CN212116849U

CN212116849U - Baking device for food processing

Info

Publication number: CN212116849U
Application number: CN202020278957.3U
Authority: CN
Inventors: 刘小巧
Original assignee: Xinyang Ruihe Food Co ltd
Current assignee: Xinyang Ruihe Food Co ltd
Priority date: 2020-03-09
Filing date: 2020-03-09
Publication date: 2020-12-11
Anticipated expiration: 2030-03-09

Abstract

The utility model discloses a baking device for food processing, including the curer, there is the chamber door one side inner wall of curer through hinged joint, and one side outer wall of chamber door is fixed with the handle, the both sides inner wall that the curer is relative all is fixed with the channel-section steel slide rail, and equal sliding connection has the pull board between the relative one side inner wall of two channel-section steel slide rail openings, the top outer wall of pull board is fixed with the standing groove, and the bottom inner wall of standing groove is provided with the bead that a plurality of equidistance distribute, the through-hole has been seted up to the top outer wall of curer, and the inner wall of through-hole is pegged graft and is had temperature sensor, one side outer wall of curer. The utility model discloses can prevent because the great device that results in of area of contact reduces the efficiency of baking of food, can prevent to bump when rotatory between two adjacent food and cause wearing and tearing to the surface of food, can prevent to cause the influence owing to baking the processing of time for a long time or short excessively to food.

Description

Baking device for food processing

Technical Field

The utility model relates to a food processing technology field especially relates to a food processing is with curing device.

Background

Baking is also called baking and baking, and refers to a process of dehydrating, drying and hardening materials in a dry-heat mode under the ignition point of the materials, baking is an indispensable step for making bread and cake products, and the bread and cake are cooked after starch is gelatinized and protein is denatured after baking and a series of chemical changes, so that the taste of food can be changed.

Through search, the patent with the Chinese patent authorization number of CN207768211U discloses a low-fat food baking device. Baking box heating baking efficiency is low among the low fat food baking device, and baking box inside is heated inhomogeneous moreover, and heat abstractor sets up unreasonablely, and the low fat food processing quality after baking is not high. The utility model relates to a low fat food cures device, wherein: display screen, device pressure release ware are installed directly over the viewing aperture, and heating resistance pipe fixed mounting is directly over the heating baffle, and the fixed room of breathing in that is provided with in device casing top, the fixed heating chamber that is provided with in device casing bottom, the pipe bottom that loses heart and mouthful fixed connection that loses heart, pipe top and flap fixed connection that loses heart. The utility model has the advantages that: the top end in the baking device is fixedly provided with a heat dissipation device, and the heat dissipation device is provided with a condenser and an air suction cover, so that the heat dissipation effect is good; adopt the layering heating mode, it is more even to be heated, cures of high quality, device simple structure, the practicality is strong. One low fat food baking apparatus of the above patents suffers from the following disadvantages: when the existing device is used for baking food, the contact area between the food and the device is large, so that the baking efficiency of the device on the food can be poor.

SUMMERY OF THE UTILITY MODEL

The utility model aims at solving the defects existing in the prior art and providing a baking device for food processing.

In order to achieve the above purpose, the utility model adopts the following technical scheme:

the utility model provides a baking device for food processing, includes the curer, there is the chamber door one side inner wall of curer through hinged joint, and one side outer wall of chamber door is fixed with the handle, the both sides inner wall that the curer is relative all is fixed with the channel-section steel slide rail, and equal sliding connection has the pull board between the two opposite one side inner walls of channel-section steel slide rail opening, the top outer wall of pull board is fixed with the standing groove, and the bottom inner wall of standing groove is provided with the bead that a plurality of equidistance distribute, the through-hole has been seted up to the top outer wall of curer, and the inner wall of through-hole pegs graft and have temperature sensor, one side outer wall of curer is fixed with control panel, and control.

As a further aspect of the present invention: the positions of the inner walls of the two opposite sides of the baking box, which are close to the top, are rotatably connected with rotating shafts through bearings, and the outer wall of one side, opposite to the two rotating shafts, of each baking box is fixedly provided with a placing plate.

As a further aspect of the present invention: the fixed slot has been seted up to the top outer wall of placing the board, and the bottom inner wall of fixed slot has seted up a plurality of filtration pores.

As a further aspect of the present invention: the bottom inner wall of fixed slot is fixed with a plurality of equidistance distribution's baffle, and the baffle is flexible material.

As a further aspect of the present invention: the top outer wall of placing the board is fixed with the apron, and the top outer wall of apron has seted up a plurality of openings.

