CN204362861U - The installation for fermenting of a kind of black tea or Pu'er tea - Google Patents
The installation for fermenting of a kind of black tea or Pu'er tea Download PDFInfo
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- CN204362861U CN204362861U CN201420838386.9U CN201420838386U CN204362861U CN 204362861 U CN204362861 U CN 204362861U CN 201420838386 U CN201420838386 U CN 201420838386U CN 204362861 U CN204362861 U CN 204362861U
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Abstract
The utility model relates to the installation for fermenting of a kind of black tea or Pu'er tea, comprise a fermenting cellar, this fermenting cellar is the fermenting cellar of vacuum or filling with inert gas, is provided with main frame body, controlling organization, at least one assembling are assigned in fermentation group, hoisting mechanism and Temperature and Humidity device on main frame body in fermenting cellar.The installation for fermenting of this structure, fermenting cellar adopts the fermenting cellar of vacuum or filling with inert gas, for superior environment is created in the breeding of the microorganism (anaerobic bacteria) in Pu'er tea or black tea, anaerobic bacteria amount reproduction, accelerate the fermenting speed of Pu'er tea or black tea, the simultaneously parts such as main frame body, controlling organization, fermentation group, hoisting mechanism and Temperature and Humidity device in combining with fermentation device, realize Pu'er tea or the fast automatic oxidation of black tea and the coefficient sweat of microorganism, substantially increase the fermentation efficiency of Pu'er tea or black tea, improve the fermentation quality of tealeaves simultaneously.
Description
Technical field
The utility model relates to a kind of tea leaf fermentation device, refers to the installation for fermenting of a kind of black tea or Pu'er tea especially.
Background technology
As everyone knows, the soup look that Pu'er tea is special and taste have very large relation with its zymotechnique.The production of traditional Pu'er tea mostly is makes by hand, and its fermentation procedure is laid immediately on ground by tealeaves, is aided with simple device and ferments.Mainly there is following weak point in above fermentation procedure: one, and the harmful substances such as ground dust, bacterium are many, not only can affect the ferment effect of tealeaves, also leave food security hidden danger to product; Its two, artificial fermentation also there is watering (humidity) and heating (temperature) is uneven, causes fermentation uneven, easily occurs the situation that the quality discrepancy of the tealeaves of same process batch is larger; Its three, artificial fermentation relies on personal experience to process tealeaves, and this Tea Production quality discrepancy just easily producing different batches is huge, and homogeneity of product is poor, the situation of product quality instability; Its four, artificial fermentation often by the impact of weather conditions, just can only can carry out the production of tealeaves when qualified weather.
In order to overcome the above problems, many Pu ' er tea fermentation devices are there is in the market.But, existing installation for fermenting generally includes fermenting cellar and is assemblied in tealeaves laying rack in this fermenting cellar, for wet heating system, Temperature and Humidity device, tealeaves is placed on tealeaves laying rack, according to the operation that the data such as the temperature and humidity in Temperature and Humidity device detection fermenting cellar are according to controlling installation for fermenting, make in fermenting cellar, to reach certain fermentation condition.The improvement of existing installation for fermenting is only from improving the automaticity of equipment to improve the fermentation efficiency of Pu'er tea mostly, and often have ignored the breeding effect of microorganism in Pu'er tea, causes the fermentation efficiency of existing Pu'er tea still not high.For this reason, we provide a kind of and can be the microorganism creation good breeding Pu'er tea of environment or the installation for fermenting of black tea.
Summary of the invention
The utility model provides the installation for fermenting of a kind of black tea or Pu'er tea, slow to overcome anaerobic bacteria breeding in existing Pu ' er tea fermentation device, causes the problems such as fermentation efficiency is not high.
The utility model adopts following technical scheme:
An installation for fermenting for black tea or Pu'er tea, comprises a fermenting cellar, and this fermenting cellar is the fermenting cellar of vacuum or filling with inert gas.
