CN208657841U - A kind of novel bean curd stick process units - Google Patents
A kind of novel bean curd stick process units Download PDFInfo
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- CN208657841U CN208657841U CN201721880847.9U CN201721880847U CN208657841U CN 208657841 U CN208657841 U CN 208657841U CN 201721880847 U CN201721880847 U CN 201721880847U CN 208657841 U CN208657841 U CN 208657841U
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- overfall
- inlet pipe
- main body
- mixer
- curd stick
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- 235000013527 bean curd Nutrition 0.000 title claims abstract description 46
- 238000000034 method Methods 0.000 title claims abstract description 25
- 244000068988 Glycine max Species 0.000 claims abstract description 39
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 39
- 235000013336 milk Nutrition 0.000 claims abstract description 38
- 239000008267 milk Substances 0.000 claims abstract description 38
- 210000004080 milk Anatomy 0.000 claims abstract description 38
- 239000011440 grout Substances 0.000 claims abstract description 24
- 239000002002 slurry Substances 0.000 claims abstract description 12
- 229920002472 Starch Polymers 0.000 claims description 6
- 235000019698 starch Nutrition 0.000 claims description 6
- 239000008107 starch Substances 0.000 claims description 6
- 238000004519 manufacturing process Methods 0.000 abstract description 15
- 230000003670 easy-to-clean Effects 0.000 abstract description 2
- 238000005265 energy consumption Methods 0.000 abstract description 2
- 239000000203 mixture Substances 0.000 abstract description 2
- 239000007789 gas Substances 0.000 description 11
- 238000004140 cleaning Methods 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- 239000000047 product Substances 0.000 description 4
- 108090000623 proteins and genes Proteins 0.000 description 4
- 102000004169 proteins and genes Human genes 0.000 description 4
- 230000003139 buffering effect Effects 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 241000251468 Actinopterygii Species 0.000 description 2
- 101100298222 Caenorhabditis elegans pot-1 gene Proteins 0.000 description 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 2
- 244000046052 Phaseolus vulgaris Species 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 239000012467 final product Substances 0.000 description 2
- 230000005484 gravity Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical group [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 238000010924 continuous production Methods 0.000 description 1
- 230000001934 delay Effects 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 210000003254 palate Anatomy 0.000 description 1
- 238000005086 pumping Methods 0.000 description 1
- 235000015067 sauces Nutrition 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 208000011580 syndromic disease Diseases 0.000 description 1
- -1 unsaturated fatty acid carbohydrate Chemical class 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 235000003563 vegetarian diet Nutrition 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
Abstract
The utility model discloses a kind of novel bean curd stick process units, belong to bean curd stick manufacture field.Including taking off skin pot, new slurry inlet pipe, overfall inlet pipe, plasma discharge grout outlet, suction pump and soya-bean milk mixer, the soya-bean milk mixer includes disperser, mixer main body, grout outlet and gas air duct, the disperser is located at the top of mixer main body and sieve is arranged at bottom, the grout outlet is located at the tail end of mixer main body, above-mentioned disperser is hemispherical dome structure, and the maximum top surface of radius is provided with upper screen, the centre point of above-mentioned upper screen is provided with bearing, this bearing is connected with shaft, rotating vane is provided in shaft, the mixer main body is venturi tube structure mode, the gas air duct is located at the two sides of mixer main body and is connected to mixer main body, the netted disperser butts up against new slurry inlet pipe and overfall inlet pipe, the grout outlet, which butts up against, takes off skin pot.The utility model proposes a kind of novel bean curd stick process units, can efficiently mix the old and new's soya-bean milk, and the soya-bean milk mixer structure is simple, and Non-energy-consumption is easy to clean.
Description
Technical field
The utility model belongs to bean curd stick manufacture field, more specifically to a kind of novel bean curd stick process units.
Background technique
Bean-curd stick is also the outermost layer of skin, be exactly after soya-bean milk is boiled above one layer of oil film, eat, can stir, it is dry after can skin processed,
Silk.
