CN204907666U - Food baking equipment - Google Patents
Food baking equipment Download PDFInfo
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- CN204907666U CN204907666U CN201520564536.6U CN201520564536U CN204907666U CN 204907666 U CN204907666 U CN 204907666U CN 201520564536 U CN201520564536 U CN 201520564536U CN 204907666 U CN204907666 U CN 204907666U
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- baking
- heater
- side wall
- flow
- return air
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Abstract
The utility model provides a food baking equipment includes: heating device, baking equipment, a plurality of dodge gate and control module, have the heating device of two return air inlets and air outlet, it sets up in one side of baking equipment, heating device and baking equipment are formed with the intercommunication each other and say, baking equipment has a vent of two corresponding return air inlets, and it communicates respectively in two water conservancy diversion passageways of inside, and the other end of each water conservancy diversion passageway is located the position of two opposite faces of baking equipment. Control module can change opening and close of dodge gate according to the acquiescence time to the messenger can follow different time by the air outlet combustion gas, gets into baking equipment by the vent of difference and water conservancy diversion passageway, and then can make way for the hot gas that adds in the baking equipment, can be along with its flow path of time change.
Description
Technical field
The utility model relates to a kind of food baking apparatus, particularly relates to a kind of heated air circulation type food baking apparatus.
Background technology
Existing heated air circulation type baking oven, include a heater and an oven, and heater is connected by multiple flow-guiding channel with oven; And by the heated air after heating devices heat, can enter in oven by flow-guiding channel, and return in heater by another flow-guiding channel again, thus heated air is flowed repeatedly between heater and oven, form a hot air circulation.
But above-mentioned heated air circulation type baking oven is entered by identical position and leave oven due to heated air, therefore, is arranged in the food materials of oven, can occur to toast uneven problem.Although existing in prior art, the oven stand in oven is designed to rotatable structure, it still effectively cannot solve food materials and toast uneven problem, and the extra rotating mechanism arranged, make cost increase, volume becomes large.Therefore, the utility model uses knowwhy, proposes a kind of reasonable in design and effectively improve the utility model technical scheme of the problems referred to above.
Utility model content
Main purpose of the present utility model is to provide a kind of food baking apparatus, and with solving in prior art, hot wind rotary oven food materials toast uneven problem.
To achieve these goals, the utility model provides a kind of food baking apparatus, and it comprises: a heater, an apparatus for baking, multiple dodge gate and a control module.Heater side has an air outlet and two return air inlets, and heater can heat the air in it, and discharges a heated air by air outlet.Apparatus for baking is arranged side by side the side in heater, and and between the side of heater, be formed with a communication channel, the side that apparatus for baking is adjacent to communication channel includes two ventilating openings, and in apparatus for baking, be formed with two flow-guiding channels, one end of two flow-guiding channels is two ventilating openings, and the other end of two flow-guiding channels lays respectively at the position of contiguous heater and the position away from heater.Multiple dodge gate optionally can close being communicated with of arbitrary return air inlet and arbitrary ventilating opening and communication channel respectively.Control module is electrically connected heater and apparatus for baking, control module can control the keying of the plurality of dodge gate, to make heat air physical efficiency by air outlet and communication channel, apparatus for baking is entered by a wherein ventilating opening, and discharged by another ventilating opening, and enter heater control module by a wherein return air inlet and according to a default time, the keying of the plurality of dodge gate can be changed, to make heat air physical efficiency enter apparatus for baking by another ventilating opening, and enter heater by another return air inlet.
