CN204499362U - Intelligent biochemistry treatment pond is used in the processing of a kind of bean food biochemistry - Google Patents
Intelligent biochemistry treatment pond is used in the processing of a kind of bean food biochemistry Download PDFInfo
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- CN204499362U CN204499362U CN201520074146.0U CN201520074146U CN204499362U CN 204499362 U CN204499362 U CN 204499362U CN 201520074146 U CN201520074146 U CN 201520074146U CN 204499362 U CN204499362 U CN 204499362U
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Abstract
Intelligent biochemistry treatment pond is used in the processing of a kind of bean food biochemistry, comprise a pond body, the inside of described pond body is circular or square structure, the inwall of pond body is provided with yardstick lines, be convenient to the weight of material in claire body, bottom the body of described pond, side is provided with osculum, body top, described pond is provided with a cross bar, body top, described pond bilateral symmetry is provided with slide rail, described cross bar two ends are connected on described slide rail, can slide along slide rail, described cross bar is slidably fitted with a plate, described connecting plate is connected with temperature sensor, this temperature sensor is used for the temperature regime of measuring cell body material, the temperature of diverse location in the body of pond can be measured by the design of slidingtype, the biochemical situation of real-time grasp.
Description
Technical field
The utility model relates to technical field of food machinery, particularly relates to a kind of bean food biochemical processing Intelligent biochemistry treatment pond.
Background technology
Bean cultivation stem from China, nutritive value is very high, and as soybean, except soybean protein, can provide again the vegetative grease that quality is good, abundant, Shen Nongshi was once classified as one of five cereals, then imported the Asian countries such as Korea S, Japan into.In fact, soybean contains the composition of the useful human bodies such as abundant hormone, protein, lipid, vitamin.For isoflavones, it is a kind of phytoestrogen, effectively can prevent the symptom of breast cancer, cervix cancer, osteoporosis and slow Woman climacteric of relaxing.Moreover, soybean protein contains complete essential amino acid composition (as: histidine, from amino acid, white amino acid, different white amino acid, tryptophane etc.), and not containing any cholesterol, more can the illness such as anti-cancer, hypertension, angiocardiopathy and kidney stone in advance.In addition, soybean is also the important sources of lecithin, can strengthen memory, enhance metabolism and cell activation; And soy oligosaccharide, cellulose, hemicellulose, the carbohydrate such as mannosan, bean gum then has stimulation intestines peristalsis, prevents constipation; Eliminate enterogenous endotoxin and carcinogen, alleviate the effects such as burden of liver.
Soybean is rich in multiple nutritional components from the above, but its must through processing process after can fully absorb by human body, in other words, its absorbed degree is directly proportional to processing stage.For example, because soybean belongs to high protein of plant, before without processing, the digestibility of protein is extremely low, soybean processing is more smart, and utilization rate is higher, as: the protein digestibility frying beans is 60%, cooked beans is 68%, and ripe soya-bean milk is 85%, and the digestibility of Tofu pudding, bean curd, bean powder is up to 95%.Also be, prepared food soybean could absorb the nutritional labeling wherein contained, otherwise, some active component (as: trypsin inhibitor, lectins, phytic acid) contained in raw soybean, raw soya-bean milk, although have the effects such as cancer-resisting, also can suppress Nutrient Absorption or the mucous membrane that stimulates digestion; Luckily these active components can be made to drop to through heating or other suitable processing minimum, still possess the original effect of soybean simultaneously.
But soybean quality is hard, human body for boiled or the digestibility of roasted soybean still on the low side, must after heating cook, be crushed to pureed again or make liquid state or powdery product, this problem can be improved, and can increase soybean prod application convenience.Therefore, namely the method for various processing processed soybeans arises at the historic moment.
The general mode making bean product on the market soaks a period of time by being positioned over after washing soybean in a soaking compartment, after making soybean softening, put the soybean soaking a period of time in cooker boiling again, send to again after boiling completes in meticulous wet-milling machine and pulverize for the first time, and put into foregoing fine wet-milling machine again take out placement a period of time after first pulverizing after, again carry out the pulverizing of refinement, but in this process, soybean often must to be exposed in air once through a step, loss and the oxidation of soy bean components may be caused, and then impact makes quality, simultaneously, after the liquid soymilk of extraction, produce the bean dregs failing in a large number to utilize properly, become feed and base manure more, form the waste in resource, in addition, in the process of process beans, must add ferment or chemical agent under high pressure, it is unicellular just to isolate soybean, but also therefore easily causes the destruction of cell membrane, increases the chance that it is oxidized.