Main frame body, controlling organization, the fermentation group, hoisting mechanism and the Temperature and Humidity device that are assemblied on main frame body of at least one group is provided with in above-mentioned fermenting cellar.Above-mentioned controlling organization for controlling the operation of this installation for fermenting, fermentation group comprise connect above-mentioned controlling organization respectively fermentation conveyer belt, heating arrangements, aerosol mechanism and drop cloth mechanism.This fermentation is used for conveyer belt in placement/conveying tealeaves.This hoisting mechanism is assemblied on main frame body, and hoisting mechanism is used for the input tealeaves that fermentation conveyer belt exports being promoted to fermentation conveyer belt.This heating arrangements is used for heating tea leaves.This drop cloth mechanism comprises drop cloth and driving mechanism, and drop cloth is located at directly over this aerosol mechanism, and this driving mechanism covers/leave for driving drop cloth the tealeaves fermented on conveyer belt.This aerosol mechanism is tealeaves humidification.This Temperature and Humidity device is for the temperature and humidity of the real-time tealeaves detected on this fermentation conveyer belt, and Temperature and Humidity device connects with controlling organization.
Above-mentioned fermenting cellar sidewall is provided with an aspirating hole, and this aspirating hole connects a vavuum pump by a pipeline, and this vavuum pump connects with above-mentioned controlling organization.
Above-mentioned fermentation group also comprises transfer device, and this transfer device comprises transfer conveyance belt and transfer motor, and transfer motor rotates for driving this transfer conveyance belt forwards/reverse, and the tealeaves that transfer conveyance belt is used for above-mentioned fermentation conveyer belt exports is transferred to hoisting mechanism.
The output of above-mentioned hoisting mechanism is provided with Jie Cha mechanism, this Jie Cha mechanism comprises the tea collecting bucket of one connection and unloads tea bucket, tea collecting bucket is located at immediately below hoisting mechanism output, and the bottom of tea collecting bucket is provided with vibrator, and the tea outlet unloading tea bucket is located at directly over above-mentioned fermentation conveyer belt tea inlet end.
The tea inlet end of above-mentioned fermentation conveyer belt is provided with refining rod, and refining rod does dead axle forward or reverse rotation; This refining rod is arranged along fermentation conveyer belt width, and refining rod side face is fixed with at least one tooth row, the increment of tooth row outwards towards.Preferred refining rod stirs tealeaves along the tealeaves throughput direction on fermentation conveyer belt is reverse, and which can reach better tealeaves and shakeout effect.
The tea inlet end of above-mentioned fermentation conveyer belt is in heeling condition from bottom to top.
Above-mentioned fermentation conveyer belt comprises transfer layer and returns layer, and above-mentioned heating arrangements is located at this transfer layer and this returns between layer, and above-mentioned Temperature and Humidity device is located at immediately below this transfer layer, and Temperature and Humidity device adjoins this transfer layer.
Above-mentioned aerosol mechanism comprises support and is fixedly assemblied in the aerosol pipe of at least two parallel arrangements on support, and each aerosol pipe is linearly evenly laid with aerosol hole.
Above-mentioned drop cloth is fixed on the end face of above-mentioned support, this support is movably hinged with four forks, above-mentioned driving mechanism comprises oscillating motor, and one of them fork is fixedly connected with the power output shaft of this oscillating motor, and other three forks are connected with above-mentioned main frame body by bearing block.
The output of above-mentioned fermentation conveyer belt is equipped breaks up mechanism.
From the above-mentioned description to the utility model structure, compared to the prior art, the utility model tool has the following advantages:
Installation for fermenting of the present utility model, fermenting cellar adopts the fermenting cellar of vacuum or filling with inert gas, for superior environment is created in the breeding of the microorganism (anaerobic bacteria) in Pu'er tea or black tea, anaerobic bacteria amount reproduction, accelerate the fermenting speed of Pu'er tea or black tea, main frame body in combining with fermentation device simultaneously, controlling organization, fermentation group, the parts such as hoisting mechanism and Temperature and Humidity device, realize Pu'er tea or the fast automatic oxidation of black tea and the coefficient sweat of microorganism, substantially increase the fermentation efficiency of Pu'er tea or black tea, improve the fermentation quality of tealeaves simultaneously.
Accompanying drawing explanation
Fig. 1 is the main TV structure schematic diagram of the installation for fermenting of embodiment one.
Fig. 2 is the plan structure schematic diagram of the fermenting cellar of embodiment one.
Fig. 3 is the main TV structure schematic diagram of the installation for fermenting of embodiment two.
Detailed description of the invention
Detailed description of the invention of the present utility model is described with reference to the accompanying drawings.
Embodiment one
With reference to Fig. 1, Fig. 2, the installation for fermenting of black tea or Pu'er tea, comprises fermenting cellar 1 and is installed in main frame body in fermenting cellar 1, controlling organization, the fermentation group 11, hoisting mechanism 12 and the Temperature and Humidity device 13 that are assemblied on main frame body of a group.Wherein, fermenting cellar 1 adopts vacuum fermentation room, and the sidewall of this fermenting cellar 1 is provided with an aspirating hole 10, and aspirating hole 10 connects a vavuum pump 21 by a pipeline 20.Above-mentioned controlling organization is for controlling the operation of this installation for fermenting.Fermentation group 11 comprise connect above-mentioned controlling organization respectively fermentation conveyer belt 14, heating arrangements 15, aerosol mechanism 16, drop cloth mechanism 17 and transfer device 18.
Above-mentioned fermentation conveyer belt 14 comprises transfer layer 141 and returns layer 142, and tealeaves is placed in this transfer layer 141, and heating arrangements 15 is located at this transfer layer 141 and this returns between layer 142, and heating arrangements 15 is for heating the tealeaves in transfer layer 141.The output of the transfer layer 141 of fermentation conveyer belt 14 is equipped breaks up mechanism 19, and break up mechanism 19 and break up for the tealeaves exported by fermentation conveyer belt 14, tealeaves is stirred, and the distribution of tealeaves is more even.
This hoisting mechanism 12 is assemblied on main frame body, and hoisting mechanism 12 is preferably the structure of conveyer belt.Hoisting mechanism 12 is promoted to the input of fermentation conveyer belt 14 for the tealeaves exported by fermentation conveyer belt 14.The output of hoisting mechanism 12 is provided with Jie Cha mechanism 121, this Jie Cha mechanism 121 for by dispersed for tealeaves to above-mentioned fermentation conveyer belt 14.Jie Cha mechanism 121 comprises the tea collecting bucket 122 of one connection and unloads tea bucket 123, tea collecting bucket 122 is located at immediately below hoisting mechanism 12 output, the bottom of tea collecting bucket 122 is provided with vibrator 124, under the vibration of vibrator 124, tealeaves is progressively moved to by tea collecting bucket 122 and unloads in tea bucket 123, unloads tea bucket 123 and is evenly delivered to by tealeaves on fermentation conveyer belt 14 again.
The tea inlet end of above-mentioned fermentation conveyer belt 14 is the state that is inclined upwardly by down.The tea inlet end of fermentation conveyer belt 14 is provided with refining rod 141, and refining rod 141 does dead axle forward or reverse rotation; This refining rod 141 is arranged along fermentation conveyer belt 14 width, and increment refining rod 141 side faces being fixed with four tooth rows, 142, four tooth rows 142 is all outside towards setting.Preferred refining rod 141 stirs tealeaves along the tealeaves throughput direction on fermentation conveyer belt 14 is reverse, and which can reach better tealeaves and shakeout effect.
This aerosol mechanism 16 comprises support 161 and is fixedly assemblied in the aerosol pipe 162 of several parallel arrangements on support 161, and each aerosol pipe 162 is linearly evenly laid with aerosol hole, and it is tealeaves humidification that the steam of atomization is discharged by this aerosol hole.
This drop cloth mechanism 17 comprises drop cloth 171 and driving mechanism 172, and drop cloth 171 is located at directly over this aerosol mechanism 16, and this driving mechanism 172 covers/leave for driving drop cloth 171 tealeaves fermented on conveyer belt 14.Drop cloth 171 is fixed on the end face of above-mentioned support 161, and this support 161 is movably hinged with four forks 173, support 161 is assemblied on main body by the support of four forks 173.Above-mentioned driving mechanism 172 comprises oscillating motor 174, and one of them fork 173 is fixedly connected with the power output shaft of this oscillating motor 174, and other three forks 173 are connected with above-mentioned main frame body by bearing block 175.Oscillating motor 174 drives the fork 173 be attached thereto to swing, and this fork 173 drives support 161 to move up and down.
