CN209733487U - Cooking utensil and steam box - Google Patents
Cooking utensil and steam box Download PDFInfo
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- CN209733487U CN209733487U CN201822031573.7U CN201822031573U CN209733487U CN 209733487 U CN209733487 U CN 209733487U CN 201822031573 U CN201822031573 U CN 201822031573U CN 209733487 U CN209733487 U CN 209733487U
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- Prior art keywords
- steam
- cooking vessel
- steaming
- cooking
- cooking utensil
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- 238000010411 cooking Methods 0.000 title claims abstract description 84
- 238000010025 steaming Methods 0.000 claims abstract description 49
- 235000013305 food Nutrition 0.000 claims abstract description 29
- 238000007599 discharging Methods 0.000 claims 1
- 238000010438 heat treatment Methods 0.000 abstract description 4
- 230000000694 effects Effects 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000004280 healthy diet Nutrition 0.000 description 1
- 210000001503 joint Anatomy 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
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Abstract
The utility model relates to a kitchen utensils and appliances technical field, concretely relates to cooking utensil and steam ager. The cooking utensil is matched with the steam box main body and comprises a plurality of layers of steam trays for containing food, the steam between every two adjacent steam trays is communicated through a through opening formed in each steam tray, each steam tray is provided with at least one steam inlet, and each steam inlet is communicated with steam generated by the steam box main body. Cooking vessel once realizes the heating of many copies food, but each steaming tray that is used for holding food advances steam alone for each layer evaporates the dish and all can obtain sufficient steam, makes required culinary art temperature of different food, required culinary art time uniformity higher, has promoted user experience.
Description
Technical Field
The utility model relates to a kitchen utensils and appliances technical field, concretely relates to cooking utensil and steam ager.
Background
With the deep mind of the concept of healthy diet management, traditional steamed food is more and more favored, and therefore, the household steam box is gradually popularized and applied in a household kitchen as a kitchen tool for steaming food in a household.
In the prior art, a household steam box is provided with a cooking utensil, and a steam generator in the household steam box generates steam to cook food in the cooking utensil. However, the existing household steam box is limited by heating power, the amount of generated steam is limited, and the problems that the cooking temperature and the cooking time required by different foods in the household steam box are inconsistent exist.
SUMMERY OF THE UTILITY MODEL
The main object of the utility model is to provide a cooking utensil and steam ager to solve the required cooking temperature of different food in the steam ager among the prior art, required inconsistent problem of culinary art time.
In order to achieve the above object, the utility model provides a cooking utensil cooperates with the steam ager main part, the cooking utensil includes that the multilayer is used for holding the steaming tray of food, adjacent two through seting up between the steaming tray the link up of steam is realized to the opening that link up on the steaming tray, wherein, each steaming tray is last to have an at least steam inlet, the steam inlet with the steam switch-on that the steam ager main part produced.
Furthermore, two adjacent steaming trays can be freely stacked.
Furthermore, two adjacent steaming trays are nested with each other.
Further, the steaming tray includes the backup pad, and sets up the bounding wall of backup pad week side, the backup pad with the bounding wall is in one side of backup pad forms the chamber that holds that is used for holding food the opposite side of backup pad forms and is used for the dispersed steam chamber of steam, the steam inlet with steam chamber intercommunication.
Further, the cooking utensil further comprises a cover body arranged on the steaming tray at the top, and a pressure relief opening used for exhausting steam in the steaming tray is formed in the cover body.
Further, the cooking utensil further comprises a pressure relief device arranged at the pressure relief port.
Further, the cooking utensil also comprises a base used for containing the steaming tray.
The utility model also provides a steam box, include the steam box main part and install cooking utensil in the steam box main part, cooking utensil is as above cooking utensil.
Further, a positioning device for positioning the cooking vessel is arranged between the cooking vessel and the steam box main body so as to limit the position between the cooking vessel and the steam box main body.
Further, a joint communicated with a steam generator is arranged on the steam box main body, and the joint is butted with the steam inlet while the positioning device limits the positions of the cooking utensil and the steam box main body.
Further, the steam box further comprises a switch arranged on the joint, and the switch is opened when the steaming tray abuts against the joint.
The utility model discloses technical scheme has following advantage:
1. The utility model provides an in cooking vessel and steam box, cooking vessel once realizes the heating of many copies food, but each steaming tray that is used for holding food advances steam alone for each layer steaming tray all can obtain sufficient steam, makes required culinary art temperature of different food, required culinary art time uniformity higher, has promoted user experience.
