CN207122927U - Cooking apparatus - Google Patents
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- CN207122927U CN207122927U CN201721025868.2U CN201721025868U CN207122927U CN 207122927 U CN207122927 U CN 207122927U CN 201721025868 U CN201721025868 U CN 201721025868U CN 207122927 U CN207122927 U CN 207122927U
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Abstract
The utility model provides a kind of cooking apparatus, including:Heating platform, it is provided with detection means;At least one carrier, it can be placed on heating platform, at least one carrier is provided with identification device;Wherein, when at least one carrier is placed on heating platform, detection means detects come the magnetic field of identification device after, determine the type of at least one carrier.When at least one carrier is placed on heating platform in the utility model, detection means detects come the magnetic field of identification device after, the type of at least one carrier is determined according to the magnetic field, and then it is easy to heating platform targetedly to heat at least one carrier according to the type of at least one carrier, improve the operating efficiency of cooking apparatus, it is easy to interacting between at least one carrier and heating platform, simplifies operating process, realizes the intelligent control at least one carrier.
Description
Technical field
Household appliance technical field is the utility model is related to, in particular to a kind of cooking apparatus.
Background technology
At present, in daily life, feature-rich cooking apparatus is increasingly liked by user.Wherein, double heating
Or (mode of heating is following a kind of or its combination to the cooking apparatus heated more:Electromagnetic Heating, infrared heating and heated by gas) adopt
Its cooking function is controlled with Intelligentized control method.Carrier in the cooking apparatus can have diversified forms, as rice cooker, pan,
Kettle and frying pan etc..In the related art, it is relatively independent between the heating platform of cooking apparatus and various carriers, it is necessary to which user passes through
Button or other triggering modes control heating platform heat various carriers, and which is not easy to user's operation, reduces user's body
Test.
Utility model content
The utility model is intended at least solve one of technical problem present in prior art or correlation technique.
Therefore, first aspect of the present utility model proposes a kind of cooking apparatus.
In view of this, first aspect of the present utility model proposes a kind of cooking apparatus, including:Heating platform, it is provided with
Detection means;At least one carrier, it can be placed on heating platform, at least one carrier is provided with identification device;Wherein, when at least
One carrier is placed on heating platform, detection means detects come the magnetic field of identification device after, determine at least one carrier
Type.
A kind of cooking apparatus provided by the utility model includes:Heating platform and at least one carrier.By in heated flat
Detection means and identification device are set respectively on platform and at least one carrier so that at least one carrier is placed on heating platform
On, detection means detects come the magnetic field of identification device after, the type of at least one carrier, Jin Erbian are determined according to the magnetic field
At least one carrier is targetedly heated according to the type of at least one carrier in heating platform, improves the work of cooking apparatus
Make efficiency, be easy to interacting between at least one carrier and heating platform, simplify operating process, reduce the operating time, carry
The high utilization rate of product, realizes the intelligent control at least one carrier, improves the performance and user's body of product
Test;Further, structure setting so that heating platform can interact with multiple carriers, have higher resolution and lead to
With property, use of the user at least one carrier and heating platform is very easy to.
According to the above-mentioned cooking apparatus of the utility model, there can also be following additional technical feature:
In the above-mentioned technical solutions, it is preferable that detection means includes:Magnetic detector;Identification device includes:With magnetic detector
The magnetic identifier being adapted;Wherein, when at least one carrier is placed on heating platform, magnetic detector detects to be known from magnetic
Magnetic detector acts behind the magnetic field of other device.
In the technical scheme, by setting magnetic detector and magnetic identifier so that at least one carrier is placed on heating
On platform, magnetic detector is detected behind the magnetic field of magnetic identifier, and the type of at least one carrier is determined according to the magnetic field, is entered
And it is easy to heating platform targetedly to heat at least one carrier according to the type of at least one carrier, it is easy at least one load
Interacting between body and heating platform, simplifies operating process, reduces the operating time, improves the utilization rate of product, realizes
To the intelligent control of heating platform, and then improve the performance and Consumer's Experience of product.
In any of the above-described technical scheme, it is preferable that magnetic detector is tongue tube or Hall element;Magnetic identifier is magnetic
Element.