As a further aspect of the present invention: and a motor is fixed on the outer wall of one side of the baking box, and one end of an output shaft of the motor is connected with the rotating shaft through a bolt.

As a further aspect of the present invention: a prompt bell is installed on the outer wall of one side of the control panel, and the prompt bell is electrically connected with the temperature sensor.

As a further aspect of the present invention: and a timer is fixed on the outer wall of one side of the control panel.

The utility model has the advantages that:

1. by the arrangement of the placing groove and the convex ribs, the contact area between the food and the placing groove can be reduced, so that the bottom of the food is conveniently ventilated, the baking efficiency of the device on the food is improved, and the baking efficiency of the device on the food is prevented from being reduced due to the large contact area;

2. the two adjacent foods can be separated by the fixing groove and the partition plate so as to be convenient for rotationally baking the foods and prevent the surfaces of the foods from being abraded due to collision between the two adjacent foods during rotation;

3. through the timer that sets up, can monitor the time that food was baked to in the effect of baking of improvement device to food, prevent because the too long or too short processing of baking time causes the influence to food.

Drawings

FIG. 1 is a schematic sectional view showing a roasting apparatus for food processing according to example 1;

FIG. 2 is a schematic front view of a roasting apparatus for food processing according to example 1;

FIG. 3 is a partial schematic view of a roasting apparatus for food processing according to example 1;

fig. 4 is a front view schematically illustrating a baking apparatus for food processing according to embodiment 2.

In the figure: 1 baking box, 2 channel steel slide rails, 3 pull plates, 4 placing grooves, 5 ribs, 6 filter holes, 7 placing plates, 8 motors, 9 rotating shafts, 10 cover plates, 11 temperature sensors, 12 partition plates, 13 prompting bells, 14 control panels, 15 control buttons, 16 box doors, 17 fixing grooves and 18 timers.

Detailed Description

Reference will now be made in detail to embodiments of the present patent, examples of which are illustrated in the accompanying drawings, wherein like or similar reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are exemplary only for the purpose of explaining the present patent and are not to be construed as limiting the present patent.

In the description of this patent, it is to be understood that the terms "center," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like are used in the orientations and positional relationships indicated in the drawings for the convenience of describing the patent and for the simplicity of description, and are not intended to indicate or imply that the referenced devices or elements must have a particular orientation, be constructed and operated in a particular orientation, and are not to be considered limiting of the patent.

In the description of this patent, it is noted that unless otherwise specifically stated or limited, the terms "mounted," "connected," and "disposed" are to be construed broadly and can include, for example, fixedly connected, disposed, detachably connected, disposed, or integrally connected and disposed. The specific meaning of the above terms in this patent may be understood by those of ordinary skill in the art as appropriate.

Example 1

Referring to fig. 1-3, a baking device for food processing, including baking oven 1, there is chamber door 16 one side inner wall of baking oven 1 through hinged joint, and there is a handle one side outer wall of chamber door 16 through bolted connection, there is channel-section steel slide rail 2 all through bolted connection baking oven 1 relative both sides inner wall, and equal sliding connection has pull board 3 between 2 relative one side inner walls of opening of two channel-section steel slide rails, there is standing groove 4 top outer wall of pull board 3 through bolted connection, and the bottom inner wall of standing groove 4 is provided with a plurality of equidistance's bead 5 that distribute, the through-hole has been seted up to baking oven 1's top outer wall, and the inner wall of through-hole is pegged graft and is had temperature sensor 11, there is control panel 14 one side outer wall of baking oven 1 through bolted connection, and control button.

Wherein, the inner walls of two opposite sides of the baking box 1 near the top are rotatably connected with a rotating shaft 9 through a bearing, the outer wall of one side opposite to the two rotating shafts 9 is connected with a placing plate 7 through bolts, the outer wall of the top of the placing plate 7 is provided with a fixing groove 17, and the inner wall of the bottom of the fixed groove 17 is provided with a plurality of filtering holes 6, the inner wall of the bottom of the fixed groove 17 is connected with a plurality of clapboards 12 which are distributed at equal intervals through bolts, the baffle plate 12 is made of flexible material, the outer wall of the top part of the placing plate 7 is connected with a cover plate 10 through a bolt, and the outer wall of the top of the cover plate 10 is provided with a plurality of through holes, the outer wall of one side of the baking box 1 is connected with a motor 8 through bolts, and the one end of motor 8 output shaft and rotation axis 9 pass through bolted connection between, and the suggestion bell 13 is installed to one side outer wall of control panel 14, and is electric connection between suggestion bell 13 and temperature sensor 11.

