CN205305904U - Calcium lactate preforming candy - Google Patents
Calcium lactate preforming candy Download PDFInfo
- Publication number
- CN205305904U CN205305904U CN201520885876.9U CN201520885876U CN205305904U CN 205305904 U CN205305904 U CN 205305904U CN 201520885876 U CN201520885876 U CN 201520885876U CN 205305904 U CN205305904 U CN 205305904U
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- sugar body
- tag slot
- calcium lactate
- sugar
- packaging film
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Abstract
The utility model belongs to the food field especially relates to a calcium lactate preforming candy, including the sugar body, recess and tag slot, the sugar body is ellipse circular, the department is equipped with the recess in the middle of the sugar body upper surface, the recess left and right sides is equipped with the tag slot, the position of two kinds of different tastes is represented to the tag slot, but but the sugar body is including basic unit, nanometer capsule layer, sugar -coat layer, chitosan feeding habits packaging film and soybean protein feeding habits packaging film, but but basic unit, nanometer capsule layer, sugar -coat layer, chitosan feeding habits packaging film and soybean protein feeding habits packaging film are connected gradually outside to by the lining, the utility model has the advantages of simple structure and novel design, this candy can also protect against moist anti -oxidantly, and the surface is smooth, and to go back the color and luster beautiful, in addition, still have nutritive value high with the efficiency of enriching the calcium, be worth popularizing and applying.
Description
Technical field
This utility model belongs to field of food, particularly relates to a kind of calcium lactate pressed candy.
Background technology
Recent five years, China's candy market maintains the annual rate of growth of 15%, nearly higher than global candy average annual growth 6 percentage points, it has also become industry fast-developing in Chinese food industry. Tradition confection (toffee, hard sugar) is although sales volume still occupies leading, but sales volume ratio presents downward trend, even gradually by marginalisation. Along with improving constantly and the emerging in large numbers of confectionary products of New function, novel taste of people's living standard, the demand of candy market expands further.
Sugar is one of nutrient substance of needed by human, and child takes in suitable sugar, and their body development is good, but eating sugared mistake can make people have the sensation of full abdomen at most, affect the appetite of child so that child can not get required various nutrition, very easily causes malnutrition. Too much sugar also can calcium in consumer and thiamine, reduce the resistance against diseases of child, increase ill probability, such as decayed tooth, obesity etc.
Additionally, child is in the critical period of intelligent development, the demand of various nutrient substance especially Fructus Alpiniae Oxyphyllae class nutrient substance is relatively larger, if Fructus Alpiniae Oxyphyllae class nutrient substance can be combined with confection, prepare a kind of the confectionery industry with intelligence development functions, the acceptable mode of child is balanced nutritious, meets the needs of children's intelligence development.
The shelf-life of a lot of confections is all very short at present, and confection is easy to make moist and aoxidize, and the taste of confection is all more single, and the structure of confection is also very traditional.
Summary of the invention
For the deficiencies in the prior art, the calcium lactate pressed candy that this utility model provides a kind of novel structure, is of high nutritive value.
The technical solution of the utility model is: a kind of calcium lactate pressed candy, it is characterized in that, including sugar body, groove and tag slot, described sugar body is ellipticity, described sugar body upper surface middle is provided with groove, and the described groove left and right sides is provided with tag slot, and described tag slot represents the position of two kinds of different tastes; Described sugar body includes basic unit, nanometer coatings, sugarcoating layer, chitosan edible packing membrane and soybean protein edible packing membrane, and described basic unit, nanometer coatings, sugarcoating layer, chitosan edible packing membrane and soybean protein edible packing membrane are sequentially connected with from inside to outside; Described nanometer of coatings has the effect of moistureproof disintegrate; Described sugarcoating layer has the effect improving color and luster and outward appearance, it is possible to make candy surface smooth, and reaches to facilitate the effect of colour recognition by adding food coloring; Chitosan and lauric acid are combined by described chitosan edible packing membrane, have good antioxidation; Described soybean protein edible packing membrane can keep moisture, and oxygen can be stoped again to enter, and is of high nutritive value after edible; Additionally, described groove can make confection be snapped easily into two, instant edible.
Further, described tag slot arranges word and carves characters.
Further, described sugar body can also is that strip or American football shape.
Further, described chitosan edible packing membrane adopts mussel extract chitosan to be primary raw material.
Further, described chitosan edible packaging film thickness is less than 0.3 millimeter.
Further, described soybean protein edible packaging film thickness is less than 0.3 millimeter.
Utility model have the beneficial effect that this utility model simple in construction, modern design, one pressed candy just there is taste two kinds different, groove it is additionally provided with in the middle of confection, confection can be made to be snapped easily into two, instant edible, all right moistureproof antioxidation of this confection, and smooth surface also color and luster is beautiful, additionally, also have the effect being of high nutritive value and replenishing the calcium, it is worthy of popularization.
