CN208864047U - A kind of steam-cured raw Cooker structure of novel sweat - Google Patents

Abstract

The utility model discloses a kind of novel steam-cured raw Cooker structures of sweat, including sweat steamer shell, liner, liner step, back-steam cylinder, lower vapour elbow, triangle lid, the sweat steamer shell be it is penetrating bottomless, be integrated with liner firing, centre forms the double-deck pot body to be empty；The liner fires junction with sweat steamer shell and fluted, liner inner wall middle position setting liner step is arranged；The liner step is three semicircles, is equidistantly distributed on liner inner wall；The back-steam cylinder is penetrating no bottom structure；Groove mutually coincide at back-steam cylinder upper grooves and liner and sweat steamer cage connection；The liner inner wall is equipped with lower vapour elbow, places triangle lid above the sweat steamer shell.The utility model has the following beneficial effects: cuisines maturation is faster, lid is not only beautiful but also can fast rapid-result soup；It is truly realized one pot of dual-purpose or multi-purpose pot, breaks through tradition limitation；Soup can be increased by the setting of back-steam cylinder, lower vapour elbow, improve efficiency, save the time.

Description

A kind of steam-cured raw Cooker structure of novel sweat

Technical field

The utility model relates to soil pottery sweat steamer technical fields, and in particular to a kind of novel steam-cured raw Cooker structure of sweat.

Background technique

Existing tradition soil pottery sweat steamer (also known as night sweat chicken Guo, Kwong-Wan chicken pot) belongs to and enters in pot by bottom high-temperature steam The principle of portion's circulation to the cold condenses into soup.It has the disadvantage in that one, lid bilayer, needs repeatedly plus cold water cooling steam produces Raw soup, needs special messenger to keep an eye on and guards, replace cold water, comparatively laborious trouble frequently according to the coolant-temperature gage in lid；Two, purposes list One, it can only be used to steam soup and cook a vegetable, large space is not used appropriately, and traditional sweat steamer is caused to be promoted not open；Three, close to mouth The place spray vapour in portion, steam float up to lid, and depended on pressure and the temperature difference are impacted steam again and returned in pot, and low efficiency, speed is slow, soup Juice is few, and each Steamed chicken needs four hours or more, and user is pestered beyond endurance, and people is so allowed to hang back traditional cuisines.

Utility model content

The purpose of this utility model is that in view of the deficiencies of the prior art, providing a kind of novel sweat steam-cured raw pot knot Structure enters high-temperature steam and is condensed into soup in pot rapidly, and positive triangle lid changes operating habit and keeps an eye on replacement cold water without special messenger, It improves efficiency.Increase to steam comb and realize in pot and steam soup multi-purpose pot under upper steamed rice, vegetable rice is synchronous.Cooperation elbow or back-steam cylinder change Infantile feverish perspiration vapour direction makes it recycle the bottom of a pan, efficiently uses steam, achievees the purpose that cook food materials rapidly, be conducive to traditional cuisines It promotes.

To achieve the above object, the utility model provides the following technical solutions:

A kind of steam-cured raw Cooker structure of novel sweat, including sweat steamer shell, liner, liner step, back-steam cylinder, lower vapour elbow, Triangle lid, the sweat steamer shell be it is penetrating bottomless, be integrated with liner firing, centre forms the double-deck pot body to be empty；It is described Liner fires junction with sweat steamer shell and fluted, liner inner wall middle position setting liner step is arranged；The liner Step is three semicircles, is equidistantly distributed on liner inner wall；The back-steam cylinder is penetrating no bottom structure；Back-steam cylinder upper grooves It mutually coincide with groove at liner and sweat steamer cage connection；The liner inner wall is equipped with lower vapour elbow, the sweat steamer shell Place triangle lid in top.

As a further solution of the present invention: the liner outer ring is equipped with several holes, equidistantly distribute in liner At inner wall.

As a further solution of the present invention: the back-steam cylinder is penetrating no bottom structure.

As a further solution of the present invention: the lower vapour elbow is vertical right angle, it is internal penetrating.

As a further solution of the present invention: the triangle lid is inner cover, tower Ji shape, angle is 60 °.

A kind of novel steam-cured raw Cooker structure of sweat described in the utility model has the beneficial effect that

1) 60 ° of equilateral triangle cover inside pressure of standard are uniform and stable, and inner wall area is big, and high-temperature steam condenses into soup to the cold It is more, since lid weight pressure-bearing is big so heating under similar minute-pressure state, cuisines maturation is faster.In addition the stability of triangle, It again can fast short-term training soup so that lid is not only beautiful；

2) small stair is arranged in pot liner, puts steaming and combs, can steam can boil, and be truly realized one pot of dual-purpose or multi-purpose pot.Such as Soup is steamed under upper steamed rice, is cooked congee under upper steaming seafood, and tradition limitation is broken through；

3) vertical elbow and back-steam cylinder can change steam direction, can be used alone one while using.Elbow is from interior It being inserted on the outside of gallbladder puff prot, the one end entered comes out direction and is changed towards the liner the bottom of a pan, such steam, food is impacted down, Back-steam cylinder has same effect, and usage is different.Back-steam cylinder is put down at the top of the liner, the steam for forcing liner oral area to come out from Back-steam cylinder bottom comes out.Cuisines are heated, increases soup, improves efficiency, save the time.

