CN207962727U - A kind of multifunctional C stove - Google Patents
A kind of multifunctional C stove Download PDFInfo
- Publication number
- CN207962727U CN207962727U CN201820316197.3U CN201820316197U CN207962727U CN 207962727 U CN207962727 U CN 207962727U CN 201820316197 U CN201820316197 U CN 201820316197U CN 207962727 U CN207962727 U CN 207962727U
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- grill
- heating room
- multifunctional
- furnace body
- combustion chamber
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Abstract
The utility model is related to a kind of multifunctional C stoves, including furnace body;Furnace body includes preceding grill, rear grill and draw-off tray, is symmetrically set to before and after preceding grill and rear grill at the top of draw-off tray;Top and the furnace body inner cavity of side mouth are formed between preceding grill and rear grill;Intracavitary is provided with the wooden carbon template in furnace body, which, which divides furnace body inner cavity, interconnected heating room and combustion chamber, wherein heating room is surrounded on the outside of combustion chamber, heats ceiling portion and side is open setting respectively;The corresponding side mouth for heating room is equipped with several locating slots respectively for preceding grill and rear grill, and roasting pin is hung on by two locating slots symmetrical on front and back grill at heating room side mouth;The corresponding open top for heating room is equipped with the supporting plane for being used to support cooking ware respectively for preceding grill and rear grill.The utility model constructs a kind of three face three-dimensional heating structures, it is made to be provided simultaneously with Chinese meal cooking function and baking function.
Description
Technical field
The utility model is related to a kind of carbon fire heating cooker, specifically a kind of multifunctional C stove.
Background technology
In actual life, demand of the people to food variety is diversified;It is desirable to have to be suitable at mealtime
The edible all kinds of Chinese meals of adult, and all kinds of baked foods for thering are children to like;This demand is especially strong when people picnic
It is strong;Current present situation is the function that the equipment that can be used for cooking does not have barbecue substantially, and the equipment that can be used to roast is also uncomfortable
For Chinese meal cooking, it is let alone completed at the same time cooking on the same device and roasts this two tasks.
In addition, in real life, people when being heated using carbon stove, either cook by Chinese meal, or barbecue
The heat at the top of use is all only got used in activity, and often there is no the concept for utilizing side wall surrounding heat, this can not only reduce carbon
The heating efficiency of stove can also cause great energy waste;For open burning, air is generally by bottom and surrounding
Supply, the heat for generation of burning mainly can outward be transmitted in the form of two kinds of heat radiation and high-temperature flue gas convection current, and side wall surrounding is main
The outside radiations heat energy in the form of heat radiation, it is main or with high temperature outside the outside radiations heat energy of form at top divided by heat radiation
The convection action of flue gas is communicated up heat;Since air is generally supplied by bottom and surrounding, the burning at top, which is often in, to be lacked
Oxygen condition, thus the combustion intensity of surrounding is also stronger than top, thus the heat radiated is also more, if not being used,
It is great energy waste.
Therefore, design that a kind of while to have the stove of cooking and baking function be necessary.
Utility model content
The purpose of the utility model is to overcome above-mentioned the shortcomings of the prior art, and provide a kind of three face three-dimensional heatings
Structure makes it be provided simultaneously with the multifunctional C stove of Chinese meal cooking function and baking function.
What the purpose of this utility model was realized in:
A kind of multifunctional C stove, including furnace body;It is characterized in that:The furnace body includes preceding grill, rear grill and oil-collecting
It is symmetrically set to before and after disk, preceding grill and rear grill at the top of draw-off tray;Top and side are formed between preceding grill and rear grill
The furnace body inner cavity of opening;Intracavitary is provided with the wooden carbon template in furnace body, which has the division of furnace body inner cavity interconnected
Room and combustion chamber are heated, wherein heating room is surrounded on the outside of combustion chamber, ceiling portion is heated and side is open setting respectively;Before described
The corresponding side mouth for heating room is equipped with several locating slots respectively for grill and rear grill, and roasting pin passes through on front and back grill symmetrically
Two locating slots hang on heating room side mouth at;The corresponding open top for heating room is set respectively for the preceding grill and rear grill
It is useful for the supporting plane of support cooking ware.
The locating slot is opened in the side margins of preceding grill and/or rear grill, locating slot open top setting, the bottom
It extends downwardly, it is ensured that the roasting pin of flat is vertical to hang on positioning trench bottom.
