CN211511446U - Cooking utensil - Google Patents
Cooking utensil Download PDFInfo
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- CN211511446U CN211511446U CN201921649327.6U CN201921649327U CN211511446U CN 211511446 U CN211511446 U CN 211511446U CN 201921649327 U CN201921649327 U CN 201921649327U CN 211511446 U CN211511446 U CN 211511446U
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- outer pot
- cooking appliance
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- 238000010411 cooking Methods 0.000 title claims abstract description 51
- 238000007789 sealing Methods 0.000 claims description 8
- 101100298225 Caenorhabditis elegans pot-2 gene Proteins 0.000 description 40
- 101100298222 Caenorhabditis elegans pot-1 gene Proteins 0.000 description 29
- 238000009835 boiling Methods 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 230000000694 effects Effects 0.000 description 2
- 230000003028 elevating effect Effects 0.000 description 2
- 230000005484 gravity Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 101150006573 PAN1 gene Proteins 0.000 description 1
- 230000005611 electricity Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
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Abstract
The utility model provides a cooking utensil, including outer pot, interior pot and pot cover, in interior pot located outer pot through elevation structure liftable ground, the pot cover lid was on outer pot, and the pot cover includes top cap portion and side cap portion, and side cap portion encircles in the week side of top cap portion, and side cap portion has the height of settlement, and when interior pot rose to the highest position that can stop, the pot cover can be covered on outer pot. The utility model provides a cooking utensil both can regard as the chafing dish pan to use, can regard as the steamer pan to use again, and the function is more diversified.
Description
Technical Field
The utility model relates to the technical field of household appliances, especially, relate to a cooking utensil.
Background
At present, common pot tools such as a lifting type hot pot comprise an inner pot and an outer pot, wherein the inner pot can rotate and lift relative to the outer pot, the inner pot is lowered into the outer pot when food is cooked, the inner pot can absorb larger heat, cooking time is shortened, and after the food is cooked, the inner pot is lifted to conveniently clamp the food in the inner pot. However, the lifting chafing dish in the market can only be used as a chafing dish pot, and has single function.
SUMMERY OF THE UTILITY MODEL
In view of the above, there is a need for an improved cooking device, which can be used as a hot pot, a steamer pot, and has more diversified functions.
The utility model provides a cooking utensil, include: outer pot, interior pot and pot cover, interior pot is located through elevation structure liftable in the outer pot, the pot cover includes top cap portion and side cap portion, side cap portion encircle in the week side of top cap portion, the side cap portion has the height of settlement, works as when interior pot rises to the highest position that can stop, the pot cover can seal the lid in on the outer pot. Because the inner pot is arranged in the outer pot in a lifting way through the lifting structure, the inner pot is lowered to the bottom of the outer pot when food is cooked, the inner pot is lifted after the food is cooked, and the food in the inner pot can be conveniently clamped, therefore, the cooking utensil can be used as a lifting hot pot. Because the pot cover includes the side cap portion, and the side cap portion has the height of setting for, when interior pot rises to the highest position that can stop, the pot cover can the sealed lid on outer pot, has avoided the condition that steam ran out from the opening part of outer pot, consequently, this cooking utensil still can regard as the steamer to use. Therefore, the cooking utensil can be used as a hot pot pan and a steamer pan, and has more diversified functions.
In an embodiment of the present invention, when the inner pot rises to the highest position where the inner pot can stay, the height of the side cover portion is set to be greater than or equal to the height of the inner pot exposed from the outer pot. So, no matter which high position of outer pot is gone up and down to interior pot, the pot cover all can seal and cover outer pot to guaranteed that this cooking pot utensil can regard as the steamer pan use.
In an embodiment of the present invention, the outer diameter of the side cover portion is the same as the outer diameter of the outer pot. When the pot cover is covered, the coordination consistency of the appearance of the whole cooking utensil can be ensured, and the appearance is more attractive.
