CN211484122U

CN211484122U - Barbecue comb skewer

Info

Publication number: CN211484122U
Application number: CN201922452615.9U
Authority: CN
Inventors: 范湘宁; 关佑勋
Original assignee: Yangjiang Jiaji Household Products Co ltd
Current assignee: Yangjiang Jiaji Household Products Co ltd
Priority date: 2019-12-30
Filing date: 2019-12-30
Publication date: 2020-09-15
Anticipated expiration: 2029-12-30

Abstract

The utility model relates to a barbecue apparatus technical field specifically discloses a barbecue comb bunch fork, its characterized in that: barbecue comb bunch fork is integrated into one piece's platykurtic, including comb-tooth's fork body and first handle and the second handle of locating fork body both ends, all be equipped with the ring on first handle and the second handle, the both sides of fork body are equipped with a plurality of prongs, and the cross-section of prong is the polygon, and its barbecue is efficient, and food is difficult for rotatory landing, and the upset is convenient with tasting food, and storage space is little, easily washs and carries.

Description

Barbecue comb skewer

Technical Field

The utility model relates to a barbecue apparatus technical field, concretely relates to barbecue comb bunch fork.

Background

At present, with the improvement of the living standard of the public, the barbecue becomes one of the popular gourmets. Grilling typically requires the cooperation of multiple grilling tools, of which skewers and grilling forks are the most commonly used grilling tools. The linear cylindrical skewer and the Y-shaped barbecue fork are commonly available on the market. The linear cylindrical barbecue string is mostly in a slender strip-shaped structure, is too long in length, is inconvenient to package and carry, is easy to deform after being used, is not beneficial to cleaning and storage, is mostly used for one-time use, thereby causing waste, and easily causes rolling once being touched carelessly when food such as hot dogs is roasted, and the user does not know which side is roasted before rolling, so that the food which is roasted out can be partially uncooked. The Y-shaped barbecue fork head is Y-shaped, and if only two fork openings are used separately, the food cannot be fixed well, and the barbecue efficiency is greatly reduced when the two fork openings are used together. The barbecue skewers and barbecue forks on the market cannot well meet the requirements of the public on the practicability of barbecue tools.

Barbecue fork among the prior art, it is not high to have barbecue efficiency, and it is inconvenient to hand the upset, and drawback such as storage space is big. As disclosed in the Chinese invention patent, application publication number: CN104510365A, application publication date: the invention discloses a barbecue fork which comprises a handle, a shelf and a plurality of sticks, wherein the sticks are detachably connected to one side of the shelf side by side, the handle is fixed to the other side of the shelf, and the distance between the sticks is 1-10 cm. Another chinese grant utility model patent, grant notice No. CN202060622U, grant notice day 2011 12 months 7 days, this utility model discloses a barbecue fork, including handle and the fork body, wherein the fork body is installed at the handle front end, and the fork body is including the fork point, fork body, fork root, and the one end at the fork body is installed to the fork point, and the other end at the fork body is installed to the fork root, and the cross sectional shape of fork body is the polygon, and the cross sectional shape of fork root is regular polygon, and the fork point has the lance for pyramid or conical, and this technical scheme exists that barbecue efficiency is not high, and handheld upset is inconvenient, and the big defect of storage space.

SUMMERY OF THE UTILITY MODEL

In order to overcome the defect that current barbecue fork exists, the utility model provides a barbecue comb bunch fork, its barbecue is efficient, and food is difficult for rotatory landing, and the upset is convenient with tasting food, and storage space is little, easily washs and carries.

The utility model provides a technical scheme that its technical problem adopted is: a barbecue comb skewer is characterized in that: the barbecue comb string fork is in an integrally formed flat shape and comprises a comb-tooth-shaped fork body, a first handle and a second handle, the first handle and the second handle are arranged at two ends of the fork body, circular rings are arranged on the first handle and the second handle, a plurality of fork heads are arranged on two sides of the fork body, and the cross sections of the fork heads are polygonal

Furthermore, the fork heads are uniformly distributed on two sides of the fork body.

Furthermore, the number of the fork heads is 1-18.

Furthermore, the cross section of the fork head is quadrilateral.