Temperature and Humidity device 13 is located at immediately below this transfer layer, and Temperature and Humidity device 13 adjoins this transfer layer.This Temperature and Humidity device 13 is for detecting the temperature and humidity of the tealeaves on this fermentation conveyer belt 14 in real time, and the temperature signal real-time monitored and moisture signal are sent to controlling organization, controlling organization controls the running status of heating arrangements 15 and aerosol mechanism 16 respectively according to this signal.
This transfer device 18 comprises transfer conveyance belt 181 and transfer motor 182, and transfer motor 182 rotates for driving this transfer conveyance belt 181 forwards/reverse.When transfer conveyance belt 181 rotates forward, transfer conveyance belt 181 is transferred to hoisting mechanism 12 for the tealeaves exported by above-mentioned fermentation conveyer belt 14; When transfer conveyance belt 181 reverses, transfer conveyance belt 181 delivers to container or next step treatment facility for the tea leaf conveying exported by fermentation conveyer belt 14.
The working method of Pu ' er tea fermentation device of the present utility model is: tealeaves can be transported on fermentation conveyer belt 14 by artificial or conveyer belt, control structure is according to the operation of set state modulator fermentation conveyer belt 14, heating arrangements 15, aerosol mechanism 16, transfer device 18, hoisting mechanism 12 and vavuum pump 21, make tealeaves humidity in the process constantly shifting and stir reach certain setting value, dark brownish green moving direction is as shown in the arrow sensing in figure; Then drop cloth 171 device is started, make drop cloth 171 cover tealeaves and carry out fermentation process, period controls the operation controlling heating arrangements 15, aerosol mechanism 16 and each conveyer belt according to setup parameter (parameter such as temperature parameter, humidity parameter, processing time), thus realizes the process of automation Pu-erh tea fermentation.Period, vavuum pump 21 also vacuumizes process to fermenting cellar 1, makes the microorganism (anaerobic bacteria) in Pu'er tea or black tea carry out anaerobism breeding, greatly accelerates the fermentation rate of tealeaves, improve the ferment effect of tealeaves simultaneously.
Embodiment two
Present embodiment and embodiment one difference are: only arrange one group of fermentation group 11 in the black tea of embodiment one or the fermentation of Pu ' er tea fermentation device, as shown in Figure 3, in the black tea of present embodiment or the fermenting cellar 1 of Pu ' er tea fermentation device, three groups of fermentation groups 11 are set, the output of the fermentation conveyer belt 14 of last layer is located at directly over the input of lower one deck fermentation conveyer belt 14, the input of fermentation conveyer belt 14 can have been provided and delivered splicing groove 143, all inputs on the fermentation conveyer belt 14 of lower one deck with the tealeaves that the fermentation conveyer belt 14 of auxiliary last layer exports.The Pu ' er tea fermentation device of present embodiment, relative to the black tea of embodiment one or Pu ' er tea fermentation device, can reduce the floor space of black tea or Pu ' er tea fermentation device, improve the utilization rate in space.
The fermenting cellar of above-mentioned two kinds of embodiments is not only confined to use vacuum fermentation room, and it can also be filling with inert gas in airtight fermenting cellar, as helium, neon, argon gas, Krypton or xenon.
Above are only detailed description of the invention of the present utility model, but design concept of the present utility model is not limited thereto, all changes utilizing this design the utility model to be carried out to unsubstantiality, all should belong to the behavior of invading the utility model protection domain.
Claims (9)
1. an installation for fermenting for black tea or Pu'er tea, comprises a fermenting cellar, it is characterized in that: this fermenting cellar is the fermenting cellar of vacuum or filling with inert gas.
2. the installation for fermenting of a kind of black tea as claimed in claim 1 or Pu'er tea, it is characterized in that: be provided with main frame body in described fermenting cellar, controlling organization, at least one assembling are assigned in fermentation group, hoisting mechanism and Temperature and Humidity device on main frame body, described fermentation group comprise connect described controlling organization respectively fermentation conveyer belt, heating arrangements, aerosol mechanism and drop cloth mechanism;
This fermentation is used for conveyer belt in placement/conveying tealeaves;
This hoisting mechanism is assemblied on main frame body, and hoisting mechanism is used for the input tealeaves that fermentation conveyer belt exports being promoted to fermentation conveyer belt;
This heating arrangements is used for heating tea leaves;
This drop cloth mechanism comprises drop cloth and driving mechanism, and drop cloth is located at directly over this aerosol mechanism, and this driving mechanism covers/leave for driving drop cloth the tealeaves fermented on conveyer belt; This aerosol mechanism is tealeaves humidification;
This Temperature and Humidity device is for the temperature and humidity of the real-time tealeaves detected on this fermentation conveyer belt, and Temperature and Humidity device connects with controlling organization.