In the technical scheme, magnetic detector is tongue tube or Hall element;Magnetic identifier is magnetic element, when at least one
When individual carrier is placed on heating platform, tongue tube or Hall element make because of close and adhesive or the conducting of magnetic element
Obtain heating platform and judge there is at least one carrier to be placed on heating platform, subsequently to determine that the type of at least one device provides
Position basis, that is to say, that dry when the carrier not matched when no carrier or with heating platform is placed on heating platform
Reed pipe or Hall element are failure to actuate, therefore, heating platform will not be judged the type of at least one carrier, reduce cooking pot
The energy consumption of tool, improve the performance and Consumer's Experience of product.
In any of the above-described technical scheme, it is preferable that cooking apparatus also includes:Controller, it is arranged on heating platform, controls
Device processed is used for the magnetic field come identification device detected according to detection means, determines control parameter, and then control heating at least
One carrier.
In the technical scheme, by setting controller so that at least one carrier is placed on heating platform, Magnetic testi
Device detects that behind the magnetic field of magnetic identifier controller is according to the magnetic field, it is determined that fixed be adapted with least one bearer type
Control parameter, and then at least one carrier is targetedly heated according to the control parameter, realize at least one carrier with
Interaction between heating platform, simplifies operating process, reduces the operating time, improves the utilization rate of product, and then lifted
The performance and Consumer's Experience of product.
In any of the above-described technical scheme, it is preferable that detection means includes:First magnetic identifier;Identification device includes:With
The second magnetic identifier that first magnetic identifier is adapted;Wherein, the second magnetic that controller recognizes according to the first magnetic identifier is known
The magnetic strength induction signal of complicated variant, determine the type of at least one carrier.
In the technical scheme, by setting the first magnetic identifier and the second magnetic identifier so that obtain at least one carrier
It is placed on heating platform, the magnetic strength induction signal for the second magnetic identifier that controller recognizes according to the first magnetic identifier, it is determined that
The type of at least one carrier, and then it is easy to heating platform targetedly to heat at least one according to the type of at least one carrier
Individual carrier, it is easy to interacting between at least one carrier and heating platform, simplifies operating process, reduces the operating time, together
When also ensure that the abundant mouthfeel of food, improve the performance and Consumer's Experience of product.
In any of the above-described technical scheme, it is preferable that be provided with varying number on each carrier at least one carrier
The second magnetic identifier;And/or the second magnetic identification of opposed polarity combination is provided with each carrier at least one carrier
Body.
In the technical scheme, by the second magnetic that varying number is provided with each carrier at least one carrier
Identifier, i.e. the quantity of the second magnetic identifier on each carrier is different, therefore, controller is known according to the first magnetic identifier
The quantity for the second magnetic identifier being clipped to can determine that the type of at least one carrier so that heating platform is according at least one load
The type of body targetedly heats at least one carrier;By being provided with difference on each carrier at least one carrier
Second magnetic identifier of combinations of polarities, i.e. the combinations of polarities of the second magnetic identifier on each carrier is different, such as the second magnetic
Identifier has a S poles or a N poles or a S poles and two N poles etc., therefore, controller identifies according to the first magnetic identifier
To the opposed polarity combination of the second magnetic identifier can determine that the type of at least one carrier so that heating platform is according at least
The type of one carrier targetedly heats at least one carrier;Further, by each at least one carrier
The second magnetic identifier of varying number and opposed polarity combination is provided with carrier, e.g., there is a second magnetic identifier, this
Two magnetic identifiers are to include the second magnetic identifier of a S poles, i.e. the quantity and polarity of the second magnetic identifier on each carrier
Combination is different, therefore, the quantity and combinations of polarities of the second magnetic identifier that controller recognizes according to the first magnetic identifier are i.e.
It can determine that the type of at least one carrier so that heating platform targetedly heats at least according to the type of at least one carrier
One carrier.
In any of the above-described technical scheme, it is preferable that detection means also includes:Memory, memory is for storing and extremely
Control parameter corresponding to the type of a few carrier.
In the technical scheme, by setting memory so that prestore in memory and match with heating platform
At least one carrier type corresponding to control parameter, after the type of at least one carrier is determined, you can calling deposit
The control parameter corresponding with the carrier of reservoir storage, so that heating platform targetedly heats at least one carrier.
In any of the above-described technical scheme, it is preferable that cooking apparatus also includes:Display operating device, it is arranged on heated flat
On platform;Wherein, controller controls heating platform work according to the input instruction of display operating device.
