CN206173290U - Smart brewing beer wheat juice oxygenating device - Google Patents

Smart brewing beer wheat juice oxygenating device Download PDF

Info

Publication number
CN206173290U
CN206173290U CN201621207614.8U CN201621207614U CN206173290U CN 206173290 U CN206173290 U CN 206173290U CN 201621207614 U CN201621207614 U CN 201621207614U CN 206173290 U CN206173290 U CN 206173290U
Authority
CN
China
Prior art keywords
gas
wheat juice
cylinder
barrel
drain pipe
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN201621207614.8U
Other languages
Chinese (zh)
Inventor
黄鹭强
郭平强
熊红宇
刘雪宁
杨国俊
邓良斌
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fujian Normal University
Original Assignee
Fujian Normal University
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fujian Normal University filed Critical Fujian Normal University
Priority to CN201621207614.8U priority Critical patent/CN206173290U/en
Application granted granted Critical
Publication of CN206173290U publication Critical patent/CN206173290U/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Abstract

The utility model belongs to the technical field of the smart wine equipment of beer, concretely relates to smart brewing beer wheat juice oxygenating device. Technical scheme is: oxygenating device constitute by gas -liquid mixture barrel, feed liquid business turn over system and air intake system, wherein the gas -liquid mixture barrel is cylindrical structure, is full of ceramic microsphere in the barrel, feed liquid business turn over comprises with the drain pipe the feed liquor pipe, the feed liquor manage with the gas -liquid mixture barrel on the closing cap be connected, the bottom surface is connected under drain pipe and the barrel, air intake system comprises oxygen ascending pipe and gas one -way valve respectively to be connected with closing cap on the gas -liquid mixture barrel. The beneficial effects of the utility model are that: the dissolved oxygen pressure of increase wheat juice, the extension dissolved oxygen time, it is even to guarantee that wheat juice oxygenates before getting into the fermentation cylinder, has improved speed and efficiency that wheat juice oxygenated, is favorable to the growth and the reproduction of yeast. Under the the same conditions, the consumption of reduction oxygen.

Description

A kind of Craft Beer wort aeration device
Technical field
This utility model belongs to beer extract and makes equipment technical field, and in particular to a kind of Craft Beer wort aeration device.
Background technology
The step of key one of beer fermentation is, to the temperature for specifying, to access Wort cooling and sent after a certain amount of yeast and oxygen Enter fermentation tank to be fermented.The oxygen of dissolved state is the essential condition that yeast earlier fermentation is bred, and oxygen is fully mixed with wheat juice Conjunction is to ensure the successful committed step of fermentation.Due to existing beer extract make equipment scale it is little compared with industrialization medicated beer, oxygenation Chang Yi Bad Producer experience, is completed using manual adjustment or using half dynamic Wort oxygenating yeast addition machine.Existing Craft Beer equipment Continue to use the oxygenate apparatus of venturi type, it is structurally characterized in that, and gas-liquid contact time is short, area is little, easy when external pressure is excessive more Cause big air mass to affect mass-transfer efficiency, cause yeast propagation and fermenting speed to differ greatly between batch.
The content of the invention
The subject matter that this utility model device is solved is that Craft Beer is brewageed during Wort oxygenating, increases wheat juice and oxygen The contact area of gas, increases dissolved oxygen tension, extends the dissolved oxygen time, and avoids the generation of air bolus as far as possible.It is designed with check valve Compressed air suck-back is prevented, the ceramic microsphere in cylinder increases the dispersion of oxygen, it is ensured that the homogeneity of Wort oxygenating, carries significantly The speed of high Wort oxygenating, it is ensured that yeast propagation and the homogeneity of fermentation.
This utility model is adopted the technical scheme that to solve the above problems:Described oxygenate apparatus are by gas-liquid mixed cylinder Body, feed liquid turnover system and gas handling system are constituted, and wherein gas-liquid mixed cylinder is micro- full of ceramics in cylindrical structural, cylinder Ball;Feed liquid turnover is made up of feed tube and drain pipe, and feed tube is connected with covering on gas-liquid mixed cylinder, drain pipe and cylinder Bottom surface connects;Gas handling system is made up of respectively oxygen ascending pipe and cooling gas check valve, and is connected with capping on gas-liquid mixed cylinder Connect.
Described cylinder, bottom surface is hemispherical, is connected with drain pipe in middle axle position;
Described cylinder, upper bottom surface is that the capping with O-ring seal is constituted, during feed liquid turnover system is provided with capping Feed tube be connected with the cooling gas check valve in gas handling system, feed liquid and oxygen enter gas-liquid by feed tube and cooling gas check valve In mix cylinder.
Described cylinder, it is internal filled with ceramic microsphere.
The beneficial effects of the utility model are:The dissolved oxygen tension of increase wheat juice, extends the dissolved oxygen time, it is ensured that wheat juice is being entered Oxygenation is uniform before fermentation tank, improves the speed and efficiency of Wort oxygenating, is conducive to the growth and breeding of yeast.Equal conditions Under, reduce the consumption of oxygen.
Description of the drawings
Fig. 1 is schematic diagram of the present utility model.
Specific embodiment
In order to have a better understanding to this utility model, in conjunction with accompanying drawing this utility model is done into one by way of example The explanation of step.
In accompanying drawing 1,1 is oxygen ascending pipe;2 is cooling gas check valve;3 is cylinder upper bottom surface;4 is cylinder;5 is that ceramics are micro- Ball;6 is drain pipe;7 is drain pipe.
Embodiment 1
In Craft Beer, oxygenate apparatus described in the utility model are connected with fermentation tank;It is gentle in fluid flowmeter Under the control of flowmeter body, while wheat juice and compressed air to be passed through respectively drain pipe(7)With oxygen injection(1)Pipe injects cylinder (4)In;Air-liquid enters cylinder(4)Afterwards, cylinder is penetrated into(4)The ceramic microsphere of interior filling(5)In gap, increase the dispersion of oxygen, The homogeneity of Wort oxygenating is improve, the speed of Wort oxygenating is greatly improved, it is ensured that yeast propagation and the homogeneity of fermentation.

