CN204091690U - A kind of fruit juice steamer - Google Patents
A kind of fruit juice steamer Download PDFInfo
- Publication number
- CN204091690U CN204091690U CN201420589741.3U CN201420589741U CN204091690U CN 204091690 U CN204091690 U CN 204091690U CN 201420589741 U CN201420589741 U CN 201420589741U CN 204091690 U CN204091690 U CN 204091690U
- Authority
- CN
- China
- Prior art keywords
- pot
- middle level
- fruit juice
- fruit
- steamer
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000015203 fruit juice Nutrition 0.000 title claims abstract description 48
- 239000007788 liquid Substances 0.000 claims abstract description 19
- 239000011148 porous material Substances 0.000 claims abstract description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 13
- 239000011521 glass Substances 0.000 claims description 4
- 229910001220 stainless steel Inorganic materials 0.000 claims description 4
- 239000010935 stainless steel Substances 0.000 claims description 4
- 230000000875 corresponding Effects 0.000 claims description 3
- 235000013399 edible fruits Nutrition 0.000 abstract description 27
- 238000004821 distillation Methods 0.000 abstract description 13
- 230000000694 effects Effects 0.000 abstract description 9
- 230000003064 anti-oxidating Effects 0.000 abstract description 5
- 230000001954 sterilising Effects 0.000 abstract description 5
- 238000004659 sterilization and disinfection Methods 0.000 abstract description 5
- 241000219991 Lythraceae Species 0.000 abstract description 4
- 235000014360 Punica granatum Nutrition 0.000 abstract description 4
- 238000003860 storage Methods 0.000 abstract description 4
- 101700072000 POT2 Proteins 0.000 description 13
- 101700072563 POT1 Proteins 0.000 description 7
- 238000010438 heat treatment Methods 0.000 description 5
- 235000013305 food Nutrition 0.000 description 3
- 238000010025 steaming Methods 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 239000000567 combustion gas Substances 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 235000021271 drinking Nutrition 0.000 description 1
- 238000005108 dry cleaning Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 230000004634 feeding behavior Effects 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 238000009776 industrial production Methods 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 239000000575 pesticide Substances 0.000 description 1
- 238000000053 physical method Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000009628 steelmaking Methods 0.000 description 1
Abstract
The utility model relates to a kind of fruit juice steamer, comprises bottom pot, middle level pot, first floor pot and lid; Described middle level pot bottom is provided with the ledge structure raised up, and ledge structure top is provided with opening; Described middle level pot sidewall is provided with liquid outlet, and liquid outlet place is provided with liquid flowing tube and valve; Described first floor pot bottom is provided with some pores.Juice in fruit is distilled by steam by this fruit juice steamer, solves some fruit (such as having the pomegranate of core) can not obtain fruit juice problem by the method for physical squeezing; In addition, high temperature distillation has sterilization and anti-oxidation effect, is convenient to the long-time storage of fruit juice, and the taste of juice be steamed out is also better; And the fruit in first floor pot can also be made into jam after distillation, thus can fruit be maximally utilised, can also jam be produced while preparing fruit juice.
Description
Technical field
The utility model relates to a kind of steamer, is specifically related to a kind of fruit juice steamer for steaming fruit juice.
Background technology
Juice product that to take fruit as raw material obtain as squeezing, centrifugal, extraction etc. through physical method that fruit juice is, current people adopt the method for physical squeezing to be separated with juice by the pulp of fruit usually, then namely obtain fruit juice after centrifugal or filtration.But, the Fresh Juice adopting squeezing to obtain is easy to go bad, and along with standing time is elongated, slowly loses nutrient, and if the bacterium not cleaning dry-cleaning of fruit surface and residues of pesticides also can enter in fruit juice, may have an impact to the health of drinking person; Some fruit, such as, have the pomegranate of core, cannot squeeze the juice by the mode of physical squeezing, needs a kind of new method to obtain fruit juice for this type of fruit.In order to solve the problem, applicant proposed a kind of method of making fruit juice newly---distillation, will distill the most of nutritional labeling of fruit juice both containing fruit of acquisition after fruit stripping and slicing, high temperature distillation simultaneously can play again high temperature sterilization and anti-oxidation effect.
But steamer on the market adopts some layers of pot body to fit together use mostly at present, discharges water in bottom pot, upper strata is provided with the upper strata pot of several band ventilating mechanisms.Such as Chinese patent CN202567758U discloses a kind of multilayer steamer, the problem of occupation of land side when it is more for the common steamer number of plies, by the diameter of food steamer and bottom pot is arranged difference, can by order contrary when using to save space when making it deposit.But the steamer of this structure, only for heating food or steaming the foods such as steamed bun, cannot meet the requirement of distillation fruit juice.
Utility model content
The purpose of this utility model is to solve the problem, and provides a kind of fruit juice steamer that can be used for steaming fruit juice.
