CN207220678U - Cooker - Google Patents
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- CN207220678U CN207220678U CN201720270610.2U CN201720270610U CN207220678U CN 207220678 U CN207220678 U CN 207220678U CN 201720270610 U CN201720270610 U CN 201720270610U CN 207220678 U CN207220678 U CN 207220678U
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- radio
- hot air
- air apparatus
- frequency unit
- seal closure
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Abstract
Cooker provided by the utility model, cooker has radio-frequency unit and hot air apparatus, when cooker enters the reservation stage, radio-frequency unit starts, can be to the radio-frequency range of transmitting higher-frequency ripple in the interior pot of cooker, so that the thalline grown in water and mixtures of materials within the reservation stage in interior pot can be because absorbing radio frequency energy heating, and make it that protein denaturation occurs for bacterium, loses bioactivity；Hot air apparatus can effectively alleviate the radio-frequency unit phenomenon that the heat caused by the corner of food is concentrated in sterilization, so that the heated of the corner of food can effectively be dispelled uniformly by hot air apparatus, therefore radio-frequency unit is combined by the application with hot air apparatus, it can either ensure the effect of sterilization, it can promote the uniform heat distribution on food by the circulating air that hot air apparatus is blown again, and ensure not interfering with the normal culinary art mouthfeel of food, improve the competitiveness of product in market.
Description
Technical field
Household appliance technical field is the utility model is related to, more specifically, is related to a kind of cooker.
Background technology
At present, cooking apparatus all has reservation function in the related art, and reservation function greatly facilitates user in day
Often cooked in life, food materials and water are put into by user set subscription time in pot after, program does not have any change, only
Only be realize food materials soak, therefore food materials and water electrode easily turn sour it is rotten；Go bad and bacterium since long-time reservation easily leads to food materials
Grow, constrain the application of reservation function, particularly summer temperature is higher, food materials occur it is rotten faster, it is allowed to subscription time
It is shorter.
Therefore, design a kind of simple in structure, there is the cooker of sterilization fresh-keeping in the reservation stage as urgently
Solve the problems, such as.
Utility model content
The utility model is intended at least solve one of technical problem existing in the prior art.
For this reason, a purpose of the utility model is, there is provided a kind of cooker.
To achieve the above object, a kind of cooker is provided according to the utility model embodiment, including upper cover, interior pot,
Heating unit and control panel, interior pot are arranged on the lower section of upper cover, and heating unit is arranged on the lower section of interior pot, further includes：Radio frequency fills
Put, be fixed on the inside of upper cover, radio-frequency unit is used to launch radio frequency to fuselage interior；Hot air apparatus, is fixed on the inside of upper cover,
And hot air apparatus is disposed adjacent with radio-frequency unit.
Cooker provided by the utility model, has radio-frequency unit and hot air apparatus, reservation is entered in cooker
During the stage, radio-frequency unit starts, can be to the radio-frequency range of transmitting higher-frequency ripple in the interior pot of cooker so that in the reservation stage
Water and mixtures of materials in interior pot, can be absorbed to radio frequency, and under the action of some strength radiofrequency field, water and material mix
The thalline grown in compound can be because absorbing radio frequency energy heating, and bacterium vivo protein is subject to nonpolarity warm-up movement and pole at the same time
Property rotate of both effect, make bacterium space structure change or destroy so that bacterium occur protein denaturation, Jin Erxi
Solubility, viscosity, dilatancy, permeability and the stability of bacterium can all occur significantly to change, and lose bioactivity, meanwhile,
The non-thermal effect of radio frequency energy plays Typical physical in sterilizing and sterilizes unexistent special role, also can effectively kill reservation
The bacterium grown in stage.In addition, the application also has hot air apparatus, it can effectively alleviate radio-frequency unit in sterilization to food
The phenomenon that heat caused by the corner of thing is concentrated so that the heated of the corner of food can effectively be dispelled uniformly by hot air apparatus,
Therefore the application radio-frequency unit is combined with hot air apparatus, by radio frequency and it is hot air combined sterilized, can either ensure to kill
The effect of bacterium, and the uniform heat distribution on food can be promoted by the circulating air that hot air apparatus is blown so that filled in culinary art
Bacterium will not be grown during the reservation stage put, inside it, and ensures not interfering with the normal culinary art mouthfeel of food, improves product
The market competitiveness.
In addition, following additional technical feature is also had according to the cooker that the utility model above-described embodiment provides：
In any of the above-described technical solution, it is preferable that the opening of radio-frequency unit is towards interior pot direction；And/or hot air apparatus
Opening towards interior pot direction.
