CN212489633U - Multipurpose combined grill of double-sided infrared gas simultaneous heating barbecue machine - Google Patents

Abstract

The invention relates to a multi-purpose combined grill for a barbecue machine capable of heating double-sided infrared gas simultaneously. The automatic stick-passing device is characterized in that the grill consists of a grill upper cross rod, a grill lower cross rod and a pair of grill vertical rods which are symmetrically arranged, a plurality of through stick-passing grooves are formed in the grill upper cross rod from top to bottom along the length direction, and a stick-clamping spring is arranged on the inner side of each stick-passing groove; the top surface of the grill lower cross rod along the length direction is provided with through bamboo stick holes with the number corresponding to that of the stick passing grooves from top to bottom, and a pair of grill vertical rods with symmetrical structures are positioned at two ends of the grill lower cross rod along the length direction; the upper ends of the grill vertical rods are respectively positioned on the grill upper cross rods, the extending sections of the grill upper cross rods are provided with handles, and the grill is provided with at least one horizontal shelf and a pair of grill net clamps. The invention has simple structure, does not need to turn over food in the roasting process, has high roasting efficiency, is suitable for roasting various foods, is clean and sanitary in the roasting process, and can fully exert the efficiency of the matched roasting machine.

Description

Multipurpose combined grill of double-sided infrared gas simultaneous heating barbecue machine

Technical Field

The invention relates to the field of barbecue machines, in particular to a multi-purpose combined type grill for a barbecue machine capable of heating double-sided infrared gas simultaneously.

Background

Barbecued food is a very favorite food for people. Among the barbecue machines used in the prior art for grilling food, there are charcoal barbecue machines, electric barbecue machines, and infrared gas barbecue machines. However, these grilling machines share a common feature: when the food is heated, the heat source always faces one side of the food, and the food to be roasted needs to be repeatedly turned over when the food is roasted. Otherwise the food would be cooked on one side, raw on the other side or burnt on one side. On the other hand, the conventional barbecue mode always faces one surface of the food except the heat source, and the heat source is generally arranged below the food, so that the following problems are necessarily caused: firstly, the repeated rolling and roasting of food needs additional power consumption, if a set of rolling mechanism is not installed, the food needs to be continuously rolled by hands, the time and the energy are consumed, the labor consumption structure is complex, and the cost is high; secondly, in the process of repeatedly rolling and roasting the food, heat is conducted from the surface of the food to the interior of the food, so that when the heat on the surface of the food is transferred to a certain depth in the food, the surface of the heated food is transferred to a heat source, the surface of the heated food, which is opposite to the heat source, can release heat to the outside air without fail according to the heat transfer rule, and the speed of the heat conducted to the interior absorbed in the food can be slowed down. This makes the energy not utilized effectively, and the barbecue speed is slow and long; third, most of the existing various barbecue machines are arranged below food, and a layer of metal mesh is arranged between the food and the heat source, so that water and oil stains in the food are dripped down onto the heat source to generate smoke and oil smoke which can be attached to the food for smoking and baking, and the smoke flies to pollute the air in all the days, which is not environment-friendly, so that the baked food is easy to cause cancer after being eaten for a long time, and the food sanitation and the human health are seriously affected, which is proved by the modern medical science; fourthly, the barbecue machine using electric barbecue often causes a lot of street stall owners to be difficult because the power connection of the street stall is very inconvenient. In order to solve the above problems of the prior art, the inventor has invented a barbecue machine with double-sided infrared gas heating at the same time, and in order to cooperate with the barbecue machine to exert better efficiency, it becomes the main subject of the present invention to research a multi-purpose combined grill matched with the barbecue machine.

