CN209951083U - Fish roasting machine - Google Patents
Fish roasting machine Download PDFInfo
- Publication number
- CN209951083U CN209951083U CN201920322571.5U CN201920322571U CN209951083U CN 209951083 U CN209951083 U CN 209951083U CN 201920322571 U CN201920322571 U CN 201920322571U CN 209951083 U CN209951083 U CN 209951083U
- Authority
- CN
- China
- Prior art keywords
- heating
- heating unit
- fixing base
- fish
- machine
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000010438 heat treatment Methods 0.000 claims abstract description 131
- 241000251468 Actinopterygii Species 0.000 claims abstract description 48
- 239000000463 material Substances 0.000 claims abstract description 33
- 230000002457 bidirectional effect Effects 0.000 claims abstract description 10
- 229910052782 aluminium Inorganic materials 0.000 claims description 9
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 claims description 9
- 235000013305 food Nutrition 0.000 abstract description 49
- 235000021168 barbecue Nutrition 0.000 abstract description 20
- 239000000796 flavoring agent Substances 0.000 abstract description 8
- 235000019634 flavors Nutrition 0.000 abstract description 8
- 239000004519 grease Substances 0.000 abstract description 8
- 239000000779 smoke Substances 0.000 abstract description 5
- 229910052751 metal Inorganic materials 0.000 description 6
- 239000002184 metal Substances 0.000 description 6
- 238000010411 cooking Methods 0.000 description 5
- 235000013372 meat Nutrition 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 230000008569 process Effects 0.000 description 4
- 230000036541 health Effects 0.000 description 3
- 230000017525 heat dissipation Effects 0.000 description 3
- 238000004321 preservation Methods 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 231100000357 carcinogen Toxicity 0.000 description 1
- 239000003183 carcinogenic agent Substances 0.000 description 1
- 230000003670 easy-to-clean Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 238000003912 environmental pollution Methods 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 235000001497 healthy food Nutrition 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 244000045947 parasite Species 0.000 description 1
- 235000014102 seafood Nutrition 0.000 description 1
- 235000013547 stew Nutrition 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Images
Abstract
The utility model relates to a fish roasting machine, a serial communication port, including the fixing base, and but locate the first heating unit and the second heating unit of fixing base upset relatively, when first heating unit and second heating unit respectively the relative fixing base rotatory to the erect position, constitute between first heating unit and second heating unit and eat material heating space. Adopt above-mentioned structure, the utility model discloses, can be used to make the food that has barbecue flavor at home, because be vertical bidirectional heating, heating efficiency is high, and food is ripe easily, and can avoid the grease to drip on heating element, equipment of making dirty, can also avoid producing the oil smoke simultaneously.
Description
Technical Field
The utility model relates to a food cooking device especially relates to a roast fish machine of health, safety and environmental protection.
Background
Barbecue food is popular because of quick and unique processing process, but is unscrupulous because it is one of the garbage foods at the eye of health professionals. The food is garbage food, and the most important factors are that the food material sources are unreliable, and most of the barbecue eaten normally comes from a street stall; secondly, the barbecue process is completely based on the experience of operators, and the barbecue process is inevitably over-mature (scorching contains carcinogens) and not over-mature (excessive bacteria and parasites); thirdly, the barbecue equipment and equipment are not easy to clean, so that the sanitation condition is not over-closed; fourthly, the barbecue food has too much grease. In addition, most of the existing barbecue equipment can not avoid the oil dropping on the heating source, resulting in excessive oil smoke and serious environmental pollution.
How to solve the above-mentioned various difficult problems, make the barbecue food just can make very easily at home, and healthy sanitary, the utility model discloses the technical problem that will solve.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a roast fish machine can use at home, produces safe and healthy food that has barbecue flavor.
In order to realize the purpose, the utility model discloses a technical scheme be:
a fish roasting machine comprises a fixed seat, a first heating unit and a second heating unit, wherein the first heating unit and the second heating unit are arranged on the fixed seat and can overturn relative to the fixed seat, and when the first heating unit and the second heating unit respectively rotate relative to the fixed seat to vertical positions, food material heating spaces are formed between the first heating unit and the second heating unit. The fish roaster utilizes the food material heating space between the first heating unit and the second heating unit to roast fish or other food materials to produce food with barbecue flavor, and has the advantages of high heating efficiency and easy cooking of food due to vertical bidirectional heating, and can avoid oil dropping on the heating unit to pollute equipment and simultaneously avoid oil smoke.
Preferably, the fish roasting machine has two heating modes, namely a unidirectional heating mode when the first heating unit and the second heating unit are in a horizontal position relative to the fixed seat, and a bidirectional heating mode when the first heating unit and the second heating unit are in an upright position relative to the fixed seat. The multiple heating modes provide diversified processing modes for food materials, and the food processing machine has multiple functions and provides more choices for users.
Preferably, the two sides of the fixed seat are provided with balance brackets. The balance bracket can be used for supporting the first heating unit and the second heating unit when the fish roasting machine is used in a flat state, can be used as a handle for moving the fish roasting machine, and can be used for keeping the fish roasting machine in a balanced and stable state when the fish roasting machine is used in a vertical state without worrying about overturning.
Preferably, the first heating unit comprises a first body and a first heating pipe, and a first reflection aluminum plate is arranged between the first body and the first heating pipe; the second heating unit comprises a second body and a second heating pipe, a second reflection aluminum plate is arranged between the second body and the second heating pipe, and the first heating unit and the second heating unit are respectively provided with a first baking tray and a second baking tray which are detachable. Here, the first and second reflective aluminum plates are arranged so that the first and second baking trays are heated more uniformly.
Preferably, the first body and the second body are respectively provided with heat dissipation holes at two opposite side edges thereof. The arrangement of the heat dissipation holes ensures that the surfaces of the first body and the second body cannot be excessively hot in the use process of the fish roasting machine.
Preferably, the first body and the second body are respectively provided with an operating handle at one end side close to the fixed seat. The operating handle makes the first body and the second body more convenient to operate when overturning.
Preferably, a detachable lantern ring or a buckle is arranged outside the operating handle. The lantern ring or the buckle at the position is helpful for enabling the first body and the second body to be fixed at a vertical position after being turned over to the vertical position, and the food materials are convenient to heat bidirectionally.
Preferably, a control panel is arranged on one end side of the fixed seat, and a temperature control switch and a timing switch are respectively arranged on the control panel. The temperature control switch is provided with a low-temperature mode, a medium-temperature mode, a high-temperature mode and other multi-gear heating and heat preservation modes, the requirements of various food materials and various cooking selections can be met, and the timing switch is used for controlling the heating time of the food materials in various modes.
Preferably, the fish roasting machine further comprises a third roasting pan capable of spanning the first heating pipe and the second heating pipe in a unidirectional heating mode. In the mode, the fish roasting machine becomes a larger cooking tool, and can meet the use requirements of people in family parties or friend parties under more conditions.
Preferably, the bottom of the fixed seat is provided with an oil storage plate. Under the two-way heating mode, for the food materials with higher fat content, the oil dropped from the food materials can be effectively collected, the oil content in the food materials is reduced, and the food materials are healthier when being eaten. The mode mainly meets the requirements of making food with barbecue flavor, and preventing grease from dropping on the heating pipe, thereby not only avoiding generating oil smoke, but also avoiding polluting equipment.
Preferably, the first baking tray is a flat tray, a wave tray or a part of flat tray and a part of wave tray, and grooves are arranged around the baking area. The grooves are arranged to store redundant grease and water precipitated from the food materials, so that the food materials are healthier to prepare.
Preferably, the fixing seats are provided with fixing brackets at the inner sides of the two parts. The fixing bracket is used together with a barbecue net or a meat fork, and can be used for making food with barbecue flavor.
Drawings
Fig. 1 is an exploded view of the overall structure of the fish grilling machine.
Fig. 2 is a perspective view of the fish roaster in a flat state without a roasting pan.
Fig. 3 is a structural perspective view of the fish grilling machine in a first use state.
Fig. 4 is a structural perspective view of the fish roaster in a second use state.
Fig. 5 is a structural perspective view of the fish grilling machine in a third use state.
Fig. 6 is a partial structure perspective view of the fish grilling machine in a third use state.
Fig. 7 is a perspective view of the fish grilling machine in a third use state.
In the figure, the position of the upper end of the main shaft,
front fixing seat 101 and rear fixing seat 102 of fixing seat 1
Fixed shaft 103 sheet metal fixing piece 1011 clamping groove 1012
The first heating pipe 22, the first reflection aluminum plate 23 and the second body 31
The second heating pipe 32, the second aluminum reflecting plate 33, the first baking tray 24 and the second baking tray 34
The louvers 210, 310 balance the bracket 15.
Detailed Description
The technical solution and the advantages of the present invention will be described in detail with reference to the accompanying drawings.
A fish roasting machine comprises a fixed seat 1, a first heating unit 2 and a second heating unit 3 which are arranged on the fixed seat 1 and can be overturned relative to the fixed seat 1, wherein when the first heating unit 2 and the second heating unit 3 are in a horizontal position relative to the fixed seat 1, the first heating unit is in a unidirectional heating mode, and when the first heating unit 2 and the second heating unit 3 are in an upright position relative to the fixed seat, the first heating unit 2 and the second heating unit 3 are in a bidirectional heating mode. Of course, only the upright two-way heating mode may be used, as desired, primarily to prepare food having a barbecued flavor. In order to increase the function of the fish roasting machine, two modes of unidirectional heating and bidirectional heating can be set.