In the technical scheme, the opening direction of radio-frequency unit and hot air apparatus is disposed as direction towards interior pot,
Allow and be transmitted directly to from the radio frequency that the open interior of radio-frequency unit is launched on the water and mixtures of materials inside interior pot,
On the hot wind produced by boasting at the same time from the opening of hot air apparatus and the water and mixtures of materials that can be directly blown onto inside interior pot, protect
Card has bactericidal effect well.
In any of the above-described technical solution, it is preferable that control panel is connected with radio-frequency unit and hot air apparatus respectively, is used for
Control the open and close of radio-frequency unit and hot air apparatus.
In the technical scheme, control panel is connected with radio-frequency unit and hot air apparatus respectively, control panel is filled in culinary art
Put when entering the reservation stage, open radio-frequency unit and hot air apparatus and hot air apparatus, carry out sterilization fresh-keeping, and in cooker
Reservation duration terminate, when entering cooking stage, control panel closes radio-frequency unit and hot air apparatus and hot air apparatus.
In any of the above-described technical solution, it is preferable that the first guard is provided with radio-frequency unit, the first guard is used to adsorb
The suspended matter that hot air apparatus is blown afloat；And/or the second guard is provided with hot air apparatus, the second guard is blown for adsorbing hot air apparatus
The suspended matter risen.
In the technical scheme, the first guard is provided with radio-frequency unit, the second guard is provided with hot air apparatus,
So that after radio-frequency unit and hot air apparatus is opened, the suspended matter blown afloat inside interior pot by hot air apparatus can be adsorbed in the first net
On cover and the second guard, so as to ensure that the inside cleaning of interior pot is dustless, food security performance is improved.
In any of the above-described technical solution, it is preferable that the first seal closure and second close is movably disposed within upper lid
Sealing cover, the first seal closure and the second seal closure are movable to the opening of radio-frequency unit and hot air apparatus respectively.
In the technical scheme, the first guard and the second guard, while the first guard and the second net are provided with upper lid
It is removable connection between cover and upper cover, the first guard and the second guard can realize the movement on upper lid so that filled in culinary art
To put after entering cooking stage, the first guard and the second guard can be respectively moved to the opening of radio-frequency unit and hot air apparatus,
Radio-frequency unit and hot air apparatus are blocked, ensure that the food of the vapor or splashing produced in cooking stage will not be into
Enter to inside radio-frequency unit and hot air apparatus.
In any of the above-described technical solution, it is preferable that upper cover is internally provided with slideway, the first seal closure and the second sealing
Cover is slidably disposed on one end of slideway, and the first seal closure and the second seal closure are connected with control panel；Wherein, control panel
The first seal closure is controlled to slide into the opening direction of radio-frequency unit, the second sealing of control panel control in the cooking stage of cooker
The cooking stage for covering on cooker slides into the opening direction of hot air apparatus.
In the technical scheme, it is internally provided with slideway in upper cover so that the first seal closure and the second seal closure can be slided
One end of slideway is arranged on dynamicly, and after cooker enters cooking stage, control panel controls the first seal closure to slide into and penetrates
At the opening direction of frequency device, while control the second seal closure to slide at the opening direction of hot air apparatus, by radio-frequency unit and
Hot air apparatus is blocked, and is ensured the food of the vapor or splashing produced in cooking stage and will not be entered radio-frequency unit
Inside hot air apparatus, and after stopping cooking, it is original that control panel controls the first seal closure and the second seal closure to slide back slideway
Position.
In any of the above-described technical solution, it is preferable that the first seal closure and the second seal closure are connected with driving device,
For driving the first seal closure and the second seal closure to be moved on slideway.
In the technical scheme, further include driving device in cooker, driving device be used to driving the first seal closure and
Second seal closure moves on slideway.
In any of the above-described technical solution, it is preferable that radio-frequency unit is miniature radio-frequency device, its height is less than or equal to
30mm。
In the technical scheme, by the miniature radio-frequency device for being arranged to height and being less than or equal to 30mm of radio-frequency unit so that
Radio-frequency unit can be completely hidden in inside upper cover and non-bulging, do not interfered with user and normally carried out inside cooker
Culinary art.
In any of the above-described technical solution, it is preferable that the quantity of radio-frequency unit is one or more；And/or hot wind dress
The quantity put is one or more.
In the technical scheme, the quantity of the radio-frequency unit inside cooker and hot air apparatus is for one or more
It is a, ensure to sterilize more thorough in the reservation stage.
