CN212894654U - Blueberry wine sterilizing equipment - Google Patents

Blueberry wine sterilizing equipment Download PDF

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Publication number
CN212894654U
CN212894654U CN202021326252.0U CN202021326252U CN212894654U CN 212894654 U CN212894654 U CN 212894654U CN 202021326252 U CN202021326252 U CN 202021326252U CN 212894654 U CN212894654 U CN 212894654U
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CN
China
Prior art keywords
sterilization
sterilization box
fixedly arranged
fixedly provided
blueberry wine
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Active
Application number
CN202021326252.0U
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Chinese (zh)
Inventor
杨琳
包广席
周海
许存金
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Yuxi Xinda Modern Agriculture Development Co ltd
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Yuxi Xinda Modern Agriculture Development Co ltd
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Priority to CN202021326252.0U priority Critical patent/CN212894654U/en
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Abstract

The utility model discloses a blueberry wine sterilization device in the technical field of blueberry wine sterilization, which comprises a support leg, wherein a top plate is fixedly arranged at the top of the support leg, a first sterilization box is fixedly arranged at the center of the top plate, a feed pipe is fixedly arranged at the top of the first sterilization box, ultraviolet sterilization lamps are fixedly arranged on the left and right inner side walls of the first sterilization box, a bottom plate is fixedly arranged at the lower end of the support leg, a second sterilization box is fixedly arranged at the center of the top of the bottom plate, a connecting pipe is fixedly connected at the bottom of the first sterilization box, a solenoid valve is fixedly arranged in the inner cavity of the connecting pipe, a fixed plate is fixedly arranged on the left side wall of the second sterilization box, a motor is fixedly arranged at the top of the fixed plate, a controller is fixedly arranged at the center of the front side wall of the second sterilization, the utility model provides a device heat preservation effect is not strong, and the unable controlled problem of temperature improves the efficiency of disinfecting.

