CN210314237U - Fermenting installation of fermented bean curd processing usefulness - Google Patents

Fermenting installation of fermented bean curd processing usefulness Download PDF

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Publication number
CN210314237U
CN210314237U CN201920883099.2U CN201920883099U CN210314237U CN 210314237 U CN210314237 U CN 210314237U CN 201920883099 U CN201920883099 U CN 201920883099U CN 210314237 U CN210314237 U CN 210314237U
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CN
China
Prior art keywords
fermentation
fermenter
box body
box
bean curd
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Expired - Fee Related
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CN201920883099.2U
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Chinese (zh)
Inventor
袁玉华
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Guangzhou Jushu Food Co Ltd
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Guangzhou Jushu Food Co Ltd
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Priority to CN201920883099.2U priority Critical patent/CN210314237U/en
Application granted granted Critical
Publication of CN210314237U publication Critical patent/CN210314237U/en
Expired - Fee Related legal-status Critical Current
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Abstract

The utility model discloses a fermenting installation that fermented bean curd processing was used, including fermenting case box, ventilation net A, box curb plate, ventilation net B, fermentation cabin, fermenter and ultraviolet tube, box curb plate is respectively installed to fermenting case box both sides, and every box curb plate top all is equipped with two ventilation net A, and the ventilation net A below of bottom all is equipped with ventilation net B, and the box base is installed to fermenting case bottom half, and fermenting case box openly both sides all are equipped with the apron spout, the beneficial effects of the utility model are that: the utility model discloses an at the fermentation tank box internally mounted ultraviolet tube can promote the fermentation of the inside idiosome of fermenter, can effectually prevent bacterial growing simultaneously, improves the effect and the yield of idiosome fermentation, convenient to use, the function is practical.