In the technical scheme, by setting display operating device so that user can exist according to specific actual use demand
The input input instruction corresponding with default culinary art target, controller are controlled according to the input instruction and heated on display operating device
Working platform, and then realize the purpose to boil.Meanwhile user can observe what is currently boiled in real time by the display operating device
Step and the current parameter that boils.
In any of the above-described technical scheme, it is preferable that cooking apparatus also includes:Sensor, it is arranged at least one carrier
On.
In the technical scheme, sensor is arranged at least one carrier, to detect the work of at least one carrier
Parameter, and then understand the working condition of at least one carrier, so that heating platform adjusts control parameter very according to the running parameter
To the heating for being off heating platform, the process that boils that is efficient, being accurately controlled food at least one carrier is ensured with this, entered
And the Energy Efficiency Ratio and control accuracy of cooking apparatus are improved, the mouthfeel of food is enriched, reduces the probability of peril generation,
Improve the performance and Consumer's Experience of product.
In any of the above-described technical scheme, it is preferable that sensor includes:Temperature sensor and pressure sensor.
In the technical scheme, sensor includes:Temperature sensor and pressure sensor, to detect at least one carrier
Temperature and pressure, and then the working condition of at least one carrier is understood, so that heating platform is according to the temperature of at least one carrier
Degree and pressure adjustment control parameter are even off the heating of heating platform, with this ensure efficiently, be accurately controlled it is at least one
The process that boils of food in carrier, and then the Energy Efficiency Ratio and control accuracy of cooking apparatus are improved, the mouthfeel of food is enriched, is dropped
The probability that low peril occurs, improve the performance and Consumer's Experience of product.
Additional aspect and advantage of the present utility model will become obvious in following description section, or new by this practicality
The practice of type is recognized.
Brief description of the drawings
Of the present utility model above-mentioned and/or additional aspect and advantage will in the description from combination accompanying drawings below to embodiment
Become obvious and be readily appreciated that, wherein:
Fig. 1 shows the structural representation of the cooking apparatus of one embodiment of the present utility model;
Fig. 2 shows the structural representation of the cooking apparatus of another embodiment of the present utility model.
Wherein, the corresponding relation in Fig. 1 and Fig. 2 between reference and component names is:
1 cooking apparatus, 10 heating platforms, 102 detection means, the detection means of 102a first, 102b second detection devices,
The detection means of 102c the 3rd, 104 display operating devices, the display operating devices of 104a first, the display operating devices of 104b second,
The display operating devices of 104c the 3rd, 106 controllers, 20 carriers, 20a first vectors, 20b Second supports, the carriers of 20c the 3rd, 202
Identification device, the identification devices of 202a first, the identification devices of 202b second.
Embodiment
In order to be more clearly understood that above-mentioned purpose of the present utility model, feature and advantage, below in conjunction with the accompanying drawings and tool
The utility model is further described in detail body embodiment.It should be noted that in the case where not conflicting, this Shen
The feature in embodiment and embodiment please can be mutually combined.
Many details are elaborated in the following description in order to fully understand the utility model, still, this practicality
New to be different from other modes described here using other to implement, therefore, the scope of protection of the utility model is simultaneously
Do not limited by following public specific embodiment.
Referring to Fig. 1 and Fig. 2 descriptions according to the utility model some embodiments cooking apparatus 1.
As depicted in figs. 1 and 2, the embodiment of the utility model first aspect proposes a kind of cooking apparatus 1, including:Add
Hot platform 10, is provided with detection means 102;At least one carrier 20, can be placed on heating platform 10, and at least one carrier 20 is set
It is equipped with identification device 202;Wherein, when at least one carrier 20 is placed on heating platform 10, detection means 102, which detects, to be come from
Behind the magnetic field of identification device 202, the type of at least one carrier 20 is determined.
