wood Substances 0.000 abstract description 2
- 235000012149 noodles Nutrition 0.000 abstract 3
- 238000000034 method Methods 0.000 abstract 1
- 235000012054 meals Nutrition 0.000 description 6
- 101100327917 Caenorhabditis elegans chup-1 gene Proteins 0.000 description 2
- 241000190070 Sarracenia purpurea Species 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 238000009835 boiling Methods 0.000 description 1
- 230000002354 daily effect Effects 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
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- Cookers (AREA)
Abstract
The utility model relates to a water-discharging proportional cup for cooking and kneading dough.
Is characterized in that a proportional line for discharging water and rice is arranged on the cup. The noodle 3 is boiled long-shaped rice, the noodle 4 is boiled rice, and the noodle 6 is a water-discharging proportion line for kneading dough. The proportional relationship of the proportional line is as follows: 1: 1.60-1.72 of rice; 1: 1.38-1.48 of the rice; the ratio of the surface is 1: 0.41-0.49. The proportional cup can be a cylinder or a cone, and the material can be nontoxic plastic, glass, metal or wood.
The utility model discloses the application mathematics proportion knowledge truns into quantitative type to cooking, kneading dough from empirical type, has convenient to use, practices thrift advantages such as grain, and it is also very simple to make in addition, is a practical technique of easily doing easy popularization.
Description
The utility model relates to daily living article, is a kind of cooking and the ratio that the discharges water cup used of face.
Cooking, is the thing that people will do every day, but even the housewife can not guarantee that regular meal all do soft appropriateness, add people's taste, the age difference, what have likes eating hard meal, what have likes eating softer meal, and these light are difficult to accurately grasp by rule of thumb.
To be that design is a kind of conveniently cook and the ratio cup of face the purpose of this utility model.User's cup is in proportion put rice, is discharged water, and just can make good to eat rice; User's cup is in proportion put face, is discharged water and face, and in the time of just can avoiding with face, flour adds water, and water has been added the awkward state that adds face again.
The utility model is a utilization analogy knowledge, and according to what of the rice application amount of cooking, and the type of rice (stalk rice, long-grained nonglutinous rice) is indicated the ratio line of corresponding waterdrainage amount.［ comprising flour ］
Below in conjunction with accompanying drawing the utility model is illustrated:
Fig. 1 cook for taper and face with the ratio cup that discharges water;
Fig. 2 for cylindrical cook and face with the ratio cup that discharges water.
Among the figure: the 1st, contain rice, face cup, the 2nd, the ratio that discharges water cup, the 3,4, the 6th, the ratio line, when containing rice, face and discharging water when only using cup 2, line 5 and cup 1 are corresponding, promptly cup 2 can substitute glass 1.Line 3 is the water proportion lines when boiling long-grained nonglutinous rice, and the water proportion line when line 4 is cook rice, line 6 are the water proportion lines during with face.
When the user contains one glass of stalk rice and cooks with cup 1, just use cup 2 to discharge water, water is put into line 4.Ratio line of the present utility model all has certain width, be used for fine setting, when for the first time adding water, arrived the top of line, and the meal of doing is rare a bit, when adding water for the second time, the bottom that need only be added to line just.Because the branch of Mi Youxin rice, old rice, and meal has hard, soft branch, the pot that adds the usefulness of cooking and pot cover have the branch of degree of tightness, therefore, according to each user's concrete condition, look for up and down at the ratio line and just can accurately grasp use for a long time to the position.
Proportionate relationship of the present utility model is:
Stalk rice 1:1.38～1.48 1:1.43 ± 5%
Rice 1:1.60～1.72 1:1.66 ± 6%
Face 1:0.41～0.49 1:0.45 ± 4%
As long as satisfy above proportionate relationship, the ratio line of marking can be made meal that is fit to everyone taste and the face that steams steamed bun, makes dumplings.
Ratio cup of the present utility model, it both can be tapered cylinder (as shown in Figure 1), it also can be tubular (as shown in Figure 2), both with a use, also can 1,2 two adapted, because convenient like this, if must dry after using one to contain water, this makes troubles to use.
The utility model can be used material such as non-toxic plastic, metal, wood and glass.
The utility model make cook and face from the empirical metered dose that is converted into.Use the utility model not only accurately but also convenient, not only save time but also practical, owing to calculate, also save food again, make also very simple simultaneously with grain, water.
Claims (3)
1, a kind of cook and face with the ratio cup that discharges water, it is characterized in that, put rice on the cup, put face, water proportion line, its proportionate relationship:
Stalk rice is 1:1.38～1.48; Rice is 1:1.60～1.72
Face is 1:0.41～0.49.
2, ratio cup according to claim 1 is characterized in that the ratio cup can be coniform, also can be cylindric;
3, ratio cup according to claim 1 is characterized in that ratio cup material therefor can be a non-toxic plastic, glass, and metal, wooden.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 92223628 CN2130257Y (en) | 1992-05-30 | 1992-05-30 | Water-discharging proportional cup for cooking rice and kneading dough |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 92223628 CN2130257Y (en) | 1992-05-30 | 1992-05-30 | Water-discharging proportional cup for cooking rice and kneading dough |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN2130257Y true CN2130257Y (en) | 1993-04-21 |
Family
ID=33769309
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 92223628 Expired - Fee Related CN2130257Y (en) | 1992-05-30 | 1992-05-30 | Water-discharging proportional cup for cooking rice and kneading dough |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN2130257Y (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106197597A (en) * | 2016-06-30 | 2016-12-07 | 张子飚 | Add water metering bag |
-
1992
- 1992-05-30 CN CN 92223628 patent/CN2130257Y/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106197597A (en) * | 2016-06-30 | 2016-12-07 | 张子飚 | Add water metering bag |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C15 | Extension of patent right duration from 15 to 20 years for appl. with date before 31.12.1992 and still valid on 11.12.2001 (patent law change 1993) | ||
| RN01 | Renewal of patent term | ||
| C19 | Lapse of patent right due to non-payment of the annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |