CN212157277U

CN212157277U - Integrated cooking stove

Info

Publication number: CN212157277U
Application number: CN202020235084.8U
Authority: CN
Inventors: 卢楚鹏; 张煜圣; 黎有为; 张力
Original assignee: Guangdong Vanward New Electric Co Ltd
Current assignee: Guangdong Vanward New Electric Co Ltd
Priority date: 2020-03-02
Filing date: 2020-03-02
Publication date: 2020-12-15
Anticipated expiration: 2030-03-02

Abstract

The utility model discloses an integrated cooking stove, which comprises a support frame, a cooking range and a heat preservation drawer, wherein the cooking range is arranged at the top of the support frame; the heat preservation drawer is slidably mounted in the support frame, a sealed space is formed inside the closed heat preservation drawer, and a temperature control device is arranged inside the heat preservation drawer and comprises a semiconductor refrigerator. After the heat preservation drawer is closed, a sealed space is formed, and after dishes are placed in the sealed space, pests such as cockroaches are effectively prevented from entering the sealed space; the temperature in the heat preservation drawer can be controlled through the temperature control device on the heat preservation drawer, so that dishes can be preserved for a longer time; when the weather is hot, the semiconductor refrigerator can be used for refrigerating, so that the heat preservation drawer has a refrigerating effect.

Description

Integrated cooking stove

Technical Field

The utility model relates to a gas utensil technical field, in particular to integrated culinary art kitchen.

Background

The integrated cooker is a modern and diversified kitchen cooking tool, has been used for a long time abroad, and is gradually developed at home. A common integrated cooker generally includes a cooking bench, and a storage cabinet, a disinfection cabinet or a steaming and baking oven and other devices are arranged below the cooking bench, i.e., the existing integrated cooker generally has the functions of heating, storage, disinfection, steaming and baking. However, these functions often cannot maintain the temperature of dishes, accurately control the temperature of heat preservation, and even do not have the function of low temperature control, so that the fresh-keeping effect cannot be achieved. For example, dishes cooked immediately before being cooled in the air cannot keep the temperature, and are easily cooled to influence the mouthfeel; the dishes or fresh dishes with hot weather are easy to deteriorate.

SUMMERY OF THE UTILITY MODEL

The utility model discloses aim at solving one of the technical problem that exists among the prior art at least. Therefore, the utility model provides an integrated cooking stove, the integration has functions such as heating, keeps warm to cooked food.

According to the utility model discloses an integrated cooking stove of first aspect embodiment, include: a support frame; the cooking range is arranged at the top of the bracket frame; the heat preservation drawer is slidably mounted in the support frame, a sealed space is formed inside the heat preservation drawer after the heat preservation drawer is closed, and a temperature control device is arranged inside the heat preservation drawer and comprises a semiconductor refrigerator.

According to the utility model discloses integrated cooking stove has following beneficial effect at least: after the heat preservation drawer is closed, a sealed space is formed, and after dishes are placed in the sealed space, pests such as cockroaches are effectively prevented from entering the sealed space; the temperature in the heat preservation drawer can be controlled through the temperature control device on the heat preservation drawer, so that dishes can be preserved for a longer time; when the weather is hot, the semiconductor refrigerator can be used for refrigerating, so that the heat preservation drawer has a refrigerating effect.

According to the utility model discloses first aspect integrated culinary art kitchen, be provided with the locker in the support frame, make integrated kitchen integration have the storage function through the locker.

According to the utility model discloses the first aspect integrated culinary art kitchen, be provided with the sterilizer in the support frame, make integrated kitchen integration have the disinfection function through the sterilizer.

According to the utility model discloses the first aspect integrated culinary art kitchen, be provided with the steaming and baking oven in the support frame, make integrated kitchen integration have the function of steaming and baking food through steaming and baking oven.