The side margins of the preceding grill and the side margins of rear grill are obliquely installed respectively, make the side mouth of heating room
It is obliquely installed, several locating slots tilt arrangement along preceding grill side margins and rear grill side margins.
The corresponding open top for heating room is equipped with several vertical slots and/or translot respectively for the preceding grill and rear grill;Flat
Roasting pin by the vertical top open part for hanging on heating room of two vertical slots symmetrical on front and back grill, the roasting pin of flat is logical
Cross the top open part that two translot horizontal types symmetrical on front and back grill hang on heating room.
It is described to stand the groove top edge for being arranged in preceding grill and/or rear grill, the vertical slot open top setting;It is described
Translot is linearly arranged in the top edge of preceding grill and/or rear grill, and translot is located at below vertical slot.
The draw-off tray is equipped with an air inlet and secondary air inlet mouth, and combustion chamber is extraneous by an air inlet connection,
It heats room and the external world is connected to by secondary air inlet mouth.
The draw-off tray is equipped with oil trap, which is located at below heating room and is connected to heating room.
It is described wood carbon template from several stands it is spaced with form, it is ensured that the top and side of combustion chamber respectively with add
Hot cell is connected to, and the wooden carbon stacked-up type is set up in combustion chamber.
It is provided with preincubation layer on the preceding grill;And/or it is provided with rear insulating layer on the rear grill.
The beneficial effects of the utility model are as follows:
Furnace body is made of preceding grill, rear grill and draw-off tray, is formed by furnace body inner cavity side and open top setting,
One or three face three-dimensional heating structures are integrally formed, can heating location be distributed in side and top, therefore can be carried out simultaneously at top
Chinese meal is cooked, and is roasted in side, is carried out while realizing Chinese meal culinary art and barbecue, is met the different demands of user;It is preceding roasting
The side and top of frame and rear grill are correspondingly provided with locating slot, vertical slot and translot respectively, can effectively to brochette rise positioning and
Fixed function avoids its rotation;Draw-off tray is located at the bottom of carbon stove, to collect the grease for connecing barbecue and generating in the process, oil-collecting
Oil trap in disk can add water in advance, can effectively prevent the generation of oil smoke;Before the front and back of carbon stove are correspondingly provided with respectively
Insulating layer afterwards, effectively preventing heat, rear is scattered and disappeared forward, to reduce the surface temperature of carbon stove.This multi-functional carbon stove is outside it
Annular volume is smaller, therefore is convenient for carrying, and is particularly suitable for open air use;In addition, since Chinese meal culinary art and barbecue, institute can be carried out at the same time
With multiple functional, the effect of a tractor serves several purposes can be realized;Influence of the charcoal fire temperature to food is cleverly used, and then avoids generating oil
Cigarette reduces fume pollution, and heat utilization efficiency is promoted, moreover it is possible to fundamentally ensure the safety of food, good operability.
Description of the drawings
Fig. 1 is the section view state front view that one embodiment of the utility model is carried out at the same time Chinese meal culinary art and barbecue.
Fig. 2 is the section view side view of the state that one embodiment of the utility model is carried out at the same time Chinese meal culinary art and barbecue.
Fig. 3 is the section view state vertical view that one embodiment of the utility model is carried out at the same time Chinese meal culinary art and barbecue.
Fig. 4 is the section view state front view that one embodiment of the utility model is roasted merely.
Fig. 5 is the section view side view of the state that one embodiment of the utility model is roasted merely.
Fig. 6 is that roasting pin hang on the partial structural diagram on locating slot in one embodiment of the utility model.
Fig. 7 is that roasting pin hang on the partial structural diagram on vertical slot in one embodiment of the utility model.
Fig. 8 is that roasting pin hang on the partial structural diagram on translot in one embodiment of the utility model.
Fig. 9 and Figure 10 is respectively the side view of roasting pin different direction in one embodiment of the utility model.
Specific implementation mode
The utility model is further described with reference to the accompanying drawings and embodiments.