2. The utility model provides an in cooking vessel and steam ager, can freely stack between the two adjacent steaming tray for cooking vessel in this embodiment once can realize the culinary art of many copies food, through nested setting each other between steaming tray and the steaming tray, has guaranteed cooking vessel leakproofness and reliability when culinary art food.
3. The utility model provides an in the steam ager, be provided with between cooking utensil and the steam ager main part and be used for the positioner to the cooking utensil location, through injecing the position between cooking utensil and the steam ager main part, correspond and be provided with the joint that communicates with steam generator in the steam ager main part, when positioner injecing the position of cooking utensil and steam ager main part, connect and can realize accurate butt joint with the steam inlet.
4. The utility model provides an among the steam ager, the steam ager is still including setting up the switch on connecting, opens the switch when steaming tray butt connects, and when cooking utensils took out, the switch will connect the closure, avoids steam to reveal.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the embodiments or the technical solutions in the prior art will be briefly described below, and it is obvious that the drawings in the following description are some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to these drawings without creative efforts. In the drawings:
Fig. 1 is a schematic sectional structure diagram of an embodiment of the steam box of the present invention.
Fig. 2 is a schematic perspective view of a cooking utensil in the steam box of fig. 1.
Fig. 3 is a front view schematically illustrating a cooking vessel in the steam box of fig. 1.
Wherein the reference numerals in the above figures are:
10. A steam box main body; 11. a steam generator; 20. steaming the plate; 21. a through opening; 23. a support plate; 25. enclosing plates; 27. a steam inlet; 30. a cover body; 31. a pressure relief port; 33. a pressure relief device; 40. a base; 50. and (4) a joint.
Detailed Description
The technical solution of the present invention will be described clearly and completely with reference to the accompanying drawings, and obviously, the described embodiments are some, but not all embodiments of the present invention. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention. Furthermore, the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.
As shown in fig. 1 to 3, according to the cooking utensil of the present embodiment, the cooking utensil is matched with the steam box main body 10, the cooking utensil includes multiple layers of steaming trays 20 for holding food, and the steam penetration between two adjacent steaming trays 20 in the cooking utensil is realized through the through opening 21 arranged on the steaming trays 20, wherein each steaming tray 20 has at least one steam inlet 27, and the steam inlet 27 is communicated with the steam generated by the steam box main body 10, and further, with the cooking utensil of the present embodiment, the cooking utensil can heat multiple food at one time, and simultaneously each steaming tray 20 for holding food can separately feed steam, so that each layer of steaming tray 20 can obtain sufficient steam, and the consistency of the cooking temperature and the required cooking time required by different foods is high.
referring to fig. 2 and 3, in the present embodiment, two adjacent steaming plates 20 can be freely stacked, so that the cooking vessel in the present embodiment can cook a plurality of food items at a time, and the steaming plates 20 are nested with each other, thereby ensuring the sealing performance and reliability of the cooking vessel when cooking food.
Steaming tray 20 in this embodiment specifically includes backup pad 23, and set up the bounding wall 25 in backup pad 23 week side, backup pad 23 and bounding wall 25 form the chamber that holds that is used for holding food in one side of backup pad 23, the opposite side formation that is used for the dispersed steam chamber of steam in backup pad 23, steam inlet 27 and steam chamber intercommunication, steaming tray 20 is at the during operation, steam passes through steam inlet 27 and gets into the steam chamber, scatter the back in the steam chamber and get into through-going opening 21 through seting up in backup pad 23 and hold the chamber, make the food that holds in the chamber can be with even being heated, the culinary art effect of steam ager has been promoted.
With further reference to fig. 2 and 3, the cooking vessel in this embodiment further includes a cover 30 disposed on the steaming tray 20 at the top, the cover 30 has a pressure relief opening 31 for exhausting steam in the steaming tray 20, during cooking, steam generated by the steam generator 11 in the steam box enters the steam inlet 27, enters the steaming tray 20, is dispersed through the through opening 21 on the steaming tray 20, and is finally exhausted through the pressure relief opening 31 on the cover 30, so as to heat food in the cooking vessel. The cooking vessel further comprises a base 40 for holding the steaming tray 20, so that the steaming tray 20 can be conveniently placed and installed, and meanwhile, the steam is beneficial to heating food in the steaming tray 20.
The cooking utensil further comprises a pressure relief device 33 arranged at the pressure relief port 31, so that the cooking utensil can be kept under certain pressure, and the cooking effect is improved. After cooking is finished, only the cooking utensil needs to be taken out of the steam box main body 10, the pressure relief device 33 on the cooking utensil cover body 30 is opened, steam is enabled to emerge through the pressure relief port 31, and after steam pressure relief is finished, the cover body 30 is opened again, and cooked food is taken out.