Disclosure of Invention

The invention aims to provide a multipurpose combined grill which can enable a barbecue machine capable of simultaneously heating double-sided infrared gas to better exert the effect, has simple structure, does not need to turn food in the barbecue process, has high barbecue efficiency, can be suitable for baking various foods and is clean and sanitary in the barbecue process. In order to achieve the above object, the present invention is achieved by the following means. A multi-purpose combined grill of a barbecue machine capable of simultaneously heating double-sided infrared gas is characterized in that the grill consists of an upper grill cross rod, a lower grill cross rod and a pair of symmetrically arranged grill vertical rods, wherein the upper grill cross rod is provided with a plurality of through label passing grooves from top to bottom along the length direction, the cross section of each through label passing groove is shaped like a downward Chinese character 'ao', and the inner side of each label passing groove is provided with a label clamping spring; the top surface of the grill lower cross bar along the length direction is provided with through bamboo stick holes with the number corresponding to that of the stick passing grooves from top to bottom, the cross section of the grill lower cross bar is in an equilateral angle steel shape with an upward sharp corner so as to facilitate the timely drainage of oil drops and water drops in the baking process, and a pair of grill vertical bars with symmetrical structures are positioned at two ends of the grill lower cross bar along the length direction; the upper ends of the grill vertical rods are respectively positioned on the grill upper cross rods, the extension section of the other end of each grill upper cross rod is provided with a non-heat-conducting grill handle, and the shape of the outer edge of the cross section of each grill vertical rod is matched with the shape of a main positive protruding tongue or a main positive concave notch which is arranged at two ends of the length direction of a hearth opening of the barbecue machine so that food to be baked can be placed in the center of the hearth by the main grill; in order to cooperate with roasting food with different properties, the grill is provided with at least one horizontal layer frame and a pair of roasting net clamps, corresponding layer frame positioning lug holes with corresponding quantity are respectively arranged in a pair of symmetrical grill vertical rods, and two pairs of net clamp tenon holes are arranged on the lower cross rod of the grill along the length direction; the horizontal shelf is formed by welding a plurality of warp rods and two weft rods, and shelf mounting hooks are bent at two ends of each weft rod so that the horizontal shelf can be conveniently mounted on the grill through shelf positioning lugs; the roasting net clamp is formed by welding steel wires, two pairs of roasting net clamp lower clamping tenons are arranged at the lower end of the roasting net clamp, two pairs of roasting net clamp upper clamping tenons and corresponding roasting net clamping and pressing handles are arranged at the upper end of the roasting net clamp, the roasting net clamp lower clamping tenons are inserted into net clamping tenon holes, and the roasting net clamp upper clamping tenons are clamped into the transverse rod of the roasting rack through the lower pressing roasting net clamping and pressing handles in a downward concave groove in cross section shape.

Furthermore, in order to fully utilize energy and save energy when different quantities of food are roasted at one time in consideration of different properties and the same properties, the roasting machine matched with the multifunctional combined roasting rack is provided with a short and shallow hearth, a long and shallow hearth and a long and deep hearth, so that the multifunctional combined roasting rack for the double-sided infrared gas simultaneous heating roasting machine is characterized by comprising the short and shallow roasting rack, the long and shallow roasting rack and the long and deep roasting rack which are correspondingly matched, and the short horizontal shelf, the long horizontal shelf, the short and shallow roasting net clamp, the long and shallow roasting net clamp and the long and deep roasting net clamp which are correspondingly matched.

Furthermore, the above multipurpose combined grill for the barbecue machine capable of simultaneously heating by using the double-sided infrared gas is characterized in that all grills except the grill handle are welded by adopting stainless steel through a sheet metal process.

According to the technical scheme, the barbecue grill has the advantages that the structure is simple, food does not need to be turned over in the barbecue process, the barbecue efficiency is high, the barbecue grill is suitable for baking various foods, the barbecue grill is clean and sanitary in the barbecue process, and the barbecue grill can play a better role when being applied to a barbecue machine with double-sided infrared gas heating.

For a better understanding of the invention, reference will now be made to the accompanying drawings which illustrate, by way of example, specific embodiments thereof.

Drawings

Figure 1 is a three-dimensional view of a short, shallow grill in accordance with one embodiment of the present invention.

Fig. 2 is a sectional view a-a of fig. 1.

