CN208030927U - A kind of liner of cooking apparatus - Google Patents
A kind of liner of cooking apparatus Download PDFInfo
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- CN208030927U CN208030927U CN201721167971.0U CN201721167971U CN208030927U CN 208030927 U CN208030927 U CN 208030927U CN 201721167971 U CN201721167971 U CN 201721167971U CN 208030927 U CN208030927 U CN 208030927U
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- liner
- rice
- graduation mark
- calibrated scale
- scale line
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Abstract
Disclose a kind of liner of cooking apparatus herein, the inner wall of the liner is provided with a meter water graduation mark, and the scale that the inner wall of the liner corresponds to the rice water graduation mark is provided with the calibrated scale line calibrated for watermark level.Present document relates to machine for kitchen use fields, particularly provide a kind of liner of cooking apparatus, are additionally arranged calibrated scale line, judge whether the water surface is in horizontality, you can ensure that water level is accurate in the case of hand-held liner, ensure to cook delicious mouthfeel.
Description
Technical field
The utility model is related to machine for kitchen use field more particularly to a kind of liners of cooking apparatus.
Background technology
Currently, a variety of cook utensils are equipped in each family, wherein many cooking apparatus all include liner.Such as it presses
Power stews, and is generally made of upper cover, cooker body, pedestal three parts, there is liner in cooker body, food quilt in liner in cooking process
It is cooked, it is provided with handle on the outside of liner, facilitates user to take out liner, avoids being burned.Meter water graduation mark is provided on liner to make
For mark, different foods can cook delicious food according to the water that the addition of corresponding scale marker adapts to.
But only there are one rice water graduation marks for setting on most liners now, during user plus water, due to liner compared with
It is heavy, generally can only both hands end liner to estimate whether water level reaches corresponding scale.Due to holding the process of liner in user
In, it is difficult to ensure that liner is in horizontality, to which the water level of user's range estimation is difficult to ensure accurately, causes meter water ratio inaccurate
(dilutional hyponatremia is very few) leads to the food overly moist or half-cooked cooked, not delicious, poor user experience.
Utility model content
The utility model provides a kind of liner of cooking apparatus, is additionally arranged calibrated scale line, judges whether the water surface is in water
Level state, you can ensure that water level is accurate in the case of hand-held liner, ensure to cook delicious mouthfeel.
In order to solve the above technical problems, the utility model adopts the following technical solution：
The inner wall of a kind of liner of cooking apparatus, the liner is provided with a meter water graduation mark, and the inner wall of the liner corresponds to
The scale of the rice water graduation mark is provided with the calibrated scale line calibrated for watermark level.In the case of hand-held liner, use
Whether family can arrive rice water graduation mark respectively by the range estimation water surface consistent to judge with the distance of the identical graduation of calibrated scale line
Whether the water surface is in horizontality, you can ensures water level accurately and the accuracy of rice water ratio, guarantee cook delicious mouthfeel.
Preferably, in the horizontal cross-section of the liner, the calibrated scale line and rice water graduation mark respectively with liner center
Angle formed by the line of point is more than or equal to 90 °, avoids and causes error because distance is too close, and user can be facilitated to observe.
Preferably, the calibrated scale line intersects with the axis of the line and the liner of rice water graduation mark.
Preferably, the rice water graduation mark includes rice graduation mark and soup congee graduation mark, is further ensured that meter water ratio
Accuracy.
Preferably, the calibrated scale line includes that the rice being correspondingly arranged with rice graduation mark same level height is calibrated
Graduation mark.
Preferably, the calibrated scale line further includes the soup congee school being correspondingly arranged with soup congee graduation mark same level height
Quasi- graduation mark.
Preferably, the rice calibrated scale line is arranged close to the side of the rice graduation mark, facilitates user to correspond to and carves
Degree observation.
Preferably, the calibrated scale line includes multiple rice calibrated scale lines, multiple rice calibrated scales
Line is uniformly arranged along the circumferential direction of liner, and user can judge whether level according to any two rice calibrated scale lines, facilitate user, carry
Rise user experience.
