CN206197734U - Cooking apparatus - Google Patents
Cooking apparatus Download PDFInfo
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- CN206197734U CN206197734U CN201620956618.XU CN201620956618U CN206197734U CN 206197734 U CN206197734 U CN 206197734U CN 201620956618 U CN201620956618 U CN 201620956618U CN 206197734 U CN206197734 U CN 206197734U
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Abstract
The utility model provides a kind of cooking apparatus, including:Body and upper lid, are placed with interior pot in body;Upper lid lid is located on body, and steam valve is provided with upper lid, and the projected area of plane accounts for more than half of the pot open area of interior pot where pot mouthful of the steam valve in interior pot.The cooking apparatus that the utility model is provided, using the design concept of large scale steam valve, so that steam valve covers more than half of interior pot opening, so using the high-temperature steam flowed in steam valve insertion during cooking, high-temperature steam layer is formed between interior pot opening and the external world, heat-blocking action is played, the heat effectively reduced in interior pot is lost to outside by upper lid, the heating effect of product is improved, and avoids unnecessary energy waste;And large-sized steam valve, increases the volume of steam valve insertion, cooked the anti-spilled performance of process so as to be obviously improved cooking apparatus.
Description
Technical field
The utility model is related to kitchen utensils field, more specifically, is related to a kind of cooking apparatus.
Background technology
At present, the cooking apparatus of in the market such as electric cooker, during cooking, the heat in interior pot can be scattered and disappeared by upper lid
To outside, the heating effect of product is influenceed, and cause unnecessary energy waste.
Utility model content
The utility model is intended at least solve one of technical problem present in prior art.
Therefore, the purpose of this utility model is, there is provided a kind of cooking apparatus.
To achieve the above object, embodiment of the present utility model provides a kind of cooking apparatus, including:Body, described
Interior pot is placed with vivo;With upper lid, cover and set on the body, steam valve is installed on the upper lid, the steam valve is in institute
State plane where the pot mouthful of interior pot projected area account for the interior pot pot open area more than half.
The cooking apparatus that the utility model above-described embodiment is provided, using the design concept of large scale steam valve so that steam
The projected area of plane accounts for more than half of the pot open area of interior pot where pot mouthful of the steam valve in interior pot, i.e., steam valve covers interior
Pot opening more than half, so using in steam valve insertion during cooking flow high-temperature steam, interior pot opening with
High-temperature steam layer is formed between the external world, heat-blocking action is played, the heat effectively reduced in interior pot is lost to outside by upper lid, carries
The heating effect of product is risen, and has avoided unnecessary energy waste;And large-sized steam valve, makes steam valve insertion
Volume increases, and is cooked the anti-spilled performance of process so as to be obviously improved cooking apparatus, while on the premise of not spilling over greatly
The upper limit of the ground high-power heating of lifting, contributes to improvement to cook mouthfeel.
In addition, the cooking apparatus that the utility model above-described embodiment is provided also has following additional technical feature:
In the above-mentioned technical solutions, it is preferable that pot mouthful diameter of the left and right width of the steam valve not less than the interior pot.
The pot mouthful diameter of the left and right width not less than interior pot of steam valve is designed, that is, causes that steam valve is covered in the lateral direction
In whole at the full-size of pot pot mouth, flow distance of the high-temperature steam in steam valve insertion is so effectively extended, so that
The effect of heat insulation of the internal pot of high-temperature steam is further lifted, the heat effectively reduced in interior pot is scattered and disappeared away by upper lid;And
The growth of high-temperature steam flow distance in steam valve insertion, has been obviously improved cooking apparatus and has cooked the anti-spilled effect of process.
In the above-mentioned technical solutions, it is preferable that pot mouthful diameter of the anterior-posterior length of the steam valve not less than the interior pot
1/2.
