CN204931276U - A kind of adjustable non-contact thermal chafing dish bottom flavorings frying machine - Google Patents

A kind of adjustable non-contact thermal chafing dish bottom flavorings frying machine Download PDF

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Publication number
CN204931276U
CN204931276U CN201520702832.8U CN201520702832U CN204931276U CN 204931276 U CN204931276 U CN 204931276U CN 201520702832 U CN201520702832 U CN 201520702832U CN 204931276 U CN204931276 U CN 204931276U
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China
Prior art keywords
frying
frying pan
plate
location
pot body
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Expired - Fee Related
Application number
CN201520702832.8U
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Chinese (zh)
Inventor
黄长龙
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Guanghan Tiequanfen Restaurant Management Co Ltd
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Guanghan Tiequanfen Restaurant Management Co Ltd
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Priority to CN201520702832.8U priority Critical patent/CN204931276U/en
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Publication of CN204931276U publication Critical patent/CN204931276U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

Basis is novel relates to a kind of adjustable non-contact thermal chafing dish bottom flavorings frying machine, comprise pedestal, frying pot body and heater, frying pot body is embedded in pedestal upper surface, frying pot body comprises frying pan and pot cover, pot cover is connected with frying pan top, the bottom of frying pan and the uniform heated sheet of wall outer surface, heater comprises stay-warm case, location-plate, reflecting plate, infrared radiation heating thermal source, heating using microwave thermal source and high frequency heating coil.This is novel effectively avoids thermal source and frying pan and to contact with each other phenomenon, and can be heated frying pan entirety by structure thermals source such as expelling plates simultaneously simultaneously, thus while effectively improving the frying pan efficiency of heating surface, another effectively avoid traditional frying pan to be heated the drawback of skewness, thus help avoid in material frying process because frying pan is heated inequality and occur half-cooked and the phenomenon such as to be charred.