Specifically, the first heating unit 2 includes a first body 21 and a first heating pipe 22, and a first reflective aluminum plate 23 is disposed between the first body 21 and the first heating pipe 22; the second heating unit 3 includes a second body 31 and a second heating pipe 32, a second reflective aluminum plate 33 is disposed between the second body 31 and the second heating pipe 32, and the first heating unit 2 and the second heating unit 3 are respectively provided with a first baking tray 24 and a second baking tray 34 which are detachable.
The fixing base 1 comprises a front fixing base 101, a rear fixing base 102 and a fixing shaft 103 for connecting the front fixing base 101 and the rear fixing base 102, the front fixing base 101 and the rear fixing base 102 are respectively provided with rotating shafts 104 and 105, the rotating shafts 104 and 105 are respectively provided with rotating shaft suites 106 and 107 capable of rotating relative to the rotating shafts 104 and 105, and two ends of the first body 21 and the second body 31 are respectively fixedly connected with the rotating shaft suites 106 and 107, so that the first heating unit 2 and the second heating unit 3 can be overturned relative to the fixing base 1.
In the unidirectional heating mode, as shown in fig. 3, the fish roaster is divided into two heating zones according to the first heating unit 2 and the second heating unit 3, and the two heating zones can be used as one body or as separate bodies according to the user's requirement. When the food roasting device is used in different areas, the first roasting tray 24 is usually configured as a wave tray, or a part of the area is a flat tray and a part of the area is a wave tray, and is used for stir-frying and roasting food materials, such as meat, fish, vegetables and the like, when fat-rich food materials are roasted, in order to separate grease from the food materials, the grooves 241 can be arranged around the first roasting tray 24, so that the grease in the food materials can flow into the grooves 241 for temporary storage during roasting, and the roasted food materials have less fat content and are more beneficial to health. When used as a single unit, as shown in fig. 4, a third baking tray 03 is needed, and the third baking tray 03 can span over the first heating pipe 22 and the second heating pipe 32. The third baking tray 03 can be generally configured as a deep-bottomed flat tray for making boiled fish, spicy seafood and the like, and can be configured as a large shallow-bottomed flat tray or a large wave tray or a partial flat tray and a large wave tray for family gathering or gathering among friends. A control panel 11 is arranged at one end side of the fixed seat 1, and a temperature control switch 12 and a timing switch 13 are respectively arranged on the control panel 11. The temperature control switch 12 supports three-stage heating (i.e. low temperature, medium temperature and high temperature) and heat preservation of the fish roaster, and the timing switch 13 is used for setting the timing of the heating mode of the fish roaster.
In the bidirectional heating mode, as shown in fig. 5 to 7, after the first bakeware 24 and the second bakeware 34 are removed, the first heating unit 2 and the second heating unit 3 are respectively rotated to the vertical direction relative to the fixing base 1, and the fixing brackets 14 are disposed at two ends of the fixing base 1, the fixing brackets 14 may be a metal sheet with a notch 141, and are respectively locked and fixed on the front fixing base 101 and the rear fixing base 102. The fixing bracket 14 is provided with a grill 142 or a meat fork, food materials are arranged on the grill 142 or the meat fork, and for convenience of operation, the first body 21 and the second body 31 are respectively provided with an operating handle 211 and an operating handle 311 at one end close to the fixing base 1. Meanwhile, the operating handles 211 and 311 are externally provided with a detachable buckle 4 or a lantern ring. After the first body 21 and the second body 31 are rotated to the vertical position, the buckle 4 is sleeved outside the operating handles 211 and 311, and then the bidirectional heating mode can be started. In order to prevent the first heating unit 2 and the second heating unit 3 from turning over to any direction after rotating to the vertical direction, a stop piece 143 extending inwards may be disposed on the fixing bracket 14 at one or both ends of the fixing base 1 for limiting the turning over of the first heating unit 2 and the second heating unit 3. Of course, the same effect can be achieved by providing a limit stop between the two rotating shafts 104 and 105 on the front fixing base 101 or the rear fixing base 102.
Under the two-way heating mode, the fish roasting machine has high heating efficiency and fast food material curing, and is suitable for making food with barbecue flavor. In order to collect the grease dropped from the food material during the heating process, an oil storage plate 16 is further arranged at the bottom of the fixed seat 1. The oil storage plate 16 is installed or taken out from the side end of the fixed seat 1 in a drawing mode, and the side end of the fixed seat 1 is in an arch bridge shape for convenient operation.
In order to prevent the burn, the first body 21 and the second body 31 are respectively provided with heat dissipation holes 210 and 310 at two opposite side edges thereof.