In other words, the utility model provides a kind of food baking apparatus, and this food baking apparatus comprises: a heater, and its side has at least one air outlet and at least two return air inlets, this heater can heat the air in it, and discharges a heated air by this air outlet; At least one apparatus for baking, it is arranged side by side the side in this heater, and and between the side of this heater, be formed with a communication channel, the side that this apparatus for baking is adjacent to this communication channel includes two ventilating openings, and in this apparatus for baking, be formed with two flow-guiding channels, one end of these two flow-guiding channels is these two ventilating openings, and the other end of these two flow-guiding channels lays respectively at the contiguous position of this heater and the position away from this heater; Multiple dodge gate, it optionally can close being communicated with of this return air inlet arbitrary and this ventilating opening arbitrary and this communication channel respectively; And a control module, it is electrically connected this heater and this apparatus for baking, this control module can control the keying of the plurality of dodge gate, to make this heat air physical efficiency by this air outlet and this communication channel, this apparatus for baking is entered by wherein this ventilating opening, and discharged by another this ventilating opening, and enter this heater by wherein this return air inlet; Wherein, this control module according to a default time, can change the keying of the plurality of dodge gate, changes enter this apparatus for baking by another this ventilating opening to make this heat air physical efficiency, and changes and enter this heater by another this return air inlet.
This heater is provided with a fan unit, the gas entered by these at least two return air inlets can be delivered in this heater by it, this air outlet is arranged at the lower end of the side of this heater, and these at least two return air inlets are arranged at the upper end of the side of this heater abreast; These two ventilating openings are arranged side by side the upper end in this apparatus for baking corresponding to these at least two return air inlets.
These two flow-guiding channels formed by the flow-guiding structure be arranged in this apparatus for baking, and this flow-guiding structure includes one first dividing plate, a baffler and a second partition; The sidewall that this apparatus for baking regards to this heater is defined as a first side wall, and the sidewall that this apparatus for baking regards to this first side wall is defined as one second sidewall, and the sidewall that the upper end of this apparatus for baking connects this first side wall and this second sidewall is defined as a upper side wall, and two that connect this first side wall, this second sidewall and this upper side wall facing sidewalls are defined as a front side wall and a rear wall respectively; This first side wall in this upper side wall distance one interval, this the first dividing plate is extended to form to this second sidewall direction, and the side away from this first side wall of this first dividing plate, this baffler is extended to form to the direction away from this upper side wall, this baffler, away from the side of this first dividing plate, extends to form this second partition to this first side wall direction; Have gap between this baffler and this second sidewall, and be formed with a built-in ventilating opening, this second partition is adjacent to the side of this first side wall, and has gap between this first side wall, and is formed with another built-in ventilating opening; Wherein, wherein this ventilating opening and wherein this flow-guiding channel is formed between this first dividing plate and this upper side wall; And this first side wall, this first dividing plate, this baffler and this second partition form another this ventilating opening and another this flow-guiding channel jointly.
What this first dividing plate was adjacent to this first side wall is formed with gap at least partially and between this rear wall, and being formed with a built-in connected entrance, this built-in connected entrance is connected with this flow-guiding channel formed by this first side wall, this first dividing plate, this second partition and this baffler; Be formed with a deflector between this first dividing plate and this upper side wall, and this flow-guiding channel that this built-in connected entrance is not formed with this first dividing plate, this upper side wall and this deflector is connected.
Food baking apparatus has two these dodge gates, it is arranged in this communication channel, and be adjacent to these two return air inlets and this two ventilating openings, respectively this dodge gate is in time closing this return air inlet corresponding to it, can corresponding this ventilating opening corresponding to this return air inlet be connected with this communication channel, and respectively this dodge gate is in time opening this return air inlet corresponding to it, the corresponding closedown of energy this ventilating opening corresponding to this return air inlet is communicated with this communication channel, and this ventilating opening is connected with this return air inlet corresponding to it.
Food baking apparatus also includes a steam unit, and it is arranged in this communication channel, and this steam unit can produce steam.
Be provided with at least one ventilative web plate in this food baking apparatus, this ventilative web plate has multiple vent-hole; Wherein, entered the heated air of this apparatus for baking by this communication channel, by this ventilative web plate, and more uniformly flow in this apparatus for baking.
This food baking apparatus includes two these apparatus for baking, these two apparatus for baking are arranged at the both sides of this heater respectively, this communication channel is formed respectively between these two apparatus for baking and this heater, and this heater correspond to respectively this communication channel there is this air outlet, and respectively this air outlet is provided with a dodge gate, it optionally can close this air outlet corresponding to it.