The anterior-posterior length of steam valve is designed not less than the 1/2 of the pot mouthful diameter of interior pot, that is, causes steam valve in fore-and-aft direction
On at least cover at least 1/2 of pot pot mouth in whole, so effectively extend flowing of the high-temperature steam in steam valve insertion away from
From so as to further lift the effect of heat insulation of the internal pot of high-temperature steam, the heat effectively reduced in interior pot scatters and disappears by upper lid
Go;And the growth of high-temperature steam flow distance in steam valve insertion, has been obviously improved cooking apparatus and has cooked the anti-overflow of process
Go out effect.
In the above-mentioned technical solutions, it is preferable that the upper lid is provided with steam valve assembling position, the steam valve is arranged on institute
Steam valve assembling position is stated, the steam valve covers at least the 1/2 of the upper surface of the upper lid.
Using the design concept of large scale steam valve, the size of steam valve exceedes the 1/2 of upper lid size, makes steam valve insertion
Volume increase, increase flow distance of the steam in steam valve, thus further lifting the internal pot of high-temperature steam it is heat-insulated
Effect, the heat effectively reduced in interior pot is scattered and disappeared away by upper lid;And high-temperature steam flow distance in steam valve insertion
Growth, be obviously improved cooking apparatus and cooked the anti-spilled effect of process, solve that conventional steam valve cavity volume is small to be caused
The problem of anti-spilled ability, while greatly improving the upper limit of high-power heating on the premise of not spilling over, helps to change
Kind mouthfeel of cooking;And the size of steam valve exceedes the half of upper lid size, that is to say, that above the area of more than half of lid is
Can be unpicked and washed with steam valve, so that upper lid is easier to clean, and the remainder of upper lid can do the storage of control panel
Area, is only cleaned with towel, so as to greatly improve the convenience of product cleaning.
It should be noted that appearance and matching requirements to ensure steam valve, the size of the bonnet of usual steam valve
Not less than the size of valve seat, therefore at least ensure the half of the bonnet size more than upper lid size of steam valve.
In the above-mentioned technical solutions, it is preferable that the steam valve assembling position has the unlimited fitting surface in left and right, the steam
The left and right side of valve is concordant with the left and right edge of the fitting surface.
Steam valve assembling position has the unlimited fitting surface in left and right, it is to avoid the size of steam valve assembles the sky of position because receiving steam valve
Between limitation and big problem cannot be done so that the size by increasing steam valve, reaches good heat-insulated and anti-spilled effect;It is excellent
Selection of land, the left and right side for designing steam valve is concordant with the left and right edge of fitting surface, and the overall appearance effect of cover assembly is effectively ensured
Really, the form-making design demand of cover assembly is met.
In the above-mentioned technical solutions, it is preferable that the steam valve assembling position has the fitting surface of rear end open, the steam
The rear end face of valve is concordant with the rear edge of the fitting surface.
Steam valve assembling position has the fitting surface of rear end opening, it is to avoid the size of steam valve is because of the sky by steam valve assembling position
Between limitation and big problem cannot be done so that the size by increasing steam valve, reaches good heat-insulated and anti-spilled effect;It is excellent
Selection of land, the rear end face for designing steam valve is concordant with the rear edge of fitting surface, and the overall appearance effect of cover assembly is effectively ensured,
Meet the form-making design demand of cover assembly.
It is further preferred that steam valve assembling position has left and right unlimited and rear end open fitting surface, i.e. steam valve assembling
Position is an open surface, rather than the mounting groove position for fencing up, so efficiently solves steam valve assembling position and there is cleaning dead angle
Problem, be easy to steam valve assembling position clean;Due to the mounting groove bit architecture not fenced up on upper lid, so in sky
Between on without limitation on steam valve size, so as to avoid the size of steam valve because being limited and nothing by the space of steam valve assembling position
Method does big problem such that it is able to by increasing the size of steam valve, the internal pot of high-temperature steam in lifting steam valve insertion
Effect of heat insulation, and anti-spilled effect when electric cooker is cooked is lifted, and the upper of high-power heating is lifted on the premise of not spilling over
Limit, improves mouthfeel of cooking.