Therefore, exploitation one can complete reservation complete-bean nutrient composition, can prevent again beans cellular oxidation from producing the processing device of beany flavor, is an important problem in fact.
Utility model content
It is simple that technical problem to be solved in the utility model there are provided a kind of structure, and Intelligent biochemistry treatment pond is used in the bean food biochemistry processing of convenient operation.
Technical problem to be solved in the utility model realizes by the following technical solutions:
Intelligent biochemistry treatment pond is used in the processing of a kind of bean food biochemistry, comprise a pond body, the inside of described pond body is circular or square structure, the inwall of pond body is provided with yardstick lines, be convenient to the weight of material in claire body, bottom the body of described pond, side is provided with osculum, body top, described pond is provided with a cross bar, body top, described pond bilateral symmetry is provided with slide rail, described cross bar two ends are connected on described slide rail, can slide along slide rail, described cross bar is slidably fitted with a plate, described connecting plate is connected with temperature sensor, this temperature sensor is used for the temperature regime of measuring cell body material, the temperature of diverse location in the body of pond can be measured by the design of slidingtype, the biochemical situation of real-time grasp.
Be provided with a filter screen inside described osculum, for the solid matter of pond body is trapped in the body of pond, reduces the treatment process of subsequent biochemical water, also can improve the utilization rate of beans.
Be provided with jet tube head bottom the body of described pond, the first end of described air jet pipe is connected with air blast, can send into gas, form the stirring to beans by air blast in the body of pond, accelerates biochemical treatment progress, also can ensure the uniformity of biochemical temperature simultaneously.
During biochemical treatment, the bean material chosen is poured in biochemistry pool, pour the warm water of 20-26 DEG C into, the water poured in rear biochemistry pool is higher than raw material 15-25cm, soak 4-24 hour, the object of carrying out bioid process is that beans is expanded, and improves the activity of beans inner material, makes nutrient be easy to absorption of human body, improve the utilization rate of beans simultaneously, make subsequent step produce bean dregs;
Soybean is after 25 DEG C of temperature automatically controlled biochemistry pool biochemistry, various injurious factor also can major part be removed, thus in the soya bean sending out large, protein utilization improves 5-10% than protein utilization during large dried bean curd, and the sharply lower so that disappearance in immersion process of contained stodgy many kinds of substance, the oil that it contains changes through soaking, avoid and eaten beans abdominal distension and the phenomenon such as allergy fat is many, in growth course, make more substance release out by the effect of enzyme, be easily immediately used by the body.
The beneficial effects of the utility model are: the utility model is arranged for beans biochemical treatment, can improve the biochemical effects of beans, improve beans utilization rate, and structure is simple, and practicality is good.
Accompanying drawing explanation
Fig. 1 is the utility model structural representation.
Detailed description of the invention
The technological means realized to make the utility model, creation characteristic, reaching object and effect is easy to understand, below in conjunction with concrete diagram, setting forth the utility model further.
As shown in Figure 1, Intelligent biochemistry treatment pond is used in the processing of a kind of bean food biochemistry, comprise a pond body 1, the inside of pond body 1 is circular or square structure, the inwall of pond body 1 is provided with yardstick lines, be convenient to the weight of material in claire body, bottom pond body 1, side is provided with osculum 2, pond body 1 top is provided with a cross bar 3, pond body 1 top bilateral symmetry is provided with slide rail 4, cross bar 3 two ends are connected on slide rail 4, can slide along slide rail 4, cross bar 3 is slidably fitted with a plate 5, connecting plate 5 is connected with temperature sensor 6, this temperature sensor 6 is for the temperature regime of measuring cell body 1 material, the temperature of diverse location in pond body 1 can be measured by the design of slidingtype, the biochemical situation of real-time grasp.Be provided with a filter screen 7 inside osculum 2, for the solid matter of pond body 1 is trapped in pond body 1, reduces the treatment process of subsequent biochemical water, also can improve the utilization rate of beans.