According to the utility model discloses an integrated cooking stove, temperature control device includes temperature monitor, temperature monitor sets up inside the heat preservation drawer, utilize temperature monitor control heat preservation drawer inside temperature, make the inside temperature of heat preservation drawer maintain at the +/-5 degrees of settlement temperature.

According to the utility model discloses first aspect integrated cooking stove, temperature control device includes electric heater unit, electric heater unit sets up on the heat preservation drawer, electric heater unit keeps warm to the cooked food when being used for the natural gas cold. Further, the maximum temperature of the electric heating device does not exceed 80 ℃.

According to the utility model discloses the first aspect integrated culinary art kitchen, heat preservation drawer the place ahead is provided with a baffle, a baffle with be provided with the sealing strip between the support frame, the back is closed to the heat preservation drawer, makes through the sealing strip and does not leave the gap between baffle and the support frame, both can avoid pests such as cockroach to get into, forms confined space simultaneously, the temperature in the control heat preservation drawer that can be better.

According to the utility model discloses the first aspect integrated cooking stove, the last control button that is provided with touch control of door baffle, pleasing to the eye and control the convenience.

Drawings

The above and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:

fig. 1 is a schematic view of an integrated cooking hob according to an embodiment of the present invention;

fig. 2 is a rear view of the integrated cooking hob shown in fig. 1;

FIG. 3 is a schematic structural view of one of the thermal drawers;

FIG. 4 is a schematic structural view of another thermal insulation drawer;

fig. 5 is a schematic structural view of a third thermal insulation drawer.

The reference numbers illustrate: the multifunctional kitchen range comprises a support frame 100, a handle 101, a cooking range 110, a gas connecting port 120, a heat preservation drawer 200, a semiconductor refrigerator 210, a power plug 220, an electric heating device 230, a storage cabinet 300 and a disinfection cabinet 400.

Detailed Description

Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are exemplary only for the purpose of explaining the present invention, and should not be construed as limiting the present invention.

In the description of the present invention, it should be understood that the orientation or positional relationship indicated with respect to the orientation description, such as up, down, front, rear, left, right, etc., is based on the orientation or positional relationship shown in the drawings, and is only for convenience of description and simplification of description, and does not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention.

In the description of the present invention, a plurality of means are one or more, and a plurality of means are two or more. If the first and second are described for the purpose of distinguishing technical features, they are not to be understood as indicating or implying relative importance or implicitly indicating the number of technical features indicated or implicitly indicating the precedence of the technical features indicated.

In the description of the present invention, unless there is an explicit limitation, the words such as setting, installation, connection, etc. should be understood in a broad sense, and those skilled in the art can reasonably determine the specific meanings of the above words in combination with the specific contents of the technical solution.

Referring to fig. 1 and 2, the integrated cooking stove of the present invention includes a support frame 100, a cooking range 110 and a heat-preserving drawer 200. A burner 110 is installed on the top of the support frame 100, and the burner 110 includes at least one heating burner. The insulation drawer 200 is installed in the support frame 100 and is positioned below the cooktop 110. Sliding rails are arranged in the support frame 100, the heat preservation drawer 200 is slidably arranged through the sliding rails and can be drawn out or closed, and a sealed space is formed inside the closed heat preservation drawer 200. The temperature control device is provided inside the thermal insulation drawer 200, and includes a semiconductor refrigerator 210. The heat preservation drawer 200 is arranged in the integrated cooking stove, a sealed space is formed after the heat preservation drawer 200 is closed, and after dishes are placed in the sealed space, pests such as cockroaches are effectively prevented from entering the sealed space; the temperature inside the heat preservation drawer 200 can be controlled through the temperature control device on the heat preservation drawer 200, so that dishes can be preserved for a longer time; when the weather is hot, the semiconductor refrigerator 210 can be used for refrigerating, so that the heat preservation drawer 200 can play a refrigeration role, and dishes can be kept fresh.

