CN204630310U - Fruit dryer - Google Patents
Fruit dryer Download PDFInfo
- Publication number
- CN204630310U CN204630310U CN201520297782.XU CN201520297782U CN204630310U CN 204630310 U CN204630310 U CN 204630310U CN 201520297782 U CN201520297782 U CN 201520297782U CN 204630310 U CN204630310 U CN 204630310U
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- CN
- China
- Prior art keywords
- baking zone
- zone
- temperature
- baking
- fruit
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Classifications
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/85—Food storage or conservation, e.g. cooling or drying
Landscapes
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
- Drying Of Solid Materials (AREA)
Abstract
The utility model relates to dryer field, and particularly a kind of fruit dryer, comprises frame, and described frame is provided with some live-rollers, and described live-roller is connected with motor-driven by belt; Many temperature baking zone of trapezoidal shape is provided with above described frame, described many temperature baking zone comprises the first baking zone of trapezoidal top margin, second baking zone of described trapezoidal two waists and the 3rd baking zone, be respectively arranged with primary heater, secondary heater and the 3rd heater in described first baking zone, the second baking zone, the 3rd baking zone, the temperature of described first baking zone is greater than the temperature of the second baking zone, the 3rd baking zone.After adopting said structure, the temperature of the first baking zone of the present utility model is higher than the second baking zone, the 3rd baking zone, and the hot-fluid of such first baking zone can flow to both sides, effectively prevents heat loss, saves the energy.In addition, preheating zone is set before the second baking zone waste heat can be utilized first to carry out preheating to fruit, save the energy further.
Description
Technical field
The utility model relates to dryer field, particularly a kind of fruit dryer.
Background technology
Fruit-vegetable dried product belongs to a dry class of hiding food.Traditionally, the dried product taking fruit as raw material being called dried fruit, is that the dried product of raw material is called dry vegetalbe or dehydrated vegetable with vegetables.This process need is drying, is just through certain pretreated raw material and impels it to remove certain moisture under natural or manually operated condition, and the concentration of its solable matter is brought up to a kind of food-processing method of degree that microorganism is difficult to utilize.
Chinese utility model patent CN 203913319U discloses a kind of fruit dryer, comprise and blow extension set, exhaust blower, cabinet, heating plate and fruit support, cabinet top left side is equipped with hair-dryer, exhaust blower is equipped with on right side, heating plate is equipped with in the cabinet left and right sides, fruit support is equipped with in cabinet inside, respectively Yishanmen is housed about cabinet.Although this utility model structure is simple, add efficiency of utilization low.
Summary of the invention
The utility model technical issues that need to address provide a kind of and save the energy and the fruit dryer of good drying effect.
For solving above-mentioned technical problem, fruit dryer of the present utility model comprises frame, and described frame is provided with some live-rollers, and described live-roller is connected with motor-driven by belt; Many temperature baking zone of trapezoidal shape is provided with above described frame, described many temperature baking zone comprises the first baking zone of trapezoidal top margin, second baking zone of described trapezoidal two waists and the 3rd baking zone, be respectively arranged with primary heater, secondary heater and the 3rd heater in described first baking zone, the second baking zone, the 3rd baking zone, the temperature of described first baking zone is greater than the temperature of the second baking zone, the 3rd baking zone.
Further, the opposite side of described second baking zone is provided with preheating zone.
Further, the opposite side of described 3rd baking zone is provided with blower fan.
Further, described frame is provided with vibratory sieve near the side of blower fan, is provided with collecting box below described vibratory sieve.
Further, the frame between described blower fan and vibratory sieve is fixed with arc.
After adopting said structure, the temperature of fruit dryer first baking zone of the present utility model is higher than the second baking zone, the 3rd baking zone, and the hot-fluid of such first baking zone can flow to both sides, effectively prevents heat loss, saves the energy.In addition, preheating zone is set before the second baking zone waste heat can be utilized first to carry out preheating to fruit, save the energy further.
Accompanying drawing explanation
Below in conjunction with the drawings and specific embodiments to being originally described in further detail.
Fig. 1 is structural representation of the present utility model.
In figure: 1 is frame, 2 is live-roller, and 3 is belt, and 4 is many temperature baking zone, and 5 is blower fan, and 6 is arc, and 7 is vibratory sieve, and 8 is collecting box, and 9 is preheating zone
401 is the first baking zone, and 402 is primary heater, and 403 is the second baking zone, and 404 is secondary heater, and 405 is the 3rd baking zone, and 406 is the 3rd heater
Detailed description of the invention
As shown in Figure 1, fruit dryer of the present utility model comprises frame 1, and described frame 1 is provided with some live-rollers 2, and described live-roller 2 is connected with motor-driven by belt 3.Such motor drives belt 3 transmission by live-roller 2, thus drives the fruit on live-roller 2 to move forward.Many temperature baking zone 4 of trapezoidal shape is provided with above described frame 1, described many temperature baking zone 4 comprises the first baking zone 401 of trapezoidal top margin, second baking zone 403 of described trapezoidal two waists and the 3rd baking zone 405, in described first baking zone 401, second baking zone 403, the 3rd baking zone 405, be respectively arranged with primary heater 402, secondary heater 404 and the 3rd heater 406, the temperature of described first baking zone 401 is greater than the temperature of the second baking zone 403, the 3rd baking zone 405.