According to one embodiment of the present utility model, the steam valve covers the whole upper surface of the upper lid.
For the product by Control panel design in the cooker body of cooking apparatus such as electric cooker, can cover steam valve
The whole upper surface of lid, so that the size of maximized increase steam valve, further lifts the high-temperature steam in steam valve insertion
Anti-spilled effect when the internally effect of heat insulation of pot, and electric cooker is cooked.
According in one embodiment of the present utility model, the upper lid is provided with panel-mounted position, the panel-mounted position
Control panel is installed, the anterior-posterior length of the steam valve is not less than the 1/2 of the anterior-posterior length of the upper lid.
For the product by Control panel design on the upper lid of cooking apparatus such as electric cooker, the front and rear of steam valve can be made
Length is not less than the 1/2 of the anterior-posterior length of upper lid, with the premise of the design requirement of control panel is ensured, by increasing steam
The anterior-posterior length of valve, effectively increases flow distance of the steam in steam valve insertion, so that in both having improved steam valve insertion
The effect of heat insulation of the internal pot of high-temperature steam, improves anti-spilled effect when electric cooker is cooked again;Preferably, in steam valve covering
Cover other all upper surfaces in addition to control panel.
In the above-mentioned technical solutions, it is preferable that the front end face of the steam valve assembling position is in integrally plane, the steam valve
Front end face integrally in the plane that is adapted of front end face with steam valve assembling position.
The front end face that steam valve assembles position and steam valve is designed in plane so that steam valve assembles position and steam valve
Processing more facilitates, and meets the overall appearance effect of cover assembly;Certainly, the front end face of steam valve assembling position and steam valve
Can design as needed in other shapes such as cambered surfaces, without departing from design concept of the present utility model, in the utility model
Protection domain in.
In the above-mentioned technical solutions, it is preferable that the steam valve includes:Valve seat;Bonnet, lid is located on the valve seat, and
It is connected with the valve seat and surrounds vapor chamber;With decoration cover, the upper surface of the decoration cover covering bonnet.
To ensure appearance and the matching requirements of steam valve, the chi of the size not less than valve seat of the bonnet of usual steam valve
It is very little, therefore at least ensure the half of the bonnet size more than upper lid size of steam valve;Decoration cover covers the upper surface of bonnet, dress
Facing lid plays decoration function, and particularly with relatively large sized steam valve, the size increase with bonnet can cause bonnet
Intensity decreases, easy temperature distortion, by the upper surface of bonnet cover decoration cover, effectively block bonnet and produced because being heated
Deformation, decorate cover decorative effect it is more notable.
In the above-mentioned technical solutions, it is preferable that the steam valve also includes:Grid, in the vapor chamber, and supports
Between the bonnet and the valve seat.
By setting grid between bonnet and valve seat, and make grid support between bonnet and valve seat, grid is to bonnet
Good supporting role is played, effectively the structural strength of enhancing steam valve, prevent bonnet from deforming because being heated, particularly with size
Relatively large steam valve, the size increase with bonnet can cause the intensity decreases of bonnet, easy temperature distortion, by bonnet
Grid is set up and valve seat between, prevents the effect of bonnet temperature distortion from becoming apparent from.
According to one embodiment of the present utility model, the cooking apparatus is electric cooker.
Additional aspect of the present utility model and advantage will become obvious in following description section, or new by this practicality
The practice of type is recognized.
Brief description of the drawings
Of the present utility model above-mentioned and/or additional aspect and advantage will from description of the accompanying drawings below to embodiment is combined
Become substantially and be readily appreciated that, wherein:
Fig. 1 is the exploded structural representation of cooking apparatus described in the utility model one embodiment;
Fig. 2 is the assembling structure schematic diagram of upper lid and steam valve described in the utility model one embodiment;
Fig. 3 is the decomposition texture schematic diagram of upper lid and steam valve described in the utility model one embodiment;
Fig. 4 is the decomposition texture schematic diagram of steam valve described in the utility model one embodiment.