In any of the above-described technical solution, it is preferable that cooker is pressure cooker, electric cooking pot or soy bean milk making machine.
Additional aspect and advantage according to the present utility model will provide in following description section, partly by from following
Become obvious in description, or recognize by the practice of the utility model.
Brief description of the drawings
The above-mentioned and/or additional aspect and advantage of the utility model will in the description from combination accompanying drawings below to embodiment
Become obvious and be readily appreciated that, wherein：
The structure diagram for the cooker that one embodiment that Fig. 1 illustrates the utility model provides.
Reference numeral：
Wherein, the correspondence in Fig. 1 between reference numeral and component names is：
12 upper covers, pot in 14,16 heating units, 18 radio-frequency units, 20 hot air apparatus.
Embodiment
In order to be more clearly understood that the above-mentioned purpose of the utility model, feature and advantage, below in conjunction with the accompanying drawings and have
The utility model is further described in detail in body embodiment.It should be noted that in the case where there is no conflict, this Shen
The feature in embodiment and embodiment please can be mutually combined.
Many details are elaborated in the following description in order to fully understand the utility model, still, this practicality
It is new to be implemented using other different from mode described here, therefore, the scope of protection of the utility model and from
The limitation of following public specific embodiment.
The cooker that one embodiment according to the present utility model provides is described referring to Fig. 1.
As shown in Figure 1, to achieve the above object, a kind of culinary art dress is provided according to the utility model first aspect embodiment
Put, including upper cover 12, interior pot 14, heating unit 16 and control panel, interior pot 14 are arranged on the lower section of upper cover 12, the heating unit
16 are arranged on the lower section of the interior pot 14, further include：Radio-frequency unit 18, is fixed on the inside of upper cover 12, and radio-frequency unit 18 is used for
Launch radio frequency to fuselage interior；Hot air apparatus 20, is fixed on the inside of upper cover 12, and hot air apparatus 20 is adjacent with radio-frequency unit 18
Set.
Cooker provided by the utility model, has radio-frequency unit 18 and hot air apparatus 20, is entered in cooker
During the reservation stage, radio-frequency unit 18 starts, can be to the radio-frequency range of the inner transmitting higher-frequency ripple of interior pot 14 of cooker so that
Water and mixtures of materials in the reservation stage in interior pot 14, can be absorbed to radio frequency, and under the action of some strength radiofrequency field,
The thalline grown in water and mixtures of materials can be because absorbing radio frequency energy heating, and it is nonpolarity bacterium vivo protein is subject at the same time
Warm-up movement and polarity act on of both rotating, and bacterium space structure is changed or is destroyed, so that protein occurs for bacterium
Denaturation, and then the solubility of bacterium, viscosity, dilatancy, permeability and stability can all occur significantly to change, and lose biology
At the same time, the non-thermal effect of radio frequency energy plays Typical physical and sterilizes unexistent special role activity in sterilizing, also can be effective
Kill the bacterium grown in the reservation stage in ground.In addition, the application also has hot air apparatus 20, it can effectively alleviate radio-frequency unit
18 phenomenons that the heat caused by the corner of food is concentrated in sterilization so that the heated of the corner of food can be effectively by hot wind
Device 20 dispels uniformly, therefore radio-frequency unit 18 is combined by the application with hot air apparatus 20, by radio frequency and it is hot air combined into
Row sterilization, can either ensure the effect of sterilization, and can promote the heat on food by the circulating air that hot air apparatus 20 is blown
It is evenly distributed so that bacterium will not be grown at the reservation stage of cooker, inside it, and ensures do not interfering with food just
Often culinary art mouthfeel, improves the competitiveness of product in market.
In any embodiment of the utility model, it is preferable that the opening of radio-frequency unit 18 is towards interior 14 direction of pot；With/
Or the opening of hot air apparatus 20 is towards interior 14 direction of pot.
In this embodiment, the opening direction of radio-frequency unit 18 and hot air apparatus 20 is disposed as to the side towards interior pot 14
Water inside interior pot 14 can be transmitted directly to so that the radio frequency launched from the open interior of radio-frequency unit 18 and material mixes
On compound, while the hot wind produced by boasting from the opening of hot air apparatus 20 and the water and material that can be directly blown onto inside interior pot 14
On mixture, ensure that there is bactericidal effect well.
In any embodiment of the utility model, it is preferable that control panel respectively with radio-frequency unit 18 and hot air apparatus 20
It is connected, for controlling the open and close of radio-frequency unit 18 and hot air apparatus 20.