In order to achieve the above object, the technical scheme that the utility model adopts is:
A kind of fruit juice steamer, comprises bottom pot, middle level pot, first floor pot and lid; Described middle level pot bottom is provided with the ledge structure raised up, and ledge structure top is provided with opening; Described middle level pot sidewall is provided with liquid outlet, and liquid outlet place is provided with liquid flowing tube and valve; Described first floor pot bottom is provided with some pores.
After adopting the fruit juice steamer combination of such scheme, fruit to be positioned in first floor pot and to add water in bottom pot, after heating, steam enters in first floor pot by middle level pot, juice in fruit is steamed, then collect in the pot of juice instillation middle level, after completing, juice is taken out from middle level pot liquid outlet.Juice in fruit is distilled by steam by this fruit juice steamer, solves some fruit (such as having the pomegranate of core) can not obtain fruit juice problem by the method for physical squeezing; In addition, high temperature distillation has sterilization and anti-oxidation effect, is convenient to the long-time storage of fruit juice, and the taste of juice be steamed out is also better; And the fruit in first floor pot can also be made into jam after distillation, thus can fruit be maximally utilised, can also jam be produced while preparing fruit juice.
Preferably, described first floor pot is divided into upper and lower two parts, and its underpart radius is less than middle level pot radius, and top is identical with middle level pot radius and match with middle level pot is suitable for reading, and first floor pot lower sides is provided with some pores; After so arranging, first floor pot bottom is positioned at middle level pot and its top and middle level pot fitted seal.Arranging one is like this to make first floor pot make to be heated in the first floor pot better effects if because of the pore of its underpart sidewall, and two is to make first floor pot volume larger, can hold more fruit.
Further, the position pore-free that described first floor pot bottom is corresponding with middle level pot opening.Fruit distillation can be made in first floor pot to be like this heated more even, directly distinguish with first floor pot part after avoiding steam to rise and contact and cause the generation of the phenomenon of inequality of being heated.
Further, described liquid outlet is arranged at the position near middle level pot bottom.Liquid outlet is positioned as close to middle level pot bottom, puts more abundant when fruit juice can be made to release, and reduces fruit juice remaining in the pot of middle level.
Further, described ledge structure is arranged at pot bottom centre position, middle level.Steam enters middle level pot by opening part and then enters first floor pot again, opening being arranged at pot bottom centre position, middle level can make first floor pot being heated everywhere more even, the generation of situation of the weak effect that is heated away from the side of opening when avoiding opening to be arranged at pot bottom side, middle level.
Further, described valve is spherical water valve.Spherical water valve is common a kind of valve, adopts spherical water valve to have as valve easy to use, the advantages such as cost of manufacture is low.
Further, described bottom pot, middle level pot and first floor pot all adopt stainless steel to be made, and described lid adopts glass to make.Bottom pot, middle level pot and first floor pot adopt stainless steel making one that pot body can be avoided to get rusty because the normal time uses, and two come also can make steamer that gas heating both can have been used also can to use electromagnetic oven heating, thus make the scope of application of steamer more extensive; The lid of glass material then in use clearly can observe the situation in steamer, easy to use.
Juice in fruit is distilled by steam by fruit juice steamer of the present utility model, solves some fruit (such as having the pomegranate of core) can not obtain fruit juice problem by the method for physical squeezing; In addition, high temperature distillation has sterilization and anti-oxidation effect, is convenient to the long-time storage of fruit juice, and the taste of juice be steamed out is also better; And fruit juice steamer of the present utility model can also maximally utilise fruit, can also produce jam while preparing fruit juice.Fruit juice steamer variable dimension of the present utility model, the family that facilitates both can having made reduced size uses, and also can amplify rear large-scale industrial production and use.
Accompanying drawing explanation
Fig. 1 is the structural representation of the fruit juice steamer of embodiment;
Fig. 2 is middle level pot perspective view;
Fig. 3 is the top view of first floor pot bottom;
Wherein, 1, bottom pot, 2, middle level pot, 3, first floor pot, 4, lid, 21, ledge structure, 22, opening, 23, liquid outlet, 31, pore.
Detailed description of the invention
Below in conjunction with accompanying drawing, specific descriptions are made to the utility model, the utility model can be understood better to make those skilled in the art.
As shown in Figure 1, a kind of fruit juice steamer, comprises bottom pot 1, middle level pot 2, first floor pot 3 and lid 4; Bottom pot 1, middle level pot 2 and first floor pot 3 all adopt stainless steel to be made, and described lid 4 adopts glass to make, and bottom pot 1, middle level pot 2 and first floor pot 3 both sides are equipped with handle, and lid 4 establishes portable hand.Bottom pot 1, middle level pot 2, first floor pot 3 and lid 4 set gradually from the bottom up and cooperatively interact between adjacent two; One below the during cooperation end opening slightly larger than top suitable for reading, and the loop configuration had slightly outwardly suitable for reading being in below.
