CN204409495U - Be applicable to the cowpea blanching device of dried long bean processing - Google Patents
Be applicable to the cowpea blanching device of dried long bean processing Download PDFInfo
- Publication number
- CN204409495U CN204409495U CN201420740252.3U CN201420740252U CN204409495U CN 204409495 U CN204409495 U CN 204409495U CN 201420740252 U CN201420740252 U CN 201420740252U CN 204409495 U CN204409495 U CN 204409495U
- Authority
- CN
- China
- Prior art keywords
- cylindrical body
- arc
- ring
- cowpea
- applicable
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Drying Of Solid Materials (AREA)
Abstract
The utility model relates to a kind of cowpea blanching device being applicable to dried long bean processing.It solve the problems such as existing cowpea blanching weak effect.Comprise outer cylindrical body, interior cylindrical body, ring-shaped heating cavity, ring sealing plate, toroidal membrane and annular-heating circle, fixing outer ring is provided with between outer cylindrical body and interior cylindrical body, fix and outer ring week be provided with arc body to the inside and the setting of arc body one_to_one corresponding, the arc-shaped gaps inserted for cowpea raw material is formed between arc body and fixing outer ring inwall, arc-shaped gaps circumference is evenly arranged and one_to_one corresponding is arranged, fixing be provided with between outer ring with arc body can control relative two arc bodies close to each other or away from thus the clamping controlling organization making two corresponding arc-shaped gaps expansions or reduce.Originally the advantage being applicable to the cowpea blanching device of dried long bean processing is: cowpea can be fixedly clamped, not easily wrapping phenomena occur, without the need to being separated after blanching, blanching is effective again, and each position is heated evenly.
Description
Technical field
The utility model belongs to processing of farm products equipment technical field, especially relates to a kind of cowpea blanching device being applicable to dried long bean processing.
Background technology
Dried long bean, is again dehydration fresh kidney beans, usually selects asparagus bean to be raw material, and after high temperature boils, airing is dry or dry and form, because it has good mouthfeel and nutritive value, so be subject to liking of more and more people again.In the process of dried long bean, need first to asparagus bean carry out blanching make asparagus bean become softness just can carry out next step dry.The blanching of common cowpea is generally directly dropped in pot by a lot of cowpea to pull out after boiling, but there is blanching weak effect in this kind of mode, the situation that the uneven and easy generation cowpea that is heated is intertwined, this just makes the separation in later stage very inconvenient, and due to the cowpea after blanching easily broken, divide defection that cowpea is ruptured by force, this just causes great inconvenience to the blanching of cowpea.
In order to solve prior art Problems existing, people have carried out long-term exploration, propose solution miscellaneous.Such as, Chinese patent literature discloses a kind of cowpea dewatering drying processing technology [application number: 201410168876.7], comprises the following steps: raw material selection maturation is suitable, the cowpea of fresh and tender cleaning; Scab, small holes caused by worms, aging cowpea are rejected in finishing; Cowpea surface earth and other impurity are removed in cleaning; The cowpea that clean segment is good is put into the blanching of salt sugar mixed liquor, blanching temperature 88 DEG C, blanching time 80s; Put into clear water reserviors and be cooled to normal temperature; Enter drying baker, adopt hot blast three sections of alternating temperature rapid draings: first paragraph: 83 DEG C, drying time 49 minutes, second segment: 69 DEG C of drying times 20 minutes, the 3rd section: 60 DEG C drying times 50 minutes.
Such scheme to some extent solves the problem of existing cowpea blanching weak effect, but the program still also exists: cowpea is easily wound around, blanching weak effect, is heated uneven, the problem that end processing sequences is loaded down with trivial details.
Summary of the invention
The purpose of this utility model is for the problems referred to above, provides a kind of simple and reasonable, the cowpea blanching device of dried long bean processing that what cowpea was not easily wound around be applicable to.