Description

Blueberry wine sterilizing equipment
Technical Field
The utility model relates to a blueberry wine technical field that disinfects specifically is a blueberry wine sterilizing equipment.
Background
Blueberry wine is that people use fresh blueberry fruit as main raw materials, the fruit wine that obtains after processing and brewing, this kind of fruit wine not only contains abundant anthocyanin, still contains multiple vitamin, and the taste is sour and sweet tasty and refreshing, people drink the back and are good for the health greatly, but some bacterium or other fungi are easily bred to blueberry wine content, influence the quality and the taste of fruit wine, so need carry out germicidal treatment to blueberry wine, and now generally adopt the pasteurization method, but the heat preservation effect of device is not strong, and can't the controlled temperature, cause the inefficiency of disinfecting, for this reason, we provide a blueberry wine sterilizing equipment.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a blueberry wine sterilizing equipment to solve the problem that proposes in the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme: a blueberry wine sterilization device comprises a support leg, wherein a top plate is fixedly arranged at the top of the support leg, a first sterilization box is fixedly arranged at the center of the top plate, an inlet pipe is fixedly arranged at the center of the top of the first sterilization box, ultraviolet sterilization lamps are fixedly arranged on the left inner side wall and the right inner side wall of the first sterilization box, a bottom plate is fixedly arranged at the lower end of the support leg, a second sterilization box is fixedly arranged at the center of the top of the bottom plate, a connecting pipe is fixedly connected to the bottom of the first sterilization box, the connecting pipe penetrates through the top of the top plate and then is fixedly connected with the top of the second sterilization box, an electromagnetic valve is fixedly arranged in an inner cavity of the connecting pipe, a fixing plate is fixedly arranged on the left side wall of the second sterilization box, a motor is fixedly arranged at the top of the fixing plate, a controller is fixedly, the second case that disinfects is including the fixed shell body that sets up at the outer wall, the fixed heat preservation that is provided with of inner wall of shell body, the fixed zone of heating that is provided with of inner wall of heat preservation, the fixed electric heating coil that is provided with in inside of zone of heating, the right side wall output end fixedly connected with dwang of motor, the dwang runs through the left side wall that the second disinfected the case and extends to the inner chamber that the second disinfected the case, a plurality of stirring fan blades of outer wall fixedly connected with of dwang, the fixed temperature sensor that is provided with in outer wall center department top of dwang.
Preferably, the ultraviolet sterilizing lamp, the electromagnetic valve, the motor and the temperature sensor are all electrically connected with the controller.
Preferably, the number of the supporting legs is four, and the supporting legs are uniformly and fixedly arranged at four corners of the bottom of the top plate.
Preferably, the ultraviolet germicidal lamp, the motor and the electric heating coil are all electrically connected with an external power supply.
Preferably, the outer shell is made of aluminum alloy, and the heat-insulating layer is made of rock wool or heat-insulating cotton.
Preferably, the outer wall of the temperature sensor is wrapped with a waterproof membrane.
Compared with the prior art, the beneficial effects of the utility model are that: the utility model has the advantages of reasonable design, inject blueberry wine into from the inlet pipe at the top of first case that disinfects, and sterilamp disinfects for the first time for blueberry wine in the first case that disinfects, after disinfecting, the solenoid valve in the connecting pipe is opened, blueberry wine gets into the second case that disinfects, the electric heating coil in the zone of heating circular telegram, then heat for blueberry wine inside, and the heat preservation has thermal-insulated heat preservation effect, avoid the rapid loss of heat, cause the waste of the energy, and the shell body has the effect of protection, and the motor drives the dwang and rotates, the dwang drives stirring vane to stir, guarantee that blueberry wine is heated evenly, and the temperature sensor of dwang can detect blueberry wine's temperature, the heating temperature is preferably about seventy degrees centigrade, can not be too high, the high temperature can cause destruction to the nutrient substance in blueberry wine, at last through tap, the blueberry wine that will disinfect the completion is derived, the utility model provides a device heat preservation effect is not strong, and the unable controlled problem of temperature improves the efficiency of disinfecting.
Drawings
FIG. 1 is a schematic view of the overall structure of the present invention;
fig. 2 is a schematic structural view of the second sterilization box of the present invention.
In the figure: 1. supporting legs; 2. a top plate; 3. a first sterilization tank; 4. a feed pipe; 5. an ultraviolet germicidal lamp; 6. a base plate; 7. a second sterilization box; 8. a connecting pipe; 9. an electromagnetic valve; 10. a fixing plate; 11. a motor; 12. a controller; 13. a faucet; 14. an outer housing; 15. a heat-insulating layer; 16. a heating layer; 17. an electric heating coil; 18. rotating the rod; 19. a stirring fan blade; 20. a temperature sensor.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1-2, the present invention provides a technical solution: a blueberry wine sterilization device comprises a support leg 1, a top plate 2 is fixedly arranged at the top of the support leg 1, a first sterilization box 3 is fixedly arranged at the top center of the top plate 2, a feeding pipe 4 is fixedly arranged at the top center of the first sterilization box 3, ultraviolet sterilization lamps 5 are fixedly arranged on the left and right inner side walls of the first sterilization box 3, a bottom plate 6 is fixedly arranged at the lower end of the support leg 1, a second sterilization box 7 is fixedly arranged at the top center of the bottom plate 6, a connecting pipe 8 is fixedly connected to the bottom of the first sterilization box 3, the connecting pipe 8 penetrates through the top plate 2 and is fixedly connected to the top of the second sterilization box 7, an electromagnetic valve 9 is fixedly arranged in an inner cavity of the connecting pipe 8, a fixed plate 10 is fixedly arranged on the left side wall of the second sterilization box 7, a motor 11 is fixedly arranged at the top of the fixed plate 10, a controller 12 is fixedly arranged at the center of, the second case 7 that disinfects is including the fixed shell body 14 that sets up at the outer wall, the fixed heat preservation 15 that is provided with of inner wall of shell body 14, the fixed zone of heating 16 that is provided with of inner wall of heat preservation 15, the fixed electric heating coil 17 that is provided with in inside of zone of heating 16, the right flank output end fixedly connected with dwang 18 of motor 11, dwang 18 runs through the left side wall of second case 7 that disinfects and extends to the inner chamber of second case 7 that disinfects, a plurality of stirring fan blades 19 of outer wall fixedly connected with of dwang 18, the fixed temperature sensor 20 that is provided with in outer wall center.
The ultraviolet germicidal lamp 5, the electromagnetic valve 9, the motor 11 and the temperature sensor 20 are all electrically connected with the controller 12, and the controller 12 can control the start and the stop of each device;
the number of the supporting legs 1 is four, the supporting legs 1 are uniformly and fixedly arranged at the four corners of the bottom of the top plate 2, and the supporting performance and the stability of the device are ensured due to the installation of the supporting legs 1 and the top plate 2;
the ultraviolet germicidal lamp 5, the motor 11 and the electric heating coil 17 are all electrically connected with an external power supply, and the external power supply provides an electric power foundation for a plurality of devices to realize sterilization, heating and stirring and heating uniformly;
the outer shell 14 is made of aluminum alloy, the heat insulation layer 15 is made of rock wool or heat insulation cotton, the aluminum alloy can be used as the outermost layer for protection, and the rock wool and the heat insulation cotton can play a role in heat insulation, so that the phenomenon that heat is dissipated too fast during heating sterilization is avoided;
the outer wall of temperature sensor 20 wraps up there is the water proof membrane, and the water proof membrane has the guard action, avoids blueberry wine to temperature sensor 20's influence.
The working principle is as follows: the blueberry wine is injected from the feeding pipe 4 at the top of the first sterilization box 3, the ultraviolet sterilization lamp 5 is used for sterilizing the blueberry wine in the first sterilization box 3 for the first time, after the sterilization is finished, the electromagnetic valve 9 in the connecting pipe 8 is opened, the blueberry wine enters the second sterilization box 7, the electric heating coil 17 in the heating layer 16 is electrified and then heats the blueberry wine inside, the heat insulation layer has the heat insulation and preservation effects, the heat is prevented from being rapidly lost, the energy is wasted, the outer shell 14 has the protection effect, the motor 11 drives the rotating rod 18 to rotate, the rotating rod 18 drives the stirring fan blade 19 to stir, the blueberry wine is uniformly heated, the temperature sensor of the rotating rod 18 can detect the temperature of the blueberry wine, the heating temperature is preferably about seventy degrees centigrade and cannot be too high, the nutrient substances in the blueberry wine can be damaged due to the too high temperature, and finally, the water faucet 13 is used for sterilizing the blueberry wine, the blueberry wine that will disinfect the completion is derived, the utility model provides a device heat preservation effect is not strong, and the unable controlled problem of temperature improves the efficiency of disinfecting.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (6)