In an embodiment of the utility model, the lower extreme edge of pot cover is equipped with the overlap joint platform and by the annular flange of overlap joint platform downwardly extending, works as the pot cover lid in during the outer pot, the annular flange stretches into the outer pot is inboard, the overlap joint platform with the sealed cooperation in top edge of outer pot. Due to the fact that the lap joint platform and the annular flange are arranged, when the pot cover is covered, the annular flange is blocked by the side wall of the outer pot, the pot cover cannot move horizontally relative to the outer pot, the lap joint platform presses the top edge of the outer pot to form sealing fit under the action of gravity of the pot cover, steam can be prevented from escaping, and sealing effect when the lap joint platform is used as a steamer is guaranteed.
In an embodiment of the present invention, the inner side of the top of the outer pot is provided with an annular step, and when the pot cover is covered on the outer pot, the annular flange is located above the annular step. The annular step is arranged to reserve a space for the annular flange, so that when the pot cover is covered, the annular flange can directly extend into the annular step on the inner side of the outer pot and cannot be blocked by the inner pot.
In an embodiment of the present invention, the bottom and/or the side of the inner pot is provided with a through hole. When the pot is used as a hot pot, when the inner pot is lifted, water in the inner pot is filtered through the through holes, so that food in the inner pot can be conveniently clamped. When the steam cooker pot is used, steam can penetrate into the inner pot from the through hole, so that food in the inner pot is cooked.
In an embodiment of the present invention, the pot cover is provided with an arch-shaped handle, the bottom of the handle is provided with an arch-shaped groove, the top of the handle is provided with a groove, and the groove is communicated with the arch-shaped groove. The handle is arched, is easy to hold and is convenient to take; a spoon or a shovel can be placed in the groove in the top of the handle, cooking is convenient, and materials for the handle can be saved due to the fact that the groove is formed in the top of the handle.
In an embodiment of the present invention, the lifting structure includes a spiral guide rail disposed inside the outer pot and a sliding member disposed outside the inner pot, the sliding member is slidably engaged with the spiral guide rail to lift the inner pot. In this embodiment, the structure that the pot goes up and down in realizing is very simple, and the operation is also very simple, makes the slider slide along helical guideway and can realize the lift of pot in through rotatory pot, and is very convenient.
In an embodiment of the present invention, a positioning section is disposed on the spiral guide rail for placing the sliding member so that the inner pot is positioned at a predetermined position. Set up the location section, can place the slider on the location section to interior pot location is placed and is being predetermineeing position department, thereby interior pot can stop on a take the altitude position.
In an embodiment of the utility model, the elevation structure is including locating outer pot inboard place the platform with locate the setting element in the interior pot outside, it is used for placing to place the platform the setting element in order to incite somebody to action interior pot is placed and is being predetermine high position department. The cooking utensil of this embodiment, with interior pot direct place in outer pot bottom can place interior pot in minimum high position department, place the setting element of interior pot in outer pot inboard place the bench can place interior pot in predetermineeing high position department, the manual work is directly mentioned interior pot and is placed the lift of pot in corresponding position department can realize again, the lift process is very simple, the structure is also very simple, but greatly reduced cost.
The utility model provides a cooking utensil because interior pot is located outer pot through elevation structure liftable ground, falls to outer pot bottom with interior pot during boiling food, and food rises interior pot after cooking thoroughly, can press from both sides the food in the pot in getting very conveniently, consequently, this cooking utensil can regard as the lift chafing dish to use. Because the pot cover includes the side cap portion, and the side cap portion has the height of setting for, when interior pot rises to the highest position that can stop, the pot cover can the sealed lid on outer pot, has avoided the condition that steam ran out from the opening part of outer pot, consequently, this cooking utensil still can regard as the steamer to use. Therefore, the cooking utensil can be used as a hot pot pan and a steamer pan, and has more diversified functions.
Drawings
Fig. 1 is a perspective view of a cooking appliance according to an embodiment of the present invention;
fig. 2 is an exploded view of a cooking appliance according to an embodiment of the present invention;
fig. 3 is a sectional view of a cooking appliance according to an embodiment of the present invention;
FIG. 4 is an enlarged view of a portion of FIG. 3 at A;
fig. 5 is an exploded view of a cooking appliance according to another embodiment of the present invention.
Description of the main elements
The following detailed description of the invention will be further described in conjunction with the above-identified drawings.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
It will be understood that when an element is referred to as being "on" another element, it can be directly on the other element or intervening elements may also be present. When a component is referred to as being "connected" to another component, it can be directly connected to the other component or intervening components may also be present.
Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used in the description of the invention herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention.
Referring to fig. 1 to 4, the cooking appliance of the present embodiment includes a cooking appliance, including: outer pot 1, interior pot 2 and pot cover 3, interior pot 2 is located in outer pot 1 through elevating system 4 liftable ground. The lid 3 includes a top lid portion 31 and a side lid portion 32, the side lid portion 32 surrounds the periphery of the top lid portion 31, and the side lid portion 32 has a set height. The "set height" refers to the height that the side cover portion 32 has. When the inner pot 2 rises to the highest position where the inner pot can stay, the pot cover 3 can be covered on the outer pot 1 in a sealing way.
Because interior pot 2 is located outer pot 1 through elevating system 4 liftable ground in, will fall into outer pot 1 bottom with interior pot 2 when boiling food, the food rises interior pot 2 after cooking thoroughly, can press from both sides the food in the pot 2 very conveniently, consequently, this cooking utensil can regard as the lift chafing dish to use. Since the lid 3 includes the side lid portion 32, and the side lid portion 32 has a set height, when the inner pot 2 rises to the highest position where it can stay, as shown in fig. 3, the lid 3 can be covered on the outer pot 1 in a sealing manner, and the situation that steam escapes from the opening of the outer pot 1 is avoided, so that the cooking appliance can also be used as a steamer. Therefore, the cooking utensil can be used as a hot pot pan and a steamer pan, and has more diversified functions. In addition, the cooking utensil can be a pan using electricity or a pan using open fire, and the utility model is not limited to the above.
When the inner pot 2 rises to the highest position where the inner pot can stay, the height of the side cover part 32 is set to be more than or equal to the height of the inner pot 2 exposed out of the outer pot 1. So, no matter which high position of outer pot 1 that interior pot 2 goes up and down, pot lid 3 all can seal and cover outer pot 1 to guaranteed that this cooking pot utensil can regard as the steamer pan use.
Further, the outer diameter of the side cover part 32 is identical to the outer diameter of the outer pot 1. When the pot cover 3 is covered, the coordination consistency of the appearance of the whole cooking utensil can be ensured, and the appearance is more attractive.
Further, referring to fig. 4, the lower edge of the pot cover 3 is provided with an overlapping platform 321 and an annular flange 33 extending downward from the overlapping platform 321, when the pot cover 3 covers the outer pot 1, the annular flange 33 extends into the inner side of the outer pot 1, and the overlapping platform 321 is in sealing fit with the top edge of the outer pot 1. Due to the arrangement of the lap-joint platform 321 and the annular flange 33, when the pot cover 3 is covered, the annular flange 33 is blocked by the side wall of the outer pot 1, so that the pot cover 3 cannot move horizontally relative to the outer pot 1, and the lap-joint platform 321 is pressed on the top edge of the outer pot 1 to form sealing fit under the action of gravity of the pot cover 3, thereby avoiding steam from escaping and ensuring the sealing effect when the lap-joint platform is used as a steamer.
Further, referring to fig. 4, the inner side of the top of the outer pot 1 is provided with an annular step 11, and when the pot cover 3 covers the outer pot 1, the annular flange 33 is located above the annular step 11. The annular step 11 is provided to reserve a space for the annular flange 33, so that when the pot cover 3 is closed, the annular flange 33 can directly extend into the annular step 11 on the inner side of the outer pot 1 without being blocked by the inner pot 2.
The bottom and/or the side of the inner pot 2 are/is provided with the through holes 201, when the inner pot 2 is lifted up to be used as a hot pot, the water in the inner pot 2 is filtered through the through holes 201, so that food in the inner pot can be conveniently clamped. When the steam cooker is used as a steamer pot, steam can penetrate into the inner pot 2 from the through hole 201, so that food in the inner pot is steamed. In the embodiment shown in fig. 2, only the bottom of the inner pan 2 is provided with through holes 201.
Further, referring to fig. 2 and 3, an arched handle 5 is disposed on the pot lid 3, an arched groove 51 is disposed at the bottom of the handle 5, a groove 52 is disposed at the top of the handle 5, and the groove 52 is communicated with the arched groove 51. The handle 5 is arched, is easy to hold and is convenient to take; the groove 52 on the top of the handle 5 can be used for placing articles such as spoons or shovels and the like, so that cooking is convenient, and the material used by the handle 5 can be saved by arranging the groove 52 on the top of the handle 5.