The utility model proposes a kind of cooking apparatus 1 include:Heating platform 10 and at least one carrier 20.By adding
Detection means 102 and identification device 202 are set respectively on hot platform 10 and at least one carrier 20 so that at least one carrier 20
Be placed on heating platform 10, detection means 102 detects come the magnetic field of identification device 202 after, according to the magnetic field determine to
The type of a few carrier 20, and then it is easy to heating platform 10 to be targetedly heated to according to the type of at least one carrier 20
A few carrier 20, improve the operating efficiency of cooking apparatus 1, the friendship being easy between at least one carrier 20 and heating platform 10
Mutually, operating process is simplified, reduces the operating time, improves the utilization rate of product, is realized at least one carrier 20
Intelligent control, improve the performance and Consumer's Experience of product;Further, structure setting so that heating platform 10 can
Interacted with multiple carriers 20, there is higher resolution and versatility, be very easy to user at least one carrier
20 and the use of heating platform 10.
In one embodiment of the present utility model, it is preferable that detection means 102 includes:Magnetic detector;Identification device
202 include:The magnetic identifier being adapted with magnetic detector;Wherein, when at least one carrier 20 is placed on heating platform 10,
Magnetic detector detects that magnetic detector acts behind the magnetic field of magnetic identifier.
In this embodiment, by setting magnetic detector and magnetic identifier so that at least one carrier 20 is placed on heating
On platform 10, magnetic detector is detected behind the magnetic field of magnetic identifier, and the class of at least one carrier 20 is determined according to the magnetic field
Type, and then it is easy to heating platform 10 targetedly to heat at least one carrier 20 according to the type of at least one carrier 20, just
Interacting between at least one carrier 20 and heating platform 10, simplifies operating process, reduces the operating time, improve production
The utilization rate of product, the intelligent control to heating platform 10 is realized, and then improve the performance and Consumer's Experience of product.
In one embodiment of the present utility model, it is preferable that magnetic detector is tongue tube or Hall element;Magnetic identifier
For magnetic element.
In this embodiment, magnetic detector is tongue tube or Hall element;Magnetic identifier is magnetic element, when at least one
When carrier 20 is placed on heating platform 10, tongue tube or Hall element because of close and adhesive or the conducting of magnetic element, and then
So that heating platform 10 judges have at least one carrier 20 to be placed on heating platform 10, subsequently to determine at least one device
Type provides position basis, that is to say, that when no carrier 20 or the carrier 20 not matched with heating platform 10 are placed in
When on heating platform 10, tongue tube or Hall element are failure to actuate, therefore, heating platform 10 will not be to the type of at least one carrier 20
Judged, reduce the energy consumption of cooking apparatus 1, improve the performance and Consumer's Experience of product.
In one embodiment of the present utility model, it is preferable that as shown in Fig. 2 cooking apparatus 1 also includes:Controller
106, be arranged on heating platform 10, controller 106 be used for according to detection means 102 detect come identification device 202
Magnetic field, control parameter is determined, and then control at least one carrier 20.
In this embodiment, by setting controller 106 so that at least one carrier 20 is placed on heating platform 10,
Magnetic detector detects that behind the magnetic field of magnetic identifier controller 106 is according to the magnetic field, it is determined that fixed and at least one carrier 20
The control parameter that type is adapted, and then at least one carrier 20 is targetedly heated according to the control parameter, realize to
Few interacting between a carrier 20 and heating platform 10, simplifies operating process, reduces the operating time, improve product
Utilization rate, and then improve the performance and Consumer's Experience of product.
In one embodiment of the present utility model, it is preferable that detection means 102 includes:First magnetic identifier;Identification dress
Putting 202 includes:The second magnetic identifier being adapted with the first magnetic identifier;Wherein, controller 106 is known according to the first magnetic identifier
The magnetic strength induction signal for the second magnetic identifier being clipped to, determine the type of at least one carrier 20.
In this embodiment, by setting the first magnetic identifier and the second magnetic identifier so that obtain at least one carrier 20
It is placed on heating platform 10, the magnetic strength induction signal for the second magnetic identifier that controller 106 recognizes according to the first magnetic identifier,
Determine the type of at least one carrier 20, so be easy to heating platform 10 according to the type of at least one carrier 20 targetedly
At least one carrier 20 is heated, is easy to interacting between at least one carrier 20 and heating platform 10, simplifies operating process, subtract
Lack the operating time, while also ensure that the abundant mouthfeel of food, improve the performance and Consumer's Experience of product.
In one embodiment of the present utility model, it is preferable that set on each carrier 20 at least one carrier 20
There is the second magnetic identifier of varying number;And/or it is provided with opposed polarity group on each carrier 20 at least one carrier 20
The the second magnetic identifier closed.