Bean-curd stick is Han nationality's traditional soybean product, and in southern china and northern area, there are many famous dishes.First is that " choosing " at beans
Beancurd sheet is also " outermost layer of skin ", " bean curd stick ", " skin of soya-bean milk "；Second is that the skin of soya-bean milk being pressed into, approximate with bean curd, but it is relatively thin (then than the outermost layer of skin
Have a substantially greater thickness), it is slightly dry, also to add salt sometimes, taste is had any different with bean curd.Though the two is all named " skin of soya-bean milk ", shape, ingredient,
Taste, dish way have bigger difference.
The skin of soya-bean milk is one of traditional specialty in China, has more than 1300 years history in China.The skin of soya-bean milk also known as bean-curd stick,
It is cutose phytoprotein rich in and human body made of oxygen part natural combination in the protein and air in soya-bean milk
Required multivitamin is the essence in bean product.Wherein the content of protein accounts for about 42% -50%, and fat accounts for 28%, and
Mostly unsaturated fatty acid carbohydrate about 13%, it is cholesterol-free there are also the various microelements of needed by human body,
Moreover, protein human absorptivity contained in bean-curd stick is close to 100%.
The production and processing of bean-curd stick uses always manual mode for a long time, and the bean-curd stick thickness of traditional-handwork production is not
, badly broken.Product qualified rate is generally 65% or so, and, large labor intensity hand-manipulated due to using, production efficiency
Low, final product quality especially sanitary standard is relatively difficult to guarantee, to constrain the development of the sector.In recent years, the market of bean-curd stick
Sale is more and more wide, and people are opposite to the quality and sanitary index of bean-curd stick higher requirement.
Applicant was once to raise labour productivity and improve bean-curd stick final product quality, was applied on 08 01st, 2013
Patent: application number: 201310331473.5, a kind of name of patent application: salt water automatic bean curd skin forming machine.
Bean-curd stick is rotated into cylindricality and is processed into bean curd stick.Bean curd stick color is yellowish-white, glossy bright, protein rich in
And multiple nutritional components, impregnating (summer cool winter-warm syndrome) with clear water can send out open for 3~5 hours.It can meat or fish, element, burning, stir-fry, cold and dressed with sauce, soup food
Deng, food it is pleasant to the palate, meat or fish, vegetarian diet have a distinctive flavour, suitable for putting long.
Applicant's subsequent development bean curd stick production equipment, and on 09 17th, 2014 applied for patent: the patent No.:
201420536220.1 patent name: a kind of for producing the device of bean curd stick.
But applicant, during subsequent use, discovery is in existing automatic bean curd stick, the production of outermost layer of skin equipment, to reach
Production capacity maximizes, and needs to mix old soya-bean milk with new soya-bean milk, then the continuous production in taking off skin pot, but existing situation exists
, there is phenomena such as taking off poor bark effect, section skin in the old and new's soya-bean milk mixing non-uniform phenomenon, causes that output capacity is low, at high cost, cleaning is difficult
The problems such as.
Utility model content
1. utility model technical problems to be solved
The utility model proposes a kind of novel bean curd stick process units, can efficiently mix the old and new's soya-bean milk, the soya-bean milk
Mixer structure is simple, Non-energy-consumption, easy to clean.
2. technical solution
A kind of novel bean curd stick process units of the utility model, including take off skin pot, newly starch inlet pipe, overfall inlet pipe, row
Starch grout outlet, suction pump and soya-bean milk mixer, the soya-bean milk mixer includes that disperser, mixer main body, grout outlet are gentle
Body air duct, the disperser is located at the top of mixer main body and sieve is arranged at bottom, and the grout outlet is located at mixer master
The tail end of body, above-mentioned disperser is hemispherical dome structure, and the maximum top surface of radius is provided with upper screen, above-mentioned upper sieve
The centre point of net is provided with bearing, this bearing is connected with shaft, and rotating vane is provided in shaft, and the mixer main body is
Venturi tube structure mode, the gas air duct is located at the two sides of mixer main body and is connected to mixer main body, described
Disperser butts up against new slurry inlet pipe and overfall inlet pipe, and the grout outlet, which butts up against, takes off skin pot.
