CN205306787U

CN205306787U - Food steamer structure in adjustable space

Info

Publication number: CN205306787U
Application number: CN201620012148.1U
Authority: CN
Inventors: 江银涛; 詹文杰
Original assignee: Guangdong Tonze Electric Co Ltd
Current assignee: Guangdong Tonze Electric Co Ltd
Priority date: 2016-01-08
Filing date: 2016-01-08
Publication date: 2016-06-15
Anticipated expiration: 2026-01-08

Abstract

The utility model provides a food steamer structure in adjustable space, includes annular wallboard and backing plate, its characterized in that: annular wallboard inside wall bottom is equipped with the backing plate and supports the step, the annular wallboard inside wall that the backing plate supported the step top is equipped with a plurality of supporting shoes, the periphery of backing plate is opened has a plurality of breachs that overlap on the supporting shoe, each breach of backing plate passes corresponding supporting shoe respectively to the periphery of backing plate is taken on the backing plate supports the step, forms big food accommodation space, perhaps the periphery of backing plate is taken on a plurality of supporting shoes of the aforesaid, forms pot foods accommodation space. Compared with the prior art, the beneficial effects of the utility model are that, people can select to let the supporting shoe pass the breach as required, let the backing plate fall the backing plate and support on the step to obtain the great big food accommodation space of volume, perhaps select to let the backing plate take on each supporting shoe, form the less pot foods accommodation space of volume, make the strong adaptability of food steamer.

Description

The food steamer structure in adjustable space

Technical field

This utility model relates to a kind of food steamer, more specifically to the food steamer structure in a kind of adjustable space.

Background technology

Steaming is a kind of common cooking methods, refers to being placed in vessel through seasoned raw-food material, then inserts food steamer, utilizes steam to make the process of its maturation. It is the steam produced after utilizing water to boil is heat transfer medium, makes the ripe or crisp rotten tasty cooking method of raw material mixing up taste. In culinary art, it can make staple food, also can make snack and cake. In vegetable is cooked, can be not only used for the early stage heat treatment of semi-finished product processing, it is also possible to cook in finished product, so as to ripe or soft ripe tasty.

The feature steaming this cooking methods is to maintain the original shape of dish, natural juice, original flavor, and compared with cooking methods such as frying, explode, decoct, oils and fats contained by the dish being steamed out is few, and can preserve the various nutrients of dish to a great extent, more meets the requirement of health diet. This is because, during cooking, the boiling point of oil, up to more than 300 DEG C, can destroy nutritional labeling. By comparison, steaming the boiling point of water in dish and only have 100 DEG C, nutrient substance can more remain. Steaming dish raw material and be in closed state in heating process, directly contact with steam, general heat time heating time is shorter, and moisture will not evaporate in a large number, so finished product original flavor all exists, mouthfeel is delicate or soft rotten. Research shows, steams the Polyphenols nutrient substance contained by dish, and the Quercetin equal size such as flavonoid is significantly higher than other cooking methods. It addition, steam dish to require that raw material is fresh, seasoning is moderate, and natural juice loss is less, has form complete, taste rotten advantage fresh and tender, ripe. The more important thing is, easily digest owing to steaming food, be especially suitable for the bad people of digestion and eat.

Food steamer is to steam the utensil that food is indispensable, and traditional food steamer, its structure is generally made up of annular wall plate and backing plate, and backing plate is arranged on annular wall plate bottom end opening place, forms a food containment space.But this structure is fixing immovable due to backing plate, and the food containment space therefore formed is fixing. When the volume steaming food is bigger when highly higher (mainly), it is necessary to change food steamer, or food deliberately cooked little or be divided into several pieces.

But, change food steamer, it is necessary to the time, labor intensive, material resources are bought, and if simply steam the food that volume is bigger once in a while, then bulky food steamer utilization rate is too low, does not calculate, and takies bigger space when bulky food steamer does not use. And food deliberately cooked little or be divided into several pieces, then may result in food is difficult to make, and it would furthermore be possible to there is degradation problem under food quality.