Referring to Fig. 1-Figure 10, this multifunctional C stove, including furnace body, the furnace body include preceding grill 3, rear grill 8 and oil-collecting
The front and back side at 4 top of draw-off tray is symmetrically set to before and after disk 4, preceding grill 3 and rear grill 8;Between preceding grill 3 and rear grill 8
Form top and the furnace body inner cavity of side mouth, draw-off tray 4 is to collect the grease that generates in the process of barbecue, when barbecue, toward collection
Add water in oil groove 403, avoids grease from burning and be difficult to clean and release pungent toxic gas;Intracavitary is provided with for holding in furnace body
Receive the wooden carbon template of the wooden carbon tower, which, which divides furnace body inner cavity, interconnected heating room a and combustion chamber b, wherein
Heating room a is surrounded on left and right sides and the upside of combustion chamber b, heats the setting that is open respectively with side at the top of a of room, and overall structure is a kind of
Three face three-dimensional heating structures;The corresponding side mouth for heating room a is equipped with several locating slot c respectively for preceding grill 3 and rear grill 8, bakes
Needle 9 is hung on by two locating slot c symmetrical on front and back grill at heating room a side mouths;Preceding grill 3 and rear grill 8
The open top of corresponding heating room a is equipped with the supporting plane for being used to support cooking ware 10 respectively.The multifunctional C fire of this structure
In stove, the side of furnace body can be used for hanging the brochette that string has food F, and three-dimensional top can be used for supporting the cooking ware of cooking
10, make this multifunctional C stove that can be carried out at the same time Chinese meal culinary art and barbecue, meets user's needs;To improve the stability of furnace body,
Preceding grill 3 and 8 top both sides of rear grill are connected with each other by baffle 1 respectively, when which can also prevent underway meal from cooking
The food F that barbecue state is in lower section generates pollution.Add in addition, the furnace body of the utility model provides three face solids of one kind
Heat structure can not only effectively utilize the heat at top, moreover it is possible to be made full use of to the heat of side.
Further, the side margins of preceding grill 3 and rear grill 8 are opened in referring to Fig. 6, locating slot c, the tops locating slot c
Portion's opening setting, bottom extend downwardly, it is ensured that the roasting pin 9 of flat is vertical to hang on the bottoms locating slot c, and locating slot c makes roasting pin 9 begin
State is hung in vertical eventually, brochette is effectively prevent to rotate, influences to roast effect.
Further, the side margins of preceding grill 3 and the side margins of rear grill 8 are obliquely installed respectively, make heating room a's
Side mouth is obliquely installed, i.e., furnace body inner cavity is in integrally that up-small and down-big taper is arranged;Several locating slot c is along 3 side of preceding grill
Portion edge and 8 side margins of rear grill tilt arrangement, this structure can effectively ensure that the heated consistency of each brochette.
Further, the corresponding open top for heating room a is equipped with several vertical slot d and translot respectively for preceding grill 3 and rear grill 8
e;Referring to Fig. 7, the roasting pin 9 of flat is opened by vertical hang at the top of heating room a of two vertical slot d symmetrical on front and back grill
At mouthful;Referring to Fig. 8, the roasting pin 9 of flat hang on the top of heating room a by two translot e horizontal types symmetrical on front and back grill
Portion's opening;Vertical slot d and translot e effectively limits the roasting pin of flat respectively, prevents brochette from being rotated during barbecue, by right
The fixed barbecue of different direction, effectively improves barbecue quality.
Further, the top edge that slot d is linearly arranged in preceding grill 3 and rear grill 8 is stood, which sets
It sets;Translot e is linearly arranged in the top edge of preceding grill 3 and rear grill 8, and translot e is located at below vertical slot d.
Further, 4 bottom of draw-off tray is equipped with an air inlet 401 and secondary air inlet mouth 402, and combustion chamber b passes through primary
Air inlet 401 is connected to the external world, and heating room a is connected to the external world by secondary air inlet mouth 402, and an air inlet 401 can be in the wooden carbon tower
Portion supplies oxygen, and secondary air inlet mouth 402 can be oxygen supply outside the wooden carbon tower.
Further, draw-off tray 4 is respectively arranged on the left side and the right side oil trap 403, which is located at below heating room a
And be connected to heating room a, combustion chamber b is located at 4 middle part of draw-off tray;When barbecue, water is added in oil trap 403, effectively prevents oil
Oil smoke is generated after fat heating;4 bottom of draw-off tray is provided with stove foot 5.
Further, the wooden carbon template from several stands 2 it is spaced with form, it is ensured that the top and side of combustion chamber b
It is connected to respectively with heating room a, wooden 11 stacked-up type of carbon item is set up in the b of combustion chamber.