In this embodiment, by being provided with the second of varying number on each carrier 20 at least one carrier 20
Magnetic identifier, i.e. the quantity of the second magnetic identifier on each carrier 20 is different, therefore, controller 106 is known according to the first magnetic
The quantity for the second magnetic identifier that complicated variant recognizes can determine that the type of at least one carrier 20 so that the basis of heating platform 10
The type of at least one carrier 20 targetedly heats at least one carrier 20;By each at least one carrier 20
The second magnetic identifier of opposed polarity combination is provided with carrier 20, i.e. the polarity of the second magnetic identifier on each carrier 20
Combination is different, and such as the second magnetic identifier has a S poles or a N poles or a S poles and two N poles, therefore, controller
The opposed polarity combination of 106 the second magnetic identifiers recognized according to the first magnetic identifier can determine that at least one carrier 20
Type so that heating platform 10 targetedly heats at least one carrier 20 according to the type of at least one carrier 20;Enter one
Step ground, the second magnetic combined by being provided with varying number and opposed polarity on each carrier 20 at least one carrier 20
Identifier, e.g., there is a second magnetic identifier, the second magnetic identifier is to include the second magnetic identifier of a S poles, i.e.
The quantity and combinations of polarities of the second magnetic identifier on each carrier 20 are different, therefore, controller 106 identifies according to the first magnetic
The quantity and combinations of polarities of the second magnetic identifier that body recognizes can determine that the type of at least one carrier 20 so that heated flat
Platform 10 targetedly heats at least one carrier 20 according to the type of at least one carrier 20.
In one embodiment of the present utility model, it is preferable that detection means 102 also includes:Memory, memory are used for
Storage control parameter corresponding with the type of at least one carrier 20.
In this embodiment, by setting memory so that prestore in memory and match with heating platform 10
At least one carrier 20 type corresponding to control parameter, after the type of at least one carrier 20 is determined, you can adjust
With memory storage and the 20 corresponding control parameter of carrier, so that heating platform 10 targetedly heats at least one load
Body 20.
In one embodiment of the present utility model, it is preferable that as shown in Fig. 2 cooking apparatus 1 also includes:Display operation
Device, it is arranged on heating platform 10;Wherein, controller 106 controls heating platform according to the input instruction of display operating device
10 work.
In this embodiment, by setting display operating device so that user can be according to specific actual use demand aobvious
Show the input instruction that input is corresponding with default culinary art target in operation device, controller 106 adds according to input instruction control
Hot platform 10 works, and then realizes the purpose to boil.Meanwhile user can in real time be observed by the display operating device and currently be cooked
The step of boiling and the current parameter that boils.
In one embodiment of the present utility model, it is preferable that cooking apparatus 1 also includes:Sensor, it is arranged at least one
On individual carrier 20.
In this embodiment, sensor is arranged at least one carrier 20, to detect the work of at least one carrier 20
Make parameter, and then understand the working condition of at least one carrier 20, controlled so that heating platform 10 adjusts according to the running parameter
Parameter is even off the heating of heating platform 10, with this ensure efficiently, be accurately controlled food at least one carrier 20
Boil process, and then improves the Energy Efficiency Ratio and control accuracy of cooking apparatus 1, enriches the mouthfeel of food, reduces dangerous thing
Therefore the probability occurred, improve the performance and Consumer's Experience of product.
In one embodiment of the present utility model, it is preferable that sensor includes:Temperature sensor and pressure sensor.
In this embodiment, sensor includes:Temperature sensor and pressure sensor, to detect at least one carrier 20
Temperature and pressure, and then the working condition of at least one carrier 20 is understood, so that heating platform 10 is according at least one carrier
20 temperature and pressure adjustment control parameter is even off the heating of heating platform 10, with this ensure efficiently, be accurately controlled
The process that boils of food at least one carrier 20, and then the Energy Efficiency Ratio and control accuracy of cooking apparatus 1 are improved, enrich food
The mouthfeel of thing, the probability of peril generation is reduced, improve the performance and Consumer's Experience of product.