Referring to fig. 1 and 2, a storage cabinet 300 is disposed in the support frame 100, and the storage cabinet 300 may be used to store kitchen ware or food materials that have not yet been processed, so that the integrated cooking range has a storage function and is more convenient to use. Specifically, the storage cabinet 300 can be independently arranged in the support frame 100, so as to be conveniently taken out; the stowage bin 300 may also be integrally disposed within the bracket frame 100.

Referring to fig. 1 and 2, a disinfection cabinet 400 is arranged in the support frame 100, the kitchen ware for bowls and chopsticks is placed in the disinfection cabinet 400 at ordinary times, and the integrated cooking stove is integrated with functions of disinfecting and storing bowls and chopsticks through the disinfection cabinet 400.

It is understood that a steaming oven may be further provided in the support frame 100. The steam oven may be provided in the rack frame 100 instead of the locker 300 or the sterilizing cabinet 400. Can evaporate roast processing to food through evaporating the oven, make integrated culinary art kitchen integration have to evaporate roast function to food.

It can be understood that the temperature control device includes a temperature monitor, the temperature monitor is disposed inside the thermal insulation drawer 200, the temperature inside the thermal insulation drawer 200 is monitored in real time by the temperature monitor, and is fed back to the temperature control device for regulation, so that the temperature inside the thermal insulation drawer 200 can be maintained within ± 5 degrees of the set temperature. Further, the temperature monitor is a temperature sensor installed inside the thermal insulation drawer 200.

Referring to fig. 3 to 5, it can be understood that the temperature control device may further include an electric heating device 230. The electric heating device 230 is provided on the insulation drawer 200. The electric heating device 230 is used for heating when the temperature is cold, and preserving the heat of dishes stored in the heat preservation drawer 200. The electric heating device 230 may be an infrared heating device, or a heating wire. Further, the maximum temperature of the electric heating device 230 does not exceed 80 degrees celsius.

It can be understood that a door stop is disposed in front of the thermal insulation drawer 200, and a sealing strip is disposed between the door stop and the support frame 100. After the heat preservation drawer 200 is closed, no gap is left between the door baffle and the support frame 100 through the sealing strip, so that pests such as cockroaches can be prevented from entering, a sealing space is formed, and the temperature in the heat preservation drawer 200 can be better controlled. Furthermore, the sealing strip is a rubber strip, and the sealing strip is provided with two at least, improves sealed and heat retaining effect.

It can be understood that the door baffle is provided with a touch control key, so that the door baffle is attractive and convenient to operate and control.

An integrated cooking hob according to an embodiment of the present invention is described in detail in a specific embodiment with reference to fig. 1 to 5. It is to be understood that the following description is illustrative only and is not intended as a specific limitation on the invention.

As shown in fig. 1 and 2, the integrated cooking stove according to the embodiment of the present invention includes a support frame 100, a cooking range 110 is installed on the top of the support frame 100, and an insulation drawer 200, a storage cabinet 300 and a disinfection cabinet 400 are arranged inside the support frame 100. The side of the support frame 100 is provided with an openable door plate, the door plate is provided with a handle 101, and the heat preservation drawer 200, the storage cabinet 300 and the disinfection cabinet 400 can be maintained from the side by opening the door plate through the handle 101; in addition, after the door panel is installed, the support frame 100 can be conveniently carried by the handle 101.

The cooking top 110 includes two heating burners. The side of the support frame 100 is provided with a gas connector 120, and the cooking range 110 is connected with a gas pipeline through the gas connector 120.

In the present embodiment, the insulation drawer 200 is installed below the cooking range 110. Sliding rails are arranged in the support frame 100, and the heat preservation drawer 200 is slidably arranged through the sliding rails and can be drawn out or closed. A door baffle is arranged in front of the heat preservation drawer 200, and a sealing strip is arranged between the door baffle and the support frame 100. The sealing strip is the rubber strip, and the sealing strip is provided with twice at least. After the heat preservation drawer 200 is closed, no gap is left between the door baffle and the support frame 100 through the sealing strip, pests such as cockroaches are prevented from entering, and meanwhile, a sealing space is formed. The temperature control device is disposed inside the thermal insulation drawer 200, and includes a temperature monitor, a semiconductor refrigerator 210, and an electric heating device 230. The electric heating device 230 may be an infrared heating device or a heating wire. As shown in fig. 3, the semiconductor cooler 210 and the electric heating device 230 are installed at the rear wall of the insulation drawer 200. The rear wall of the thermal insulation drawer 200 is also provided with a power plug 220.