For achieving the above object, the utility model have employed following technical proposal: the cowpea blanching device being originally applicable to dried long bean processing, comprise outer cylindrical body cylindrically, it is characterized in that, cylindrical body in arranging with outer cylindrical body is concentric is provided with in described outer cylindrical body, and form ring-shaped heating cavity between described outer cylindrical body and interior cylindrical body, described outer cylindrical body lower end and interior cylindrical body lower end are fixedly linked by ring sealing plate, and be provided with between described outer cylindrical body and interior cylindrical body and be positioned at below ring-shaped heating cavity and there is the toroidal membrane of some through holes, the annular-heating circle between outer cylindrical body and interior cylindrical body is provided with below described toroidal membrane, be provided with between described outer cylindrical body and interior cylindrical body and be positioned at above ring-shaped heating cavity and in circular fixing outer ring, described fixing outer ring week be provided with at least two to the inside and for the arc body of even number and described arc body one_to_one corresponding arrange, the arc-shaped gaps inserted for cowpea raw material is formed between described arc body and fixing outer ring inwall, described arc-shaped gaps circumference evenly arranges and one_to_one corresponding is arranged, described fixing outer ring be provided with between arc body can control relative two arc bodies close to each other or away from thus make the clamping controlling organization that two corresponding arc-shaped gaps expand or reduce.During use, cowpea raw material end is inserted successively between arc-shaped gaps and also arc-shaped gaps is diminished by clamping controlling organization thus cowpea raw material clamping is fixed, then the cowpea raw material fixed is dropped into blanching in ring-shaped heating cavity, not easily occur to be wound around and phenomenon of rupture in blanching process.
Be applicable in the cowpea blanching device of dried long bean processing above-mentioned, described outer cylindrical body week is provided with to the inside and from up to down arranges and the first spiral heat conduction bar distributed in the shape of a spiral, described interior cylindrical body outer circumferential is provided with and from up to down arranges and the second spiral heat conduction bar distributed in the shape of a spiral, and the hand of spiral of the first described spiral heat conduction bar is identical with the hand of spiral of the second spiral heat conduction bar; Conductive structure is provided with between described toroidal membrane and annular-heating circle.Make to be heated evenly around each position in heating chamber by the first spiral heat conduction bar and the second spiral heat conduction bar.
Be applicable in the cowpea blanching device of dried long bean processing above-mentioned, described conductive structure comprises and is all arranged on the first annular heat conduction ring between outer cylindrical body and interior cylindrical body and the second annular heat conduction ring, described annular-heating circle is in week of the first annular heat conduction ring to the inside and between the second annular heat conduction ring outer circumferential, the outer circumferential of the described first annular heat conduction ring tilts upward and extends between outer cylindrical body and toroidal membrane outer circumferential, tilted upward to the inside in the described second annular heat conduction ring week extend to interior cylindrical body and toroidal membrane week to the inside between.This structure makes heat loss few, and heat can upwards transmit quickly.
Be applicable in the cowpea blanching device of dried long bean processing above-mentioned, described annular-heating circle is fixedly installed on ring sealing plate; Described outer cylindrical body outer circumferential is provided with heat-insulation layer.
Be applicable in the cowpea blanching device of dried long bean processing above-mentioned, described clamping controlling organization comprises the swingle of some radial directions through fixing outer ring, swingle is respectively equipped with the first external thread section and the second external thread section, and relative two arc bodies are connected with swingle screw thread with the second external thread section respectively by the first external thread section, and the first described external thread section is contrary with the second external thread section hand of spiral.Namely by circumference rotate swingle make relative two arc bodies close to each other or away from.
Be applicable in the cowpea blanching device of dried long bean processing above-mentioned, the quantity of described swingle is two, and described swingle interlocks up and down and arranges in crossing distribution.
Be applicable in the cowpea blanching device of dried long bean processing above-mentioned, the quantity of described arc body is four and circumference surrounds formation loop configuration.
Be applicable in the cowpea blanching device of dried long bean processing above-mentioned, described fixing outer ring circumference madial wall is provided with some deep-slotted chip breakers caved inward, and described deep-slotted chip breaker circumference is uniformly distributed setting.
Be applicable in the cowpea blanching device of dried long bean processing above-mentioned, described arc body is against the notch both sides being arranged on deep-slotted chip breaker.
Be applicable in the cowpea blanching device of dried long bean processing above-mentioned, described swingle is arranged in arc body center.
Compared with prior art, the advantage being originally applicable to the cowpea blanching device of dried long bean processing is: structure is simple, and cowpea can be fixedly clamped, not easily wrapping phenomena occur, without the need to being separated after blanching, blanching is effective again, and each position is heated evenly.
Accompanying drawing explanation
The structural representation that Fig. 1 provides for the utility model.
The partial structurtes schematic diagram that Fig. 2 provides for the utility model.
In figure, fixing outer ring 1, deep-slotted chip breaker 11, arc body 2, arc-shaped gaps 3, clamping controlling organization 4, swingle 41, first external thread section 411, second external thread section 412, the annular heat conduction ring 52 of outer cylindrical body 5, first spiral heat conduction bar 51, first, heat-insulation layer 53, the annular heat conduction ring 62 of interior cylindrical body 6, second spiral heat conduction bar 61, second, ring-shaped heating cavity 7, ring sealing plate 8, toroidal membrane 9, through hole 91, annular-heating circle 92.