Wherein, the corresponding relation in Fig. 1 to Fig. 4 between reference and component names is:
Covered on 10,101 steam valves assembling position, 102 steam ports, 103 slots, 20 steam valves, 201 valve seats, 202 bonnets, 203
Decoration cover, 204 grids, 205 insert bone, 30 sealing rings, 40 control panels, pot in 50.
Specific embodiment
In order to be more clearly understood that above-mentioned purpose of the present utility model, feature and advantage, below in conjunction with the accompanying drawings and tool
Body implementation method is further described in detail to the utility model.It should be noted that in the case where not conflicting, this Shen
Feature in embodiment please and embodiment can be mutually combined.
Many details are elaborated in the following description in order to fully understand the utility model, but, this practicality
It is new to be different from mode described here using other to implement, therefore, protection domain of the present utility model is not received
The limitation of following public specific embodiment.
1 to Fig. 4 describes the cooking apparatus according to some embodiments of the utility model with reference to the accompanying drawings.
As shown in Figure 1 to Figure 3, according to a kind of cooking apparatus of the utility model some embodiments offer, including:Body
(not shown) and upper lid 10.
Wherein, interior pot 50 is placed with body;The lid of upper lid 10 is located on body, and steam valve 20 is provided with upper lid 10, is steamed
The projected area of plane accounts for more than half of the pot open area of interior pot 50 where pot mouthful of the steam valve 20 in interior pot 50.
As shown in Figure 1, it is illustrated that in the relative size relation of steam valve 20 and interior pot 50 shown in phantom, by can in diagram
To find out, the projected area of plane accounts for more than half of the pot open area of interior pot 50 where pot mouthful of the steam valve 20 in interior pot 50.
The cooking apparatus that the utility model above-described embodiment is provided, using the design concept of large scale steam valve so that steam
The projected area of plane accounts for more than half of the pot open area of interior pot 50, i.e. steam valve 20 where pot mouthful of the steam valve 20 in interior pot 50
More than half of the opening of interior pot 50 is covered, so using the high-temperature steam flowed in the inner chamber of steam valve during cooking 20,
It is open in interior pot 50 and high-temperature steam layer is formed and the external world between, play heat-blocking action, the heat effectively reduced in interior pot 50 passes through
Upper lid 10 is lost to outside, improves the heating effect of product, and avoids unnecessary energy waste;And large-sized steaming
Steam valve 20, increases the volume of the inner chamber of steam valve 20, is cooked the anti-spilled performance of process so as to be obviously improved cooking apparatus, together
When the upper limit of high-power heating is greatly lifted on the premise of not spilling over, contribute to improvement to cook mouthfeel.
In the above embodiment, it is preferable that pot mouthful diameter of the left and right width of steam valve 20 not less than interior pot 50.
The pot mouthful diameter of the left and right width not less than interior pot 50 of steam valve 20 is designed, that is, causes steam valve 20 in left and right directions
In upper covering is whole at 50 pots of full-sizes of mouth of pot, flowing of the high-temperature steam in the inner chamber of steam valve 20 is so effectively extended
Distance, so as to further lift the effect of heat insulation of the internal pot 50 of high-temperature steam, the heat effectively reduced in interior pot 50 passes through upper lid
10 scatter and disappear away;And the growth of high-temperature steam flow distance in the inner chamber of steam valve 20, has been obviously improved cooking apparatus and has cooked
The anti-spilled effect of process.
In the above embodiment, it is preferable that as shown in figure 1, the anterior-posterior length of steam valve 20 is not less than the pot mouthful of interior pot 50
The 1/2 of diameter.