Further, in this embodiment, still be provided with touch control's control button on the door baffle, pleasing to the eye and control the convenience.

The heat preservation drawer 200 of this embodiment forms confined space after closing, places the cooked food after the inside, and the effectual pest such as cockroach of stopping enters. The temperature control device is arranged on the heat preservation drawer 200, the temperature inside the heat preservation drawer 200 can be monitored in real time by using the temperature monitor, the semiconductor refrigerator 210 and the electric heating device 230 are controlled to work according to the feedback temperature condition, for example, when the weather is hot, the semiconductor refrigerator 210 can refrigerate, so that the heat preservation drawer 200 can play a refrigeration role, and dishes are preserved; when the temperature is cold, the electric heating device 230 can generate heat to preserve the dishes stored in the heat preservation drawer 200. Generally, the heating time of the thermal insulation drawer 200 is set to be 0-600 minutes, and the maximum temperature is not more than 80 ℃. The temperature inside the heat preservation drawer 200 can be maintained at +/-5 ℃ of the set temperature through the monitoring of the temperature monitor, so that the dishes can be preserved for a longer time.

Referring to fig. 4 and 5, in other embodiments, the location of the semiconductor cooler 210 may also be located on other sides or bottom of the insulated drawer 200, as desired. Likewise, the electric heating device 230 may also be modified in installation position as desired.

Further, in other embodiments, the thermal drawer 200 may be installed at the location of the storage cabinet 300.

Further, in other embodiments, a steaming oven may be disposed in the support frame 100. The steam oven may be provided in the rack frame 100 instead of the locker 300 or the sterilizing cabinet 400.

In the description herein, references to the description of the term "one embodiment," "some embodiments," "an illustrative embodiment," "an example," "a specific example," or "some examples" or the like mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the present invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

While embodiments of the present invention have been shown and described, it will be understood by those of ordinary skill in the art that: various changes, modifications, substitutions and alterations can be made to the embodiments without departing from the principles and spirit of the invention, the scope of which is defined by the claims and their equivalents.

Claims

1. Integrated cooking hob, characterized in that it comprises:

a support frame (100);

a cooking range (110) installed on the top of the support frame (100);

the heat preservation drawer (200) is slidably mounted in the support frame (100), a sealed space is formed inside the heat preservation drawer (200) after the heat preservation drawer is closed, and a temperature control device is arranged inside the heat preservation drawer (200) and comprises a semiconductor refrigerator (210).

2. The integrated cooking hob according to claim 1, characterized in, that a locker (300) is provided in the rack frame (100).

3. The integrated cooking hob according to claim 1, characterized in, that a disinfection cabinet (400) is provided in the stand frame (100).

4. The integrated cooking hob according to claim 1, characterized in, that a steaming oven is provided inside the rack frame (100).

5. The integrated cooking hob according to any one of the claims 1 to 4, characterized in, that the temperature control device comprises a temperature monitor, which is arranged inside the insulation drawer (200).

6. The integrated cooking hob according to claim 5, characterized in, that the temperature control device comprises an electric heating device (230), the electric heating device (230) being arranged on the insulation drawer (200).

7. The integrated cooking hob according to claim 1, characterized in, that a door shield is arranged in front of the insulation drawer (200), and a sealing strip is arranged between the door shield and the support frame (100).

8. The integrated cooking hob according to claim 7, characterized in, that the door shield is provided with touch controlled control keys.