Furthermore, the material of the skewering comb is 430 stainless steel.

The utility model discloses an effective fruit as follows:

the comb fork is in an integrally formed flat shape, and is convenient to use, easy to clean and convenient to carry.

The fork body is comb-tooth-shaped, and a plurality of jaw are established to the both sides of fork body, can satisfy the barbecue requirement of a plurality of not equidimension shape food, improve barbecue efficiency greatly.

The cross-section of the fork head is polygonal, so that hands are not easy to hurt when the food is mixed, the food can be easily put on and taken off and is not easy to rotate, the food is prevented from falling off, and the barbecue is more uniform.

Fork body both ends all are equipped with the handle, and all are equipped with the ring on the handle, and both hands of being convenient for take upset food and taste food, can hang the storage simultaneously, save storage space.

Drawings

Fig. 1 is a schematic structural diagram of the present invention.

In the figure: 1. a fork body; 2. a first handle; 3. a second handle; 4. a circular ring; 5. a fork head.

Detailed Description

In order to make the technical problem, technical solution and advantageous effects solved by the present invention more clearly understood, the following description of the present invention with reference to the accompanying drawings and embodiments is made.

As shown in figure 1, the utility model discloses a barbecue comb bunch fork, barbecue comb bunch fork become the platykurtic through whole mould pressing technology one shot forming, convenient to use easily washs, conveniently carries. The barbecue comb skewer is made of 430 stainless steel, has good corrosion resistance, good heat conduction performance, small thermal expansion coefficient and thermal fatigue resistance, and is particularly suitable for barbecue skewers. The overall length of the skewer is preferably 25.5 cm.

The barbecue comb string fork comprises a fork body 1, a first handle 2 and a second handle 3, wherein the fork body 1 is in a comb shape, a plurality of fork heads 5 are arranged on two sides of the fork body 1, the fork heads 5 are uniformly distributed on two sides of the fork body 1, the number of the fork heads is 1-18, and the barbecue comb string fork can simultaneously fork foods with different sizes and shapes, so that the barbecue requirements of different foods are met, and the barbecue efficiency is greatly improved.

The cross section of the fork head 5 is polygonal, preferably quadrangular, the quadrangular structure is not easy to hurt hands when foods are mixed, the foods are not easy to rotate, the foods are prevented from falling off, and whether different sides of the foods are roasted or not can be distinguished easily during roasting, so that the roasting is more uniform.

The first handle 2 and the second handle 3 are arranged at two ends of the fork body 1, and the handle end of the first handle 2 is longer than that of the second handle 3 and is a handheld end during barbecue; the second handle 3 serves as an auxiliary end for turning over and tasting the food. All be equipped with ring 4 on first handle 2 and the second handle 3, the both hands of being convenient for are taken upset food and are tasted food, can hang the storage simultaneously, and the barbecue comb bunch fork in addition is the platykurtic, can superpose and hang and deposit, saves storage space greatly.

When the barbecue grill is used, the barbecue comb skewers are washed clean by washing water, then food is strung, and the barbecue grill or the barbecue oven is placed for barbecue, so that the barbecue comb skewers can be repeatedly used.

The above description is only the preferred embodiment of the present invention, and is not intended to limit the present invention, and any modifications, equivalent replacements, and improvements made within the spirit and principles of the present invention should fall within the protection scope of the present invention.

Claims

1. A barbecue comb skewer is characterized in that: the barbecue comb string fork is an integrally formed flat shape and comprises a comb-tooth-shaped fork body, a first handle and a second handle, wherein the first handle and the second handle are arranged at two ends of the fork body, circular rings are arranged on the first handle and the second handle, a plurality of fork heads are arranged on two sides of the fork body, and the cross section of each fork head is polygonal.

2. A barbeque comb skewer as claimed in claim 1, wherein: the fork heads are uniformly distributed on two sides of the fork body.

3. A barbeque comb skewer as claimed in claim 2, wherein: the number of the fork heads is 1-18.

4. A barbeque comb skewer as claimed in claim 1, wherein: the cross section of the fork head is quadrilateral.

5. A barbeque comb skewer as claimed in any one of claims 1 to 4, wherein: the material of the barbecue comb serial fork is 430 stainless steel.