Description

Fermenting installation of fermented bean curd processing usefulness
Technical Field
The utility model relates to a fermenting installation technical field specifically is a fermenting installation of fermented bean curd processing usefulness.
Background
At present, fermented bean curd is produced in various places in China, although the fermented bean curd has various varieties and names due to different sizes and ingredients, the production principles are mostly the same, wherein fermentation is an essential process for producing the fermented bean curd.
And traditional fermenting installation has single structure, and the fermentation is slow and the effect is poor, is difficult to effectual prevention bacterial growing simultaneously, and the yield of plumule is low, uses inconveniently, and the function is practical few shortcoming.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a fermenting installation of fermented bean curd processing usefulness to solve the problem that proposes among the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme: a fermentation device for processing fermented bean curd comprises a fermentation box body, ventilation net plates A, box body side plates, ventilation net plates B, fermentation cabins, fermentation barrels and ultraviolet lamp tubes, wherein the two sides of the fermentation box body are respectively provided with one box body side plate, the top of each box body side plate is provided with two ventilation net plates A, the lower part of the bottom of each ventilation net plate A is provided with the ventilation net plates B, the bottom of the fermentation box body is provided with a box body base, the two sides of the front side of the fermentation box body are respectively provided with a cover plate sliding groove, sliding cover plates are clamped in the cover plate sliding grooves on the two sides of the fermentation box body, the fermentation cabins are arranged in the fermentation box body, two sides of the bottom of each fermentation cabin are respectively provided with a sliding rod, the two sliding rods are provided with the fermentation barrels, two groups of partition plate clamping grooves are arranged in the fermentation barrels, an inner partition wall is clamped between the partition plate clamping grooves of each, and an ultraviolet lamp tube is arranged inside the fermentation box body above the fermentation barrel.
Preferably, fermentation vat clamping grooves are formed in the sliding rods, fermentation vat clamping strips are arranged on two sides of the bottom of the fermentation vat respectively, and the fermentation vat and the bottom of the fermentation cabin are clamped through the fermentation vat clamping grooves and the fermentation vat clamping strips.
Preferably, the two slide bar tops all are equipped with the anticreep limiting plate, the anticreep limiting plate passes through the connecting axle and rotates to be connected in slide bar one side, the width of anticreep limiting plate is greater than the height of fermenter draw-in groove.
Preferably, an observation port is installed above the sliding cover plate, the observation port is made of glass materials, and the joint of the observation port and the sliding cover plate is sealed through foam rubber.
Preferably, the base of the box body is made of rubber with texture at the bottom.
Compared with the prior art, the beneficial effects of the utility model are that: the utility model discloses in neatly arranging the interior baffle in the fermenter with fermented bean curd embryo piece, pass through fermenter card strip joint in the slide bar top with the fermenter again to push the inside of fermentation cabin, rotate the anticreep limiting plate and prevent that the fermenter from droing, after the fermenter installation is accomplished, open ultraviolet tube, again with the slip apron by apron spout joint to the front of fermenting case box, accomplish the fermentation operation, the utility model discloses a can promote the fermentation of the inside embryo piece of fermenter at fermenting case box internally mounted ultraviolet tube, can effectually prevent bacterial growing simultaneously, improve the effect and the yield of embryo piece fermentation, convenient to use, the function is practical.
Drawings
FIG. 1 is an overall structure diagram of the present invention;
FIG. 2 is an internal structural view of the present invention;
FIG. 3 is an enlarged view of the point A of the present invention;
FIG. 4 is an enlarged view of the point B of the present invention;
fig. 5 is an enlarged view of the position C of the present invention.
In the figure: 1. a fermentation box body; 2. a ventilation net A; 3. a box body side plate; 4. a ventilation net B; 5. a base of the box body; 6. a fermentation chamber; 7. a sliding cover plate; 8. a viewing port; 9. a fermenter; 10. an inner partition plate; 11. the partition board is clamped in the groove; 12. an inner compartment; 13. an ultraviolet lamp tube; 14. a cover plate chute; 15. a connecting shaft; 16. an anti-drop limit plate; 17. a clamping groove of the fermentation barrel; 18. a slide bar; 19. the fermenter is provided with a clamping strip.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1-5, the present invention provides a technical solution: a fermentation device for processing fermented bean curd comprises a fermentation box body 1, a ventilation net A2, box side plates 3, a ventilation net B4, a fermentation cabin 6, a fermentation barrel 9 and an ultraviolet lamp tube 13, wherein the two sides of the fermentation box body 1 are respectively provided with one box side plate 3, the top of each box side plate 3 is provided with two ventilation nets A2, the lower part of the ventilation net A2 at the bottom is provided with a ventilation net B4, the bottom of the fermentation box body 1 is provided with a box base 5, the two sides of the front of the fermentation box body 1 are respectively provided with a cover plate sliding chute 14, sliding cover plates 7 are clamped in the cover plate sliding chutes 14 at the two sides of the fermentation box body 1, the fermentation cabin 6 is arranged in the fermentation box body 1, the two sides of the bottom of the fermentation cabin 6 are respectively provided with a sliding rod 18, the fermentation barrel 9 is arranged on the two sliding rods 18, two groups of partition plate clamping grooves 11 are arranged in the fermentation barrel 9, an inner partition plate 12 is clamped between the partition plate clamping grooves, an ultraviolet lamp tube 13 is arranged inside the fermentation box body 1 above the fermentation barrel 9.
Furthermore, all be equipped with fermenter draw-in groove 17 in the slide bar 18, 9 bottom both sides of fermenter respectively are equipped with a fermenter card strip 19, through fermenter draw-in groove 17 and fermenter card strip 19 joint between 6 bottoms in fermenting case 9 and the fermenting tank, make things convenient for the dismouting of fermenting case 9 and fermenting case box 1.
Further, two slide bar 18 tops all are equipped with anticreep limiting plate 16, and anticreep limiting plate 16 rotates through connecting axle 15 and connects in slide bar 18 one side, and anticreep limiting plate 16's width is greater than the height of fermenter draw-in groove 17, prevents that the fermenter 9 after the installation from droing.
Furthermore, an observation port 8 is installed above the sliding cover plate 7, the observation port 8 is made of glass materials, and the connection part of the observation port 8 and the sliding cover plate 7 is sealed through foam rubber, so that dust is prevented from permeating through gaps.
Furthermore, the box base 5 is made of rubber with texture at the bottom, so that the displacement of the fermentation box body 1 is prevented.
Specifically, when the utility model is used, fermented bean curd embryo blocks are arranged and arranged in the inner baffle plate 10 in the fermentation barrel 9 in order, the fermentation barrel 9 is clamped above the slide bar 18 through the fermentation barrel clamping strip 19 and pushed into the fermentation cabin 6, the fermentation barrel 9 is prevented from falling off by rotating the anti-falling limiting plate 16, after the fermentation barrel 9 is installed, the ultraviolet lamp tube 13 is opened, the sliding cover plate 7 is clamped to the front side of the fermentation box body 1 through the cover plate chute 14 to complete the fermentation operation, the utility model can promote the fermentation of the embryo blocks in the fermentation barrel 9 by installing the ultraviolet lamp tube 13 in the fermentation box body 1, can effectively prevent the bacterial propagation at the same time, improve the fermentation effect and the yield of the embryo blocks, is convenient to use and practical in function, wherein, the fermentation barrel clamping grooves 17 are arranged in the slide bar 18, the two sides of the bottom of the fermentation barrel 9 are respectively provided with the fermentation barrel clamping strip 19, the fermentation barrel 9 and the bottom of the fermentation cabin 6 are clamped through the fermentation barrel clamping grooves 17 and, the fermentation barrel 9 and the fermentation box body 1 are convenient to disassemble and assemble; the top ends of the two slide bars 18 are respectively provided with an anti-falling limiting plate 16, the anti-falling limiting plates 16 are rotatably connected to one side of the slide bars 18 through a connecting shaft 15, and the width of each anti-falling limiting plate 16 is larger than the height of a clamping groove 17 of the fermentation barrel so as to prevent the fermentation barrel 9 after installation from falling off; an observation port 8 is arranged above the sliding cover plate 7, the observation port 8 is made of glass, and the joint of the observation port 8 and the sliding cover plate 7 is sealed by foam rubber to prevent dust from permeating through gaps; the box body base 5 is made of rubber with texture at the bottom, and displacement of the fermentation box body 1 is prevented.
In the description of the present invention, it is to be understood that the terms "coaxial", "bottom", "one end", "top", "middle", "other end", "upper", "one side", "top", "inner", "front", "center", "both ends", and the like, indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, and do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore, should not be construed as limiting the present invention.
Furthermore, the terms "first", "second", "third", "fourth" are used for descriptive purposes only and are not to be construed as indicating or implying a relative importance or implicitly indicating the number of technical features indicated, whereby the features defined as "first", "second", "third", "fourth" may explicitly or implicitly include at least one such feature.
In the present invention, unless otherwise expressly stated or limited, the terms "mounted," "disposed," "connected," "fixed," "screwed" and the like are to be construed broadly, e.g., as meaning fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; they may be directly connected or indirectly connected through an intermediate medium, and may be connected through the inside of two elements or in an interaction relationship between two elements, unless otherwise specifically defined, and the specific meaning of the above terms in the present invention will be understood by those skilled in the art according to specific situations.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (5)