Further, 3 inside of preceding grill is provided with preincubation layer 6, and 8 inside of rear grill is provided with rear insulating layer 7, effectively hinders
Only heat forward scatter and disappear by rear, to reduce the surface temperature of carbon stove, provides a good working environment.
This multifunctional C stove specifically has following operating mode:
Pattern one:The problem of (referring to Fig. 1-Fig. 3) three face three-dimensional heating pattern, this pattern can improve side energy waste;
Specifically:1. igniting the temperature rise period;First wooden 11 stacked-up type of carbon item lighted is set up in the wooden carbon template, is acted in hot-air convection
Under the influence of, the air of lower part can be sucked from an air inlet 401 and secondary air inlet mouth 402, the wooden carbon item 11 that bottom has caught fire
It burns, and the wooden carbon item 11 on top ignites first successively, burning is constantly reinforced, until all wooden carbon items 11 all catch fire combustion
It burns.2. open fire combustion phases;It is relatively low in the temperature at the initial stage of burning, wooden 11 surface of carbon item, to the thermal Finite of external radiation, and
Also black smoke generates;For top, do not have the condition of barbecue, but the organic matter of the wooden 11 inside effumability of carbon item also at this time
It can take the lead in burning, forming the open fire of higher flame envelope can be applicable in well though open fire combustion phases does not have the condition of barbecue
Cook and need in Chinese meal, put cooking ware 10 (be usually pan) at this time, flame directly in 10 base burning of cooking ware,
The heat that combustion reaction is released can effectively heat 10 bottom of cooking ware, and the effect for carrying out Chinese meal culinary art is preferable, such as
It fries, boil, steam, decoct.At the same time, brochette can be also sequentially placed into the locating slot c at left and right sides of front and back grill, is roasted
Preceding preheating;Since the combustion reaction of open fire is to carry out from bottom to top, will not be in contact with the brochette in side, because without
Harmful effect can be generated to brochette;Brochette at this time is to be in a kind of state that small fire is baked slowly;In addition, brochette and front and back grill energy
A relatively closed space environment is formed, this relatively closed space environment can not only effectively reduce heat loss,
Stack effect can also be enhanced, increase the convection action of air, temperature-rise period is accelerated in energy overheavy firing reaction.3. three face solids add
The hot stage has been enter into three specified face three-dimensional heating ranks after the side of the wooden carbon tower and top enter the radiation regimes of red heat
Section;In the state of three face three-dimensional heatings, wooden 11 surface energy of carbon item of side red heat carries out spoke in the form of heat radiation to brochette
Heating is penetrated, temperature constantly rises after food F absorbs radiant heat, since the brochette of multifunctional C stove side is in a kind of vertical roasting
State and be distributed in certain angle of inclination, above brochette barbecue when the grease that generates can successively drop onto on following brochette,
It finally drops onto in draw-off tray, therefore, the brochette of middle and lower part can have fabulous appearance and quality not brushing oil;Due to oil-collecting
In advance added with water in disk 4, water can effectively prevent temperature excessively high, thus when grease drops onto in oil-collecting 4 not will produce oil smoke.
At the same time, at the top of furnace body, wooden 11 surface energy of carbon item of red heat carries out spoke in the form of heat radiation to 10 bottom of cooking ware
Heating is penetrated, the high-temperature flue gas for generation of burning can carry out 10 bottom of cooking ware in the form of convection current during moving upwards
The open fire of Convective Heating, generation of burning can also directly heat 10 bottom of cooking ware, after 10 bottom of cooking ware is heated
Every Chinese meal culinary art can be carried out, such as fries, boil, steaming, decocting;During barbecue, when baffle 1 prevents underway meal from cooking pair
The food F that lower section is in barbecue state generates pollution;Therefore, barbecue can not only be carried out at the same time with Chinese meal culinary art, moreover it is possible to be accomplished
Mutually not in relating to.
Pattern two:(referring to Fig. 4 and Fig. 5) three face solid roasts pattern, due to the speed of Chinese meal culinary art, and roast
Speed is slower, so Chinese meal culinary art task is often completed prior to barbecue activity in actual use, it at this moment can be by carbon stove
Top is for roasting.When the barbecue mode of conventional carbon stove application top, the grease that food F is generated can drop onto the wooden carbon item of red heat
11 surfaces, and then generate serious oil smoke.Three face solid barbecue patterns of this multifunctional C stove then can effectively solve above-mentioned ask
Topic.