In one embodiment, as shown in fig. 2, the lifting structure 4 comprises a spiral guide rail 41 arranged inside the outer pot 1 and a sliding member 42 arranged outside the inner pot 2, and the sliding member 42 is slidably engaged with the spiral guide rail 41 to lift and lower the inner pot 2. In this embodiment, the lifting of the inner pan 2 is very simple in structure and operation, and the lifting of the inner pan 2 can be conveniently realized by rotating the inner pan 2 to make the sliding member 42 slide along the spiral guide rail 41.
Further, the spiral guide rail 41 is provided with a positioning section 411 for placing the sliding member 42 to position and place the inner pan 2 at a preset position. The "preset position" refers to a position of the inner pot 2 when the sliding member 42 is placed on the positioning section 411. A positioning section 411 is provided, and the sliding member 42 can be placed on the positioning section 411, so that the inner pot 2 can be positioned at a predetermined position, and the inner pot 2 can be stopped at a certain height position.
Further, a positioning section 411 may be respectively disposed at the middle portion and the upper end of the spiral guide rail 41, so that the inner pan 2 may have three different height gears, which are: the inner pan 2 is lowered to the low gear of the lowest height, the inner pan 2 stays at the middle gear of the spiral guide rail 41, and the inner pan 2 stays at the high gear of the upper end of the spiral guide rail 41. Three different height gears can satisfy different culinary art demands such as deep boiling, shallow boiling, cooking respectively when using as the chafing dish pan. When the pot is used as a steamer pot, the inner pot 2 can be placed at a middle gear or a high gear according to the requirements of the steaming time and the water consumption.
Further, in order to place interior pot 2 steadily, outer pot 1 is equipped with three helical guideway 41, evenly distributed in outer pot 1, and interior pot 2 corresponds and is equipped with three slider 42, three slider 42 and three helical guideway 41 one-to-one, however, the utility model discloses do not restrict helical guideway 41 and slider 42's quantity.
In another embodiment, as shown in fig. 5, the lifting structure 4 comprises a placing table 43 disposed inside the outer pot 1 and a positioning member 44 disposed outside the inner pot 2, wherein the placing table 43 is used for placing the positioning member 44 to place the inner pot 2 at a preset height position. The "preset height position" refers to the height position of the inner pot 2 when the positioning member 44 of the inner pot 2 is placed on the placing table 43. The cooking utensil of this embodiment, with interior pot 2 directly place in outer pot 1 bottom can place interior pot 2 in minimum high position department, place the setting element 44 of interior pot 2 in outer pot 1 inboard place the platform 43 on can place interior pot 2 in predetermineeing high position department, pot 2's lift in can realizing in pot 2 in corresponding position department is placed again to artifical direct mentioning interior pot 2, the lift process is very simple, the structure is also very simple, but greatly reduced cost.
Further, the placing table 43 with a plurality of different heights can be arranged on the inner side of the outer pot 1, and then the inner pot 2 can be placed at a plurality of different preset height positions, so that different cooking requirements of consumers can be met.
As shown in fig. 5, two sets of placing platforms 43 are disposed on the inner side of the outer pot 1, each set of placing platforms 43 includes three placing platforms 43 arranged at intervals and having the same height, and three positioning members 44 arranged at intervals and having the same height are correspondingly disposed on the outer side of the inner pot 2. The three placing tables 43 can stably place the three positioning members 44 so that the inner pot 2 can be stably placed at a predetermined height position. The outer pot 1 inboard is equipped with two sets of platforms 43 of putting, then interior pot 2 can have three different height gears, is respectively: the inner pan 2 is placed at the low gear at the bottom of the outer pan 1, the inner pan 2 is placed at the middle gear on the lower group of placing tables 43, and the inner pan 2 is placed at the high gear on the upper group of placing tables 43. Three different height gears can respectively satisfy different cooking requirements such as deep cooking, shallow cooking, cooking and the like. The number of the sets of the placing tables 43, and the number of the placing tables 43 in each set, can be set as required.