Detailed description of the invention

Fig. 1 is a kind of structural schematic diagram of novel steam-cured raw Cooker structure of sweat.

Fig. 2 is the structural schematic diagram of sweat steamer shell.

Fig. 3 is the structural schematic diagram of liner.

Fig. 4 is the structural schematic diagram of back-steam cylinder.

Fig. 5 is the structural schematic diagram of triangle lid

Specific embodiment

It should be noted that in the absence of conflict, the feature in the embodiments of the present invention and embodiment can To be combined with each other.

In the description of the present invention, it should be understood that the orientation of the instructions such as term "top", "bottom", "inner", "outside" Or positional relationship is to be based on the orientation or positional relationship shown in the drawings, and is merely for convenience of description the utility model and simplification is retouched It states, rather than the device or element of indication or suggestion meaning must have a particular orientation, be constructed and operated in a specific orientation, Therefore it should not be understood as limiting the present invention.

Refering to fig. 1-3, a kind of novel steam-cured raw Cooker structure of sweat described in the utility model embodiment, including sweat steamer shell 1, Liner 2, liner step 3, back-steam cylinder 4, lower vapour elbow 5, triangle lid 6, the sweat steamer shell 1 be it is penetrating bottomless, with liner 2 Firing is integrated, and centre forms the double-deck pot body to be empty；The liner 2 and the firing of sweat steamer shell 1 junction setting are fluted, interior Liner step 3 is arranged in 2 inner wall middle position of gallbladder；The liner step 3 is three semicircles, equidistantly distributes 2 inner wall of liner On, steaming can be placed thereon and combed, steamed rice in realizations, lower steaming soup, upper steaming seafood, under different arrange in pairs or groups such as cook congee be used together；Institute Stating back-steam cylinder 4 is penetrating no bottom structure；4 upper grooves of back-steam cylinder and liner 2 are mutually kissed with 1 junction groove of sweat steamer shell It closes；2 inner wall of liner is equipped with lower vapour elbow 5, places triangle lid 6 above the sweat steamer shell 1.

As a further solution of the present invention: 2 outer ring of liner is equipped with several holes, equidistantly distribute in liner At 2 inner walls.

As a further solution of the present invention: the back-steam cylinder 4 is penetrating no bottom structure.

As a further solution of the present invention: the lower vapour elbow 5 is vertical right angle, it is internal penetrating.

As a further solution of the present invention: the triangle lid 6 is inner cover, tower Ji shape, angle is 60 °.

The principle of a kind of novel steam-cured raw Cooker structure of sweat described in the utility model are as follows: enter high-temperature steam cold rapidly in pot Soup is congealed into, positive triangle lid changes operating habit and keeps an eye on replacement cold water without special messenger, improves efficiency.Increase to steam to comb in pot and realize Soup multi-purpose pot is steamed under steamed rice, vegetable rice is synchronous.Cooperate elbow or back-steam cylinder to change steam direction, so that it is recycled the bottom of a pan, have Effect utilizes steam, achievees the purpose that cook food materials rapidly, is conducive to the popularization of traditional cuisines.

It is obvious to a person skilled in the art that the present invention is not limited to the details of the above exemplary embodiments, and And without departing substantially from the spirit or essential attributes of the utility model, it can realize that this is practical new in other specific forms Type.Therefore, in all respects, the present embodiments are to be considered as illustrative and not restrictive, this is practical new The range of type is indicated by the appended claims rather than the foregoing description, it is intended that containing for the equivalent requirements of the claims will be fallen in All changes in justice and range are embraced therein.It should not treat any reference in the claims as limiting Related claim.

In addition, it should be understood that although this specification is described in terms of embodiments, but not each embodiment is only wrapped Containing an independent technical solution, this description of the specification is merely for the sake of clarity, and those skilled in the art should It considers the specification as a whole, the technical solutions in the various embodiments may also be suitably combined, forms those skilled in the art The other embodiments being understood that.

Claims (4)

1. a kind of steam-cured raw Cooker structure of novel sweat, including sweat steamer shell (1), liner (2), liner step (3), back-steam cylinder (4), Lower vapour elbow (5), triangle lid (6), it is characterised in that: the sweat steamer shell (1) be it is penetrating bottomless, with liner (2) fire It is integrated, centre forms the double-deck pot body to be empty；The liner (2) and sweat steamer shell (1) firing junction setting are fluted, interior Liner step (3) are arranged in gallbladder (2) inner wall middle position；The liner step (3) is three semicircles, equidistantly distributes liner (2) on inner wall；The back-steam cylinder (4) is penetrating no bottom structure；Back-steam cylinder (4) upper grooves and liner (2) and sweat steamer shell (1) junction groove mutually coincide；Liner (2) inner wall is equipped with lower vapour elbow, places three above the sweat steamer shell (1) Angle lid (6).

2. a kind of novel steam-cured raw Cooker structure of sweat according to claim 1, it is characterised in that: liner (2) outer ring is set There are several holes, equidistantly distributes at liner (2) inner wall.

3. a kind of novel steam-cured raw Cooker structure of sweat according to claim 1, it is characterised in that: the lower vapour elbow (5) is Vertical right angle, it is internal penetrating.

4. a kind of novel steam-cured raw Cooker structure of sweat according to claim 1, it is characterised in that: the triangle lid (6) is Inner cover, tower Ji shape, angle are 60 °.