The working principle is as follows: during the use, open chamber door 16, the food that will bake the processing is placed respectively in the inside of standing groove 4 and fixed slot 17, can reduce the area of contact between food and the standing groove 4 through bead 5, so that ventilate the processing to the bottom of food, improve the device and to the efficiency of baking of food, prevent to reduce because the great efficiency of baking that leads to the device to food of area of contact, can separate two adjacent food through baffle 12, so that rotate to bake food, prevent to bump when rotatory between two adjacent food and cause wearing and tearing to the surface of food, place the completion back, close chamber door 16, make baking oven 1 bake the processing through control button 15 to food, monitor the temperature of baking oven 1 inside through temperature sensor 11.

Example 2

Referring to fig. 4, compared to embodiment 1, in the present embodiment, a timer 18 is connected to an outer wall of one side of a control panel 14 through a bolt, so that the time for baking the food can be monitored, the baking effect of the apparatus on the food can be improved, and the influence on the processing of the food due to too long or too short baking time can be prevented.

The working principle is as follows: during the use, door 16 is opened, the food that will bake the processing is placed respectively in the inside of standing groove 4 and fixed slot 17, can reduce the area of contact between food and the standing groove 4 through bead 5, so that ventilate the processing to the bottom of food, improve the device and to the efficiency of baking of food, prevent to reduce because the great efficiency of baking that leads to the device to food of area of contact, can separate two adjacent food through baffle 12, so that it cures to rotate the food, prevent to bump between two adjacent food when rotatory and cause wearing and tearing to the surface of food, place the completion back, door 16 is closed, make baking oven 1 bake the processing to food through control button 15, monitor the temperature of baking oven 1 inside through temperature sensor 11, can monitor the baking time of food through timer 18.

The above, only be the concrete implementation of the preferred embodiment of the present invention, but the protection scope of the present invention is not limited thereto, and any person skilled in the art is in the technical scope of the present invention, according to the technical solution of the present invention and the utility model, the concept of which is equivalent to replace or change, should be covered within the protection scope of the present invention.

Claims

1. A baking device for food processing, comprising a baking box (1), characterized in that, the inner wall of one side of the baking box (1) is connected with a box door (16) through a hinge, a handle is fixed on the outer wall of one side of the box door (16), channel steel slide rails (2) are fixed on the inner walls of two opposite sides of the baking box (1), a drawing plate (3) is connected between the inner walls of the opposite sides of the openings of the two channel steel slide rails (2) in a sliding way, a placing groove (4) is fixed on the outer wall of the top of the drawing plate (3), and the inner wall of the bottom of the placing groove (4) is provided with a plurality of convex edges (5) which are distributed at equal intervals, the outer wall of the top of the baking box (1) is provided with a through hole, a temperature sensor (11) is inserted into the inner wall of the through hole, a control panel (14) is fixed on the outer wall of one side of the baking box (1), and a control button (15) is arranged on the outer wall of one side of the control panel (14).

2. Baking apparatus for food processing according to claim 1, wherein the inner walls of the two opposite sides of the baking box (1) near the top are rotatably connected with rotating shafts (9) through bearings, and the outer walls of the two opposite sides of the rotating shafts (9) are fixed with placing plates (7).

3. The roasting apparatus for food processing according to claim 2, wherein the top outer wall of the placing plate (7) is formed with a fixing groove (17), and the bottom inner wall of the fixing groove (17) is formed with a plurality of filtering holes (6).

4. Baking apparatus for food processing according to claim 3, wherein a plurality of partition plates (12) are fixed on the inner wall of the bottom of the fixing groove (17) and are distributed at equal intervals, and the partition plates (12) are made of flexible material.

5. Baking apparatus for food processing according to claim 2 or 3, wherein a cover plate (10) is fixed to the top outer wall of the placing plate (7), and the top outer wall of the cover plate (10) is opened with a plurality of through openings.

6. Baking apparatus for food processing according to claim 2, wherein the baking box (1) has a motor (8) fixed to one side of the outer wall, and one end of the output shaft of the motor (8) is connected to the rotating shaft (9) by a bolt.

7. The baking apparatus for food processing according to claim 1, wherein a prompting bell (13) is installed on an outer wall of one side of the control panel (14), and the prompting bell (13) is electrically connected with the temperature sensor (11).

8. Baking apparatus for food processing according to claim 7, characterised in that a timer (18) is fixed to the outer wall of one side of the control panel (14).