In specific embodiment, as shown in figure 1, cooking apparatus 1 includes heating platform 10 and carrier 20, set on heating platform 10
The first detection means 102a and second detection device 102b is equipped with, carrier 20 includes first vector 20a and Second support 20b, the
The first identification device 202a and the second identification device 202b are respectively arranged with one carrier 20a and Second support 20b, wherein first
Carrier 20a is kettle, Second support 20b is that soup stews, and the first detection means 102a and second detection device 102b include doing respectively
Reed pipe and the first magnetic identifier, the first identification device 202a and the second identification device 202b include a second magnetic identifier respectively
With two the second magnetic identifiers.When kettle and soup, which stew, to be individually positioned on heating platform 10, the first inspection on heating platform 10
Device 102a tongue tube and second detection device 102b tongue tube are surveyed because detecting that the first identification device 202a and second knows
Other device 202b magnetic field and adhesive, and then cause heating platform 10 to judge there are two carriers 20 to be individually positioned in heating platform
On 10;Further, the first detection means 102a and second detection device 102b the first magnetic identifier recognizes respectively comes from
The magnetic strength induction signal for the second magnetic identifier that kettle and soup stew, and the magnetic strength induction signal of kettle is sent out by a second magnetic identifier
Going out, the magnetic strength induction signal that soup stews is sent by two the second magnetic identifiers, therefore, the basis of controller 106 of heating platform 10
Two different magnetic strength induction signals, it is respectively that kettle and soup stew to determine two carriers 20, and then is easy to heating platform 10 according to load
Targetedly heating kettle and soup stew the type of body 20, and the structure setting simplifies operating process, reduces the operating time, together
When also ensure that the abundant mouthfeel of food, improve the performance and Consumer's Experience of product.
In specific embodiment, as shown in Fig. 2 cooking apparatus 1 includes:Heating platform 10 and carrier 20;Heating platform 10 wraps
Include:Detection means 102, controller 106 and display operating device 104;Detection means 102 includes:First detection means 102a,
Two detection means 102b and the 3rd detection means 102c;Display operating device 104 includes:First display operating device 104a,
Two display operating device 104b and the 3rd display operating device 104c;Carrier 20 includes:First vector 20a, Second support 20b and
3rd carrier 20c.Wherein, first vector 20a is kettle, Second support 20b is soup pot, the 3rd carrier 20c is pan.Work as water
When kettle, soup are stewed and pan is individually positioned on heating platform 10, pass through the first display operating device 104a, the second display respectively
Operation device 104b and the 3rd display operating device 104c input enabled instructions, controller 106 control first according to enabled instruction
Detection means 102a, second detection device 102b and the 3rd detection means 102c detect kettle respectively, soup stews and the magnetic of pan
, and then the tongue tube adhesive in the first detection means 102a, second detection device 102b and the 3rd detection means 102c so that
The controller 106 of heating platform 10 judges have three carriers 20 to be individually positioned on heating platform 10;Further, the first inspection
The the first magnetic identifier for surveying device 102a, second detection device 102b and the 3rd detection means 102c recognizes from water respectively
Kettle, soup stew and the magnetic strength induction signal of the second magnetic identifier of pan, and the magnetic strength induction signal of kettle is that have N poles by one
What the second magnetic identifier was sent, the magnetic strength induction signal that soup stews is sent by two the second magnetic identifiers for having S poles respectively, is put down
The magnetic strength induction signal of bottom pot is sent by two the second magnetic identifiers for having N poles respectively, therefore, the controller of heating platform 10
106, according to three different magnetic strength induction signals, determine that three carriers 20 are respectively kettle, soup stews and pan, and then be easy to add
According to the type of carrier 20, targetedly heating kettle, soup stew hot platform 10 and pan, the structure setting simplify operation
Flow, reduce the operating time, while also ensure that the abundant mouthfeel of food, improve the performance and user's body of product
Test.Specifically, the first display operating device 104a, the second display operating device 104b and the 3rd display operating device can be passed through
104c adjustment heat times of heating platform 10, heating power, heating frequency etc..
In specific embodiment, heating platform 10 and at least one carrier 20 are respectively arranged with communicator, heating platform 10
Being wirelessly transferred for data is realized by communicator with least one carrier 20.
In specific embodiment, carrier 20 includes following at least one or its combination:Rice cooker, pan, kettle and frying pan.