The present embodiment further provides a steam box, which includes a steam box main body 10 and a cooking utensil installed on the steam box main body 10, where the cooking utensil is the cooking utensil described above, and further, the advantages of the cooking utensil in the present embodiment should be also provided, and the description thereof is omitted.
In this embodiment, a positioning device for positioning the cooking utensil is disposed between the cooking utensil and the steam box main body 10, specifically, a guide rail is disposed on the base 40 of the cooking utensil, a guide groove is disposed on the steam box main body 10, when the cooking utensil and the steam box main body 10 are guided to be matched, the position between the cooking utensil and the steam box main body 10 can be defined, a connector 50 communicated with the steam generator 11 is disposed on the corresponding steam box main body 10, and when the positioning device defines the position between the cooking utensil and the steam box main body 10, the connector 50 and the steam inlet 27 can be accurately abutted.
The steam ager in this embodiment is still including setting up the switch on connecting 50, opens the switch when steaming dish 20 butt connects 50, and specific switch can be check valve, when cooking utensils are installed to the position, triggers check valve and opens for steam can get into in the cooking utensils, and when cooking utensils were taken out, check valve will connect 50 and seal, avoid steam to reveal.
It should be understood that the above examples are only for clarity of illustration and are not intended to limit the embodiments. Other variations and modifications will be apparent to persons skilled in the art in light of the above description. And are neither required nor exhaustive of all embodiments. And obvious variations or modifications can be made without departing from the scope of the invention.
Claims (11)
1. The cooking utensil is matched with a steam box main body (10), and is characterized by comprising a plurality of layers of steam steaming trays (20) used for containing food, wherein the steam is communicated between every two adjacent steam steaming trays (20) through openings (21) formed in the steam steaming trays (20), each steam steaming tray (20) is provided with at least one steam inlet (27), and the steam inlets (27) are communicated with steam generated by the steam box main body (10).
2. Cooking vessel according to claim 1, wherein two adjacent steaming pans (20) are freely stackable.
3. A cooking vessel according to claim 2, wherein two adjacent steaming pans (20) are nested with each other.
4. the cooking vessel according to claim 1, wherein the steaming tray (20) comprises a support plate (23) and a surrounding plate (25) arranged on the periphery of the support plate (23), the support plate (23) and the surrounding plate (25) form a containing cavity for containing food on one side of the support plate (23), a steam cavity for dispersing steam is formed on the other side of the support plate (23), and the steam inlet (27) is communicated with the steam cavity.
5. The cooking vessel according to any of the claims 1 to 4, further comprising a cover (30) arranged on the steaming tray (20) at the top, wherein the cover (30) is provided with a pressure relief opening (31) for discharging steam in the steaming tray (20).
6. Cooking vessel according to claim 5, further comprising a pressure relief device (33) arranged at the pressure relief opening (31).
7. Cooking vessel according to claim 5, characterized in that it further comprises a base (40) for containing the steaming tray (20).
8. a steam box comprising a steam box body (10) and a cooking vessel mounted on the steam box body (10), characterised in that the cooking vessel is a cooking vessel as claimed in any one of claims 1 to 7.
9. Steam box according to claim 8, characterized in that positioning means for positioning the cooking vessel are provided between the cooking vessel and the box body (10) to define a position between the cooking vessel and the box body (10).
10. A steam box according to claim 9, characterized in that the box body (10) is provided with a joint (50) communicating with a steam generator (11), the joint (50) interfacing with the steam inlet (27) while the positioning means define the position of the cooking vessel with the box body (10).
11. A steam box according to claim 10, further comprising a switch provided on the joint (50), which is opened when the steaming plate (20) abuts the joint (50).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201822031573.7U CN209733487U (en) | 2018-12-04 | 2018-12-04 | Cooking utensil and steam box |
Applications Claiming Priority (1)
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CN201822031573.7U CN209733487U (en) | 2018-12-04 | 2018-12-04 | Cooking utensil and steam box |
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CN209733487U true CN209733487U (en) | 2019-12-06 |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109497825A (en) * | 2018-12-04 | 2019-03-22 | 珠海格力电器股份有限公司 | Cooking utensil and steam box |
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2018
- 2018-12-04 CN CN201822031573.7U patent/CN209733487U/en active Active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109497825A (en) * | 2018-12-04 | 2019-03-22 | 珠海格力电器股份有限公司 | Cooking utensil and steam box |
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