Preferably, the rice calibrated scale line includes multiple scales of vertical direction setting, the rice calibrated scale
Multiple scales of line and the scale of the rice graduation mark are arranged in a one-to-one correspondence, and facilitate observation.
Preferably, the rice water graduation mark is different from the color of calibrated scale line, and user is facilitated to judge.
The beneficial effects of the utility model：
The utility model adds calibrated scale line, and in the case of hand-held liner, user can respectively be arrived by estimating the water surface
Whether rice water graduation mark is consistent to judge whether the water surface is in horizontality with the distance of the identical graduation of calibrated scale line, i.e.,
It can ensure that water level accurately and the accuracy of rice water ratio, guarantee cook delicious mouthfeel.
The calibrated scale line and rice water graduation mark of the utility model are big with angle formed by the line of liner central point respectively
Error is caused because distance is too close in equal to 90 °, not only having avoided, but also user can be facilitated to observe.
The calibrated scale line of the utility model includes multiple rice calibrated scale lines, multiple rice calibrated scales
Line is uniformly arranged along the circumferential direction of liner, and user can judge whether level according to any two rice calibrated scale lines, facilitate user, carry
Rise user experience.
Description of the drawings
The utility model is described further below in conjunction with the accompanying drawings：
Fig. 1 is the liner schematic diagram of embodiment one；
Fig. 2 is the A-A sectional views of Fig. 1；
Fig. 3 is the liner schematic diagram of embodiment two；
Fig. 4 is the B-B sectional views of Fig. 3；
Fig. 5 is the liner schematic diagram of embodiment three；
Fig. 6 is the C-C sectional views of Fig. 5.
Reference numeral：1- meters of water graduation marks, 101- rice graduation mark, 102- soup congee graduation mark, 2- calibrated scales line, 201-
Rice calibrated scale line, 202- soup congee calibrated scales line, 3- handles.
Specific implementation mode
To keep present invention purpose, technical solution and advantageous effect of greater clarity, below in conjunction with the accompanying drawings to this
The embodiment of application illustrates, it should be noted that in the absence of conflict, in the embodiment and embodiment in the application
Feature mutually can arbitrarily combine.
Embodiment one
Please refer to Fig.1 the embodiment one with the utility model liner shown in Fig. 2.As depicted in figs. 1 and 2, the cooking pot
It is provided with handle 3 on the outside of the liner of tool, the inner wall of liner is provided with a meter water graduation mark 1, and the inner wall of liner corresponds to rice water graduation mark 1
Scale be provided with the calibrated scale line 2 calibrated for watermark level.In the case of hand-held liner, user can be by estimating water
Whether rice water graduation mark 1 is arrived in face respectively consistent to judge whether the water surface is in the distance of the identical graduation of calibrated scale line 2
Horizontality, you can ensure water level accurately and the accuracy of rice water ratio, guarantee cook delicious mouthfeel.
Specifically, as shown in Fig. 2, above-mentioned rice water graduation mark 1 includes rice graduation mark 101 and soup congee graduation mark 102, rice
Graduation mark 101 is used to observe when cooked rice and control water level, observation and control water when soup congee graduation mark 102 is for cooking soup congee
Position, rice water ratio is absolutely accurate when being further ensured that culinary art different cuisines.Under rice graduation mark 101 and soup congee graduation mark 102
Portion is connected, and rice graduation mark 101 and soup congee graduation mark 102 all include scale and words identification.Rice water graduation mark 1 and calibrated scale
The scale of line 2 is identical with words identification, and the offside in rice water graduation mark 1, calibrated scale line 2 and meter Shui is arranged in calibrated scale line 2
Graduation mark 1 is oppositely arranged, i.e., calibrated scale line 2 intersects with the axis of the line of rice water graduation mark 1 and liner.In addition, rice water is carved
Line 1 to be spent with calibrated scale line 2 to be arranged with height, scale corresponds, and rice water graduation mark 1 is different from the color of calibrated scale line 2,
Facilitate user to distinguish to judge.