Accompanying drawing explanation
Fig. 1 is structural representation of the present utility model;
Fig. 2 is the sectional view of this utility model sugar body.
In figure, 1, sugar body; 2, groove; 3, tag slot; 101, basic unit; 102, nanometer coatings; 103, sugarcoating layer; 104, chitosan edible packing membrane; 105, soybean protein edible packing membrane.
Detailed description of the invention
Below in conjunction with accompanying drawing, detailed description of the invention of the present utility model is described further:
As shown in Figure 1, 2, a kind of calcium lactate pressed candy, including sugar body 1, groove 2 and tag slot 3, described sugar body 1 is ellipticity, and described sugar body 1 upper surface middle is provided with groove 2, described groove 2 left and right sides is provided with tag slot 3, and described tag slot 3 represents the position of two kinds of different tastes; Described sugar body 1 includes basic unit 101, nanometer coatings 102, sugarcoating layer 103, chitosan edible packing membrane 104 and soybean protein edible packing membrane 105, and described basic unit 101, nanometer coatings 103, sugarcoating layer 103, chitosan edible packing membrane 104 and soybean protein edible packing membrane 105 are sequentially connected with from inside to outside; Described nanometer of coatings 102 has the effect of moistureproof disintegrate; Described sugarcoating layer 103 has the effect improving color and luster and outward appearance, it is possible to make candy surface smooth, and reaches to facilitate the effect of colour recognition by adding food coloring; Chitosan and lauric acid are combined by described chitosan edible packing membrane 104, have good antioxidation; Described soybean protein edible packing membrane 105 can keep moisture, and oxygen can be stoped again to enter, and is of high nutritive value after edible; Additionally, described groove 2 can make confection be snapped easily into two, instant edible.
Described tag slot 3 arranges word and carves characters.
Described sugar body 1 can also is that strip or American football shape.
Described chitosan edible packing membrane 104 adopts mussel extract chitosan to be primary raw material.
Described chitosan edible packing membrane 104 thickness is less than 0.3 millimeter.
Described soybean protein edible packing membrane 105 thickness is less than 0.3 millimeter.
Described in above-described embodiment and description is that principle of the present utility model and most preferred embodiment are described; under the premise without departing from this utility model spirit and scope; this utility model also has various changes and modifications, and these changes and improvements both fall within the scope of claimed this utility model.
Claims (5)
1. a calcium lactate pressed candy, it is characterised in that include sugar body, groove and tag slot, described sugar body is ellipticity, and described sugar body upper surface middle is provided with groove, the described groove left and right sides is provided with tag slot, and described tag slot represents the position of two kinds of different tastes; Described sugar body includes basic unit, nanometer coatings, sugarcoating layer, chitosan edible packing membrane and soybean protein edible packing membrane, and described basic unit, nanometer coatings, sugarcoating layer, chitosan edible packing membrane and soybean protein edible packing membrane are sequentially connected with from inside to outside.
2. calcium lactate pressed candy according to claim 1, it is characterised in that: described tag slot arranges word and carves characters.
3. calcium lactate pressed candy according to claim 1, it is characterised in that: described sugar body can also is that strip or American football shape.
4. calcium lactate pressed candy according to claim 1, it is characterised in that: described chitosan edible packaging film thickness is less than 0.3 millimeter.
5. calcium lactate pressed candy according to claim 1, it is characterised in that: described soybean protein edible packaging film thickness is less than 0.3 millimeter.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520885876.9U CN205305904U (en) | 2015-11-06 | 2015-11-06 | Calcium lactate preforming candy |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520885876.9U CN205305904U (en) | 2015-11-06 | 2015-11-06 | Calcium lactate preforming candy |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN205305904U true CN205305904U (en) | 2016-06-15 |
Family
ID=56188339
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520885876.9U Active CN205305904U (en) | 2015-11-06 | 2015-11-06 | Calcium lactate preforming candy |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN205305904U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113455578A (en) * | 2021-07-29 | 2021-10-01 | 德清一笑堂食品有限公司 | Polypeptide acid-removing tablet candy |
| CN115644297A (en) * | 2022-10-17 | 2023-01-31 | 何桂霞 | Candy and preparation method thereof |
-
2015
- 2015-11-06 CN CN201520885876.9U patent/CN205305904U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113455578A (en) * | 2021-07-29 | 2021-10-01 | 德清一笑堂食品有限公司 | Polypeptide acid-removing tablet candy |
| CN115644297A (en) * | 2022-10-17 | 2023-01-31 | 何桂霞 | Candy and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant |