CN206196786U - A kind of flour stranding machine agitating shaft - Google Patents
A kind of flour stranding machine agitating shaft Download PDFInfo
- Publication number
- CN206196786U CN206196786U CN201621053037.1U CN201621053037U CN206196786U CN 206196786 U CN206196786 U CN 206196786U CN 201621053037 U CN201621053037 U CN 201621053037U CN 206196786 U CN206196786 U CN 206196786U
- Authority
- CN
- China
- Prior art keywords
- sector
- puddler
- helical blade
- degree
- agitating shaft
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013312 flour Nutrition 0.000 title claims abstract description 26
- 238000003756 stirring Methods 0.000 abstract description 7
- 230000008859 change Effects 0.000 description 5
- 238000000034 method Methods 0.000 description 5
- 235000012149 noodles Nutrition 0.000 description 5
- 230000008569 process Effects 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 238000013019 agitation Methods 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 1
- 241000207961 Sesamum Species 0.000 description 1
- 235000003434 Sesamum indicum Nutrition 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 235000014121 butter Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000004898 kneading Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 238000004904 shortening Methods 0.000 description 1
- 235000013555 soy sauce Nutrition 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Landscapes
- Mixers Of The Rotary Stirring Type (AREA)
Abstract
The utility model provides a kind of flour stranding machine agitating shaft, including puddler, helical blade and sector, the sector is located at the top on the puddler surface, the quantity of the sector is more than or equal to 3, the scope of the sector and the angle of the axis of the puddler is 60 degree to 80 degree, and the scope of the sector angle of itself is 120 degree and arrives 180 degree；The helical blade is located at the bottom on puddler surface, direction of the pitch of helical blade along the puddler from top to bottom gradually increases, direction of the depth of blade of helical blade along the puddler from top to bottom gradually increases, a kind of external diameter described in the utility model flour stranding machine agitating shaft of the maximum of the depth of blade of the helical blade less than the sector, integrate the function of stirring and propulsion dough, strengthen the stirring of dough, be conducive to dough of quickly becoming reconciled, improve effect of appearing.
Description
Technical field
The utility model belongs to cooked wheaten food making field, more particularly, to a kind of flour stranding machine agitating shaft.
Background technology
Noodles are particularly common wheaten food in people's daily life, have many kinds to make the machine of noodles on the market now, its
Middle noodles agitator determines the mouthfeel quality of noodles.The agitator of these flour stranding machines is made up of two parts mostly：Agitation phases
With the stage of appearing.In the right angle stirrer gear that agitation phases are used, there is dead angle with shaft connection place is rotated due to it, it is impossible to sufficiently stir
Noodles served with soy sauce, sesame butter, etc. powder, can also cause the waste of flour；Appearing, stage right angle stirrer gear can not well push dough, and single spiral shell
Vane piece is unfavorable for the propulsion of dough.
The content of the invention
In view of this, the utility model is directed to a kind of flour stranding machine agitating shaft, has merged outside gradient pitch and gradual change
The helical blade in footpath and the advantage of inclined sector, integrate the function of stirring and propulsion dough, strengthen stirring for dough
Mix, be conducive to dough of quickly becoming reconciled, improve effect of appearing.
To reach above-mentioned purpose, what the technical solution of the utility model was realized in：
A kind of flour stranding machine agitating shaft, including puddler, helical blade and sector, the sector are located at described
The top on puddler surface, the quantity of the sector is more than or equal to 3, the axis of the sector and the puddler
The scope of angle be 60 degree to 80 degree, the scope of the sector angle of itself is 120 degree and arrives 180 degree；The spiral
Blade is located at the bottom on puddler surface, and the direction of the pitch of helical blade along the puddler from top to bottom gradually increases, spiral shell
Direction of the depth of blade of vane piece along the puddler from top to bottom gradually increases, and the depth of blade of the helical blade is most
External diameter of the big value less than the sector.
Further, the sector is 3, respectively the first sector, the second sector, the 3rd fan-shaped leaf
Piece, first sector, the second sector and the 3rd sector are planar structure, first sector and institute
State the distance between second sector and second sector is equal with the distance between the 3rd sector.
Relative to prior art, a kind of dough mixing machine described in the utility model has the advantage that：
A kind of flour stranding machine agitating shaft described in the utility model, employs screw thread depth of blade and the gradual change of gradual change type
Pitch, increases the active force during dough is pushed, and improves the effect of appearing of dough, and crowded face is smooth, when shortening processing
Between；Inclined sector is employed, the mixing effect of dough is enhanced, is conducive to quick and face, the first sector opposite
Group pushes and has played certain booster action.
Brief description of the drawings
The accompanying drawing for constituting a part of the present utility model is used for providing being further understood to of the present utility model, and this practicality is new
The schematic description and description of type is used to explain the utility model, does not constitute to improper restriction of the present utility model.
In accompanying drawing：
Fig. 1 is a kind of flour stranding machine agitating shaft schematic elevation view described in the utility model embodiment；
Fig. 2 is a kind of flour stranding machine agitating shaft perspective exploded view described in the utility model embodiment；
Fig. 3 is a kind of schematic diagram of the sector of the flour stranding machine agitating shaft described in the utility model embodiment.
Description of reference numerals：
1- puddlers；2- helical blades；3- sectors；The sectors of 31- first；The sectors of 32- second；33-
Three sectors.
Specific embodiment
It should be noted that in the case where not conflicting, feature in embodiment of the present utility model and embodiment can be with
It is mutually combined.