In the utility model, term " multiple " then refers to two or more, is limited unless otherwise clear and definite.Term
The term such as " installation ", " connected ", " connection ", " fixation " all should be interpreted broadly, for example, " connection " can be fixedly connected,
Can be detachably connected, or be integrally connected;" connected " can be joined directly together, and can also pass through the indirect phase of intermediary
Even.For the ordinary skill in the art, it can understand above-mentioned term in the utility model as the case may be
Concrete meaning.
In the description of this specification, the description of term " one embodiment ", " some embodiments ", " specific embodiment " etc.
Mean that combining specific features, structure, material or feature that the embodiment or example describe is contained in of the present utility model at least one
In individual embodiment or example.In this manual, identical embodiment is not necessarily referring to the schematic representation of above-mentioned term
Or example.Moreover, specific features, structure, material or the feature of description can be in any one or more embodiments or example
In combine in an appropriate manner.
Preferred embodiment of the present utility model is the foregoing is only, is not limited to the utility model, for this
For the technical staff in field, the utility model can have various modifications and variations.It is all in the spirit and principles of the utility model
Within, any modification, equivalent substitution and improvements made etc., it should be included within the scope of protection of the utility model.
Claims (10)
- A kind of 1. cooking apparatus, it is characterised in that including:Heating platform, it is provided with detection means;At least one carrier, it can be placed on the heating platform, at least one carrier is provided with identification device;Wherein, when at least one carrier is placed on the heating platform, the detection means is detected from the knowledge Behind the magnetic field of other device, the type of at least one carrier is determined.
- 2. cooking apparatus according to claim 1, it is characterised in thatThe detection means includes:Magnetic detector;The identification device includes:The magnetic identifier being adapted with the magnetic detector;Wherein, when at least one carrier is placed on the heating platform, the magnetic detector is detected from described The magnetic detector action behind the magnetic field of magnetic identifier.
- 3. cooking apparatus according to claim 2, it is characterised in thatThe magnetic detector is tongue tube or Hall element;The magnetic identifier is magnetic element.
- 4. cooking apparatus according to any one of claim 1 to 3, it is characterised in that also include:Controller, it is arranged on the heating platform, the controller is used to come from institute according to what the detection means detected The magnetic field of identification device is stated, determines that control parameter heats at least one carrier.
- 5. cooking apparatus according to claim 4, it is characterised in thatThe detection means includes:First magnetic identifier;The identification device includes:The second magnetic identifier being adapted with the first magnetic identifier;Wherein, the magnetic strength induction signal for the second magnetic identifier that the controller recognizes according to the first magnetic identifier, Determine the type of at least one carrier.
- 6. cooking apparatus according to claim 5, it is characterised in thatThe second magnetic identifier of varying number is provided with each carrier at least one carrier;And/orThe second magnetic identifier of opposed polarity combination is provided with each carrier at least one carrier.
- 7. cooking apparatus according to any one of claim 1 to 3, it is characterised in thatThe detection means also includes:Memory, it is corresponding with the type of at least one carrier that the memory is used for storage Control parameter.
- 8. cooking apparatus according to claim 4, it is characterised in that also include:Display operating device, it is arranged on the heating platform;Wherein, the controller controls the heating platform to work according to the input instruction of the display operating device.
- 9. cooking apparatus according to any one of claim 1 to 3, it is characterised in that also include:Sensor, it is arranged at least one carrier.
- 10. cooking apparatus according to claim 9, it is characterised in thatThe sensor includes:Temperature sensor and pressure sensor.
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CN201721025868.2U CN207122927U (en) | 2017-08-16 | 2017-08-16 | Cooking apparatus |
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CN201721025868.2U CN207122927U (en) | 2017-08-16 | 2017-08-16 | Cooking apparatus |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN110840224A (en) * | 2019-11-11 | 2020-02-28 | 上海纯米电子科技有限公司 | Cooking pot and control method thereof |
CN111358293A (en) * | 2018-12-25 | 2020-07-03 | 浙江绍兴苏泊尔生活电器有限公司 | Health preserving kettle and kettle body identification method and device thereof |
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2017
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN111358293A (en) * | 2018-12-25 | 2020-07-03 | 浙江绍兴苏泊尔生活电器有限公司 | Health preserving kettle and kettle body identification method and device thereof |
CN110840224A (en) * | 2019-11-11 | 2020-02-28 | 上海纯米电子科技有限公司 | Cooking pot and control method thereof |
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