For user when holding the liner water filling, no matter user can correspond to rice graduation mark 101 cooked rice or soup congee
Or soup congee graduation mark 102 observes the position that the water surface is in calibrated scale line 2, in the case where ensuring water surface level, water filling to rice
The corresponding position of water graduation mark can strictly ensure water and rice ratio, easily cook delicious food.
Embodiment two
Please refer to the embodiment two of Fig. 3 and the utility model liner shown in Fig. 4.The present embodiment two and embodiment one are not
It is same to essentially consist in：The position and structure of calibrated scale line are different.
Specifically, as shown in figure 3, in the horizontal cross-section of liner, calibrated scale line 2 and rice water graduation mark 1 respectively with liner
Angle formed by the line of central point is α, and preferably α is more than or equal to 90 °, avoids the two and causes error because distance is too close, and
User can be facilitated to observe.
Particularly, as shown in figure 4, calibrated scale line 2 only includes being correspondingly arranged with rice graduation mark 101 same level height
Rice calibrated scale line 201.Rice calibrated scale line 201 is arranged close to the side of rice graduation mark 101, facilitates user to correspond to and carves
Degree observation.Rice calibrated scale line 201 includes multiple scales of vertical direction setting, multiple quarters of rice calibrated scale line 201
It spends and is arranged in a one-to-one correspondence with the scale of rice graduation mark 101, facilitate observation.
For user when holding the liner water filling, no matter user can correspond to rice graduation mark 101 cooked rice or soup congee
The observation water surface is in the position of rice calibrated scale line 201, it is ensured that the water surface is horizontal.The present embodiment is relative to embodiment one, user
More easily observes and judge whether the water surface is horizontal.
Embodiment three
Please refer to the embodiment three of Fig. 5 and the utility model liner shown in fig. 6.The present embodiment three and embodiment two are not
It is same to essentially consist in：It is provided with multiple rice calibrated scale lines.
Specifically, as shown in Figure 5 and Figure 6, calibrated scale line 2 further includes two rice calibrated scale lines 201, two rice
Calibrated scale line 201 is uniformly arranged along the circumferential direction of liner, and user can be according to any one rice calibrated scale line 201 and rice scale
Line 101 judges whether level, also can judge whether level according to two rice calibrated scale lines 201, facilitates user, promotes user
Experience.Calibrated scale line 2 further includes the soup congee calibrated scale line 202 being correspondingly arranged with soup congee graduation mark 102 same level height, side
The water surface is observed when just making different cuisines.
In conjunction with above-described embodiment one, embodiment two and embodiment three, the utility model adds calibrated scale line, in hand-held
In the case of courage, user can by estimate the water surface arrive respectively rice water graduation mark and calibrated scale line identical graduation distance whether
Unanimously to judge whether the water surface is in horizontality, you can ensure that water level is accurately cooked with the accuracy of rice water ratio, guarantee
Go out delicious mouthfeel.The calibrated scale line and rice water graduation mark of the utility model are pressed from both sides with formed by the line of liner central point respectively
Angle is more than or equal to 90 °, had not only avoided and has caused error because distance is too close, but also user can have been facilitated to observe.The school of the utility model
Quasi- graduation mark includes multiple rice calibrated scale lines, and multiple rice calibrated scale lines are uniformly set along the circumferential direction of liner
It sets, user can judge whether level according to any two rice calibrated scale lines, facilitate user, promote user experience.
In the description of the present application, term " installation ", " connected ", " connection ", " fixation " etc. shall be understood in a broad sense, example
Such as, " connection " may be fixed connection or may be dismantle connection, or integral connection；It can be directly connected, it can also
Indirectly connected through an intermediary.For the ordinary skill in the art, above-mentioned art can be understood as the case may be
The concrete meaning of language in this application.
In the description of this specification, the description of term " one embodiment ", " some embodiments ", " specific embodiment " etc.
Mean that particular features, structures, materials, or characteristics described in conjunction with this embodiment or example are contained at least one reality of the application
It applies in example or example.In the present specification, schematic expression of the above terms are not necessarily referring to identical embodiment or reality
Example.Moreover, description particular features, structures, materials, or characteristics can in any one or more of the embodiments or examples with
Suitable mode combines.