The mesh number of the upper screen is 80 as a further improvement of the utility model,.
It as a further improvement of the utility model, further include overfall into pump line, the one end and row of the overfall into pump line
Slurry grout outlet communicates, and the other end of the overfall into pump line is communicated with suction pump, and the interlude of the overfall into pump line crosses pumping
Stock pump is directly communicated with overfall inlet pipe.
Newly be provided with new slurry flow valve on slurry inlet pipe as a further improvement of the utility model, the overfall into
Overfall flow valve is provided on slurry pipe, and the end of the plasma discharge grout outlet is provided with pulp-expelling valve, and the overfall is on pump line
It is provided with into pump valve, the overfall is provided with recoil valve into pump line and overfall inlet pipe connected region.
The overfall is high into one end that pump line is connected with plasma discharge grout outlet as a further improvement of the utility model,
In the one end being connected with suction pump.
Quck-opening valve is provided in corner and pipeline junction as a further improvement of the utility model,.
3. beneficial effect
Using technical solution provided by the utility model, compared with prior art, there is following remarkable result:
(1) a kind of novel bean curd stick process units of the utility model, tentatively disperses the old and new's soya-bean milk by disperser,
Again by internal mixer venturi tube structure mode, gas is sucked from gas air duct, bubble mixing is carried out to soya-bean milk, is reached with this
To no external impetus, well-mixed effect.
(2) a kind of novel bean curd stick process units of the utility model, upper screen play preliminary filtering function, and soya-bean milk passes through
After net is shone on upper layer, since gravity drives rotating vane rotation, to increase the contact surface of soya-bean milk and air inside disperser
Product, makes the old and new's soya-bean milk of internal mixer be sufficiently mixed and break up.
(4) a kind of novel bean curd stick process units of the utility model can be by disperser, mixer at the end of daily production
Main body and gas air duct individually remove cleaning, it is ensured that meet food production sanitary condition.
(5) a kind of novel bean curd stick process units of the utility model, it is direct that the interlude of overfall into pump line crosses suction pump
The setting communicated with overfall inlet pipe, which is equivalent to, assigns one buffering pipe of whole system, and at the same time it is provided with recoil valve,
Adding for buffering pipe alleviates pressure in overfall system pipeline, when avoiding hydraulic big, pipeline and the leakage of suction pump junction
The damage of suction pump is caused, guarantees that production can be gone on smoothly.
(6) a kind of novel bean curd stick process units of the utility model, is provided with pipeline junction in corner and opens fastly
Valve, convenient for the cleaning of pipeline.
(7) a kind of novel bean curd stick process units of the utility model, structure is simple, clear principle, but generated effect
Fruit is that true reduce damages cost, improves production efficiency.
Detailed description of the invention
Fig. 1 is a kind of structural schematic diagram of novel bean curd stick process units of the utility model；
Fig. 2 is a kind of structural schematic diagram of the soya-bean milk mixer of novel bean curd stick process units of the utility model；
Fig. 3 is a kind of main view of the soya-bean milk mixer of novel bean curd stick process units of the utility model；
Fig. 4 is a kind of internal structure cross-sectional view of the soya-bean milk mixer of novel bean curd stick process units of the utility model.
Label declaration in schematic diagram:
1, skin pot is taken off；11, inlet pipe is newly starched；111, flow valve is newly starched；12, overfall inlet pipe；121, overfall flow valve；
122, recoil valve；13, plasma discharge grout outlet；131, pulp-expelling valve；3, suction pump；31, overfall is into pump line；311, into pump valve；5, soya-bean milk
Mixer；51, mixer main body；52, disperser；521, upper screen；522, rotating vane；53, gas air duct；54, pulp
Mouthful.
Specific embodiment
For the content for further appreciating that the utility model, the utility model is described in detail in conjunction with accompanying drawings and embodiments.
