CN204599181U - A kind of dried beef drying system - Google Patents
A kind of dried beef drying system Download PDFInfo
- Publication number
- CN204599181U CN204599181U CN201520130121.8U CN201520130121U CN204599181U CN 204599181 U CN204599181 U CN 204599181U CN 201520130121 U CN201520130121 U CN 201520130121U CN 204599181 U CN204599181 U CN 204599181U
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- China
- Prior art keywords
- bakery
- heating furnace
- dried beef
- heating
- air
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Abstract
The utility model discloses a kind of dried beef drying system, it comprises heating room and bakery; In heating room, be provided with heating furnace, the coal filling hole of heating furnace and to be placed in heating room outside except cinder notch, the exhaust opening of heating furnace is by chimney and heating furnace ft connection; Be provided with ventilation fan at bakery top, in bakery, be provided with dried beef laying rack, be provided with thermometer, hygrometer, timer and control cabinet in bakery outside.Advantage: the heat utilizing coal burning to produce adds hot-air and carries out air-dry to beef, taste good; Be provided with thermometer and hygrometer, the temperature and humidity in bakery can be observed the moment, and then the temperature and humidity in conveniently regulating and controlling bakery be conducive to the oven dry of dried beef, ensure quality and the mouthfeel of dried beef; The structural design of heating furnace effectively can utilize the heat in flue gas, and improve the utilization rate of coal, the thermal efficiency is high; Be provided with pipeline between heat dissipation chamber and body of heater, effectively increase heat radiation area, improve heating efficiency.
Description
Technical field:
The utility model relates to a kind of drying plant, relates in particular to a kind of dried beef drying system.
Background technology
Jerked beef is mongolian Speciality Foods, and its long shelf-life, easily storage, protein content is high, fat content is low, the therefore and extremely favor of people; Nowadays medical research to prove in jerked beef contained every day needed by human body albumen egg and Amino Acid Composition very abundant, therefore high nutritive value, jerked beef is to the elderly, children in poor health and recover after being ill, there is particularly preferred help, jerked beef gathers the elite of beef, leading in leisure nutraceutical; Jerked beef is in the market adopt electric heating drying mostly, but utilizes that the beef of electric heating drying is comparatively hard, mouthfeel is poor.
Utility model content:
The purpose of this utility model is to provide that a kind of structure is simple, the good dried beef drying system of drying effect.
The utility model is implemented by following technical scheme: a kind of dried beef drying system, it comprises heating room and bakery, described heating roof portion is communicated with by blast pipe with described bakery top, is communicated with bottom described bakery with bottom described heating room by backwind tube; Described blast pipe is provided with air-introduced machine; In described heating room, be provided with heating furnace, the coal filling hole of described heating furnace and to be placed in described heating room outside except cinder notch, the exhaust opening of described heating furnace is by chimney and described heating furnace ft connection; Be provided with ventilation fan at described bakery top, in described bakery, be provided with dried beef laying rack, be provided with thermometer, hygrometer, timer and control cabinet in described bakery outside; It is inner that the probe of described thermometer and described hygroscopic probe are all placed in described bakery; The air-introduced machine switch be electrically connected with described air-introduced machine and the ventilation fan switch be electrically connected with described ventilation fan is provided with on described control cabinet surface.
Described heating furnace comprises body of heater and is arranged on the fire grate of described furnace interior, and the described furnace body wall above described fire grate is provided with described coal filling hole, the described furnace body wall below described fire grate is provided with described except cinder notch; Above described body of heater, be provided with heat dissipation chamber, described heat dissipation chamber is provided with described exhaust opening; By some pipeline communications between described heat dissipation chamber and described body of heater.
Described pipeline is straight tube, finned tube or helix tube.
Advantage of the present utility model: the heat utilizing coal burning to produce adds hot-air and carries out air-dry to beef, taste good; Be provided with thermometer and hygrometer, the temperature and humidity in bakery can be observed the moment, and then the temperature and humidity in conveniently regulating and controlling bakery, avoid because humidity or temperature do not adjust in time and cause dried beef mouldy, be conducive to the oven dry of dried beef, ensure quality and the mouthfeel of dried beef.Heating is provided with heating furnace in room, and the structural design of heating furnace effectively can utilize the heat in flue gas, and improve the utilization rate of coal, the thermal efficiency is high; Be provided with pipeline between heat dissipation chamber and body of heater, effectively increase heat radiation area, improve heating efficiency.
Accompanying drawing illustrates:
Fig. 1 is overall structure schematic diagram of the present utility model.
Fig. 2 is heating furnace overall structure schematic diagram.
Heating room 1, bakery 2, heating furnace 3, blast pipe 4, backwind tube 5, air-introduced machine 6, ventilation fan 7, dried beef laying rack 8, thermometer 9, hygrometer 10, control cabinet 11, air-introduced machine switch 12, ventilation fan switch 13, chimney 14, body of heater 21, fire grate 22, coal filling hole 23, except cinder notch 24, heat dissipation chamber 25, exhaust opening 26, pipeline 27.