In this embodiment, control panel is connected with radio-frequency unit 18 and hot air apparatus 20 respectively, control panel is being cooked
When device enters the reservation stage, unlatching radio-frequency unit 18 and hot air apparatus 20 and hot air apparatus 20, progress sterilization fresh-keeping, and
The reservation duration of cooker terminates, and when entering cooking stage, control panel closes radio-frequency unit 18 and hot air apparatus 20 and heat
Wind apparatus 20.
In any embodiment of the utility model, it is preferable that the first guard, the first guard are provided with radio-frequency unit 18
The suspended matter blown afloat for adsorbing hot air apparatus 20；And/or the second guard is provided with hot air apparatus 20, the second guard is used to inhale
The suspended matter that attached hot air apparatus 20 is blown afloat.
In this embodiment, the first guard is provided with radio-frequency unit 18, the second net is provided with hot air apparatus 20
Cover so that after radio-frequency unit 18 and hot air apparatus 20 is opened, the suspended matter that is blown afloat inside interior pot 14 by hot air apparatus 20 can be with
Absorption, so as to ensure that the inside cleaning of interior pot 14 is dustless, improves food security performance on the first guard and the second guard.
In any embodiment of the utility model, it is preferable that the first seal closure is movably disposed within upper cover 12
With the second seal closure, the first seal closure and the second seal closure are movable to the opening of radio-frequency unit 18 and hot air apparatus 20 respectively
Place.
In this embodiment, the first guard and the second guard, while the first guard and the second net are provided with upper cover 12
It is removable connection between cover and upper cover 12, the first guard and the second guard can realize the movement in upper cover 12 so that cook
After device of preparing food enters cooking stage, the first guard and the second guard can be respectively moved to radio-frequency unit 18 and hot air apparatus 20
Opening, radio-frequency unit 18 and hot air apparatus 20 are blocked, and ensure vapor or the splashing produced in cooking stage
Food will not enter inside radio-frequency unit 18 and hot air apparatus 20.
In any embodiment of the utility model, it is preferable that upper cover 12 is internally provided with slideway, the first seal closure and
Second seal closure is slidably disposed on one end of slideway, and the first seal closure and the second seal closure are connected with control panel；Its
In, control panel the first seal closure of control slides into the opening direction of radio-frequency unit 18, control panel in the cooking stage of cooker
The second seal closure is controlled to slide into the opening direction of hot air apparatus 20 in the cooking stage of cooker.
In this embodiment, it is internally provided with slideway in upper cover 12 so that the first seal closure and the second seal closure can be slided
One end of slideway is arranged on dynamicly, and after cooker enters cooking stage, control panel controls the first seal closure to slide into and penetrates
At the opening direction of frequency device 18, while control the second seal closure to slide at the opening direction of hot air apparatus 20, radio frequency is filled
Put 18 and hot air apparatus 20 blocked, ensureing the food of the vapor or splashing produced in cooking stage will not enter
Inside radio-frequency unit 18 and hot air apparatus 20, and after stopping cooking, control panel controls the first seal closure and the second seal closure to slide
Move go back to the original position of slideway.
In any embodiment of the utility model, it is preferable that the first seal closure and the second seal closure are and driving device
It is connected, for driving the first seal closure and the second seal closure to be moved on slideway.
In this embodiment, driving device is further included in cooker, driving device is used to driving the first seal closure and the
Two seal closures move on slideway.
In any embodiment of the utility model, it is preferable that radio-frequency unit 18 is miniature radio-frequency device 18, it is highly small
In equal to 30mm.
In this embodiment, by the miniature radio-frequency device 18 for being arranged to height and being less than or equal to 30mm of radio-frequency unit 18, make
Radio-frequency unit 18 can be completely hidden in the inside of upper cover 12 and non-bulging, do not interfere with user normally in cooker
Cooked in portion.
In any embodiment of the utility model, it is preferable that the quantity of radio-frequency unit 18 is one or more；With/
Or the quantity of hot air apparatus 20 is one or more.
In this embodiment, the quantity of the radio-frequency unit 18 inside cooker and hot air apparatus 20 is for one or more
It is a, ensure to sterilize more thorough in the reservation stage.
In any embodiment of the utility model, it is preferable that cooker is pressure cooker, electric cooking pot or soy bean milk making machine.