Fig. 3 is a short horizontal shelf that matches fig. 1.

Figure 4 is a three-dimensional view of the shallow and long grill of the present invention according to embodiment (two).

Fig. 5 is a sectional view a-a of fig. 4.

Fig. 6 is a three-dimensional view of a long and shallow roasting net clamp matched with the one in fig. 4.

Fig. 7 is a three-view illustration of a long deep grill according to an embodiment of the present invention.

Fig. 8 is a sectional view a-a of fig. 7.

Fig. 9 is a three-view illustration of a long deep grill clip that matches fig. 7.

Figure 10 is a long horizontal shelf that mates with a long shallow grill and a long deep grill.

FIG. 11 is a front view of a dual-sided infrared gas simultaneous heating barbecue machine with two short shallow hearths, one long shallow hearths and one long deep hearths respectively matched with the present invention.

Fig. 12 is a left side view of fig. 11.

Fig. 13 is a top view of fig. 11.

FIG. 14 is a schematic view of three embodiments of the present invention specifically applied to the four hearths of the roaster shown in FIG. 11, wherein short kebabs are roasted on the short and shallow grills, respectively, and the long and shallow grills, the long and deep grills and the short and shallow grills are equipped with horizontal shelves for roasting bar-shaped foods such as: A-A cross section of FIG. 13 for corn, sweet potato, eggplant, etc.

FIG. 15 is a schematic view of three embodiments of the present invention specifically applied to the four hearths of the roaster shown in FIG. 11, in which short skewers are respectively roasted by a short and shallow grill, the long and shallow grill is equipped with net clamps for roasting narrow and flat long foods such as eel, the long and deep grill is used for roasting long skewers, and the short and shallow grill is equipped with horizontal shelf for roasting bar-shaped foods such as: A-A section view of FIG. 13 for corn, sweet potato, etc.

FIG. 16 is a schematic view of three embodiments of the present invention specifically applied to the four hearths of the roaster shown in FIG. 11, which are used to cook short skewers of meat with short and shallow grills equipped with horizontal shelves for cooking long bars of food such as: maize, sweet potato, eggplant, long dark gridion dress net clip toasts long flat wide class food like whole fish, pressed salted duck and short shallow gridion dress horizontal layer frame toast claviform food like: A-A section view of FIG. 13 for corn, sweet potato, etc.

Fig. 17 is a partially enlarged view E of fig. 16.

Fig. 18 is a partial enlarged view F of fig. 16.

In the figure: 1-a rack housing; 2-a frame leg; 3-a water tank drawer; 4-a tool drawer; 5-gas external interface; 6-front air hole net; 7-feeding operation box; 8-bracing plate; 9-short and shallow grills; 9.1-short and shallow grill lower cross bar; 9.2-short and shallow gridiron upper cross bar; 9.3-short and shallow grill vertical bars; 10-a flat pan coaming; 11-long deep grill; 11.1-long deep grill lower cross bar; 11.2-long deep grill upper cross bar; 11.3-long deep grill vertical bars; 12-a seasoning box; 13-sauce cup; 14-a table top; 15-square plate pan; 16-short and shallow hearth opening; 17-long and shallow hearth openings; 18-grill right angle primary positive tab; 19-long deep hearth opening; 20-enclosing a stop lever; 21-feeding operation net; 22-tool hanging rod; 23-a middle separator plate; 24-operation box hook; 25-right short furnace air valve; 26-a right long furnace lower air valve; 27-upper air valve of right long furnace; 28-flat pan gas valve; 29-left long furnace air valve; 30-left short furnace air valve; 31-deep baking net clip; 31.1-clamping the lower tenon of the long deep baking net; 31.2-long deep baking net clamping handle; 31.3-clamping the tenon on the long deep baking net clamp; 32-thermal resistance gap; 33-right long upper infrared gas burner; 34-right short infrared gas burner; 35-a flat pan infrared gas burner; 36-left long infrared gas burner; 37-left short infrared gas burner; 38-flat pan side vent; 39-rear air hole net; 40-short horizontal shelves; 40.1-short horizontal layer rack warp beam; 40.2-short horizontal layer shelf weft rod; 40.3-short shelf mounting hook; 41-reinforcing pipes in the furnace mouth plate; 42-right long lower infrared gas burner; 43-long and shallow grills; 43.1-shallow and long grill lower cross bar; 43.2-Long shallow grill upper cross bar; 43.3-shallow grill vertical bars 44-long horizontal shelves; 44.1-long horizontal shelf warp beam; 44.2-long horizontal shelf weft rod; 44.3-long shelf mounting hooks; 45-shelf positioning ear holes; 46-a pick-clamping reed; 47-long skewer kebab; 48-short skewer kebab; 49-long stick-like food; 50-flat pan handle; 51-containing sewage; 52-furnace end briquetting; 53-label passing groove; 54-web clamp mortises; 55-passing through the label hole; 56-baking net clips in length and depth; 56.1-clamping the lower tenon of the long and shallow baking net; 56.2-pressing handle of long and shallow baking net; 56.3-clamping the tenon on the long and shallow baking net clamp; 57-grill handle.

