CN207084645U - Have dinner the fresh-keeping service plate of middle progress food materials - Google Patents

Have dinner the fresh-keeping service plate of middle progress food materials Download PDF

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Publication number
CN207084645U
CN207084645U CN201720110070.1U CN201720110070U CN207084645U CN 207084645 U CN207084645 U CN 207084645U CN 201720110070 U CN201720110070 U CN 201720110070U CN 207084645 U CN207084645 U CN 207084645U
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China
Prior art keywords
chassis
shelf
food materials
fresh
dinner
Prior art date
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Active
Application number
CN201720110070.1U
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Chinese (zh)
Inventor
屈朝辉
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chongqing Jin Hao United States Dish Products Co Ltd
Original Assignee
Chongqing Jin Hao United States Dish Products Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Priority to CN201720110070.1U priority Critical patent/CN207084645U/en
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Publication of CN207084645U publication Critical patent/CN207084645U/en
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Abstract

The utility model discloses a kind of fresh-keeping service plate of middle progress food materials of having dinner, it is related to field of tableware, mainly include chassis and shelf, ice cube is contained with chassis, shelf is shelved on above ice cube in chassis, some through holes are laid with shelf, the bottom on chassis is embedded with antiskid glue cushion, carries out fresh-keeping function during being had dinner with realization to food.

Description

Have dinner the fresh-keeping service plate of middle progress food materials
Technical field
A kind of fresh-keeping service plate of middle progress food materials of having dinner is the utility model is related to, relates generally to field of tableware.
Background technology
Chafing dish has the characteristics of with boiling with eating, and is welcome extensively.The food materials that chafing dish is selected are varied, including various meat Class, seafood, greengrocery, soybean product, mushroom, egg products etc., most food materials are required for keeping fresh.Blocked shot Time for eating meals is grown, plus the environment of hot pot bottom heating, if being difficult to accomplish fresh-keeping, especially mutton in service plate by food materials pendulum Volume and this group food of seafood.Food materials are directly placed on ice cube by existing solution to carry out fresh-keeping, and this mode has very More disadvantages, if ice melting, frozen water is easy for directly contacting with food materials, and then influences foodstuff quality.
Utility model content
For above the deficiencies in the prior art, fresh-keeping middle progress of having dinner can be carried out to food the utility model proposes a kind of The fresh-keeping service plate of food materials.
To reach above-mentioned purpose, the technical solution of the utility model is:Including chassis and shelf, it is contained with the chassis Ice cube, the shelf are shelved on above ice cube in chassis, some through holes are laid with the shelf, the bottom on the chassis is embedding Equipped with antiskid glue cushion;The both sides extension on the chassis is provided with chassis handle, and the handle upper and lower end face is provided with antiskid groove;It is described The bottom on chassis is provided with screen layers;Shelf handle is fixed with the shelf.
Technical principle of the present utility model and have the beneficial effect that:Ice cube is placed on chassis inner bottom part, then covers and puts Plate, food materials are placed in the top of shelf, when ice melting, caused cold air is overflowed upwards by the through hole of shelf, and then Cooled fresh-keeping is carried out to the food materials placed on the shelf, in food materials preservation process, ice cube and food materials separation, avoiding frozen water pair The destruction of foodstuff quality.
Further, the both sides extension on chassis is provided with handle, and handle upper and lower end face is provided with antiskid groove, is easy to hold and moves bottom Disk.
Further, chassis inwall, which is provided with, opens the starting groove of shelf, is easy to put on finger and starts groove and take off shelf Open.
Further, the bottom on chassis is provided with screen layers, the caused frozen water of thawing is separated with ice cube, when adding ice cube It can be used together with the ice cube not melted.
Further, shelf handle is fixed with shelf, is easy to open shelf, while keeps the stability of shelf, on shelf Food materials will not incline to, even if there is food materials on shelf, equally can with it is on the rocks wait operate.
Brief description of the drawings
, below will be to embodiment in order to illustrate more clearly of the utility model embodiment or technical scheme of the prior art The required accompanying drawing used is briefly described in description, it should be apparent that, drawings in the following description are only that this practicality is new Wherein two width of type, for those of ordinary skill in the art, without having to pay creative labor, can be with root Other accompanying drawings are obtained according to these accompanying drawings.
Fig. 1 is the top view of the utility model embodiment;
Fig. 2 is the sectional view of the utility model embodiment.
Wherein, 1- chassis, 2- antiskid glue cushions, 3- shelves, 4- food materials, 5- shelf handles, 6- screen layers, 7- ice cubes, 8- are anti-skidding Groove, 9- start groove.
Embodiment
Below in conjunction with accompanying drawing, the technical scheme in the utility model is clearly and completely described, it is clear that retouched The embodiment stated is only preferred embodiment of the present utility model, rather than whole embodiments.Based in the utility model Embodiment, the every other embodiment that those of ordinary skill in the art are obtained under the premise of creative work is not made, all Belong to the scope of the utility model protection.
Embodiment
As depicted in figs. 1 and 2, the utility model embodiment includes chassis 1 and shelf 3, and the bottom on chassis 1 is provided with screen layers 6, Ice cube 7 is equipped with above screen layers, shelf is shelved in the chassis above ice cube 7, is laid with the shelf 3 some logical Hole, food materials 4 are placed on the shelf.
Antiskid glue cushion 2, the stability of draft chassis on the table are provided with the bottom on chassis 1.
Both sides extension on chassis 1 is provided with chassis handle, and the chassis handle is provided with antiskid groove 8, and on chassis, inwall is set Have and start groove 9, finger, which is put in, can open shelf 3 in groove.Shelf handle 5 is provided with vertically on the shelf, is easy to shelf Opened out of chassis.
Dry ice can also be added in chassis, when dry ice sublimation caused smog by the through hole of shelf upwards more It is unrestrained, the phenomenon that smog curls up is showed, improves the visual effect of sabot.
Preferred embodiment of the present utility model is the foregoing is only, it is all at this not to limit the utility model Within the spirit and principle of utility model, any modification, equivalent substitution and improvements made etc., the utility model should be included in Protection domain within.