Embodiment 1
As shown in Figures 1 to 4, a kind of novel bean curd stick process units of the present embodiment, including take off skin pot 1, newly starch inlet pipe
11, overfall inlet pipe 12, plasma discharge grout outlet 13, suction pump 3 and soya-bean milk mixer 5, the soya-bean milk mixer 5 include disperser
52, mixer main body 51, grout outlet 54 and gas air duct 53, the disperser 52 are located at the top of mixer main body 51 and bottom
There is sieve in portion, and the grout outlet 54 is located at the tail end of mixer main body 51, and above-mentioned disperser 52 is hemispherical dome structure, and partly
The maximum top surface of diameter is provided with upper screen 521, and the mesh number of the upper screen 521 is 80, above-mentioned upper screen 521
Centre point is provided with bearing, this bearing is connected with shaft, and rotating vane 522, the mixer main body 51 are provided in shaft
For venturi tube structure mode, the gas air duct 53 is located at the two sides of mixer main body 51 and connects with mixer main body 51
Logical, the disperser 52 butts up against new slurry inlet pipe 11 and overfall inlet pipe 12, and the grout outlet 54, which butts up against, takes off skin pot
1, the old and new's soya-bean milk is tentatively dispersed by disperser 52, then by 51 inside venturi tube structure mode of mixer main body,
Gas is sucked from gas air duct 53, bubble mixing is carried out to soya-bean milk, no external impetus, well-mixed effect are reached with this, with
Upper screen 521 plays preliminary filtering function simultaneously for this, and soya-bean milk rotates after net 521 is shone on upper layer since gravity drives
Blade 522 rotates, to increase the contact area of 51 inside soya-bean milk and air of disperser main body, makes inside mixer main body 51
The old and new's soya-bean milk is sufficiently mixed and breaks up, and such structure design can also be at the end of daily production, by disperser 52, mixer
Main body 51 and gas air duct 53 individually remove cleaning, it is ensured that meet food production sanitary condition, further include overfall into pump line 31, institute
The one end for stating overfall into pump line 31 is communicated with plasma discharge grout outlet 13, and the other end of the overfall into pump line 31 is communicated with suction pump 3,
The interlude of the overfall into pump line 31 is crossed suction pump 3 and is directly communicated with overfall inlet pipe 12, and new starch is arranged on inlet pipe 11
There is new slurry flow valve 111, is provided with overfall flow valve 121 on the overfall inlet pipe 12, the plasma discharge grout outlet 13
End is provided with pulp-expelling valve 131, the overfall into being provided on pump line 31 into pump valve 311, the overfall into pump line 31 with
12 connected region of overfall inlet pipe is provided with recoil valve 122, and the interlude of overfall into pump line 31 crosses suction pump 3 directly and overfall
The setting that inlet pipe 12 communicates, which is equivalent to, assigns one buffering pipe of whole system, and at the same time being provided with recoil valve 122, delays
Adding for washing pipe road alleviates pressure in overfall system pipeline, and when avoiding hydraulic big, pipeline is made with 3 junction leakage of suction pump
At the damage of suction pump 3, guarantee that production can be gone on smoothly, the overfall is connected into pump line 31 with plasma discharge grout outlet 13
One end is higher than the one end being connected with suction pump 3, quck-opening valve is provided in corner and pipeline junction, convenient for the clear of pipeline
It washes.The alternative solution of the utility model can also use different netted disperser modes to be broken up to soya-bean milk, using different materials
The soya-bean milk mixer of material carries out bubble mixing to gas air duct using different medium.
Schematically the utility model and embodiments thereof are described above, description is not limiting, attached drawing
Shown in be also one of the embodiments of the present invention, actual structure is not limited to this.So if this field
Those of ordinary skill enlightened by it, without deviating from the purpose of the present invention, not inventively design
Frame mode similar with the technical solution and embodiment, all should belong to the protection range of the utility model.