The beneficial effects of the utility model can be: by the setting of the plurality of dodge gate and flow-guiding channel, coordinate the control of control module, the flow path of the heated air in heater and apparatus for baking internal circulation flow can be changed repeatedly, and then the flow direction of heated air in apparatus for baking can be changed in time, thus solve existing food materials contingent baking problem of non-uniform when toasting.
Further understand feature of the present utility model and technology contents for enable, refer to following about detailed description of the present utility model and accompanying drawing, but appended accompanying drawing only provides reference and explanation use, is not used for being limited the utility model.
Accompanying drawing explanation
Fig. 1 is the decomposing schematic representation of food baking apparatus embodiment one of the present utility model;
Fig. 2 is the assembling schematic diagram of food baking apparatus embodiment one of the present utility model;
Fig. 3 ~ 5 are the sectional view of food baking apparatus embodiment one of the present utility model;
Fig. 6 A, 6B are the schematic diagram of the flow path of the heated air of food baking apparatus embodiment one of the present utility model;
Fig. 7 A ~ 7B is the schematic diagram of another flow path of the heated air of food baking apparatus embodiment one of the present utility model;
Fig. 8 is the schematic diagram of food baking apparatus embodiment two of the present utility model;
Fig. 9 is the schematic diagram of food baking apparatus embodiment three of the present utility model;
Figure 10 is the schematic diagram of food baking apparatus embodiment four of the present utility model.
[description of reference numerals]
1: food baking apparatus
10: heater
10a: air outlet
10b, 10b ': return air inlet
20: apparatus for baking
201: the first side wall
202: the second sidewalls
203: upper side wall
204: front side wall
205: rear wall
20a, 20a ': ventilating opening
20b, 20b ': built-in ventilating opening
20c: built-in connected entrance
21: flow-guiding structure
211: the first dividing plates
212: baffler
213: second partition
214: deflector
30a, 30a ', 30b, 30b ', 30c: dodge gate
40: control module
50: fan unit
60: heating unit
70: steam unit
80: ventilative web plate
A: communication channel
B, B ': flow-guiding channel
C: heat-insulation layer
Detailed description of the invention
The embodiment of the utility model food baking apparatus is described by particular specific embodiment below, and those skilled in the art understands other advantages of the present utility model and technique effect easily by the content disclosed in this description.The utility model also can be implemented by other different instantiations or be applied, and the every details in this description also based on different viewpoints and application, can carry out various modification and change under not departing from spirit of the present utility model.Accompanying drawing of the present utility model is only simple declaration, not describes according to actual size, and also namely unreacted goes out be correlated with the actual size of formation, hereby illustrates.Following embodiment is used for further describing the technical solution of the utility model, but not to limit protection domain of the present utility model anyways.
Embodiment one
See also Fig. 1 to Fig. 5, it is the schematic diagram of the utility model embodiment one food baking apparatus.As shown in the figure, food baking apparatus 1 includes heater 10, apparatus for baking 20, multiple dodge gate 30a, 30a ', 30b, 30b ', control module 40, fan unit 50 and a heating unit 60.Heater 10 is arranged at the side of apparatus for baking 20; Multiple dodge gate 30a, 30a ', 30b, 30b ' are respectively adjacent to return air inlet 10b, 10b in heater 10 ' and apparatus for baking 20 ventilating opening 20a, 20a ' is arranged.Control module 40 is electrically connected heater 10, apparatus for baking 20, the plurality of dodge gate 30a, 30a ', 30b, 30b ', fan unit 50 and heating unit 60, is used for controlling the action of these components.Fan unit 50 is arranged at the upper end of heater 10, is used for assisting in heater 10 by the gas heated, in heater 10 and apparatus for baking 20 Inner eycle; Heating unit 60 is arranged in heater 10, is used for the air heat in heater 10 to become a heated air.Wherein, the keying that control module 40 can control the plurality of dodge gate 30a, 30a ', 30b, 30b ', and make the heated air of being discharged by the air outlet 10a of heater 10, particular flow path can be followed to enter in apparatus for baking 20, and control module 40 can according to a default time, the keying of control break the plurality of dodge gate 30a, 30a ', 30b, 30b ', and change the flow path that this heated air enters apparatus for baking 20, thus promote the baking quality being arranged at the food of apparatus for baking 20.It is worth mentioning that, in actual applications, food baking apparatus 1 according to demand, can set up steam vent, smoke exhaust pipe etc., and in the present embodiment accompanying drawing and its structure not shown, but it is not limited to any form.
Furthermore, the lower end of the side of heater 10 has an air outlet 10a, and the upper end of the side of heater 10 has two return air inlet 10b, 10b be arranged side by side '.Apparatus for baking 20 is arranged at the side of heater 10, and between heater 10 and apparatus for baking 20, be formed with a communication channel A, this communication channel A is connected with air outlet 10a, and by the heated air heated in heater 10, can be entered in communication channel A by air outlet 10a.
The side that apparatus for baking 20 is adjacent to heater 10 has two ventilating opening 20a, 20a be arranged side by side ', these two ventilating openings 20a, 20a ' setting position can be correspond to two return air inlets 10b, 10b of heater 10 '.The other end that the one end of ', two flow-guiding channels B, B ' is two ventilating openings 20a, 20a to have two flow-guiding channels B, B in apparatus for baking 20 ', two flow-guiding channels B, B ' is then two built-in ventilating opening 20b, 20b '.Two built-in ventilating opening 20b, 20b ' be positioned at the position of two opposite faces of apparatus for baking 20; That is, the side that built-in ventilating opening 20b is located away from apparatus for baking 20 to have ventilating opening 20a, 20a ' side, built-in ventilating opening 20b ' is positioned at contiguous apparatus for baking 20 to have ventilating opening 20a, 20a '.
Multiple dodge gate 30a, 30a ', 30b, 30b ' optionally can close arbitrary return air inlet 10b, 10b ' and arbitrary ventilating opening 20a, 20a ' and being communicated with of communication channel A.Specifically, in the present embodiment, for four dodge gates 30a, 30a ', 30b, 30b ', dodge gate 30a, 30b are arranged at two return air inlets 10b, 10b respectively ' outward, dodge gate 30a ', 30b ' are arranged in communication channel A respectively, and be adjacent to two ventilating openings 20a, 20a ', ' keying, and corresponding close or open arbitrary return air inlet 10b, 10b ' and arbitrary ventilating opening 20a, 20a thus control module 40 is by controlling those multiple dodge gate 30a, 30a ', 30b, 30b ' with being communicated with of communication channel A.
Control module 40 can control two dodge gate 30a, 30b of being adjacent to this two return air inlets 10b, 10b ' and arranging, in the same time, there is different open/close states, and control two dodge gate 30a ', 30b ' being adjacent to this two ventilating openings 20a, 20a ' and arranging simultaneously, in the same time, there is different open/close states, and make dodge gate 30a, 30a ' and dodge gate 30b, 30b ', in the same time, there is different open/close states.Specifically, return air inlet 10b close by dodge gate 30a time, another return air inlet 10b ' is not then closed by dodge gate 30b; Now, ventilating opening 20a is communicated with communication channel A's, will not close by dodge gate 30a ', another ventilating opening 20a ' and communication channel A be communicated with will close by dodge gate 30b '.
See also Fig. 3 to Fig. 5, its display apparatus for baking 20 in two flow-guiding channels B, B ' concrete generation type.As shown in the figure, the sidewall that apparatus for baking 20 is adjacent to heater 10 is defined as a first side wall 201, the sidewall facing with the first side wall 201 is then defined as one second sidewall 202, and connect the first side wall 201 and the second sidewall 202 and be positioned at the sidewall of the upper end of apparatus for baking 20, be then defined as a upper side wall 203; And connect the sidewall of two facing settings of the first side wall 201, second sidewall 202 and upper side wall 203, be then defined as front side wall 204 and a rear wall 205 respectively.The first side wall 201 has extended to form a flow-guiding structure 21 in apparatus for baking 20, and this flow-guiding structure 21 forms two flow-guiding channels B, B jointly with the plurality of sidewall ' and two built-in ventilating opening 20b, 20b '.