Fig. 2 is the perspective view of middle level pot, eliminates outer lug structure suitable for reading and handle.Bottom middle level pot 2, centre position is provided with the ledge structure 21 raised up, and ledge structure 21 top is provided with opening 22; The cylindrical shape that ledge structure 21 is large in little below, top, opening 22 makes middle level pot 2 can communicate (ledge structure is as shown in Figure 2) with bottom pot 1; Middle level pot 2 sidewall is provided with liquid outlet 23 near the position of bottom, liquid outlet 23 place is provided with drain pipe and spherical water valve, and spherical water valve is connected with liquid outlet by drain pipe, and liquid outlet 23 is positioned as close to bottom to make fluid better effects if, reduce liquid residue, spherical water valve Convenient switch uses.
First floor pot 3 is divided into upper and lower two parts, its underpart radius is less than middle level pot 2 radius, top is identical with middle level pot 2 radius and match with middle level pot 2 is suitable for reading, after first floor pot 3 coordinates with middle level pot 2, first floor pot 3 bottom is positioned at middle level pot 2, and there is certain gap between the two, the volume of first floor pot 3 can be increased like this; First floor pot 3 lower sides and bottom are provided with some pores 31, sidewall and bottom be equipped with pore 31 can make in first floor pot 3 be heated better effects if evenly; Position pore-free 31 (first floor pot bottom structure as shown in Figure 3) corresponding with the opening 22 of middle level pot 2 in the middle of bottom first floor pot 3, can avoid steam directly upwards enter in first floor pot 3 from opening 22 and cause being heated in first floor pot 3 inequality like this.
During use, be positioned in first floor pot 3 after fruit is shredded, and suitable water of annotating in bottom pot 1, then each for steamer layer is well placed successively, cover lid, closes spherical water valve.Steamer is placed on combustion gas or electromagnetic oven and heats, according to the fruit variety of distillation, the amount of fruit put into and individual taste requirements, the heat time is set, to ensure there is a certain amount of water all the time in bottom pot 1 when it should be noted that heating, avoid sky scaling loss bad steamer.To be heated complete after, open spherical water valve and steamed fruit juice released; Or when the fruit juice amount of distillation is more, the fruit juice releasing will distill during fruit juice liquid level access platform stage structure 21 top in the pot of middle level, then continues to distill.The fruit juice distilled after cooling namely drinkable also can refrigerate after drink, high temperature distillation has sterilization and anti-oxidation effect, is convenient to the long-time storage of fruit juice, and the taste of juice be steamed out is also better; Fruit in first floor pot can also be made into jam after distillation, thus can maximally utilise fruit, can also produce jam while preparing fruit juice.
Claims (7)
1. a fruit juice steamer, comprises bottom pot (1), middle level pot (2), first floor pot (3) and lid (4); It is characterized in that: bottom, described middle level pot (2) is provided with the ledge structure (21) raised up, and ledge structure (21) top is provided with opening (22); Described middle level pot (2) sidewall is provided with liquid outlet (23), and liquid outlet (23) place is provided with drain pipe and valve; Described first floor pot (3) bottom is provided with some pores (31).
2. fruit juice steamer as claimed in claim 1, it is characterized in that: described first floor pot (3) is divided into upper and lower two parts, its underpart radius is less than middle level pot (2) radius, top is identical with middle level pot (2) radius and match with middle level pot (2) is suitable for reading, and first floor pot (3) lower sides is provided with some pores (31).
3. fruit juice steamer as claimed in claim 2, is characterized in that: the position pore-free (31) that described first floor pot (3) bottom is corresponding with opening (22).
4. fruit juice steamer as claimed in claim 2 or claim 3, is characterized in that: described liquid outlet (23) is arranged at the position near bottom, middle level pot (2).
5. fruit juice steamer as claimed in claim 2 or claim 3, is characterized in that: described ledge structure (21) is arranged at centre position, middle level pot (2) bottom.
6. fruit juice steamer as claimed in claim 2 or claim 3, is characterized in that: described valve is spherical water valve.
7. fruit juice steamer as claimed in claim 2 or claim 3, it is characterized in that: described bottom pot (1), middle level pot (2) and first floor pot (3) all adopt stainless steel to be made, described lid (4) adopts glass to make.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420589741.3U CN204091690U (en) | 2014-10-13 | 2014-10-13 | A kind of fruit juice steamer |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420589741.3U CN204091690U (en) | 2014-10-13 | 2014-10-13 | A kind of fruit juice steamer |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204091690U true CN204091690U (en) | 2015-01-14 |
Family
ID=52260164
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201420589741.3U Expired - Fee Related CN204091690U (en) | 2014-10-13 | 2014-10-13 | A kind of fruit juice steamer |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204091690U (en) |
-
2014
- 2014-10-13 CN CN201420589741.3U patent/CN204091690U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150114 Termination date: 20181013 |