The anterior-posterior length of steam valve 20 is designed not less than the 1/2 of the pot mouthful diameter of interior pot 50, that is, causes steam valve 20 preceding
Rear is upwardly at least the 1/2 of 50 pots of mouths of few whole interior pot of covering, so effectively extends high-temperature steam in the inner chamber of steam valve 20
In flow distance, so as to further lift the effect of heat insulation of the internal pot 50 of high-temperature steam, effectively reduce in heat in pot 50
Scattered and disappeared away by upper lid 10;And the growth of high-temperature steam flow distance in the inner chamber of steam valve 20, has been obviously improved culinary art
Utensil is cooked the anti-spilled effect of process.
In the above embodiment, it is preferable that as shown in Figure 1, Figure 2 and Figure 3, upper lid 10 is provided with steam valve assembling position 101,
Steam valve 20 be arranged on steam valve assemble position 101, steam valve 20 cover close the lid 10 upper surface at least 1/2.
Using the design concept of large scale steam valve 20, the size of steam valve 20 exceedes the 1/2 of the size of upper lid 10, makes steam
The volume increase of the inner chamber of valve 20, increases flow distance of the steam in steam valve 20, so as to further lift high-temperature steam pair
The effect of heat insulation of interior pot 50, the heat effectively reduced in interior pot 50 is scattered and disappeared away by upper lid 10;And high-temperature steam is in steam
The growth of flow distance in the inner chamber of valve 20, has been obviously improved cooking apparatus and has cooked the anti-spilled effect of process, solves steaming in the past
The cavity volume of steam valve 20 is small to cause the problem of anti-spilled ability, while greatly being improved on the premise of not spilling over high-power
The upper limit of heating, contributes to improvement to cook mouthfeel;And the size of steam valve 20 exceedes the half of the size of upper lid 10, that is to say, that
The area of more than half of upper lid 10 can be to be unpicked and washed with steam valve 20, so that upper lid 10 is easier to clean, upper lid 10
Remainder can do the storage area of control panel, only cleaned with towel, so as to greatly improve what product was cleaned
Convenience.
It should be noted that appearance and matching requirements to ensure steam valve 20, the bonnet of usual steam valve 20
Size is not less than the size of valve seat, therefore at least ensures the half of the bonnet size more than the size of upper lid 10 of steam valve 20.
In the above embodiment, it is preferable that as shown in Figure 1, Figure 2 and Figure 3, there is left and right to open wide for steam valve assembling position 101
Fitting surface, the left and right side of steam valve 20 is concordant with the left and right edge of fitting surface.
Steam valve assembling position 101 has the unlimited fitting surface in left and right, it is to avoid the size of steam valve 20 by steam valve because being assembled
The space limitation of position 101 and big problem cannot be done so that the size by increasing steam valve 20, reach good heat-insulated and anti-
Spill-over effects;Preferably, the left and right side of design steam valve 20 is concordant with the left and right edge of fitting surface, and cover assembly is effectively ensured
Overall appearance effect, meet the form-making design demand of cover assembly.
In the above embodiment, it is preferable that as shown in Figure 1, Figure 2 and Figure 3, steam valve assembling position 101 has rear end open
Fitting surface, the rear end face of steam valve 20 is concordant with the rear edge of fitting surface.
Steam valve assembling position 101 has the fitting surface of rear end opening, it is to avoid the size of steam valve 20 by steam valve because being assembled
The space limitation of position 101 and big problem cannot be done so that the size by increasing steam valve 20, reach good heat-insulated and anti-
Spill-over effects;Preferably, the rear end face of design steam valve 20 is concordant with the rear edge of fitting surface, and cover assembly is effectively ensured
Overall appearance effect, meets the form-making design demand of cover assembly.