Detailed Description

Fig. 1-13 show three embodiments of a short and shallow grill, a long and shallow grill, and a long and deep grill according to the present invention. The short and shallow gridiron 9 is composed of a short and shallow gridiron upper cross bar 9.2, a short and shallow gridiron lower cross bar 9.1 and a pair of short and shallow gridiron vertical bars 9.3 which are symmetrically arranged, the long and shallow gridiron 43 is composed of a long and shallow gridiron upper cross bar 43.2, a long and shallow gridiron lower cross bar 43.1 and a pair of long and shallow gridiron vertical bars 43.3 which are symmetrically arranged, the long and deep gridiron 11 is composed of a long and deep gridiron upper cross bar 11.2, a long and deep gridiron lower cross bar 11.1 and a pair of long and deep gridiron vertical bars 11.3 which are symmetrically arranged, a plurality of through label passing grooves 53 are arranged from the top surface to the top to the bottom along the length direction of all gridiron upper cross bars, the cross section of each label passing groove; the top surfaces of all the grill lower cross bars in the length direction are provided with through bamboo stick holes 55 with the number corresponding to that of the stick passing grooves from top to bottom, the cross sections of the grill lower cross bars are in equilateral angle steel shapes with upward sharp corners so as to facilitate the timely drainage of oil drops and water drops in the baking process, and a pair of grill vertical bars with symmetrical structures are positioned at the two ends of all the grill lower cross bars in the length direction; the upper ends of the grill vertical rods are respectively positioned on the grill upper cross rods, the extension section of the other end of each grill upper cross rod is provided with a non-heat-conducting grill handle 57, the cross sections of all grill vertical rods are in the shape of equal angle steel with inward sharp corners, the shapes of the outer edges of the equal angle steel are matched with the main grill right-angle positive protruding tongues 18 arranged at two ends of the length direction of the hearth opening of the barbecue machine, and the main grill is used for placing food to be baked in the center of the hearth; in order to cooperate with the baking of food with different characters, each short and shallow gridiron 9 is provided with two short horizontal layer racks 40, each long and shallow gridiron 43 is provided with two long horizontal layer racks 44 and a pair of long and shallow baking net clamps 56, two layer rack positioning lug holes 45 are correspondingly arranged in a pair of symmetrical gridiron vertical rods, and two pairs of net clamp tenon holes 54 are arranged along the length direction of all gridiron lower cross rods; the long/short horizontal shelf 44/40 is formed by welding a plurality of warp rods and two weft rods, and the two ends of each weft rod are bent with long/short shelf mounting hooks 44.3/40.3 so that the horizontal shelf can be mounted on a grill through shelf positioning lug holes 45; the long deep/shallow baking net clamp 31/56 is welded by stainless steel wires, the lower end of the long deep/shallow baking net clamp is provided with two pairs of long deep/shallow baking net clamp lower tenons 31.1/56.1, the upper end of the long deep/shallow baking net clamp upper tenons 31.3/56.3 and corresponding long deep/shallow baking net clamping handles 31.2/56.2, the baking net clamp lower tenons are inserted into the net clamping tenon holes 54, and the baking net clamp upper tenons are clamped into the concave grooves with the downward cross section shape of the upper cross bar of the baking rack through the lower pressing baking net clamping handles (see figures 17 and 18 in detail). The multipurpose sectional grill is formed by welding stainless steel through a sheet metal process except for the grill handle 57.