1. A fermentation device for processing fermented bean curd comprises a fermentation box body (1), ventilation nets A (2), box side plates (3), ventilation nets B (4), a fermentation cabin (6), a fermentation barrel (9) and ultraviolet lamp tubes (13), and is characterized in that the box side plates (3) are respectively installed on two sides of the fermentation box body (1), each box side plate (3) is provided with two ventilation nets A (2) at the top, the ventilation nets B (4) are arranged below the ventilation nets A (2) at the bottom, a box base (5) is installed at the bottom of the fermentation box body (1), cover plate chutes (14) are respectively arranged on two sides of the front of the fermentation box body (1), sliding cover plates (7) are clamped in the cover plate chutes (14) on two sides of the fermentation box body (1), the fermentation cabin (6) is arranged in the fermentation box body (1), fermentation cabin (6) bottom both sides respectively are equipped with one slide bar (18), two be equipped with fermenter (9) on slide bar (18), be equipped with two sets of baffle joint grooves (11) in fermenter (9), every group equal joint has one interior compartment (12) between baffle joint groove (11), two interior compartment (12) divide three interior compartment (10) that the volume is the same with fermenter (9) internal partitioning, are located be equipped with ultraviolet tube (13) inside fermenting case box (1) the top of fermenter (9).
2. The fermentation device for processing fermented bean curd according to claim 1, wherein: all be equipped with fermenter draw-in groove (17) in slide bar (18), fermenter (9) bottom both sides respectively are equipped with a fermenter card strip (19), through fermenter draw-in groove (17) and fermenter card strip (19) joint between fermenter (9) and fermentation cabin (6) bottom.
3. The fermentation device for processing fermented bean curd according to claim 1, wherein: two slide bar (18) top all is equipped with anticreep limiting plate (16), anticreep limiting plate (16) rotate through connecting axle (15) and connect in slide bar (18) one side, the width of anticreep limiting plate (16) is greater than the height of fermenter draw-in groove (17).
4. The fermentation device for processing fermented bean curd according to claim 1, wherein: viewing aperture (8) are installed to the top of sliding cover board (7), viewing aperture (8) are made for the glass material, just the junction of viewing aperture (8) and sliding cover board (7) seals through the foamed plastic.
5. The fermentation device for processing fermented bean curd according to claim 1, wherein: the box body base (5) is made of rubber materials with textures at the bottom.
CN201920883099.2U 2019-06-13 2019-06-13 Fermenting installation of fermented bean curd processing usefulness Expired - Fee Related CN210314237U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201920883099.2U CN210314237U (en) 2019-06-13 2019-06-13 Fermenting installation of fermented bean curd processing usefulness

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201920883099.2U CN210314237U (en) 2019-06-13 2019-06-13 Fermenting installation of fermented bean curd processing usefulness

Publications (1)

Publication Number Publication Date
CN210314237U true CN210314237U (en) 2020-04-14

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112457950A (en) * 2020-11-20 2021-03-09 北京市老才臣食品有限公司 Tomato-flavored fermented bean curd sauce equipment and technology thereof
CN112682736A (en) * 2021-01-26 2021-04-20 江西欧瑞照明科技有限公司 Lighting lamp mounted on bed head
CN113711840A (en) * 2021-08-19 2021-11-30 江苏江南生物科技有限公司 Intensive and large-scale cultivation method for velvet antler mushroom

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112457950A (en) * 2020-11-20 2021-03-09 北京市老才臣食品有限公司 Tomato-flavored fermented bean curd sauce equipment and technology thereof
CN112457950B (en) * 2020-11-20 2021-06-04 北京市老才臣食品有限公司 Tomato-flavored fermented bean curd sauce equipment and technology thereof
CN112682736A (en) * 2021-01-26 2021-04-20 江西欧瑞照明科技有限公司 Lighting lamp mounted on bed head
CN113711840A (en) * 2021-08-19 2021-11-30 江苏江南生物科技有限公司 Intensive and large-scale cultivation method for velvet antler mushroom

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Granted publication date: 20200414

Termination date: 20210613