Summary of the invention

Technical problem to be solved in the utility model is that the food containment space formed for prior art food steamer immobilizes, the shortcoming being difficult in adapt to the demand of people, there is provided the food steamer structure in a kind of adjustable space, the food steamer structure in this adjustable space can adjust the food containment space that food steamer is formed as required. The technical scheme adopted is as follows:

A kind of food steamer structure in adjustable space, including annular wall plate and backing plate, it is characterized in that: bottom, described annular wall plate medial wall is provided with backing plate support level, annular wall plate medial wall above described backing plate support level is provided with multiple bracers, the periphery of described backing plate has multiple breach being enclosed within a bracer, each breach of described backing plate is each passed through a bracer of correspondence, and the periphery of backing plate rides on backing plate support level, forms big food containment space; Or the periphery of described backing plate rides on above-mentioned multiple bracers, form snack food and hold space. When the periphery of backing plate rides on above-mentioned multiple bracers, forming snack food and hold space, now also form a little space below backing plate, this little space does not act on for this food steamer. But, when two food steamer structures are stacking, food steamer if located in top forms snack food accommodation space, the food steamer being then positioned below can hold the food containment space that the space of food not only includes itself possessing, also including the little space below the backing plate of food steamer above, the food steamer being therefore now placed in lower section can place the food of volume relatively big (highly higher than its food steamer top end opening).

More excellent scheme, described breach is identical with bracer number and one_to_one corresponding. So can better ensure that breach can cooperate one to one with a bracer.

More excellent scheme, each described breach is uniformly distributed along the circumference of backing plate, and each bracer is uniformly distributed along the circumference of annular wall plate medial wall. As long as this design makes people allow a breach cooperate with a bracer, other breach is also with regard to an automatic and bracer one_to_one corresponding, it is possible to cooperate.

More excellent scheme, the height of each described bracer is identical. Such backing plate rides over the state of ability held stationary on each bracer.

More excellent scheme, the shape of each described bracer is all identical with size. So any one bracer can be coordinated with any one breach in design.

Preferably scheme, the end face of described backing plate has multiple little air-vent. Described little air-vent passes through for the steam below allowing, it is to avoid the pressure of underlying space is excessive.

Preferably scheme, the end face of described backing plate has at least one food location notch hole. Described food location notch hole is used for placing the food that egg etc. easily rolls, and positions, it is to avoid food rolls on backing plate.

Preferably scheme, the end face of described backing plate has big grip hole. People can be taken out by backing plate with hands or instrument for described big grip hole.

More excellent scheme, described big grip hole is positioned at the end face center of backing plate. So design allows people take out the center of gravity of backing plate during backing plate in the place taken out so that it is convenient that people take out backing plate.

This utility model provides the benefit that against existing technologies, owing to backing plate is set as separable parts, bracer and the breach that can cooperate it is provided with between annular wall plate medial wall and backing plate, therefore people can select as required to allow and prop up a bracer traverse breach, backing plate is allowed to fall on backing plate support level, the big food containment space bigger to obtain volume, or select to allow backing plate ride on each bracer, the snack food forming small volume hold space, make the strong adaptability of food steamer, and the backing plate being easiest to be dirty is easily changed and cleans, need the businessman frequently using food steamer can pass through to change clean backing plate, food steamer can again be come into operation immediately, substantially increase the service efficiency of food steamer, reduce use cost.

Accompanying drawing explanation

Fig. 1 is the structural representation that this utility model embodiment 1 forms big food containment space;

Fig. 2 is the structural representation of embodiment illustrated in fig. 11 annular wall plate;

Fig. 3 is the structural representation of embodiment illustrated in fig. 11 backing plate;

Fig. 4 is the structural representation that this utility model embodiment 1 forms snack food accommodation space.

Detailed description of the invention

Embodiment 1

As Figure 1-4, the food steamer structure in the adjustable space in the present embodiment, including annular wall plate 1 and backing plate 2.

Bottom, described annular wall plate 1 medial wall is provided with backing plate support level 3, annular wall plate 1 medial wall above described backing plate support level 3 is provided with multiple bracers 4, the periphery of described backing plate 2 has multiple breach 5 being enclosed within a bracer 4, each breach 5 of described backing plate 2 is each passed through a bracer 4 of correspondence, and the periphery of backing plate 2 rides on backing plate support level 3, form big food containment space, as shown in Figure 1; Or the periphery of described backing plate 2 rides on above-mentioned multiple bracers 4, form snack food and hold space, as shown in Figure 4. When the periphery of backing plate 2 rides on above-mentioned multiple bracers 4, forming snack food and hold space, now also form a little space below backing plate 2, this little space does not act on for this food steamer. But, when two food steamer structures are stacking, food steamer if located in top forms snack food accommodation space, the food steamer being then positioned below can hold the food containment space that the space of food not only includes itself possessing, also including the little space below the backing plate 2 of food steamer above, the food steamer being therefore now placed in lower section can place the food of volume relatively big (highly higher than its food steamer top end opening).