Further, in order to prevent the fish roaster from being possibly turned over in the bidirectional heating mode, balance brackets 15 are provided at both sides of the fixing base 1. Specifically, sheet metal fixing pieces 1011 are symmetrically arranged on the inner sides of the front fixing seat 101 and the rear fixing seat 102, clamping grooves 1012 are formed in the sheet metal fixing pieces 1011, the balance support 15 is a metal rod which is bent for multiple times, and two free ends 151 of the balance support 15 are clamped in the clamping grooves 1012 of the sheet metal fixing pieces 1011. The balance bracket 15 may also be used to support the first heating unit 2 and the second heating unit 3 when the fish roasting machine is used in a flat state, and may serve as a handle for moving the fish roasting machine.
Utilize the roast fish machine of above-mentioned structure, can carry out multimode cooking to multiple food material, for example one-way heating mode can be used to fry the food material roast, cook and fry or stew etc. especially two-way heating mode can make the food that has barbecue flavor, compared with prior art, has following technological breakthrough:
firstly, the barbecue is changed into the barbecue which can be made and eaten at home, so that the safety and the sanitation of the barbecue can be ensured to the maximum extent from the source of food materials;
secondly, the barbecue time is controlled by the temperature control switch 12 and the timing switch 13 together, and the fish roaster adopts a bidirectional heating mode, so that the processing maturity of the food material is accurately controlled, and the damage to the body caused by the fact that the maturity of the food material cannot be accurately controlled under manual control is avoided;
thirdly, because the food materials are heated from the side surface of the fish roaster, grease generated by the food materials cannot drop on the heating element, thereby avoiding the generation of oil smoke and avoiding the equipment from being polluted.
Fourthly, the fish roasting machine with the structure is simple to clean and maintain, and guarantees the sanitation and safety for the next use.
Fifthly, the oil storage disc 16 arranged at the bottom of the fixed seat is used for storing oil dropped from food materials, so that the oil content of the food materials is not too high, and the food is healthier to eat.
In conclusion, the fish roasting machine with the structure enables the roasting to be healthy.
Above embodiment only is for explaining the utility model discloses a technical thought can not be injectd with this the utility model discloses a protection scope, all according to the utility model provides a technical thought, any improvement of doing on technical scheme basis and equal replacement all fall into within the protection scope of the utility model.
Claims (10)
1. The utility model provides a roast fish machine, its characterized in that includes the fixing base, and locate the fixing base and first heating unit and the second heating unit that can overturn relatively to the fixing base, when first heating unit and second heating unit rotate to the vertical position relatively to the fixing base respectively, constitute edible material heating space between first heating unit and second heating unit.
2. The fish grilling machine of claim 1, wherein the fish grilling machine has two heating modes, a unidirectional heating mode when the first heating unit and the second heating unit are in a horizontal position with respect to the holder and a bidirectional heating mode when the first heating unit and the second heating unit are in an upright position with respect to the holder.
3. The fish grilling machine of claim 1, wherein a balancing bracket is provided on both sides of the fixing base.
4. The fish grilling machine of claim 1, wherein the first heating unit comprises a first body and a first heating tube, and a first reflective aluminum plate is disposed between the first body and the first heating tube; the second heating unit comprises a second body and a second heating pipe, a second reflection aluminum plate is arranged between the second body and the second heating pipe, and the first heating unit and the second heating unit are respectively provided with a first baking tray and a second baking tray which are detachable.
5. The fish grilling machine as claimed in claim 3, wherein the first body and the second body are respectively provided with an operating handle at an end side near the fixing base.
6. The fish grilling machine of claim 5, wherein the handle includes a removable snap or collar.
7. The fish grilling machine of claim 3, further comprising a third grill pan spanning the first heating tube and the second heating tube in the unidirectional heating mode.
8. The fish grilling machine as claimed in claim 1, wherein an oil pan is provided at the bottom of the fixing base.
9. The fish grilling machine of claim 4, wherein the first grilling plate is a flat plate, a wave plate or a part of the flat plate and a part of the wave plate, and a groove is formed around the grilling area.
10. The fish grilling machine of claim 1, wherein fixing brackets are provided at inner sides of both ends of the fixing base.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920322571.5U CN209951083U (en) | 2019-03-14 | 2019-03-14 | Fish roasting machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920322571.5U CN209951083U (en) | 2019-03-14 | 2019-03-14 | Fish roasting machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209951083U true CN209951083U (en) | 2020-01-17 |
Family
ID=69240417
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201920322571.5U Expired - Fee Related CN209951083U (en) | 2019-03-14 | 2019-03-14 | Fish roasting machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN209951083U (en) |
-
2019
- 2019-03-14 CN CN201920322571.5U patent/CN209951083U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200117 |