1. The utility model provides a blueberry wine sterilizing equipment, includes supporting leg (1), its characterized in that: the top of the supporting leg (1) is fixedly provided with a top plate (2), the top center of the top plate (2) is fixedly provided with a first sterilization box (3), the top center of the first sterilization box (3) is fixedly provided with an inlet pipe (4), the left and right inner side walls of the first sterilization box (3) are fixedly provided with ultraviolet sterilization lamps (5), the lower end of the supporting leg (1) is fixedly provided with a bottom plate (6), the top center of the bottom plate (6) is fixedly provided with a second sterilization box (7), the bottom of the first sterilization box (3) is fixedly connected with a connecting pipe (8), the connecting pipe (8) penetrates through the top of the second sterilization box (7) fixedly connected with the rear of the top plate (2), the inner cavity of the connecting pipe (8) is fixedly provided with an electromagnetic valve (9), and the left side wall of the second sterilization box (7) is fixedly provided with a fixing plate (, the top of the fixing plate (10) is fixedly provided with a motor (11), the center of the front side wall of the second sterilization box (7) is fixedly provided with a controller (12), a water faucet (13) is fixedly arranged below the controller (12), the second sterilization box (7) comprises an outer shell (14) fixedly arranged on the outer wall, the inner wall of the outer shell (14) is fixedly provided with a heat insulation layer (15), the inner wall of the heat insulation layer (15) is fixedly provided with a heating layer (16), the inside of the heating layer (16) is fixedly provided with an electric heating coil (17), the output end of the right side wall of the motor (11) is fixedly connected with a rotating rod (18), the rotating rod (18) penetrates through the left side wall of the second sterilization box (7) and extends to the inner cavity of the second sterilization box (7), and the outer wall of the rotating rod (18) is fixedly connected with a plurality of stirring fan, and a temperature sensor (20) is fixedly arranged at the top of the center of the outer wall of the rotating rod (18).
2. The blueberry wine sterilization device of claim 1, wherein: the ultraviolet germicidal lamp (5), the electromagnetic valve (9), the motor (11) and the temperature sensor (20) are all electrically connected with the controller (12).
3. The blueberry wine sterilization device of claim 1, wherein: the number of the supporting legs (1) is four, and the supporting legs (1) are uniformly and fixedly arranged at four corners of the bottom of the top plate (2).
4. The blueberry wine sterilization device of claim 1, wherein: the ultraviolet germicidal lamp (5), the motor (11) and the electric heating coil (17) are all electrically connected with an external power supply.
5. The blueberry wine sterilization device of claim 1, wherein: the outer shell (14) is made of aluminum alloy, and the heat-insulating layer (15) is made of rock wool or heat-insulating cotton.
6. The blueberry wine sterilization device of claim 1, wherein: the outer wall of the temperature sensor (20) is wrapped with a waterproof film.
CN202021326252.0U 2020-07-08 2020-07-08 Blueberry wine sterilizing equipment Active CN212894654U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202021326252.0U CN212894654U (en) 2020-07-08 2020-07-08 Blueberry wine sterilizing equipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202021326252.0U CN212894654U (en) 2020-07-08 2020-07-08 Blueberry wine sterilizing equipment

Publications (1)

Publication Number Publication Date
CN212894654U true CN212894654U (en) 2021-04-06

Family

ID=75285473

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202021326252.0U Active CN212894654U (en) 2020-07-08 2020-07-08 Blueberry wine sterilizing equipment

Country Status (1)

Country Link
CN (1) CN212894654U (en)

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