Described breach 5 is identical with both bracers 4 number and one_to_one corresponding. So can better ensure that breach 5 can cooperate one to one with a bracer 4.

Each described breach 5 is uniformly distributed along the circumference of backing plate 2, and each bracer 4 is uniformly distributed along the circumference of annular wall plate 1 medial wall. As long as this design makes people allow a breach 5 cooperate with a bracer 4, other breach 5 is also with regard to automatic and bracer 4 one_to_one corresponding, it is possible to cooperate.

The shape of each described bracer 4 is all identical with size. So any one bracer 4 can be coordinated with any one breach 5 in design, and backing plate 2 rides over the state of ability held stationary on each bracer 4.

The end face of described backing plate 2 has multiple little air-vent 6. Described little air-vent 6 passes through for the steam below allowing, it is to avoid the pressure of underlying space is excessive.

The end face of described backing plate 2 has multiple food location notch hole 7. Described food location notch hole 7 is used for placing the food that egg etc. easily rolls, and positions, it is to avoid food rolls on backing plate 2.

The end face of described backing plate 2 has big grip hole 8. People can be taken out by backing plate 2 with hands or instrument for described big grip hole 8.

Described big grip hole 8 is positioned at the end face center of backing plate 2. So design allows people take out the center of gravity of backing plate 2 during backing plate 2 in the place taken out so that it is convenient that people take out backing plate 2.

Embodiment 2

The food steamer structure in the adjustable space in the present embodiment and embodiment 1 are distinctive in that:

The number of described breach 5 is more than the number of a bracer 4.

Embodiment 3

Shape and the size of each described bracer 4 are variant, but do not affect each described bracer 4 and coordinate with breach 5.

Embodiment 4

The end face of described backing plate 2 does not have multiple food location notch hole.

Embodiment 5

The end face of described backing plate 2 does not have big grip hole.

In addition; it should be noted that the specific embodiment described in this specification, its each several part title etc. can be different; all equivalences done according to the structure described in this utility model inventional idea, feature and principle or simple change, be all included in the protection domain of this utility model patent. Described specific embodiment can be made various amendment or supplements or adopt similar mode to substitute by this utility model person of ordinary skill in the field; without departing from structure of the present utility model or surmount the scope that present claims book is defined, protection domain of the present utility model all should be belonged to.

Claims

1. the food steamer structure in an adjustable space, including annular wall plate and backing plate, it is characterized in that: bottom, described annular wall plate medial wall is provided with backing plate support level, annular wall plate medial wall above described backing plate support level is provided with multiple bracers, the periphery of described backing plate has multiple breach being enclosed within a bracer, each breach of described backing plate is each passed through a bracer of correspondence, and the periphery of backing plate rides on backing plate support level, forms big food containment space; Or the periphery of described backing plate rides on above-mentioned multiple bracers, form snack food and hold space.

2. the food steamer structure in adjustable space as claimed in claim 1, it is characterised in that: described breach is identical with propping up bracer number and one_to_one corresponding.

3. the food steamer structure in adjustable space as claimed in claim 2, it is characterised in that: each described breach is uniformly distributed along the circumference of backing plate, and each bracer is uniformly distributed along the circumference of annular wall plate medial wall.

4. the food steamer structure in adjustable space as claimed in claim 3, it is characterised in that: the height of each described bracer is identical.

5. the food steamer structure in adjustable space as claimed in claim 4, it is characterised in that: the shape of each described bracer is all identical with size.

6. the food steamer structure in adjustable space as described in any one in claim 1-5, it is characterised in that: the end face of described backing plate has multiple little air-vent.

7. the food steamer structure in adjustable space as described in any one in claim 1-5, it is characterised in that: the end face of described backing plate has at least one food location notch hole.

8. the food steamer structure in adjustable space as described in any one in claim 1-5, it is characterised in that: the end face of described backing plate has big grip hole.

9. the food steamer structure in adjustable space as claimed in claim 8, it is characterised in that: described big grip hole is positioned at the end face center of backing plate.