Description

A kind of adjustable non-contact thermal chafing dish bottom flavorings frying machine
Technical field
The utility model relates to a kind of chafing dish bottom flavorings frying equipment, is exactly a kind of adjustable non-contact thermal chafing dish bottom flavorings frying machine.
Background technology
At present in the processing carrying out chafing dish bottom flavorings, the firing equipment used often all directly contacts with frying pot body, from causing frying pot body when heating, with the temperature of heat source contact portion position often higher than the temperature of peripheral position, thus cause pot body entirety to be heated inequality, because pot body is heated inequality, final directly cause material in frying process often because being heated inequality outlet half-cooked or the quality problems such as to be charred, have a strong impact on the crudy of chafing dish bottom flavorings, simultaneously because pot body is heated inequality, therefore the efficiency of heating surface that also result in frying equipment is relatively low, and finally cause the frying operating efficiency of pot body low, operation energy consumption increases, therefore for this present situation, in the urgent need to developing a kind of novel chafing dish bed material frying equipment, to meet the needs that actual production uses.
Utility model content
For the deficiency that prior art exists, the utility model provides a kind of adjustable non-contact thermal chafing dish bottom flavorings frying machine, this new structure is simple, flexible and convenient to use, effectively avoid thermal source and frying pan to contact with each other phenomenon, and can be heated frying pan entirety by structure thermals source such as expelling plates simultaneously simultaneously, thus while effectively improving the frying pan efficiency of heating surface, another traditional frying pan is effectively avoided to be heated the drawback of skewness, thus help avoid in material frying process because frying pan is heated inequality and occur half-cooked and the phenomenon such as to be charred, thus while raising frying pan operating efficiency and frying quality, separately can effectively reduce the operation energy consumption of frying process.
To achieve these goals, the utility model realizes by the following technical solutions:
A kind of adjustable non-contact thermal chafing dish bottom flavorings frying machine, comprise pedestal, frying pot body and heater, frying pot body is embedded in pedestal upper surface, and frying pot body upper surface exceeds pedestal 1 centimetre-5 centimetres, frying pot body comprises frying pan and pot cover, pot cover is connected with frying pan top, and contact surface place establishes at least one deck elastic sealing layer, pot cover is another and pedestal is hinged, the bottom of frying pan and uniform at least 4 cross sections of wall outer surface are the heated sheet of T-shape structure, and heated sheet and frying pan are integral type structure, heater comprises stay-warm case, location-plate, reflecting plate, infrared radiation heating thermal source, heating using microwave thermal source and high frequency heating coil, wherein location-plate is coated on frying pan outer surface, reflecting plate is arranged on location-plate inner surface, and be not less than 1 centimetre with frying pan spacing, stay-warm case is arranged on location-plate outer surface, infrared radiation heating thermal source, heating using microwave thermal source and high frequency heating coil to be installed on location-plate inner surface and uniform around frying pan axis, wherein high frequency heating coil is coated on heated sheet outer surface, and coaxially distribute with heated sheet, 1-10 millimeters of spacing are kept between high frequency heating coil and heated sheet.
Further, thermovent is established in described pedestal and heater corresponding position, and thermovent place establishes cooling fan.
Further, described location-plate outer surface separately establishes radiating fin plate, and radiating fin plate is separately positioned at outside stay-warm case.
This new structure is simple, flexible and convenient to use, effectively avoid thermal source and frying pan to contact with each other phenomenon, and can be heated frying pan entirety by structure thermals source such as expelling plates simultaneously simultaneously, thus while effectively improving the frying pan efficiency of heating surface, another traditional frying pan is effectively avoided to be heated the drawback of skewness, thus help avoid in material frying process because frying pan is heated inequality and occur half-cooked and the phenomenon such as to be charred, thus while raising frying pan operating efficiency and frying quality, separately can effectively reduce the operation energy consumption of frying process.
Accompanying drawing explanation
The utility model is described in detail below in conjunction with the drawings and specific embodiments;
Fig. 1 is this new structure schematic diagram.
Detailed description of the invention
The technological means realized for making the utility model, creation characteristic, reaching object and effect is easy to understand, below in conjunction with detailed description of the invention, setting forth the utility model further.
The adjustable non-contact thermal chafing dish bottom flavorings of one as described in Figure 1 frying machine, comprise pedestal 1, frying pot body and heater, frying pot body is embedded in pedestal 1 upper surface, and frying pot body upper surface exceeds pedestal 1 centimetre-5 centimetres, frying pot body comprises frying pan 2 and pot cover 3, pot cover 3 is connected with frying pan 2 top, and contact surface place establishes at least one deck elastic sealing layer 4, pot cover 3 is another and pedestal 1 is hinged, the bottom of frying pan 2 and uniform at least 4 cross sections of wall outer surface are the heated sheet 5 of T-shape structure, and heated sheet 5 and frying pan 2 are integral type structure, heater comprises stay-warm case 6, location-plate 7, reflecting plate 8, infrared radiation heating thermal source 9, heating using microwave thermal source 10 and high frequency heating coil 11, wherein location-plate 7 is coated on frying pan 2 outer surface, reflecting plate 8 is arranged on location-plate 7 inner surface, and be not less than 1 centimetre with frying pan 2 spacing, stay-warm case 6 is arranged on location-plate 7 outer surface, infrared radiation heating thermal source 9, heating using microwave thermal source 10 and high frequency heating coil 11 to be installed on location-plate 7 inner surface and uniform around frying pan 2 axis, wherein high frequency heating coil 11 is coated on heated sheet 5 outer surface, and coaxially distribute with heated sheet 5, 1-10 millimeters of spacing are kept between high frequency heating coil 11 and heated sheet 5.
In the present embodiment, described pedestal 1 establishes thermovent 12 with heater corresponding position, and thermovent 12 place establishes cooling fan 13.
In the present embodiment, described location-plate 7 outer surface separately establishes radiating fin plate 14, and radiating fin plate 14 is separately positioned at outside stay-warm case 6.
This new structure is simple, flexible and convenient to use, effectively avoid thermal source and frying pan to contact with each other phenomenon, and can be heated frying pan entirety by structure thermals source such as expelling plates simultaneously simultaneously, thus while effectively improving the frying pan efficiency of heating surface, another traditional frying pan is effectively avoided to be heated the drawback of skewness, thus help avoid in material frying process because frying pan is heated inequality and occur half-cooked and the phenomenon such as to be charred, thus while raising frying pan operating efficiency and frying quality, separately can effectively reduce the operation energy consumption of frying process.
More than show and describe general principle of the present utility model and principal character and advantage of the present utility model.The technical staff of the industry should understand; the utility model is not restricted to the described embodiments; what describe in above-described embodiment and description just illustrates principle of the present utility model; under the prerequisite not departing from the utility model spirit and scope; the utility model also has various changes and modifications, and these changes and improvements all fall within the scope of claimed the utility model.The claimed scope of the utility model is defined by appending claims and equivalent thereof.

Claims (3)

1. an adjustable non-contact thermal chafing dish bottom flavorings frying machine, it is characterized in that: described adjustable non-contact thermal chafing dish bottom flavorings frying machine comprises pedestal, frying pot body and heater, described frying pot body is embedded in pedestal upper surface, and described frying pot body upper surface exceeds pedestal 1 centimetre-5 centimetres, described frying pot body comprises frying pan and pot cover, described pot cover is connected with frying pan top, and contact surface place establishes at least one deck elastic sealing layer, described pot cover is another and pedestal is hinged, the bottom of described frying pan and uniform at least 4 cross sections of wall outer surface are the heated sheet of T-shape structure, and described heated sheet and frying pan are integral type structure, described heater comprises stay-warm case, location-plate, reflecting plate, infrared radiation heating thermal source, heating using microwave thermal source and high frequency heating coil, wherein said location-plate is coated on frying pan outer surface, described reflecting plate is arranged on location-plate inner surface, and be not less than 1 centimetre with frying pan spacing, described stay-warm case is arranged on location-plate outer surface, described infrared radiation heating thermal source, heating using microwave thermal source and high frequency heating coil to be installed on location-plate inner surface and uniform around frying pan axis, wherein said high frequency heating coil is coated on heated sheet outer surface, and coaxially distribute with heated sheet, 1-10 millimeters of spacing are kept between described high frequency heating coil and heated sheet.
2. one according to claim 1 adjustable non-contact thermal chafing dish bottom flavorings frying machine, is characterized in that, thermovent is established in described pedestal and heater corresponding position, and thermovent place establishes cooling fan.
3. one according to claim 1 adjustable non-contact thermal chafing dish bottom flavorings frying machine, is characterized in that, described location-plate outer surface separately establishes radiating fin plate, and radiating fin plate is separately positioned at outside stay-warm case.
CN201520702832.8U 2015-09-12 2015-09-12 A kind of adjustable non-contact thermal chafing dish bottom flavorings frying machine Expired - Fee Related CN204931276U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201520702832.8U CN204931276U (en) 2015-09-12 2015-09-12 A kind of adjustable non-contact thermal chafing dish bottom flavorings frying machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201520702832.8U CN204931276U (en) 2015-09-12 2015-09-12 A kind of adjustable non-contact thermal chafing dish bottom flavorings frying machine

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CN204931276U true CN204931276U (en) 2016-01-06

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106993819A (en) * 2016-12-09 2017-08-01 何丽丽 A kind of multistage chafing dish bottom flavorings frying agitating device of novel adjustable
CN113951487A (en) * 2021-09-15 2022-01-21 四川超能炬科技有限公司 Infrared heating material frying device

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106993819A (en) * 2016-12-09 2017-08-01 何丽丽 A kind of multistage chafing dish bottom flavorings frying agitating device of novel adjustable
CN113951487A (en) * 2021-09-15 2022-01-21 四川超能炬科技有限公司 Infrared heating material frying device

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C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20160106

Termination date: 20200912

CF01 Termination of patent right due to non-payment of annual fee