Specifically, flow-guiding structure 21 includes one first dividing plate 211, baffler 212, second partition 213 and a deflector 214.The first side wall 201 in upper side wall 203 apart from an interval, extend to form the first dividing plate 211 to the second sidewall 202 direction.The side away from the first side wall 201 of the first dividing plate 211, extends to form baffler 212 to the direction away from upper side wall 203.Baffler 212, away from the side of the first dividing plate 211, extends to form second partition 213 to the first side wall 201 direction.Between baffler 212 and the second sidewall 202, there is gap, and be formed with built-in ventilating opening 20b.Second partition 213 is adjacent to the side of the first side wall 201, and has gap between the first side wall 201, and is formed with built-in ventilating opening 20b '.As mentioned above, ventilating opening 20a and flow-guiding channel B is formed between the first dividing plate 211 and upper side wall 203; And the first side wall 201, first dividing plate 211, baffler 212 and second partition 213 form ventilating opening 20a ' and flow-guiding channel B ' jointly.Wherein, what the first dividing plate 211 was adjacent to the first side wall 201 is formed with gap at least partially and between rear wall 205, and being formed with a built-in connected entrance 20c, built-in connected entrance 20c is connected with by the first side wall 201, first dividing plate 211 baffler 212, second partition 213 and the flow-guiding channel B ' that formed.Deflector 214 is formed between the first dividing plate 211 and upper side wall 203, and built-in connected entrance 20c is not connected with flow-guiding channel B.
What illustrate is, in the present embodiment, be with deflector 214 by the first side wall 201, second sidewall 202, upper side wall 203 and the first dividing plate 211 around formed space, separating into two spaces be not interconnected, thus two ventilating openings 20a, 20a can be made ' left and right is formed at the upper end of apparatus for baking 20 side by side.
See also Fig. 1, Fig. 6 A and Fig. 6 B, it is the flow path schematic diagram that heated air flows in heater 10 and apparatus for baking 20.As shown in the figure, after air in heater 10 is heated as heated air, it is by assisting by fan unit 50, and enter in communication channel A by the air outlet 10a of heater 10, and by the guiding of communication channel A and dodge gate 30a, 30b ' obstruct, heated air by ventilating opening 20a, will enter flow-guiding channel B; Enter the heated air of flow-guiding channel B, guide by deflector 214, apparatus for baking 20 will be entered inner by built-in ventilating opening 20b, thus by the direction of apparatus for baking 20 away from heater 10, flow in direction to heater 10 (namely being flowed to the first side wall 201 direction by the second sidewall 202), and heat the food (not shown) be arranged in apparatus for baking 20.When heated air flows to position (being namely adjacent to the position of the first side wall 201) of contiguous heater 10 by the position (being namely adjacent to the position of the second sidewall 202) away from heater 10, flow-guiding channel B ' will be entered by built-in ventilating opening 20b ', and be subject to the guiding of flow-guiding channel B ', leave apparatus for baking 20 by built-in connected entrance 20c and ventilating opening 20a '; Leave the heated air of apparatus for baking 20, by the obstruct of dodge gate 30b ', and the return air inlet 10b of heater 10 will be entered, thus again by fan unit 50, flow in heater 10; So, namely heated air completes circulation once.
See also Fig. 1, Fig. 7 A and Fig. 7 B, it is another flow path schematic diagram that heated air flows in heater 10 and apparatus for baking 20.As shown in the figure, after air in heater 10 is heated as heated air, it is by assisting by fan unit 50, and enter in communication channel A by the air outlet 10a of heater 10, and by dodge gate 30a ', the obstruct of 30b, heated air is by ventilating opening 20a ', built-in connected entrance 20c and flow-guiding channel B ', and enter in apparatus for baking 20 by built-in ventilating opening 20b ', according to this thus by the position (i.e. the position of contiguous the first side wall 201) of the contiguous heater 10 of apparatus for baking 20, to direction (i.e. the position of the contiguous second sidewall 202) flowing away from heater 10, and the food be arranged in apparatus for baking 20 is heated.When heated air flows to the position away from heater 10 by the position being close to heater 10, it will enter flow-guiding channel B by built-in ventilating opening 20b, and be subject to the guiding of flow-guiding channel B, will leave apparatus for baking 20 by ventilating opening 20a; Leave the heated air of apparatus for baking 20, by the obstruct of dodge gate 30a ', and return air inlet 10b will be passed through, thus again by fan unit 50, be back in heater 10; So, namely heated air completes the circulation of another time.