Detailed description of the invention: as depicted in figs. 1 and 2, a kind of dried beef drying system, it comprises heating room 1 and bakery 2, in heating room 1, be provided with heating furnace 3; Heating furnace 3 comprises body of heater 21 and is arranged on the fire grate 22 of body of heater 21 inside, body of heater 21 wall above fire grate 22 is provided with coal filling hole 23, adds coal by coal filling hole 23 to body of heater 21; Body of heater 21 wall below fire grate 22 is provided with except cinder notch 24, by except cinder notch 24, the lime-ash in body of heater 21 is removed; Above body of heater 21, be provided with heat dissipation chamber 25, be communicated with by ten six roots of sensation pipelines 27 between heat dissipation chamber 25 with body of heater 21; Pipeline 27 is finned tube, increasing heat radiation area; Heat dissipation chamber 25 is provided with exhaust opening 26; The coal filling hole 23 of heating furnace 3 and to be placed in heating room 1 outside except cinder notch 24, the exhaust opening 26 of heating furnace 3 is by chimney 14 and heating furnace 3 ft connection; Flue gas in body of heater 21 enters heat dissipation chamber 25 through pipeline 27, and the waste heat carried in flue gas is dispersed in heating room 1 through pipeline 27 and heat dissipation chamber 25; Air in heating room 1 is heated to be hot-air; Heating top, room 1 is communicated with by blast pipe 4 with bakery 2 top, is communicated with bottom bakery 2 with bottom heating room 1 by backwind tube 5; Blast pipe 4 is provided with air-introduced machine 6, and the hot-air in heating room 1 is introduced in bakery 2 by the air-introduced machine 6 on blast pipe 4, and the heat in hot-air becomes cold air after being absorbed in bakery 2; Cold air in bakery 2 is incorporated in heating room 1 by the air-introduced machine 6 on backwind tube 5, and cold air is again heated to be hot-air behind heating room 1, is so concatenated to form the circulatory system; Be provided with ventilation fan 7 at bakery 2 top, in bakery 2, be provided with dried beef laying rack 8, be provided with thermometer 9, hygrometer 10, timer 15 and control cabinet 11 in bakery 2 outside; It is inner that the probe of thermometer 9 and the probe of hygrometer 10 are all placed in bakery 2; The ventilation fan switch 13 being provided with on control cabinet 11 surface the air-introduced machine switch 12 be electrically connected with air-introduced machine 6 and being electrically connected with ventilation fan 7; Open air-introduced machine switch 12 can accelerate to heat the air passage rates between room 1 and bakery 2; Observation thermometer 9 can learn the temperature in bakery 2, closes air-introduced machine switch 12, when temperature value is lower than opening air-introduced machine switch 12 during certain value when temperature value exceedes certain value; Observation hygrometer 10 can learn the humidity in bakery 2, opens ventilation fan switch 13 when humidity value exceedes certain limit, gets rid of the moisture be evaporated in beef, reduces the humidity in bakery 2; Air-introduced machine switch 12 and ventilation fan switch 13 is closed when timer 15 shows certain numerical value.
Claims (3)
1. a dried beef drying system, is characterized in that, it comprises heating room and bakery, and described heating roof portion is communicated with by blast pipe with described bakery top, is communicated with bottom described bakery with bottom described heating room by backwind tube; Described blast pipe is provided with air-introduced machine; In described heating room, be provided with heating furnace, the coal filling hole of described heating furnace and to be placed in described heating room outside except cinder notch, the exhaust opening of described heating furnace is by chimney and described heating furnace ft connection; Be provided with ventilation fan at described bakery top, in described bakery, be provided with dried beef laying rack, be provided with thermometer, hygrometer, timer and control cabinet in described bakery outside; It is inner that the probe of described thermometer and described hygroscopic probe are all placed in described bakery; The air-introduced machine switch be electrically connected with described air-introduced machine and the ventilation fan switch be electrically connected with described ventilation fan is provided with on described control cabinet surface.
2. a kind of dried beef drying system according to claim 1, it is characterized in that, described heating furnace comprises body of heater and is arranged on the fire grate of described furnace interior, described furnace body wall above described fire grate is provided with described coal filling hole, the described furnace body wall below described fire grate is provided with described except cinder notch; Above described body of heater, be provided with heat dissipation chamber, described heat dissipation chamber is provided with described exhaust opening; By some pipeline communications between described heat dissipation chamber and described body of heater.
3. a kind of dried beef drying system according to claim 2, is characterized in that, described pipeline is straight tube, finned tube or helix tube.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520130121.8U CN204599181U (en) | 2015-03-07 | 2015-03-07 | A kind of dried beef drying system |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520130121.8U CN204599181U (en) | 2015-03-07 | 2015-03-07 | A kind of dried beef drying system |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204599181U true CN204599181U (en) | 2015-09-02 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520130121.8U Expired - Fee Related CN204599181U (en) | 2015-03-07 | 2015-03-07 | A kind of dried beef drying system |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204599181U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110226619A (en) * | 2019-07-11 | 2019-09-13 | 陶象余 | A kind of beef dry processing unit (plant) |
-
2015
- 2015-03-07 CN CN201520130121.8U patent/CN204599181U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110226619A (en) * | 2019-07-11 | 2019-09-13 | 陶象余 | A kind of beef dry processing unit (plant) |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150902 Termination date: 20190307 |