It is further preferred that as shown in Figure 1, Figure 2 and Figure 3, there is left and right to open wide and rear end open for steam valve assembling position 101
Fitting surface, i.e., steam valve assembling position 101 be an open surface, rather than fence up mounting groove position, so efficiently solve
Steam valve assembling position 101 there is a problem of cleaning dead angle, be easy to clean steam valve assembling position 101;Due on upper lid 10
The mounting groove bit architecture not fenced up, so spatially without limitation on the size of steam valve 20, so as to avoid steam valve
20 size cannot do big problem because being limited by the space of steam valve assembling position 101 such that it is able to by increasing steam valve
20 size, the effect of heat insulation of the internal pot 50 of high-temperature steam in lifting steam valve 20 inner chamber, and lifted when electric cooker is cooked
Anti-spilled effect, and the upper limit of high-power heating is lifted on the premise of not spilling over, improve mouthfeel of cooking.
In one embodiment of the present utility model, steam valve 20 cover close the lid 10 whole upper surface.
For the product by Control panel design in the cooker body of cooking apparatus such as electric cooker, can cover steam valve 20
The whole upper surface of upper lid 10, so that the size of maximized increase steam valve 20, further in lifting steam valve 20 inner chamber
The effect of heat insulation of the internal pot 50 of high-temperature steam, and lift anti-spilled effect when electric cooker is cooked.
In another embodiment of the present utility model, as shown in Figure 1, Figure 2 and Figure 3, upper lid 10 is provided with panel-mounted
Position, panel-mounted position is provided with control panel 40, and the anterior-posterior length h1 of steam valve 20 is not less than the anterior-posterior length h2's of upper lid 10
1/2。
For control panel 40 to be designed the product on the upper lid 10 of cooking apparatus such as electric cooker, steam valve 20 can be made
Anterior-posterior length h1 not less than upper lid 10 anterior-posterior length h2 1/2, with ensure control panel 40 design requirement premise
Under, by increasing the anterior-posterior length of steam valve 20, effectively increase flow distance of the steam in the inner chamber of steam valve 20, both improved
The effect of heat insulation of the internal pot 50 of high-temperature steam in the inner chamber of steam valve 20, improves anti-spilled effect when electric cooker is cooked again;
Preferably, steam valve 20 covers other all upper surfaces closed the lid on 10 in addition to control panel 40.
In the above embodiment, it is preferable that as shown in Figure 1, Figure 2 and Figure 3, steam valve assembles the front end face entirety of position 101
In plane, the front end face of steam valve 20 is in integrally the plane being adapted with the front end face of steam valve assembling position 101.
The front end face that steam valve assembles position 101 and steam valve 20 is designed in plane so that steam valve assemble position 101 and
The processing of steam valve 20 more facilitates, and meets the overall appearance effect of cover assembly;Certainly, steam valve assembling position 101 and steaming
The front end face of steam valve 20 is in the other shapes such as cambered surface also dependent on design is needed, without departing from design structure of the present utility model
Think, in protection domain of the present utility model.
In the above embodiment, it is preferable that as shown in figure 3, the bottom of steam valve 20 has the mounting boss that extends downwardly,
Air intake is offered on mounting boss, steam valve assembling position 101 offers in steam port 102, steam port 102 and is provided with sealing ring
30, mounting boss insertion sealing ring 30, and fixed with the clamping of sealing ring 30, realize firm peace of the steam valve 20 on upper lid 10
Dress.
In the above embodiment, it is preferable that as shown in figure 3, the leading section of steam valve assembling position 101 is limited to after-opening
Slot 103, the leading section of steam valve 20 is provided with forwardly convex slotting bone 205, inserts in the insertion slot 103 of bone 205 and forms spacing.