3. the installation for fermenting of a kind of black tea as claimed in claim 2 or Pu'er tea, is characterized in that: described fermenting cellar sidewall is provided with an aspirating hole, and this aspirating hole connects a vavuum pump by a pipeline, and this vavuum pump connects with described controlling organization.
4. the installation for fermenting of a kind of black tea as claimed in claim 2 or Pu'er tea, it is characterized in that: described fermentation group also comprises transfer device, this transfer device comprises transfer conveyance belt and transfer motor, transfer motor rotates for driving this transfer conveyance belt forwards/reverse, and the tealeaves that transfer conveyance belt is used for described fermentation conveyer belt exports is transferred to hoisting mechanism.
5. the installation for fermenting of a kind of black tea as claimed in claim 2 or Pu'er tea, it is characterized in that: the output of described hoisting mechanism is provided with Jie Cha mechanism, this Jie Cha mechanism comprises the tea collecting bucket of one connection and unloads tea bucket, tea collecting bucket is located at immediately below hoisting mechanism output, the bottom of tea collecting bucket is provided with vibrator, and the tea outlet unloading tea bucket is located at directly over described fermentation conveyer belt tea inlet end.
6. the installation for fermenting of a kind of black tea as claimed in claim 2 or Pu'er tea, is characterized in that: the tea inlet end of described fermentation conveyer belt is provided with refining rod, and refining rod does dead axle forward or reverse rotation; This refining rod is arranged along fermentation conveyer belt width, and refining rod side face is fixed with at least one tooth row, the increment of tooth row outwards towards.
7. the installation for fermenting of a kind of black tea as claimed in claim 2 or Pu'er tea, it is characterized in that: described fermentation conveyer belt comprises transfer layer and returns layer, described heating arrangements is located at this transfer layer and this returns between layer, described Temperature and Humidity device is located at immediately below this transfer layer, and Temperature and Humidity device adjoins this transfer layer.
8. the installation for fermenting of a kind of black tea as claimed in claim 2 or Pu'er tea, it is characterized in that: described aerosol mechanism comprises support and is fixedly assemblied in the aerosol pipe of at least two parallel arrangements on support, and each aerosol pipe is linearly evenly laid with aerosol hole.
9. the installation for fermenting of a kind of black tea as claimed in claim 8 or Pu'er tea, it is characterized in that: described drop cloth is fixed on the end face of described support, this support is movably hinged with four forks, described driving mechanism comprises oscillating motor, one of them fork is fixedly connected with the power output shaft of this oscillating motor, and other three forks are connected with described main frame body by bearing block.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201420838386.9U CN204362861U (en) | 2014-12-26 | 2014-12-26 | The installation for fermenting of a kind of black tea or Pu'er tea |
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| CN201420838386.9U CN204362861U (en) | 2014-12-26 | 2014-12-26 | The installation for fermenting of a kind of black tea or Pu'er tea |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106106867A (en) * | 2016-06-30 | 2016-11-16 | 贵州黔韵福生态茶业有限公司 | The processing method of black brick tea |
| CN110338242A (en) * | 2019-08-15 | 2019-10-18 | 烟台福顺泰生物科技有限公司 | A kind of tealeaves cabinet |
| CN111493187A (en) * | 2020-04-27 | 2020-08-07 | 三峡大学 | Selenium-rich Chinese flowering crabapple green tangerine tea preparation system |
-
2014
- 2014-12-26 CN CN201420838386.9U patent/CN204362861U/en active Active
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106106867A (en) * | 2016-06-30 | 2016-11-16 | 贵州黔韵福生态茶业有限公司 | The processing method of black brick tea |
| CN110338242A (en) * | 2019-08-15 | 2019-10-18 | 烟台福顺泰生物科技有限公司 | A kind of tealeaves cabinet |
| CN111493187A (en) * | 2020-04-27 | 2020-08-07 | 三峡大学 | Selenium-rich Chinese flowering crabapple green tangerine tea preparation system |
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