As mentioned above, food baking apparatus 1 is when actual operation, control module 40 can be first control dodge gate 30a to close return air inlet 10b, and control dodge gate 30b ' and close being communicated with of ventilating opening 20a ' and communication channel A, and make dodge gate 30a ', 30b ' in opening, to make ventilating opening 20a can be connected with communication channel A, and return air inlet 30b can be connected with ventilating opening 20a '; Thus make to be discharged by air outlet 10a add hot-air, can enter in flow-guiding channel B by ventilating opening 20a along communication channel A, and the circulation carried out as above-mentioned Fig. 6 A, 6B, and in this circulation, be positioned at the heated air of apparatus for baking 20, be by the direction of contiguous second sidewall 202, flow to the first side wall 201 direction.
When after circular flow one default time such as shown in Fig. 6 A, 6B, control module 40 will control dodge gate 30b and close return air inlet 10b ', and control dodge gate 30a ' and close being communicated with of ventilating opening 20a and communication channel A, and make dodge gate 30a, 30b ' in opening; Thus make to be discharged by air outlet 10a add hot-air, can enter in flow-guiding channel B ' by ventilating opening 20a ' along communication channel A, and the circulation carried out as above-mentioned Fig. 7 A, 7B, and in this circulation, be positioned at the heated air of apparatus for baking 20, be by the direction of contiguous the first side wall 201, to the second sidewall 202 direction flowing, namely, in contrast to the flow path of Fig. 6 A, 6B, thus food can be made to have good cured effect.
In other words, food baking apparatus 1 of the present utility model, control the plurality of dodge gate 30a, 30a by control module 40 keying of ', 30b, 30b ', to make the heated air of flowing in heater 10 and apparatus for baking 20, can according to Preset Time, change between the flow path that above-mentioned Fig. 6 A, 6B and Fig. 7 A, 7B two kinds is different, and make the food being positioned at apparatus for baking 20, in bake process, in different time points, can be toasted by the heated air from different directions, thus this food can be made to have good cured effect.
Embodiment two
Refer to Fig. 8, it is the schematic diagram of food baking apparatus embodiment two of the present utility model.As shown in the figure, its internal structure of food baking apparatus 1 of the present embodiment is roughly identical with embodiment one, and the maximum difference of the present embodiment and embodiment one is, the outside of food baking apparatus 1 can also be provided with a heat-insulation layer C, and it can be intactly be coated on the heater 10 of food baking apparatus 1 and the outside of apparatus for baking 20; About material and the thickness thereof of heat-insulation layer C, can be selected on demand, do not added restriction in this.
Another difference of the present embodiment and embodiment one is, fan unit 50 can be arranged at the position that heater 10 is adjacent to air outlet 10a, but not is arranged at the upper end of heater 10; Certainly, the setting position of fan unit 50 can adjust according to demand in actual applications, and the present embodiment and embodiment one only enumerate wherein two kinds of possible forms.
The another difference of the present embodiment and embodiment one is, can also be provided with a steam unit 70 in communication channel A, it can produce steam, and the steam that steam unit 70 produces, can, with the heated air by communication channel A, enter in apparatus for baking 20 together; About structure and the manner of execution thereof of steam unit 70 reality, be the state of the art, do not add to repeat in this.In addition, the setting position of steam unit 70, also can be selected on demand, and such as it also can be arranged in apparatus for baking 20.
