CN209770023U - Steamed dish of cake steamed vermicelli roll - Google Patents
Steamed dish of cake steamed vermicelli roll Download PDFInfo
- Publication number
- CN209770023U CN209770023U CN201821612116.0U CN201821612116U CN209770023U CN 209770023 U CN209770023 U CN 209770023U CN 201821612116 U CN201821612116 U CN 201821612116U CN 209770023 U CN209770023 U CN 209770023U
- Authority
- CN
- China
- Prior art keywords
- outer frame
- steamed vermicelli
- steaming
- cake
- interlayers
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Cookers (AREA)
Abstract
The utility model discloses a cake steamed vermicelli roll steaming tray, which comprises an outer frame and a plurality of steaming trays arranged in the outer frame, wherein a plurality of interlayers used for installing the steaming trays are formed in the outer frame, the interlayers are communicated with each other, the interlayers are separated by a support bar, and lifting parts are arranged on both sides of the outer frame. The utility model discloses simple structure is light and handy, convenient transport to the quality is light, uses when being convenient for evaporate the cake, and the outward appearance is graceful, has higher market competition.
Description
Technical Field
The utility model relates to a steaming tray technical field, more specifically the utility model relates to a cake steamed vermicelli roll steaming tray that says so.
Background
The steaming tray is used for steaming food, and in the prior art, the steaming tray generates steam through heating to heat and cook the food in the steaming tray.
The applicant aims to improve the steaming trays of the prior art.
SUMMERY OF THE UTILITY MODEL
In view of this, the utility model provides a cake steamed vermicelli roll dish.
In order to achieve the above purpose, the utility model adopts the following technical scheme: the cake steamed vermicelli roll is characterized by comprising an outer frame and a plurality of steamed vermicelli rolls arranged in the outer frame, wherein a plurality of interlayers for installing the steamed vermicelli rolls are formed in the outer frame and are communicated with one another, the interlayers are separated by supporting strips, and lifting parts are arranged on two sides of the outer frame.
In the preferred technical scheme, the outer frame is a rectangle formed by six side faces, a steaming cavity is formed inside the outer frame, a plurality of inserting openings are formed in the front face of the outer frame, and the steaming tray is inserted into the inserting openings.
In the preferred technical scheme, the supporting strips are arranged in the steaming cavity corresponding to the insertion holes, and the steaming cavity is divided into a plurality of interlayers by the supporting strips.
In a preferred technical scheme, the steaming tray comprises: the main body is in a rectangular disc shape, the main body is inserted into the partition layer through the insertion opening, and the baffle blocks the insertion opening.
In the preferred technical scheme, the baffle is provided with a handle.
In a preferred technical scheme, a circular groove is formed at the bottom of the outer frame.
Known through foretell technical scheme, compare with prior art, the utility model discloses following beneficial effect has: the utility model discloses simple structure is light and handy, convenient transport to the quality is light, uses when being convenient for evaporate the cake, and the outward appearance is graceful, has higher market competition.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings required to be used in the description of the embodiments or the prior art will be briefly described below, it is obvious that the drawings in the following description are only embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to the provided drawings without creative efforts.
Fig. 1 is a perspective view of the present invention;
FIG. 2 is a front view of the present invention;
Fig. 3 is a cross-sectional view of the present invention.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1-3, a pastry steamed vermicelli roll comprises: the outer frame 1 and a plurality of steaming trays 2 installed in the outer frame 1, the outer frame 1 and the steaming trays 2 are made of metal iron materials, and the outer frame and the steaming trays have high heat transfer performance.
The outer frame 1 is a rectangle formed by six side faces, the front face of the outer frame 1 is a first side face 11, a steaming cavity is formed inside the outer frame 1, an insertion opening is formed in the first side face 11, and the steaming tray 2 enters the steaming cavity through the insertion opening.
the inner part of the outer frame 1 is provided with interlayers, the interlayers 10 are separated by support bars 12, and the insertion openings are arranged corresponding to each interlayer 10, so that the steaming tray 2 can be inserted into the interlayers 10 through the insertion openings and supported on the support bars 12.
The support bars 12 are hollow to save material, and have only an upper surface and two side surfaces, which can effectively reduce the overall weight of the device and facilitate heat conduction.
The steaming tray 2 comprises: the main part 21 is rectangular dish-shaped, the main part 21 matches with the insertion opening, the main part 21 is inserted into the interlayer 10 through the insertion opening, and the baffle 22 blocks the insertion opening to reduce steam flowing out from the insertion opening, reduce heat loss and enable heating to be faster.
In this embodiment, the steaming tray 2 is provided with two, the corresponding insertion holes are also provided with two, the interlayer 10 is provided with two, and according to different use requirements, if 3 or more steaming trays 2 are required to be arranged, the height of the outer frame 1 needs to be increased.