To ensure the fastness that steam valve 20 is assembled on upper lid 10, set in the front end of steam valve and insert bone 205, in Shang Gai
It is upper that aft-opening slot 103 is set, during assembling, the steam valve that upper lid 10 is inserted in the front end of steam valve 20 obliquely is assembled position
101, in the slot 103 that the front end of the slotting bone 205 of the front end of steam valve 20 insertion steam valve assembling position 101 limits, then push
Steam valve 20, fixes clamping in the sealing ring 30 that the mounting boss on steam valve 20 is inserted at the steam port 102 of lid 10,
Realize that steam valve 20 assembles the firm installation of position 101 in steam valve, it is to avoid steam valve 20 is rocked up and down, so as to reduce steam
Gap between valve 20 and steam valve assembling position 101, it is ensured that the appearance of cover assembly.
In one embodiment of the present utility model, as shown in Figure 3 and Figure 4, steam valve 20 includes:Valve seat 201, bonnet
202 and decoration cover 203, the lid of bonnet 202 is located on valve seat 201, and is connected with valve seat 201 and is surrounded vapor chamber;Decoration cover
The upper surface of 203 covering bonnets 202.
To ensure appearance and the matching requirements of steam valve 20, the size of the bonnet 202 of usual steam valve 20 is not less than
The size of valve seat 201, therefore at least ensure the half of the size of bonnet 202 more than the size of upper lid 10 of steam valve 20;Decoration cover
The upper surface of 203 covering bonnets 202, decoration cover 203 plays decoration function, particularly with relatively large sized steam valve
20, the size increase with bonnet 202 can cause the intensity decreases of bonnet 202, easy temperature distortion, by the upper of bonnet 202
Surface covering decoration cover 203, effectively blocks the deformation that bonnet 202 is produced because being heated, and decorates the decorative effect of cover 203 more
For notable.
In the above embodiment, it is preferable that as shown in figure 4, steam valve 20 also includes:Grid 204, in vapor chamber,
And be supported between bonnet 202 and valve seat 201.
By setting grid 204 between bonnet 202 and valve seat 201, and grid 204 is set to be supported on bonnet 202 and valve seat
Between 201, grid 204 plays good supporting role to bonnet 202, effectively the structural strength of enhancing steam valve 20, prevents valve
Lid 202 deforms because being heated, and particularly with relatively large sized steam valve 20, the size increase with bonnet 202 can cause
The intensity decreases of bonnet 202, easy temperature distortion, by setting up grid 204 between bonnet 202 and valve seat 201, prevent bonnet
The effect of 202 temperature distortions becomes apparent from.
In one embodiment of the present utility model, the cooking apparatus is electric cooker.
Certainly, the cooking apparatus can also be the installation steam valve 20 on upper lid 10 in addition to for above-mentioned electric cooker
Other cooking apparatus of steam discharge are carried out, without departing from design concept of the present utility model, all should be in protection of the present utility model
In the range of.
In sum, the cooking apparatus that the utility model embodiment is provided, using the design concept of large scale steam valve, makes
Steam valve cover interior pot opening more than half, so using in steam valve insertion during cooking flow high temperature steaming
Vapour, forms high-temperature steam layer between interior pot opening and the external world, plays heat-blocking action, effectively reduces the heat in interior pot by upper
Lid is lost to outside, improves the heating effect of product, and avoid unnecessary energy waste;And large-sized steam
Valve, increases the volume of steam valve insertion, is cooked the anti-spilled performance of process so as to be obviously improved cooking apparatus, while not
The upper limit of high-power heating is greatly lifted on the premise of spilling, contributes to improvement to cook mouthfeel.
In description of the present utility model, unless otherwise clearly defined and limited, term " connected ", " connection ", " Gu
It is fixed " etc. all should be interpreted broadly, for example, " connection " can be fixedly connected, or be detachably connected, or integratedly connect
Connect, or electrical connection;Can be joined directly together, it is also possible to be indirectly connected to by intermediary.For the ordinary skill people of this area
For member, concrete meaning of the above-mentioned term in the utility model can be as the case may be understood.
In the description of this specification, the description of term " one embodiment ", " some embodiments ", " specific embodiment " etc.