Claims (2)

1. the fresh-keeping service plate of middle progress food materials of having dinner, it is characterised in that including chassis and shelf, ice is contained with the chassis Block, the shelf are shelved on above ice cube in chassis, and some through holes, the bottom setting-in on the chassis are laid with the shelf There is antiskid glue cushion;The both sides extension on the chassis is provided with chassis handle, and the handle upper and lower end face is provided with antiskid groove;The bottom The bottom of disk is provided with screen layers;Shelf handle is fixed with the shelf.
2. middle progress food materials fresh-keeping service plate according to claim 1 of having dinner, it is characterised in that:The chassis inwall is provided with Open the starting groove of shelf.
CN201720110070.1U 2017-02-06 2017-02-06 Have dinner the fresh-keeping service plate of middle progress food materials Active CN207084645U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201720110070.1U CN207084645U (en) 2017-02-06 2017-02-06 Have dinner the fresh-keeping service plate of middle progress food materials

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201720110070.1U CN207084645U (en) 2017-02-06 2017-02-06 Have dinner the fresh-keeping service plate of middle progress food materials

Publications (1)

Publication Number Publication Date
CN207084645U true CN207084645U (en) 2018-03-13

Family

ID=61546953

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201720110070.1U Active CN207084645U (en) 2017-02-06 2017-02-06 Have dinner the fresh-keeping service plate of middle progress food materials

Country Status (1)

Country Link
CN (1) CN207084645U (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2021045340A1 (en) * 2019-09-06 2021-03-11 김진우 Bakery tray
US12049343B2 (en) 2019-09-06 2024-07-30 Jin Woo Kim Bakery tray

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2021045340A1 (en) * 2019-09-06 2021-03-11 김진우 Bakery tray
US12049343B2 (en) 2019-09-06 2024-07-30 Jin Woo Kim Bakery tray

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