From the above specific embodiments and embodiments, it can be seen that the barbecue grill has a simple structure, does not need to turn over food in the barbecue process, has high barbecue efficiency, is suitable for baking various foods with different properties, is clean and sanitary in the barbecue process, and can play a better role when being applied to a barbecue machine with double-sided infrared gas heating simultaneously.

The above-described embodiments are only one of them. All changes and modifications that come within the meaning and range of equivalency of the claims are to be embraced within their scope.

Claims (3)

1. A multi-purpose combined grill of a barbecue machine capable of simultaneously heating double-sided infrared gas is characterized in that the grill consists of an upper grill cross rod, a lower grill cross rod and a pair of symmetrically arranged grill vertical rods, wherein the upper grill cross rod is provided with a plurality of through label passing grooves from top to bottom along the length direction, the cross section of each through label passing groove is shaped like a downward Chinese character 'ao', and the inner side of each label passing groove is provided with a label clamping spring; the top surface of the grill lower cross rod along the length direction is provided with through bamboo stick holes with the number corresponding to that of the stick passing grooves from top to bottom, the cross section of the grill lower cross rod is in an equilateral angle steel shape with an upward sharp corner, and a pair of grill vertical rods with symmetrical structures are positioned at two ends of the grill lower cross rod along the length direction; the upper ends of the grill vertical rods are respectively positioned on the grill upper cross rods, the extension section of the other end of each grill upper cross rod is provided with a non-heat-conducting grill handle, and the shape of the outer edge of the cross section of each grill vertical rod is matched with the shape of a main positive protruding tongue or a main positive concave notch which is arranged at two ends of a hearth opening of the barbecue machine along the length direction; the grill is provided with at least one horizontal shelf and a pair of grill net clamps, corresponding shelf positioning lug holes with corresponding quantity are arranged in a pair of symmetrical grill vertical rods, and two pairs of net clamp tenon holes are formed in the length direction of the grill lower cross rod; the horizontal shelf is formed by welding a plurality of warp rods and two weft rods, and shelf mounting hooks are bent at two ends of each weft rod so that the horizontal shelf can be conveniently mounted on the grill through shelf positioning lugs; the roasting net clamp is formed by welding steel wires, two pairs of roasting net clamp lower clamping tenons are arranged at the lower end of the roasting net clamp, two pairs of roasting net clamp upper clamping tenons and corresponding roasting net clamping and pressing handles are arranged at the upper end of the roasting net clamp, the roasting net clamp lower clamping tenons are inserted into net clamping tenon holes, and the roasting net clamp upper clamping tenons are clamped into the transverse rod of the roasting rack through the lower pressing roasting net clamping and pressing handles in a downward concave groove in cross section shape.

2. The multipurpose sectional grill for a dual infrared gas simultaneous heating barbecue machine as claimed in claim 1, wherein the multipurpose sectional grills are respectively matched with a short and shallow grill, a long and shallow grill, and a long and deep grill, and the multipurpose sectional grills are respectively matched with a short horizontal shelf, a long horizontal shelf, a short and shallow grill net clip, a long and shallow grill clip, and a long and deep grill clip.

3. The multipurpose sectional grill for a barbecue machine with two-sided infrared gas heating simultaneously as claimed in claim 2, wherein all of said grills except the grill handle are welded by a sheet metal process using stainless steel.

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