The upper end surface of the placing table 43 can be a concave surface, so that the positioning piece 44 can be stably placed, and the situation that the inner pot 2 slides down is avoided.
The technical features of the embodiments described above may be arbitrarily combined, and for the sake of brevity, all possible combinations of the technical features in the embodiments described above are not described, but should be considered as being within the scope of the present specification as long as there is no contradiction between the combinations of the technical features.
It will be appreciated by those skilled in the art that the above embodiments are only for illustrating the present invention and are not to be taken as limiting the present invention, and that suitable modifications and variations of the above embodiments are within the scope of the invention as claimed.
Claims (10)
1. A cooking appliance, comprising: outer pot (1), interior pot (2) and pot cover (3), interior pot (2) are located through elevation structure (4) liftable in outer pot (1), pot cover (3) are including top cap portion (31) and side cap portion (32), side cap portion (32) surround in week side of top cap portion (31), side cap portion (32) have the height of setting for, work as when interior pot (2) rise to the highest position that can stop, pot cover (3) can the sealed cover in on outer pot (1).
2. The cooking appliance according to claim 1, wherein the side cover part (32) is set to a height equal to or greater than a height at which the inner pot (2) is exposed to the outer pot (1) when the inner pot (2) is raised to a restable uppermost position.
3. Cooking appliance according to claim 1, characterized in that the outer diameter of the side cover part (32) coincides with the outer diameter of the outer pot (1).
4. Cooking appliance according to claim 1, wherein the lower edge of the lid (3) is provided with a landing (321) and an annular flange (33) extending downwards from the landing (321), the annular flange (33) extending inside the outer pot (1) when the lid (3) is applied to the outer pot (1), the landing (321) being in sealing engagement with the top edge of the outer pot (1).
5. The cooking appliance according to claim 4, wherein the outer pot (1) is provided with an annular step (11) on the inside of the top, and the annular flange (33) is located above the annular step (11) when the pot lid (3) is attached to the outer pot (1).
6. Cooking appliance according to claim 1, characterized in that the bottom and/or the sides of the inner pot (2) are provided with through holes (201).
7. The cooking appliance according to claim 1, wherein the pot cover (3) is provided with an arched handle (5), the bottom of the handle (5) is provided with an arched groove (51), the top of the handle (5) is provided with a groove (52), and the groove (52) is communicated with the arched groove (51).
8. The cooking appliance according to any one of the claims 1 to 7, wherein the lifting structure (4) comprises a helical guide (41) arranged inside the outer pot (1) and a sliding member (42) arranged outside the inner pot (2), wherein the sliding member (42) is slidably engaged with the helical guide (41) to lift the inner pot (2).
9. Cooking appliance according to claim 8, characterized in that the helical guide (41) is provided with a positioning section (411) for placing the slide (42) for positioning the inner pan (2) in a preset position.
10. The cooking appliance according to any one of the claims 1 to 7, wherein the lifting structure (4) comprises a placing table (43) arranged inside the outer pot (1) and a positioning member (44) arranged outside the inner pot (2), wherein the placing table (43) is used for placing the positioning member (44) to place the inner pot (2) at a preset height position.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201921649327.6U CN211511446U (en) | 2019-09-29 | 2019-09-29 | Cooking utensil |
Applications Claiming Priority (1)
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CN201921649327.6U CN211511446U (en) | 2019-09-29 | 2019-09-29 | Cooking utensil |
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CN211511446U true CN211511446U (en) | 2020-09-18 |
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CN201921649327.6U Active CN211511446U (en) | 2019-09-29 | 2019-09-29 | Cooking utensil |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112336207A (en) * | 2020-11-24 | 2021-02-09 | 珠海格力电器股份有限公司 | Shell structure and cooking utensil |
CN114515099A (en) * | 2020-11-20 | 2022-05-20 | 武汉苏泊尔炊具有限公司 | Lifting pot body and cooking utensil |
-
2019
- 2019-09-29 CN CN201921649327.6U patent/CN211511446U/en active Active
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN114515099A (en) * | 2020-11-20 | 2022-05-20 | 武汉苏泊尔炊具有限公司 | Lifting pot body and cooking utensil |
CN112336207A (en) * | 2020-11-24 | 2021-02-09 | 珠海格力电器股份有限公司 | Shell structure and cooking utensil |
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