In the description of this specification, the orientation or position relationship of the instruction such as term " on ", " under " are based on shown in attached drawing
Orientation or position relationship, be for only for ease of description the utility model and simplify and describe, rather than instruction or imply signified
Device or element must have specific orientation, with specific azimuth configuration and operation, therefore it is not intended that new to this practicality
The limitation of type；Term " connection ", " installation ", " fixation " etc. should all be interpreted broadly, for example, " connection " can be fixedly connected,
Can also be detachably connected, or be integrally connected；It can be directly connected, can also be indirectly connected by intermediary.It is right
For those of ordinary skill in the art, it can understand that specific in the utility model of above-mentioned term containing as the case may be
Justice.
In the description of this specification, the description of term " one embodiment ", " some embodiments ", " specific embodiment " etc.
Mean that combining the particular features, structures, materials, or characteristics that the embodiment or example describe is contained at least the one of the utility model
In a embodiment or example.In the present specification, schematic expression of the above terms is not necessarily referring to identical embodiment
Or example.Moreover, the particular features, structures, materials, or characteristics of description can be in any one or more embodiments or example
In combine in an appropriate manner.
It these are only the preferred embodiment of the utility model, be not intended to limit the present invention, for this area
Technical staff for, various modifications and changes may be made to the present invention.Where within the spirit and principles of the present invention,
Any modification, equivalent replacement, improvement and so on, should be included within the scope of protection of this utility model.
Claims (10)
1. a kind of cooker, including upper cover, interior pot, heating unit and control panel, the interior pot are arranged under the upper cover
Side, the heating unit are arranged on the lower section of the interior pot, it is characterised in that further include：
Radio-frequency unit, is fixed on the inside of the upper cover, and the radio-frequency unit is used for the interior pot internal emission radio frequency；
Hot air apparatus, is fixed on the inside of the upper cover, and the hot air apparatus is disposed adjacent with the radio-frequency unit.
2. cooker according to claim 1, it is characterised in that
The opening of the radio-frequency unit is towards the interior pot direction；And/or
The opening of the hot air apparatus is towards the interior pot direction.
3. cooker according to claim 1, it is characterised in that
The control panel is connected with the radio-frequency unit and the hot air apparatus respectively, for controlling the radio-frequency unit and institute
State the open and close of hot air apparatus.
4. cooker according to any one of claim 1 to 3, it is characterised in that
The first guard is provided with the radio-frequency unit, first guard is used to adsorb the suspension that the hot air apparatus is blown afloat
Thing；And/or
The second guard is provided with the hot air apparatus, second guard is used to adsorb the suspension that the hot air apparatus is blown afloat
Thing.
5. cooker according to claim 4, it is characterised in that
The first seal closure and the second seal closure, first seal closure and described second are movably disposed within the cover
Seal closure is movable to the opening of the radio-frequency unit and the hot air apparatus respectively.
6. cooker according to claim 5, it is characterised in that
The upper cover is internally provided with slideway, and first seal closure and second seal closure are slidably disposed on described
One end of slideway, first seal closure and second seal closure are connected with the control panel；
Wherein, the control panel controls first seal closure to slide into the radio frequency dress in the cooking stage of the cooker
The opening direction put, the control panel control second seal closure to slide into the heat in the cooking stage of the cooker
The opening direction of wind apparatus.
7. cooker according to claim 6, it is characterised in that
First seal closure and second seal closure are connected with driving device, for drive first seal closure and
Second seal closure moves on the slideway.
8. cooker according to claim 7, it is characterised in that
The radio-frequency unit is miniature radio-frequency device, its height is less than or equal to 30mm.
9. the cooker according to any one of claim 5 to 8, it is characterised in that
The quantity of the radio-frequency unit is one or more；And/or
The quantity of the hot air apparatus is one or more.
10. cooker according to claim 9, it is characterised in that
The cooker is pressure cooker, electric cooking pot or soy bean milk making machine.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720270610.2U CN207220678U (en) | 2017-03-20 | 2017-03-20 | Cooker |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720270610.2U CN207220678U (en) | 2017-03-20 | 2017-03-20 | Cooker |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207220678U true CN207220678U (en) | 2018-04-13 |
Family
ID=61838728
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720270610.2U Active CN207220678U (en) | 2017-03-20 | 2017-03-20 | Cooker |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207220678U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108618571A (en) * | 2017-03-20 | 2018-10-09 | 佛山市顺德区美的电热电器制造有限公司 | The control method and system that cooker, radio frequency are sterilized |
-
2017
- 2017-03-20 CN CN201720270610.2U patent/CN207220678U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108618571A (en) * | 2017-03-20 | 2018-10-09 | 佛山市顺德区美的电热电器制造有限公司 | The control method and system that cooker, radio frequency are sterilized |
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