Specifically, for entirely barbecue process, requirement of the food to firepower is different, and the variation of generation is also to differ
Sample, it is demonstrated experimentally that grease can all be generated by being not entire barbecue process food F.By taking shishkabab as an example, when being baked skewer,
Early period, the roasted purpose of warm-up phase was quickly to dry the moisture content on the surfaces food F, and requirement can make food F tables in a short time
Quickly tightening is to lock the moisture content in food for the cell in face, in order to which brush oil sealing is deposited;Therefore the characteristics of the baking of warm-up phase early period
It is that firepower is violent, the time is short as possible, but is generated without grease, i.e., warm-up phase early period is suitble to complete in carbon stove tops.
The top of this multifunctional C stove, wooden 11 surface energy of carbon item of red heat carry out radiation to the brochette at top in the form of heat radiation and add
The high-temperature flue gas of heat, generation of burning can carry out Convective Heating in the form of convection current to brochette again during moving upwards,
Under conditions of dual-heated, the moisture content on the surfaces food F can evaporate in the twinkling of an eye it is dry to the greatest extent, cell quickly tightening to lock food F
Interior moisture content, when the surfaces food F start to overflow grease, early period, warm-up phase was completed, into the heating period of mid-term.Early period is pre-
Should oil be brushed on the surfaces food F in time after the completion of the hot stage, and brochette is moved to the side of carbon stove, complete the heating of entire mid-term
Process;Since the side of carbon stove can only carry out radiant heating in the form of heat radiation to brochette, firepower is fierce not as good as top, belongs to
The state of moderate heat, this firepower not only can guarantee that food F is heated evenly, additionally it is possible to ensure that heat can have time enough to food
The inside of F is transmitted, and avoids that there is a phenomenon where cause the outside of food F burned and the inside occurs there are no ripe due to firepower is too quickly;
In side, wooden 11 surface energy of carbon item of red heat carries out radiant heating in the form of heat radiation to brochette, after food F absorbs radiant heat
Temperature constantly rises, since the brochette of multifunctional C stove side is in a kind of vertical roasting state and in certain angle of inclination point
Cloth, above brochette barbecue when the grease that generates can successively drop onto on following brochette, finally drop onto in draw-off tray 4, therefore,
The brochette of middle and lower part can have fabulous appearance and quality not brushing oil;Since, in advance added with water, water can have in draw-off tray 4
The prevention temperature of effect is excessively high, thus when grease drops onto in draw-off tray not will produce oil smoke, when the one side of food is baked to 6 seventy percent
When ripe, turnable is baked another side, and when another side is also baked to six medium wells, mid-term heating process is completed, into last
Color range section.After the completion of mid-term heating process, the grease inside food F largely overflows, but the surface color of food F is not also good enough,
Fragrance is not yet dense, should add fragrance in time, and moves to top vigorous fire coloring;At the top of this multifunctional C stove, red heat
Wooden 11 surface energy of carbon item radiant heating is carried out to brochette in the form of heat radiation, the high-temperature flue gas for generation of burning moving upwards
During again can in the form of convection current to brochette carry out Convective Heating, under conditions of dual-heated, the color on the surfaces food F
It can become coke yellow, and energy fragrance overflows;So far, entire three face solid barbecue process terminates.
Under this three face solid barbecue pattern, barbecue process is divided into three phases, early period warm-up phase, the heating of mid-term
Stage, last tinting stage;Spatially, brochette have passed through from top to side, then arrive the cycle at top;From mode of heating
On, brochette have passed through from big fire to moderate heat, then arrive the cycle of big fire.The two cycles not only effectively eliminate oil smoke, also from root
The quality of barbecue is ensured in sheet.
The basic principles and main features of the utility model have been shown and described in the above-mentioned preferred embodiment for the utility model
And the advantages of the utility model.Those skilled in the art should be recognized that the present utility model is not limited to the above embodiments, on
It states and only illustrates the principles of the present invention described in embodiment and specification, do not departing from the spirit and scope of the utility model
Under the premise of the utility model also has various changes and improvements, it is new that these changes and improvements both fall within this claimed practicality
Within the scope of type.The utility model requires protection scope is defined by appended claims and its equivalent.