Mean that the specific features, structure, material or the feature that are described with reference to the embodiment or example are contained in of the present utility model at least one
In individual embodiment or example.In this manual, the schematic representation to above-mentioned term is not necessarily referring to identical embodiment
Or example.And, the specific features of description, structure, material or feature can be in one or more any embodiments or examples
In combine in an appropriate manner.
Preferred embodiment of the present utility model is these are only, the utility model is not limited to, for this area
Technical staff for, the utility model can have various modifications and variations.It is all it is of the present utility model spirit and principle within,
Any modification, equivalent substitution and improvements made etc., should be included within protection domain of the present utility model.
Claims (10)
1. a kind of cooking apparatus, it is characterised in that including:
Body, is placed with interior pot in the body;With
Upper lid, lid is set on the body, and steam valve, pot mouthful institute of the steam valve in the interior pot are provided with the upper lid
More than half of the pot open area of the interior pot is accounted in the projected area of plane.
2. cooking apparatus according to claim 1, it is characterised in that
Pot mouthful diameter of the left and right width of the steam valve not less than the interior pot.
3. cooking apparatus according to claim 1, it is characterised in that
1/2 of the anterior-posterior length of the steam valve not less than the pot mouthful diameter of the interior pot.
4. cooking apparatus according to claim 1, it is characterised in that
The upper lid is provided with steam valve assembling position, and the steam valve is arranged on the steam valve and assembles position, and the steam valve covers
Cover at least the 1/2 of the upper surface of the upper lid.
5. cooking apparatus according to claim 4, it is characterised in that
Steam valve assembling position has a unlimited fitting surface in left and right, a left side for the left and right side of the steam valve and the fitting surface
The right is along concordant.
6. cooking apparatus according to claim 4, it is characterised in that
Steam valve assembling position has a fitting surface of rear end open, the rear end of the rear end face of the steam valve and the fitting surface
Edge is concordant.
7. cooking apparatus according to claim 4, it is characterised in that
The steam valve covers the whole upper surface of the upper lid.
8. cooking apparatus according to claim 4, it is characterised in that
The upper lid is provided with panel-mounted position, and the panel-mounted position is provided with control panel, the front and rear length of the steam valve
1/2 of degree not less than the anterior-posterior length of the upper lid.
9. cooking apparatus according to any one of claim 1 to 8, it is characterised in that the steam valve includes:
Valve seat;
Bonnet, lid is located on the valve seat, and is connected with the valve seat and is surrounded vapor chamber;With
Decoration cover, the decoration cover covers the upper surface of the bonnet.
10. cooking apparatus according to claim 9, it is characterised in that the steam valve also includes:
Grid, in the vapor chamber, and is supported between the bonnet and the valve seat.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201620956618.XU CN206197734U (en) | 2016-08-26 | 2016-08-26 | Cooking apparatus |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201620956618.XU CN206197734U (en) | 2016-08-26 | 2016-08-26 | Cooking apparatus |
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CN206197734U true CN206197734U (en) | 2017-05-31 |
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ID=58760476
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CN201620956618.XU Active CN206197734U (en) | 2016-08-26 | 2016-08-26 | Cooking apparatus |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107898327A (en) * | 2017-09-05 | 2018-04-13 | 浙江苏泊尔家电制造有限公司 | Cooking apparatus |
CN114073415A (en) * | 2020-08-21 | 2022-02-22 | 佛山市顺德区美的电热电器制造有限公司 | Cooking utensil's lid and have its cooking utensil |
-
2016
- 2016-08-26 CN CN201620956618.XU patent/CN206197734U/en active Active
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107898327A (en) * | 2017-09-05 | 2018-04-13 | 浙江苏泊尔家电制造有限公司 | Cooking apparatus |
CN114073415A (en) * | 2020-08-21 | 2022-02-22 | 佛山市顺德区美的电热电器制造有限公司 | Cooking utensil's lid and have its cooking utensil |
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