Operation principle of the present utility model is as follows: primary heater 402, secondary heater 404 and the 3rd heater 406 give the first baking zone 401, second baking zone 403 respectively, the 3rd baking zone 405 heats, and the temperature of described first baking zone 401 is greater than the temperature of the second baking zone 403, the 3rd baking zone 405.Like this due to the temperature difference, hot gas in first baking zone 401 returns and flows to the second baking zone 403 of both sides and the 3rd baking zone 405, such one side can be incubated effectively to the second baking zone 403 and the 3rd baking zone 405, and another aspect effectively can save the second baking zone 403 and the 3rd baking zone 405 heats the energy consumed.Wherein, many temperature baking zone 4 is designed to the trapezoidal heat of the first baking zone 401 that can more effectively make and spreads to the second baking zone 403 of both sides and the 3rd baking zone 405.
Further, the opposite side of described second baking zone 403 is provided with preheating zone 9, like this when the heat in the second baking zone 403 spreads to preheating zone 9, after the fruit on belt 3 enters preheating zone 9, preheating can be carried out, first improve the temperature of fruit, and then enter many temperature baking zone 4 and further dry, further save the energy.
Further, in order to give the heat radiation of the fruit fast cooling after drying, the opposite side of described 3rd baking zone 405 is provided with blower fan 5.
Further, for the ease of collecting the fruit after drying, described frame is provided with vibratory sieve 7 near the side of blower fan 5, is provided with collecting box 8 below described vibratory sieve 7.
Further, the frame 1 between described blower fan 5 and vibratory sieve 7 is fixed with arc 6, like this can so that fruit slides from belt 3 better fall into vibratory sieve 7 afterwards.
Although the foregoing describe detailed description of the invention of the present utility model; but those skilled in the art are to be understood that; these only illustrate; various changes or modifications can be made to present embodiment; and not deviating from principle of the present utility model and essence, protection domain of the present utility model is only defined by the appended claims.
Claims (5)
1. a fruit dryer, comprises frame, it is characterized in that: described frame is provided with some live-rollers, and described live-roller is connected with motor-driven by belt; Many temperature baking zone of trapezoidal shape is provided with above described frame, described many temperature baking zone comprises the first baking zone of trapezoidal top margin, second baking zone of described trapezoidal two waists and the 3rd baking zone, be respectively arranged with primary heater, secondary heater and the 3rd heater in described first baking zone, the second baking zone, the 3rd baking zone, the temperature of described first baking zone is greater than the temperature of the second baking zone, the 3rd baking zone.
2. according to fruit dryer according to claim 1, it is characterized in that: the opposite side of described second baking zone is provided with preheating zone.
3. according to fruit dryer according to claim 1, it is characterized in that: the opposite side of described 3rd baking zone is provided with blower fan.
4. according to fruit dryer according to claim 3, it is characterized in that: described frame is provided with vibratory sieve near the side of blower fan, below described vibratory sieve, be provided with collecting box.
5. according to fruit dryer according to claim 4, it is characterized in that: the frame between described blower fan and vibratory sieve is fixed with arc.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520297782.XU CN204630310U (en) | 2015-05-08 | 2015-05-08 | Fruit dryer |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520297782.XU CN204630310U (en) | 2015-05-08 | 2015-05-08 | Fruit dryer |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204630310U true CN204630310U (en) | 2015-09-09 |
Family
ID=54049327
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520297782.XU Expired - Fee Related CN204630310U (en) | 2015-05-08 | 2015-05-08 | Fruit dryer |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204630310U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105758147A (en) * | 2016-03-24 | 2016-07-13 | 魏会芳 | Renewable energy drying device |
| CN114623675A (en) * | 2022-04-20 | 2022-06-14 | 山东景明海洋科技股份有限公司 | Fish food processing production equipment |
-
2015
- 2015-05-08 CN CN201520297782.XU patent/CN204630310U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105758147A (en) * | 2016-03-24 | 2016-07-13 | 魏会芳 | Renewable energy drying device |
| CN114623675A (en) * | 2022-04-20 | 2022-06-14 | 山东景明海洋科技股份有限公司 | Fish food processing production equipment |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150909 Termination date: 20160508 |