Detailed description of the invention
Below in conjunction with the drawings and specific embodiments, the utility model is described in more detail.
As shown in Figure 1-2, originally the cowpea blanching device of dried long bean processing is applicable to, comprise outer cylindrical body 5 cylindrically, be provided with in outer cylindrical body 5 with outer cylindrical body 5 concentric arrange in cylindrical body 6, and form ring-shaped heating cavity 7 between outer cylindrical body 5 and interior cylindrical body 6, outer cylindrical body 5 lower end and interior cylindrical body 6 lower end are fixedly linked by ring sealing plate 8, and be provided with between outer cylindrical body 5 and interior cylindrical body 6 and be positioned at below ring-shaped heating cavity 7 and there is the toroidal membrane 9 of some through holes 91, the annular-heating circle 92 between outer cylindrical body 5 and interior cylindrical body 6 is provided with below toroidal membrane 9, be provided with between outer cylindrical body 5 and interior cylindrical body 6 and be positioned at above ring-shaped heating cavity 7 and in circular fixing outer ring 1, fixing outer ring within 1 week, be provided with at least two to the inside and for the arc body 2 of even number and arc body 2 one_to_one corresponding arrange, the arc-shaped gaps 3 inserted for cowpea raw material is formed between arc body 2 and fixing outer ring 1 inwall, arc-shaped gaps 3 circumference is evenly arranged and one_to_one corresponding is arranged, fixing be provided with between outer ring 1 with arc body 2 can control relative two arc bodies 2 close to each other or away from thus make the clamping controlling organization 4 that two corresponding arc-shaped gaps 3 expand or reduce, during use, cowpea raw material end is inserted successively between arc-shaped gaps 3 and also arc-shaped gaps 3 is diminished by clamping controlling organization 4 thus cowpea raw material clamping is fixed, then the cowpea raw material fixed is dropped into blanching in ring-shaped heating cavity 7, not easily occur to be wound around and phenomenon of rupture in blanching process.
Particularly, here outer cylindrical body is provided with and from up to down arranges and the first spiral heat conduction bar 51 distributed in the shape of a spiral for 5 weeks to the inside, interior cylindrical body 6 outer circumferential is provided with and from up to down arranges and the second spiral heat conduction bar 61 distributed in the shape of a spiral, and the hand of spiral of the first spiral heat conduction bar 51 is identical with the hand of spiral of the second spiral heat conduction bar 61; Be provided with conductive structure between toroidal membrane 9 and annular-heating circle 92, make to be heated evenly around each position in heating chamber 7 by the first spiral heat conduction bar 51 and the second spiral heat conduction bar 61.Wherein, here conductive structure comprises the first annular heat conduction ring 52 and the second annular heat conduction ring 62 be all arranged between outer cylindrical body 5 and interior cylindrical body 6, annular-heating circle 92 is in week of the first annular heat conduction ring 52 to the inside and between the second annular heat conduction ring 62 outer circumferential, the outer circumferential of the first annular heat conduction ring 52 tilts upward and extends between outer cylindrical body 5 and toroidal membrane 9 outer circumferential, second annular heat conduction ring within 62 weeks, tilt upward to the inside extend to interior cylindrical body 6 and toroidal membrane 9 weeks to the inside between, this structure makes heat loss few, heat can upwards transmit quickly.Preferably, annular-heating circle 92 is here fixedly installed on ring sealing plate 8; Outer cylindrical body 5 outer circumferential is provided with heat-insulation layer 53.
Further, here clamping controlling organization 4 comprises the swingle 41 of some radial directions through fixing outer ring 1, swingle 41 is respectively equipped with the first external thread section 411 and the second external thread section 412, and relative two arc bodies 2 are connected with swingle 41 screw thread with the second external thread section 412 respectively by the first external thread section 411, and the first external thread section 411 is contrary with the second external thread section 412 hand of spiral, namely by circumference rotate swingle 41 make relative two arc bodies 2 close to each other or away from.
Wherein, the quantity of swingle 41 is two, and swingle about 41 interlocks and arranges in crossing distribution.Preferably, the quantity of arc body 2 is here four and circumference surrounds formation loop configuration.Wherein, the circumferential madial wall in fixing outer ring 1 is provided with some deep-slotted chip breakers 11 caved inward, and deep-slotted chip breaker 11 circumference is uniformly distributed setting, and arc body 2 is against the notch both sides being arranged on deep-slotted chip breaker 11.Here swingle 41 is arranged in arc body 2 center.