Be provided with multiple jet tube head 8 bottom pond body 1, jet tube head 8 one end is connected with air blast, can send into gas, form the stirring to beans by air blast in pond body 1, accelerates biochemical treatment progress, also can ensure the uniformity of biochemical temperature simultaneously.
During biochemical treatment, the bean material chosen is poured in biochemistry pool, pour the warm water of 20-26 DEG C into, the water poured in rear biochemistry pool is higher than raw material 15-25cm, soak 4-24 hour, the object of carrying out bioid process is that beans is expanded, and improves the activity of beans inner material, makes nutrient be easy to absorption of human body, improve the utilization rate of beans simultaneously, make subsequent step produce bean dregs;
Soybean is after 25 DEG C of temperature automatically controlled biochemistry pool biochemistry, various injurious factor also can major part be removed, thus in the soya bean sending out large, protein utilization improves 5-10% than protein utilization during large dried bean curd, and the sharply lower so that disappearance in immersion process of contained stodgy many kinds of substance, the oil that it contains changes through soaking, avoid and eaten beans abdominal distension and the phenomenon such as allergy fat is many, in growth course, make more substance release out by the effect of enzyme, be easily immediately used by the body.
More than show and describe general principle of the present utility model and principal character and advantage of the present utility model.The technical staff of the industry should understand; the utility model is not restricted to the described embodiments; what describe in above-described embodiment and description just illustrates principle of the present utility model; under the prerequisite not departing from the utility model spirit and scope; the utility model also has various changes and modifications, and these changes and improvements all fall within the scope of claimed the utility model.The claimed scope of the utility model is defined by appending claims and equivalent thereof.
Claims (3)
1. Intelligent biochemistry treatment pond is used in bean food biochemistry processing, it is characterized in that: comprise a pond body, the inside of described pond body is circular or square structure, the inwall of pond body is provided with yardstick lines, bottom the body of described pond, side is provided with osculum, body top, described pond is provided with a cross bar, body top, described pond bilateral symmetry is provided with slide rail, described cross bar two ends are connected on described slide rail, described cross bar is slidably fitted with a plate, described connecting plate is connected with temperature sensor.
2. a kind of bean food according to claim 1 biochemical processing Intelligent biochemistry treatment pond, is characterized in that: be provided with a filter screen inside described osculum.
3. a kind of bean food according to claim 1 biochemical processing Intelligent biochemistry treatment pond, it is characterized in that: be provided with jet tube head bottom the body of described pond, the first end of described air jet pipe is connected with air blast.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520074146.0U CN204499362U (en) | 2015-02-02 | 2015-02-02 | Intelligent biochemistry treatment pond is used in the processing of a kind of bean food biochemistry |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520074146.0U CN204499362U (en) | 2015-02-02 | 2015-02-02 | Intelligent biochemistry treatment pond is used in the processing of a kind of bean food biochemistry |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204499362U true CN204499362U (en) | 2015-07-29 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520074146.0U Expired - Fee Related CN204499362U (en) | 2015-02-02 | 2015-02-02 | Intelligent biochemistry treatment pond is used in the processing of a kind of bean food biochemistry |
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| Country | Link |
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| CN (1) | CN204499362U (en) |
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2015
- 2015-02-02 CN CN201520074146.0U patent/CN204499362U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| EE01 | Entry into force of recordation of patent licensing contract |
Assignee: Anhui Feng Feng Food Machinery Technology Co., Ltd. Assignor: ANHUI KEMIN FOOD MACHINERY TECHNOLOGY CO., LTD. Contract record no.: 2015340000140 Denomination of utility model: The biochemical processing of beans food is with intelligent biochemical treatment pond Granted publication date: 20150729 License type: Exclusive License Record date: 20151022 |
|
| LICC | Enforcement, change and cancellation of record of contracts on the licence for exploitation of a patent or utility model | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20171017 Address after: 236500 Anhui city of Fuyang Province Jieshou City Machinery Industrial Park Patentee after: Anhui Fenglong Machinery Co., Ltd. Address before: 236500 Anhui city of Fuyang Province Jieshou City Xinyang Road Machinery Park Patentee before: ANHUI KEMIN FOOD MACHINERY TECHNOLOGY CO., LTD. |
|
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150729 Termination date: 20200202 |