Claims (6)
1. a kind of novel bean curd stick process units, including take off skin pot (1), newly starch inlet pipe (11), overfall inlet pipe (12), plasma discharge go out
Slurry pipe (13), suction pump (3) and soya-bean milk mixer (5), it is characterised in that: the soya-bean milk mixer (5) includes disperser
(52), mixer main body (51), grout outlet (54) and gas air duct (53), the disperser (52) are located at mixer main body
(51) there is sieve on top and bottom, and the grout outlet (54) is located at the tail end of mixer main body (51), above-mentioned disperser
It (52) is hemispherical dome structure, and the maximum top surface of radius is provided with upper screen (521), the circle of above-mentioned upper screen (521)
Heart point is provided with bearing, this bearing is connected with shaft, is provided in shaft rotating vane (522), the mixer main body
(51) be venturi tube structure mode, the gas air duct (53) be located at the two sides of mixer main body (51) and with mixer master
Body (51) connection, the disperser (52) butt up against new slurry inlet pipe (11) and overfall inlet pipe (12), the grout outlet
(54) it butts up against and takes off skin pot (1).
2. a kind of novel bean curd stick process units according to claim 1, it is characterised in that: the upper screen (521)
Mesh number be 80.
3. a kind of novel bean curd stick process units according to claim 1, it is characterised in that: further include overfall into pump line
(31), one end of the overfall into pump line (31) is communicated with plasma discharge grout outlet (13), the other end of the overfall into pump line (31)
Communicated with suction pump (3), the interlude of the overfall into pump line (31) cross suction pump (3) directly with overfall inlet pipe (12) phase
It is logical.
4. a kind of novel bean curd stick process units according to claim 3, it is characterised in that: newly starch and be arranged on inlet pipe (11)
There is new slurry flow valve (111), is provided with overfall flow valve (121) on the overfall inlet pipe (12), the plasma discharge pulp
The end of pipe (13) is provided with pulp-expelling valve (131), and the overfall is described into being provided with into pump valve (311) on pump line (31)
Overfall is provided with recoil valve (122) into pump line (31) and overfall inlet pipe (12) connected region.
5. a kind of novel bean curd stick process units according to claim 4, it is characterised in that: the overfall is into pump line (31)
The one end being connected with plasma discharge grout outlet (13) is higher than the one end being connected with suction pump (3).
6. a kind of novel bean curd stick process units according to claim 5, it is characterised in that: in corner and pipeline junction
It is provided with quck-opening valve.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721880847.9U CN208657841U (en) | 2017-12-28 | 2017-12-28 | A kind of novel bean curd stick process units |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721880847.9U CN208657841U (en) | 2017-12-28 | 2017-12-28 | A kind of novel bean curd stick process units |
Publications (1)
| Publication Number | Publication Date |
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| CN208657841U true CN208657841U (en) | 2019-03-29 |
Family
ID=65819508
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| CN201721880847.9U Active CN208657841U (en) | 2017-12-28 | 2017-12-28 | A kind of novel bean curd stick process units |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110419593A (en) * | 2019-09-10 | 2019-11-08 | 淮南徽旺豆制品设备销售有限公司 | A kind of bilayer bean curd stick, outermost layer of skin molding machine |
-
2017
- 2017-12-28 CN CN201721880847.9U patent/CN208657841U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110419593A (en) * | 2019-09-10 | 2019-11-08 | 淮南徽旺豆制品设备销售有限公司 | A kind of bilayer bean curd stick, outermost layer of skin molding machine |
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| Date | Code | Title | Description |
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| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CP03 | Change of name, title or address | ||
| CP03 | Change of name, title or address |
Address after: 232000 Binhe Road, Maoji Town Economic Development Zone, Maoji Experimental Zone, Huainan City, Anhui Province Patentee after: Huainan Huiwang Bean Products Equipment Co.,Ltd. Address before: No. 278, Luzhuang Village, Maoji Town, Huainan City, Anhui Province, 232100 Patentee before: HUAINAN HUI WANG BEAN PRODUCTS EQUIPMENT CO.,LTD. |