In this embodiment, in order to facilitate taking and placing of the steaming tray 2, the handle 21 is disposed on the baffle 22, and the carrying portions 13 are disposed on both sides of the outer frame 1, so that the whole structure can be conveniently carried. The carrying part 13 is fixedly connected with two side walls of the outer frame 1 by screws, and a circular groove is formed at the bottom of the outer frame.
The previous description of the disclosed embodiments is provided to enable any person skilled in the art to make or use the present invention. Various modifications to these embodiments will be readily apparent to those skilled in the art, and the generic principles defined herein may be applied to other embodiments without departing from the spirit or scope of the invention. Thus, the present invention is not intended to be limited to the embodiments shown herein but is to be accorded the widest scope consistent with the principles and novel features disclosed herein.
Claims (6)
1. The cake steamed vermicelli roll is characterized by comprising an outer frame and a plurality of steamed vermicelli rolls arranged in the outer frame, wherein a plurality of interlayers for installing the steamed vermicelli rolls are formed in the outer frame and are communicated with one another, the interlayers are separated by supporting strips, the supporting strips are arranged in a hollow mode, and lifting parts are arranged on two sides of the outer frame.
2. The cake steamed vermicelli roll of claim 1, which is characterized in that: the outer frame by the rectangle that six sides constitute, inside formation steaming chamber, openly seted up a plurality of inserted openings in the outer frame, the inserted opening supplies steaming tray to insert.
3. The pastry steamed vermicelli roll set as claimed in claim 2, wherein: the inside of the steaming cavity is provided with the support bars corresponding to the insertion holes, and the steaming cavity is divided into a plurality of interlayers by the support bars.
4. The cake steamed vermicelli roll of claim 1, which is characterized in that: the steaming tray comprises: the main body is in a rectangular disc shape, the main body is inserted into the partition layer through the insertion opening, and the baffle blocks the insertion opening.
5. The pastry steamed vermicelli roll set as claimed in claim 4, wherein: the baffle is provided with a handle.
6. The cake steamed vermicelli roll of claim 1, which is characterized in that: and a circular groove is formed at the bottom of the outer frame.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201821612116.0U CN209770023U (en) | 2018-09-29 | 2018-09-29 | Steamed dish of cake steamed vermicelli roll |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201821612116.0U CN209770023U (en) | 2018-09-29 | 2018-09-29 | Steamed dish of cake steamed vermicelli roll |
Publications (1)
Publication Number | Publication Date |
---|---|
CN209770023U true CN209770023U (en) | 2019-12-13 |
Family
ID=68786701
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201821612116.0U Expired - Fee Related CN209770023U (en) | 2018-09-29 | 2018-09-29 | Steamed dish of cake steamed vermicelli roll |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN209770023U (en) |
-
2018
- 2018-09-29 CN CN201821612116.0U patent/CN209770023U/en not_active Expired - Fee Related
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US4941401A (en) | Microwaveable fish poacher | |
CN209770023U (en) | Steamed dish of cake steamed vermicelli roll | |
CN207505824U (en) | A kind of cake processing high-efficiency and energy-saving type oven | |
CN215650632U (en) | Dual-purpose air fryer | |
CN209789503U (en) | Multi-steaming-hole electromagnetic steam box with detachable steaming drawer frame | |
CN209883868U (en) | Energy-saving waffle electric baking tray | |
CN220236662U (en) | Steaming tray assembly and cooking equipment | |
CN215062385U (en) | Multifunctional steel bathroom pack basket radiator | |
CN215874262U (en) | Be used for integrative cover of steam ager, steam oven fan apron, shelf | |
CN210300718U (en) | Food oven tray | |
CN214339885U (en) | Multilayer formula steam ager is used in rice cake preparation | |
CN211673729U (en) | Egg type steamer | |
CN110537837A (en) | Heating fountain pot | |
CN218921560U (en) | Eel quick cooking equipment | |
CN212521502U (en) | Multi-functional domestic steamed vermicelli roll steam ager | |
CN217408469U (en) | Electric cooker capable of steaming rice with different hardness | |
CN217743990U (en) | Deformable steaming rack | |
CN218635594U (en) | Integrated bathroom cabinet with dampproofing function | |
CN217772106U (en) | Whole dish heat preservation dining-table that generates heat | |
CN218683836U (en) | Aluminum alloy anode punching flat baking tray | |
CN211833217U (en) | External heating electric heating lunch box | |
CN214128111U (en) | Steam cooking device | |
CN212815943U (en) | Meat product oven capable of baking in batches | |
CN217364909U (en) | Special quick oval lunch box for baked rice | |
CN212212499U (en) | Baking tray capable of facilitating cake shaping |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20191213 Termination date: 20200929 |
|
CF01 | Termination of patent right due to non-payment of annual fee |