Claims (9)
1. a kind of multifunctional C stove, including furnace body;It is characterized in that:The furnace body include preceding grill (3), rear grill (8) and
It is symmetrically set to before and after draw-off tray (4), preceding grill (3) and rear grill (8) at the top of draw-off tray (4);Preceding grill (3) and rear grill
(8) top and the furnace body inner cavity of side mouth are formed between;Intracavitary is provided with the wooden carbon template in furnace body, and the wood carbon template is by furnace body
Inner cavity, which divides, interconnected heating room (a) and combustion chamber (b), wherein heating room (a) is surrounded on the outside of combustion chamber (b), adds
Be open at the top of hot cell (a) with side setting respectively;The preceding grill (3) and rear grill (8) correspond to the side of heating room (a) respectively
Opening is equipped with several locating slots (c), and roasting pin (9) hang on heating room by two locating slots (c) symmetrical on front and back grill
(a) at side mouth;The open top of corresponding heating room (a) is equipped with and is used to support respectively for the preceding grill (3) and rear grill (8)
The supporting plane of cooking ware (10).
2. multifunctional C stove according to claim 1, it is characterised in that:The locating slot (c) is opened in preceding grill (3)
And/or the side margins of rear grill (8), locating slot (c) the open top setting, bottom extend downwardly, it is ensured that the roasting pin of flat
(9) vertical to hang on locating slot (c) bottom.
3. multifunctional C stove according to claim 2, it is characterised in that:The side margins of the preceding grill (3) are with after
The side margins of grill (8) are obliquely installed respectively, and the side mouth of heating room (a) is made to be obliquely installed, several locating slots
(c) arrangement is tilted along preceding grill (3) side margins and rear grill (8) side margins.
4. multifunctional C stove according to claim 1, it is characterised in that:The preceding grill (3) and rear grill (8) are respectively
The open top of corresponding heating room (a) is equipped with several vertical slots (d) and/or translot (e);The roasting pin (9) of flat passes through front and back grill
The upper vertical top open part for hanging on heating room (a) of two symmetrical vertical slots (d), the roasting pin (9) of flat pass through front and back bake
Two symmetrical translot (e) horizontal types hang on the top open part of heating room (a) on frame.
5. multifunctional C stove according to claim 4, it is characterised in that:The vertical slot (d) is linearly arranged in preceding grill
(3) and/or the top edge of rear grill (8), vertical slot (d) open top are arranged;The translot (e) is linearly arranged in preceding grill
(3) and/or the top edge of rear grill (8), translot (e) are located at below vertical slot (d).
6. multifunctional C stove according to claim 1, it is characterised in that:The draw-off tray (4) is equipped with an air inlet
Mouth (401) and secondary air inlet mouth (402), combustion chamber (b) is extraneous by air inlet (401) connection, and heating room (a) passes through two
Secondary air inlet (402) connection is extraneous.
7. multifunctional C stove according to claim 1, it is characterised in that:The draw-off tray (4) is equipped with oil trap
(403), which is located at below heating room (a) and is connected to heating room (a).
8. multifunctional C stove according to claim 1, it is characterised in that:The wood carbon template is by several stands (2) phase
Mutually interval coordinates, it is ensured that the top and side of combustion chamber (b) are connected to heating room (a) respectively, wooden carbon item (11) stacked-up type
It is set up in combustion chamber (b).
9. multifunctional C stove according to claim 1, it is characterised in that:It is provided with preincubation on the preceding grill (3)
Layer (6);And/or it is provided with rear insulating layer (7) on the rear grill (8).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201820316197.3U CN207962727U (en) | 2018-03-07 | 2018-03-07 | A kind of multifunctional C stove |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201820316197.3U CN207962727U (en) | 2018-03-07 | 2018-03-07 | A kind of multifunctional C stove |
Publications (1)
Publication Number | Publication Date |
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CN207962727U true CN207962727U (en) | 2018-10-12 |
Family
ID=63741520
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201820316197.3U Expired - Fee Related CN207962727U (en) | 2018-03-07 | 2018-03-07 | A kind of multifunctional C stove |
Country Status (1)
Country | Link |
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CN (1) | CN207962727U (en) |
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2018
- 2018-03-07 CN CN201820316197.3U patent/CN207962727U/en not_active Expired - Fee Related
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CF01 | Termination of patent right due to non-payment of annual fee |
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