Specific embodiment described herein is only to the explanation for example of the utility model spirit.The utility model person of ordinary skill in the field can make various amendment or supplements or adopt similar mode to substitute to described specific embodiment, but can't depart from spirit of the present utility model or surmount the scope that appended claims defines.
Although more employ the term such as fixing outer ring 1, deep-slotted chip breaker 11, arc body 2, arc-shaped gaps 3, clamping controlling organization 4, swingle 41, first external thread section 411, second external thread section 412, the annular heat conduction ring 52 of outer cylindrical body 5, first spiral heat conduction bar 51, first, heat-insulation layer 53, the annular heat conduction ring 62 of interior cylindrical body 6, second spiral heat conduction bar 61, second, ring-shaped heating cavity 7, ring sealing plate 8, toroidal membrane 9, through hole 91, annular-heating circle 92 herein, do not get rid of the possibility using other term.These terms are used to be only used to describe and explain essence of the present utility model more easily; The restriction that they are construed to any one additional is all contrary with the utility model spirit.
Claims (10)
1. one kind is applicable to the cowpea blanching device of dried long bean processing, comprise outer cylindrical body (5) cylindrically, it is characterized in that, the concentric interior cylindrical body (6) arranged with outer cylindrical body (5) is provided with in described outer cylindrical body (5), and form ring-shaped heating cavity (7) between described outer cylindrical body (5) and interior cylindrical body (6), described outer cylindrical body (5) lower end and interior cylindrical body (6) lower end are fixedly linked by ring sealing plate (8), and be provided with between described outer cylindrical body (5) and interior cylindrical body (6) be positioned at ring-shaped heating cavity (7) below and there is the toroidal membrane (9) of some through holes (91), described toroidal membrane (9) below is provided with the annular-heating circle (92) be positioned between outer cylindrical body (5) and cylindrical body (6), be provided with between described outer cylindrical body (5) and interior cylindrical body (6) and be positioned at ring-shaped heating cavity (7) top and in circular fixing outer ring (1), described fixing outer ring (1) week be provided with at least two to the inside and for the arc body (2) of even number and described arc body (2) one_to_one corresponding arrange, the arc-shaped gaps (3) inserted for cowpea raw material is formed between described arc body (2) and fixing outer ring (1) inwall, described arc-shaped gaps (3) circumference evenly arranges and one_to_one corresponding is arranged, described fixing outer ring (1) be provided with between arc body (2) can control relative two arc bodies (2) close to each other or away from thus make the clamping controlling organization (4) that two corresponding arc-shaped gaps (3) expand or reduce.
2. the cowpea blanching device being applicable to dried long bean processing according to claim 1, it is characterized in that, described outer cylindrical body (5) week is provided with to the inside and from up to down arranges and the first spiral heat conduction bar (51) distributed in the shape of a spiral, described interior cylindrical body (6) outer circumferential is provided with and from up to down arranges and the second spiral heat conduction bar (61) distributed in the shape of a spiral, and the hand of spiral of the first described spiral heat conduction bar (51) is identical with the hand of spiral of the second spiral heat conduction bar (61); Conductive structure is provided with between described toroidal membrane (9) and annular-heating circle (92).
3. the cowpea blanching device being applicable to dried long bean processing according to claim 2, it is characterized in that, described conductive structure comprises and is all arranged on the first annular heat conduction ring (52) between outer cylindrical body (5) and interior cylindrical body (6) and the second annular heat conduction ring (62), the week that described annular-heating circle (92) is positioned at the first annular heat conduction ring (52) is to the inside and between the second annular heat conduction ring (62) outer circumferential, the outer circumferential of the described first annular heat conduction ring (52) tilts upward and extends between outer cylindrical body (5) and toroidal membrane (9) outer circumferential, tilted upward to the inside in described second annular heat conduction ring (62) week extend to interior cylindrical body (6) and toroidal membrane (9) week to the inside between.
4. the cowpea blanching device being applicable to dried long bean processing according to claim 1, it is characterized in that, described annular-heating circle (92) is fixedly installed on ring sealing plate (8); Described outer cylindrical body (5) outer circumferential is provided with heat-insulation layer (53).
5. the cowpea blanching device being applicable to dried long bean processing according to claim 1 or 2 or 3 or 4, it is characterized in that, described clamping controlling organization (4) comprises the swingle (41) of some radial directions through fixing outer ring (1), swingle (41) is respectively equipped with the first external thread section (411) and the second external thread section (412), and relative two arc bodies (2) are connected with swingle (41) screw thread with the second external thread section (412) respectively by the first external thread section (411), and described the first external thread section (411) is contrary with the second external thread section (412) hand of spiral.
6. the cowpea blanching device being applicable to dried long bean processing according to claim 5, it is characterized in that, the quantity of described swingle (41) is two, and described swingle (41) interlocks up and down and arranges in crossing distribution.
7. the cowpea blanching device being applicable to dried long bean processing according to claim 1, it is characterized in that, the quantity of described arc body (2) is four and circumference surrounds formation loop configuration.
8. the cowpea blanching device being applicable to dried long bean processing according to claim 1, it is characterized in that, described fixing outer ring (1) circumferential madial wall is provided with some deep-slotted chip breakers (11) caved inward, and described deep-slotted chip breaker (11) circumference is uniformly distributed setting.
9. the cowpea blanching device being applicable to dried long bean processing according to claim 8, it is characterized in that, described arc body (2) is against the notch both sides being arranged on deep-slotted chip breaker (11).
10. the cowpea blanching device being applicable to dried long bean processing according to claim 5, it is characterized in that, described swingle (41) is arranged in arc body (2) center.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420740252.3U CN204409495U (en) | 2014-11-30 | 2014-11-30 | Be applicable to the cowpea blanching device of dried long bean processing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420740252.3U CN204409495U (en) | 2014-11-30 | 2014-11-30 | Be applicable to the cowpea blanching device of dried long bean processing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204409495U true CN204409495U (en) | 2015-06-24 |
Family
ID=53459929
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201420740252.3U Expired - Fee Related CN204409495U (en) | 2014-11-30 | 2014-11-30 | Be applicable to the cowpea blanching device of dried long bean processing |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204409495U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104473073A (en) * | 2014-11-30 | 2015-04-01 | 德清县鑫宝蔬果专业合作社 | Cowpea blanching device |
| CN112386927A (en) * | 2020-11-06 | 2021-02-23 | 褚晓艳 | Enrichment facility is used in medicinal liquor preparation |
-
2014
- 2014-11-30 CN CN201420740252.3U patent/CN204409495U/en not_active Expired - Fee Related
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104473073A (en) * | 2014-11-30 | 2015-04-01 | 德清县鑫宝蔬果专业合作社 | Cowpea blanching device |
| CN104473073B (en) * | 2014-11-30 | 2017-12-12 | 德清县鑫宝蔬果专业合作社 | Cowpea blanching device |
| CN112386927A (en) * | 2020-11-06 | 2021-02-23 | 褚晓艳 | Enrichment facility is used in medicinal liquor preparation |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN204409495U (en) | Be applicable to the cowpea blanching device of dried long bean processing | |
| CN103005029A (en) | Technology for processing spherical black tea | |
| CN105768850A (en) | Electric cooker | |
| JP3200863U (en) | Steamed rice production equipment | |
| CN106721971A (en) | The processing technology of ground rice | |
| US20110262605A1 (en) | Method of preparing dried pre-gelatinized rice | |
| CN104473073A (en) | Cowpea blanching device | |
| CN105982521A (en) | Automatic rice steamer | |
| CN204409494U (en) | Be applicable to the cowpea clamping and fixing body of the cowpea blanching device of dried long bean processing | |
| CN205106330U (en) | Walnut dryer | |
| CN204409493U (en) | Be applicable to the heating kettle body of the cowpea blanching device of dried long bean processing | |
| CN105077013B (en) | The preparation method of quick-frozen red date taste noodle | |
| KR102173820B1 (en) | manufacturing method of stir-fried rice cake | |
| CN103478601B (en) | A kind of preparation method of instant-rice | |
| CN104472665A (en) | Cowpea clamping and fixing mechanism of cowpea blanching device | |
| CN104473061A (en) | Heating pot body of cowpea blanching device | |
| KR101821121B1 (en) | Method of producing fermented ginseng, including fermentation of ginseng using an steaming device | |
| CN204409488U (en) | The heat-conducting mechanism of cowpea blanching heating kettle | |
| CN103349494A (en) | Intelligent steaming type electric cooker | |
| CN209219097U (en) | A kind of high-efficiency and continuous boiling soybean milk device | |
| CN109744458B (en) | In-situ marinating equipment and method adopting layered drawer type gradient cooling | |
| CN106381663B (en) | A kind of high-performance weaving clothing Garment Steamer Machine | |
| KR200479663Y1 (en) | A steamer rice cooker for a steam rice | |
| CN206390212U (en) | Hot soup tank in dried meat capsicum preparation process | |
| CN205180282U (en) | Cook and process device of fermented soya bean with soybean |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150624 Termination date: 20151130 |
|
| EXPY | Termination of patent right or utility model |