Embodiment three
Refer to Fig. 9, it is the schematic diagram of the embodiment three of food baking apparatus of the present utility model, as shown in the figure, the present embodiment and the maximum difference of previous embodiment are, at least one ventilative web plate 80 can also be provided with in apparatus for baking 20, thus the heated air (and steam) that enters in apparatus for baking 20 can be made, more uniformly can flow to opposite side by the side in apparatus for baking 20; That is, by the setting of ventilative web plate 80, heated air (and steam) can be made can be flow to opposite side by the side in apparatus for baking 20 by entire surface, so effectively can to promote the cured effect of apparatus for baking 20.The size of the air-vent had about ventilative web plate 80 and distribution mode thereof, and the thickness of ventilative web plate 80 and material thereof, do not limited in this.
What deserves to be explained is, ventilative web plate 80 can be preferably be adjacent to built-in ventilating opening 20b, 20b ' arrange, concrete setting position can be as shown in FIG., and engaging is arranged between the second partition 213 of flow-guiding structure 21 and the base plate (not shown) of apparatus for baking 20.About setting position and the fixed form thereof of ventilative web plate 80, also do not add restriction in this, it can be individual member and be fixed by modes such as engagings, or it also can be extended to form by second partition 213.
The foregoing is only better possible embodiments of the present utility model; be not for limiting to protection domain of the present utility model; therefore the equivalence techniques that every utilization the utility model description and accompanying drawing content are done changes, and is all contained in protection domain of the present utility model.
Claims (8)
1. a food baking apparatus, is characterized in that, this food baking apparatus comprises:
One heater, its side has at least one air outlet and at least two return air inlets, and this heater can heat the air in it, and discharges a heated air by this air outlet;
At least one apparatus for baking, it is arranged side by side the side in this heater, and and between the side of this heater, be formed with a communication channel, the side that this apparatus for baking is adjacent to this communication channel includes two ventilating openings, and in this apparatus for baking, be formed with two flow-guiding channels, one end of these two flow-guiding channels is these two ventilating openings, and the other end of these two flow-guiding channels lays respectively at the contiguous position of this heater and the position away from this heater;
Multiple dodge gate, it optionally can close being communicated with of this return air inlet arbitrary and this ventilating opening arbitrary and this communication channel respectively; And
One control module, it is electrically connected this heater and this apparatus for baking, this control module can control the keying of the plurality of dodge gate, to make this heat air physical efficiency by this air outlet and this communication channel, this apparatus for baking is entered by wherein this ventilating opening, and discharged by another this ventilating opening, and enter this heater by wherein this return air inlet;
Wherein, this control module according to a default time, can change the keying of the plurality of dodge gate, changes enter this apparatus for baking by another this ventilating opening to make this heat air physical efficiency, and changes and enter this heater by another this return air inlet.
2. food baking apparatus as claimed in claim 1, it is characterized in that, this heater is provided with a fan unit, the gas entered by these at least two return air inlets can be delivered in this heater by it, this air outlet is arranged at the lower end of the side of this heater, and these at least two return air inlets are arranged at the upper end of the side of this heater abreast; These two ventilating openings are arranged side by side the upper end in this apparatus for baking corresponding to these at least two return air inlets.
3. food baking apparatus as claimed in claim 2, it is characterized in that, these two flow-guiding channels formed by the flow-guiding structure be arranged in this apparatus for baking, and this flow-guiding structure includes one first dividing plate, a baffler and a second partition; The sidewall that this apparatus for baking regards to this heater is defined as a first side wall, and the sidewall that this apparatus for baking regards to this first side wall is defined as one second sidewall, and the sidewall that the upper end of this apparatus for baking connects this first side wall and this second sidewall is defined as a upper side wall, and two that connect this first side wall, this second sidewall and this upper side wall facing sidewalls are defined as a front side wall and a rear wall respectively; This first side wall in this upper side wall distance one interval, this the first dividing plate is extended to form to this second sidewall direction, and the side away from this first side wall of this first dividing plate, this baffler is extended to form to the direction away from this upper side wall, this baffler, away from the side of this first dividing plate, extends to form this second partition to this first side wall direction; Have gap between this baffler and this second sidewall, and be formed with a built-in ventilating opening, this second partition is adjacent to the side of this first side wall, and has gap between this first side wall, and is formed with another built-in ventilating opening; Wherein, wherein this ventilating opening and wherein this flow-guiding channel is formed between this first dividing plate and this upper side wall; And this first side wall, this first dividing plate, this baffler and this second partition form another this ventilating opening and another this flow-guiding channel jointly.