Claims (4)

1. a kind of Craft Beer wort aeration device, it is characterised in that described oxygenate apparatus are entered by gas-liquid mixed cylinder, feed liquid Go out system and gas handling system is constituted, wherein gas-liquid mixed cylinder is that ceramic microsphere is full of in cylindrical structural, cylinder;Feed liquid is passed in and out It is made up of feed tube and drain pipe, feed tube is connected with covering on gas-liquid mixed cylinder, and drain pipe is connected with cylinder bottom surface; Gas handling system is made up of respectively oxygen ascending pipe and cooling gas check valve, and is connected with covering on gas-liquid mixed cylinder.
2. a kind of Craft Beer wort aeration device according to claim 1, it is characterised in that described cylinder, bottom surface For hemispherical, it is connected with drain pipe in middle axle position.
3. a kind of Craft Beer wort aeration device according to claim 1, it is characterised in that described cylinder, upper bottom surface It is that the capping with O-ring seal is constituted, the gas being provided with capping in the feed tube and gas handling system in feed liquid turnover system Check valve is connected.
4. a kind of Craft Beer wort aeration device according to claim 1, it is characterised in that described cylinder, inside it Filled with ceramic microsphere.
CN201621207614.8U 2016-11-09 2016-11-09 Smart brewing beer wheat juice oxygenating device Active CN206173290U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201621207614.8U CN206173290U (en) 2016-11-09 2016-11-09 Smart brewing beer wheat juice oxygenating device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201621207614.8U CN206173290U (en) 2016-11-09 2016-11-09 Smart brewing beer wheat juice oxygenating device

Publications (1)

Publication Number Publication Date
CN206173290U true CN206173290U (en) 2017-05-17

Family

ID=58683331

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201621207614.8U Active CN206173290U (en) 2016-11-09 2016-11-09 Smart brewing beer wheat juice oxygenating device

Country Status (1)

Country Link
CN (1) CN206173290U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110029029A (en) * 2019-04-25 2019-07-19 燕京啤酒(玉林)有限公司 The method of wheat juice oxygen uptake is reduced in a kind of wheat juice synthesis process

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110029029A (en) * 2019-04-25 2019-07-19 燕京啤酒(玉林)有限公司 The method of wheat juice oxygen uptake is reduced in a kind of wheat juice synthesis process

Similar Documents

Publication Publication Date Title
CN206219562U (en) A kind of Production of Banana Vinegar fermentation jar temperature control device
CN107475016B (en) White spirit fermentation device
CN204689982U (en) For the fermentor tank of co-curing papaya fruit vinegar
CN206173290U (en) Smart brewing beer wheat juice oxygenating device
CN106350385A (en) Production process of baijiu
CN113403174A (en) Grape vinegar brewed by using saccharomycetes and preparation method thereof
CN204848881U (en) Simple and easy airlift bioreactor is used in teaching
CN106318744A (en) Crafted beer wort oxygenation device
CN104877906A (en) Spray-type plant culture reactor
CN203112810U (en) Cellar oxygen adjusting device
CN204529843U (en) Fermentor tank
CN203923188U (en) Aerobic fermentation tank
CN205576149U (en) UNICOM's formula fermentation cylinder
CN201077836Y (en) Circulation sprayer of acetic acid fermentation tank
CN203700337U (en) Yeast culturing and acclimating system for producing pomegranate honey wine
CN216890872U (en) Making wine fermenting installation convenient to accuse temperature keeps warm
CN205590639U (en) Beer fermenting device
CN206580801U (en) A kind of brewing barrel
CN205382146U (en) Special brewing pot of loquat wine
CN208532769U (en) A kind of airlift double-circulation fermenting tank device
CN208532739U (en) A kind of semi open model oxygenation circulator
CN213447047U (en) Oxygen-introducing device for beer fermentation
CN203741310U (en) Fermentation tank for fruit vinegar production
CN211546477U (en) Grape wine brewing fermentation tank
CN205088237U (en) Little biological enhancementoxygen air feed fermentation vat

Legal Events

Date Code Title Description
GR01 Patent grant
GR01 Patent grant