Although those skilled in the art should be understood that the embodiment disclosed by the utility model embodiment is as above,
The content only the utility model embodiment and the embodiment that uses for ease of understanding, are not limited to the utility model
Embodiment.Technical staff in any the utility model embodiment fields, is taken off not departing from the utility model embodiment
Under the premise of the spirit and scope of dew, any modification and variation, but this practicality can be carried out in the form and details of implementation
The scope of patent protection of new embodiment, still should be subject to the scope of the claims as defined in the appended claims.
Claims (10)
1. the inner wall of a kind of liner of cooking apparatus, the liner is provided with a meter water graduation mark, which is characterized in that the liner
The scale that inner wall corresponds to the rice water graduation mark is provided with the calibrated scale line calibrated for watermark level.
2. the liner of cooking apparatus as described in claim 1, which is characterized in that in the horizontal cross-section of the liner, the school
Quasi- graduation mark and rice water graduation mark are more than or equal to 90 ° with angle formed by the line of liner central point respectively.
3. the liner of cooking apparatus as claimed in claim 2, which is characterized in that the calibrated scale line and rice water graduation mark
Line intersects with the axis of the liner.
4. the liner of cooking apparatus as described in any one of claims 1-3, which is characterized in that the rice water graduation mark includes rice
Graduation mark and soup congee graduation mark.
5. the liner of cooking apparatus as claimed in claim 4, which is characterized in that the calibrated scale line includes and the rice
The rice calibrated scale line that graduation mark same level height is correspondingly arranged.
6. the liner of cooking apparatus as claimed in claim 5, which is characterized in that the calibrated scale line further includes and the soup
The soup congee calibrated scale line that congee graduation mark same level height is correspondingly arranged.
7. the liner of cooking apparatus as claimed in claim 5, which is characterized in that the rice calibrated scale line is close to the rice
The side of meal graduation mark is arranged.
8. the liner of cooking apparatus as claimed in claim 5, which is characterized in that the calibrated scale line includes multiple rice
Meal calibrated scale line, multiple rice calibrated scale lines are uniformly arranged along the circumferential direction of liner.
9. the liner of cooking apparatus as claimed in claim 5, which is characterized in that the rice calibrated scale line includes vertical side
To multiple scales of setting, multiple scales of the rice calibrated scale line and the scale one-to-one correspondence of the rice graduation mark are set
It sets.
10. the liner of cooking apparatus as described in any one of claims 1-3, which is characterized in that the rice water graduation mark and calibration
The color of graduation mark is different.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721167971.0U CN208030927U (en) | 2017-09-13 | 2017-09-13 | A kind of liner of cooking apparatus |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721167971.0U CN208030927U (en) | 2017-09-13 | 2017-09-13 | A kind of liner of cooking apparatus |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN208030927U true CN208030927U (en) | 2018-11-02 |
Family
ID=63958158
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201721167971.0U Active CN208030927U (en) | 2017-09-13 | 2017-09-13 | A kind of liner of cooking apparatus |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN208030927U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109330350A (en) * | 2018-11-30 | 2019-02-15 | 麻阳米米生态农业科技有限公司 | A kind of electric cooker |
-
2017
- 2017-09-13 CN CN201721167971.0U patent/CN208030927U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109330350A (en) * | 2018-11-30 | 2019-02-15 | 麻阳米米生态农业科技有限公司 | A kind of electric cooker |
| CN109330350B (en) * | 2018-11-30 | 2022-06-03 | 麻阳米米生态农业科技有限公司 | Electric rice cooker |
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| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20230621 Address after: Building 2, No. 52, 22nd Street, Baiyang Street, Qiantang New District, Hangzhou City, Zhejiang Province, 310000 Patentee after: Hangzhou Jiuchuang Home Appliances Co.,Ltd. Address before: No. 999, Mei Li Road, Huaiyin District, Ji'nan, Shandong Patentee before: JOYOUNG Co.,Ltd. |