4. food baking apparatus as claimed in claim 3, it is characterized in that, what this first dividing plate was adjacent to this first side wall is formed with gap at least partially and between this rear wall, and being formed with a built-in connected entrance, this built-in connected entrance is connected with this flow-guiding channel formed by this first side wall, this first dividing plate, this second partition and this baffler; Be formed with a deflector between this first dividing plate and this upper side wall, and this flow-guiding channel that this built-in connected entrance is not formed with this first dividing plate, this upper side wall and this deflector is connected.
5. food baking apparatus as claimed in claim 4, it is characterized in that, this food baking apparatus has two these dodge gates, it is arranged in this communication channel, and be adjacent to these two return air inlets and this two ventilating openings, respectively this dodge gate is in time closing this return air inlet corresponding to it, can corresponding this ventilating opening corresponding to this return air inlet be connected with this communication channel, and respectively this dodge gate in time opening this return air inlet corresponding to it, the corresponding closedown of energy this ventilating opening corresponding to this return air inlet is communicated with this communication channel, and this ventilating opening is connected with this return air inlet corresponding to it.
6. the food baking apparatus as described in claim arbitrary in claim 1 to 5, is characterized in that, this food baking apparatus also includes a steam unit, and it is arranged in this communication channel, and this steam unit can produce steam.
7. the food baking apparatus as described in claim arbitrary in claim 1 to 5, is characterized in that, is provided with at least one ventilative web plate in this food baking apparatus, and this ventilative web plate has multiple vent-hole; Wherein, entered the heated air of this apparatus for baking by this communication channel, by this ventilative web plate, and more uniformly flow in this apparatus for baking.
8. the food baking apparatus as described in claim arbitrary in claim 1 to 5, it is characterized in that, this food baking apparatus includes two these apparatus for baking, these two apparatus for baking are arranged at the both sides of this heater respectively, this communication channel is formed respectively between these two apparatus for baking and this heater, and this heater corresponds to respectively this communication channel and has this air outlet, and respectively this air outlet is provided with a dodge gate, and it optionally can close this air outlet corresponding to it.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520564536.6U CN204907666U (en) | 2015-07-31 | 2015-07-31 | Food baking equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520564536.6U CN204907666U (en) | 2015-07-31 | 2015-07-31 | Food baking equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204907666U true CN204907666U (en) | 2015-12-30 |
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ID=54956871
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520564536.6U Expired - Fee Related CN204907666U (en) | 2015-07-31 | 2015-07-31 | Food baking equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204907666U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105768931A (en) * | 2016-04-29 | 2016-07-20 | 永康市东街五金机械有限公司 | Barbecuing device and smoke baffle plate as well as flue thereof |
| CN106386911A (en) * | 2015-07-31 | 2017-02-15 | 林锡钦 | Food baking device and control method thereof |
| CN110652226A (en) * | 2018-06-28 | 2020-01-07 | 佛山市顺德区美的电热电器制造有限公司 | Baking appliance |
-
2015
- 2015-07-31 CN CN201520564536.6U patent/CN204907666U/en not_active Expired - Fee Related
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106386911A (en) * | 2015-07-31 | 2017-02-15 | 林锡钦 | Food baking device and control method thereof |
| CN105768931A (en) * | 2016-04-29 | 2016-07-20 | 永康市东街五金机械有限公司 | Barbecuing device and smoke baffle plate as well as flue thereof |
| CN105768931B (en) * | 2016-04-29 | 2019-01-18 | 永康市东街五金机械有限公司 | Fire-cure equipment and its smoke barrier, flue |
| CN110652226A (en) * | 2018-06-28 | 2020-01-07 | 佛山市顺德区美的电热电器制造有限公司 | Baking appliance |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20151230 Termination date: 20180731 |