Fig. 1 is a kind of flour stranding machine agitating shaft schematic elevation view described in the utility model embodiment；Fig. 2 is new this practicality
A kind of flour stranding machine agitating shaft perspective exploded view described in type embodiment；Fig. 3 is described in the utility model embodiment
Plant the schematic diagram of the sector of flour stranding machine agitating shaft.Describe this practicality in detail below with reference to the accompanying drawings and in conjunction with the embodiments
It is new.
The flour stranding machine agitating shaft, including puddler 1, helical blade 2 and sector 3, the sector 3 are located at institute
The top on the surface of puddler 1 is stated, the quantity of the sector 3 is more than or equal to 3, in the sector and the puddler
The scope of the angle of axis is 60 degree to 80 degree, and the scope of the sector angle of itself is 120 degree and arrives 180 degree；It is described
Helical blade 2 is located at the bottom on the surface of puddler 1, the pitch of helical blade 2 along the direction from top to bottom of the puddler 1 gradually
Increase, the direction of the depth of blade of helical blade 2 along the puddler 1 from top to bottom gradually increases, the leaf of the helical blade 2
External diameter of the maximum of piece depth less than the sector 3.
In the utility model example, the sector 3 is 3, respectively first the 31, second fan-shaped leaf of sector
Piece 32, the 3rd sector 33, first sector 31, the second sector 32 and the 3rd sector 33 are planar junction
The distance between structure, first sector 31 and described second sector 32 and second sector 32 with it is described
The distance between 3rd sector 33 is equal.
Tell about the operation of machine in detail below in conjunction with the accompanying drawings：
The workflow of the flour stranding machine agitating shaft includes whipping process and process of appearing.In whipping process：By flour and
Water is put into stirring container, and the puddler 1 rotates, and the direction of arrow that puddler 1 now presses its top in accompanying drawing is rotated forward,
And drive the first sector 31 on surface, the second sector 32, the 3rd sector 33 to rotate forward, not only there is rolling flour
Effect, goes back the effect of additional press kneading dough, and the helical blade 2 also serves the effect that auxiliary stirs face to flour and water,
And then be sufficiently mixed flour and water, meanwhile, the helical blade 2 rotate forward can by the first sector from flour to its rear
31st, the location push where the second sector 32, the 3rd sector 33, it is to avoid flour is brought into appears in bucket；
Appear process, the puddler 1 is inverted, and puddler 1 now is inverted by the arrow opposite direction on its top in accompanying drawing, and dough exists
Advance to barrel direction of appearing in front of it under the drive of helical blade 2, along the spiral shell of the direction gradual change from top to bottom of the puddler 1
Line external diameter and the pitch of gradual change increase the active force during dough is pushed, and are conducive to improve the effect of appearing of dough, institute
Stating the first sector 31 quickly can also convey dough toward the direction of bucket of appearing, and crowded face is more smooth, shortens process time.
Preferred embodiment of the present utility model is the foregoing is only, is not used to limit the utility model, it is all at this
Within the spirit and principle of utility model, any modification, equivalent substitution and improvements made etc. should be included in the utility model
Protection domain within.
Claims (2)
1. a kind of flour stranding machine agitating shaft, it is characterised in that：Including puddler (1), helical blade (2) and sector (3), institute
Top of the sector (3) positioned at the puddler (1) surface is stated, the quantity of the sector (3) is described more than or equal to 3
Sector (3) is 60 degree to 80 degree with the scope of the angle of the axis of the puddler (1), and the sector (3) is certainly
The scope of the angle of body is 120 degree to 180 degree；The helical blade (2) is positioned at the bottom on puddler (1) surface, helical blade
(2) direction of the pitch along the puddler (1) from top to bottom gradually increases, and the depth of blade of helical blade (2) is stirred described in
Mixing bar (1) direction from top to bottom gradually increases, and the maximum of the depth of blade of the helical blade (2) is less than the fan-shaped leaf
The external diameter of piece (3).
2. a kind of flour stranding machine agitating shaft according to claim 1, it is characterised in that：The sector (3) is 3,
Respectively the first sector (31), the second sector (32), the 3rd sector (33), first sector
(31), the second sector (32) and the 3rd sector (33) are planar structure, first sector (31) with it is described
Between the distance between second sector (32) and second sector (32) and the 3rd sector (33)
Apart from equal.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621053037.1U CN206196786U (en) | 2016-09-13 | 2016-09-13 | A kind of flour stranding machine agitating shaft |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621053037.1U CN206196786U (en) | 2016-09-13 | 2016-09-13 | A kind of flour stranding machine agitating shaft |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206196786U true CN206196786U (en) | 2017-05-31 |
Family
ID=58759838
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201621053037.1U Expired - Fee Related CN206196786U (en) | 2016-09-13 | 2016-09-13 | A kind of flour stranding machine agitating shaft |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206196786U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108260615A (en) * | 2018-04-24 | 2018-07-10 | 想念食品股份有限公司 | Noodle device, knead dough method and noodle machine |
| CN115088741A (en) * | 2022-07-04 | 2022-09-23 | 章丽霞 | Multifunctional dough pressing and kneading integrated machine |
-
2016
- 2016-09-13 CN CN201621053037.1U patent/CN206196786U/en not_active Expired - Fee Related
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108260615A (en) * | 2018-04-24 | 2018-07-10 | 想念食品股份有限公司 | Noodle device, knead dough method and noodle machine |
| CN115088741A (en) * | 2022-07-04 | 2022-09-23 | 章丽霞 | Multifunctional dough pressing and kneading integrated machine |
| CN115088741B (en) * | 2022-07-04 | 2023-09-08 | 昆明回韵食品加工有限公司 | Multifunctional dough pressing and kneading integrated machine |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20170531 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |