CN203985819U - Low viscosity food flour stranding machine - Google Patents
Low viscosity food flour stranding machine Download PDFInfo
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- CN203985819U CN203985819U CN201420402002.9U CN201420402002U CN203985819U CN 203985819 U CN203985819 U CN 203985819U CN 201420402002 U CN201420402002 U CN 201420402002U CN 203985819 U CN203985819 U CN 203985819U
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Abstract
The utility model belongs to food machinery field, relates to low viscosity food flour stranding machine, it is characterized in that it includes housing, front/rear bearing block, screw rod, feed arrangement, motor, transmission device, discharging and noodles and forms device, support, base; Screw rod is followed successively by left end body, groove, the first spiral section, broken section of fine powder, the second spiral section, right-hand member body from left to right; Large and the hand of spiral of the pitch of pitch ratio second spiral section of equally large or the first spiral section of the pitch of the first spiral section, the second spiral section is identical, and broken section of fine powder is a cylinder, and periphery has the cylindrical convex body of multiple protrusions.The utlity model has following main beneficial effect: simple in structure, easy to operate, volume is small and exquisite, power consumption still less, the noodles of making are smooth, mouthfeel good, are suitable for the noodle production of various low viscosity and viscosity article.
Description
Technical field
The utility model belongs to food machinery field, especially relates to a kind of low viscosity food flour stranding machine.
Background technology
Corn has natural color and luster and fragrance, be subject to by people's happiness, and it is planted at home and abroad in a large number as cereal crops.Because the protein containing in corn is less, therefore, can not resemble flour and be molded into noodles, the corn flour that adopts flour stranding machine of the prior art to make, the formation pasty state that can scatter after lower soup boils, although can eat, the utmost point is not attractive in appearance yet.For this reason, people add other stickum to increase viscosity in corn flour, realize the making of corn flour, but this has lost the original local flavor of corn, the taste of corn is impure in other words.
Granted publication number: CN2377849Y, machine for making corn noodle is disclosed, to be formed by main shaft, sleeve, drain cap, hopper, belt pulley etc., its special character is, one end at a horizontal main shaft fills a belt pulley, second half portion of main shaft becomes conveyor screw shape, spirochetal peripheral equipment one sleeve, the outer end of sleeve fills a drain cap, fills a hopper on the upper side wall of sleeve periphery.It has overcome the shortcoming of the additional heating arrangements of other noodles process equipments, is widely used in the processing industry of corn noodles.
Granted publication number: CN2364699Y, a kind of machine for making corn noodle is disclosed, it comprises frame (20), motor (25), body (15), hopper (13), feeding mouth (10), it is characterized in that being provided with extrusion spiral 9 by the left end of main shaft (11), the outer screw-casing 8 that is arranged with of extrusion spiral 9, the left end heart portion of extrusion spiral (9) is provided with ruminates hole (22), the left end of screw-casing (8) is screwed the centering flange (3) that is provided with multiple extrusions (23), and the inside spin (4) of ruminating of installing in the centre inner side of centering flange is just in time encased in and ruminates in hole (22), ruminate right section of hole 22 at extrusion spiral and be provided with 4 symmetrical extrusions 21, and be provided with secondary feeds mouth (24), on the left end of screw-casing (8), be provided with the adjusting of chewing (7) into Shui Zui (5) and water outlet cooling jacket (6) for temperature, the outside of centering flange (3) connects shower nozzle (1) by elbow (2) and forms.It is to adopt the spiral of ruminating arranging in an extrusion spiral powder is squeezed again and reaches fully well-done object and making of powder.The features such as noodles steady quality, high resilience and the light of there is compact conformation, easy to use, volume is little, power saving, coarse food grain are carefully done, extruded.
Granted publication number: CN2865297Y, a kind of electric heating self-cooked corn noodles machine is disclosed, comprise the conveying storehouse (7) with feed hopper (9), in conveying storehouse (7), be provided with feeding spiro rod (10), it is characterized in that: conveying storehouse (7) periphery is provided with the water jacket (8) with water inlet (6), and electric heater (14) is installed in water jacket (8).It is simple in structure that it has solved the noodle extrusion machinery existing in prior art, the problem of the poor product quality of processing.Primary structure comprises the conveying storehouse with feed hopper, and conveying is provided with feeding spiro rod in storehouse, and conveying storehouse periphery is provided with the water jacket with water inlet, and electric heater is installed in water jacket.The utility model has adopted in conveying storehouse periphery and has added water jacket, and the design that electric heater is installed in water jacket, make corn particle be squeezed and obtain boiling and fully slaking with fragmentation simultaneously in the process of the processing of carrying, the noodles smooth in appearance processing is soft good to eat.
But machine for making corn noodle of the prior art, does not all reach desirable effect.
Summary of the invention
In order to address the above problem, the purpose of this utility model is to disclose a kind of low viscosity food flour stranding machine, and it is realized by the following technical solutions.
In embodiment 1 of the present utility model, low viscosity food flour stranding machine, is characterized in that it includes housing, front-end bearing pedestal 2, rear bearing block, screw rod 4, feed arrangement 5, motor 7, transmission device 6, discharging and noodles and forms device 8, support 9, base 10; Support one end is fixed on base, and the support other end is fixed on housing below, and motor is placed on base left end, and screw rod is followed successively by left end body 41, groove 43, the first spiral section 44, broken section 45 of fine powder, the second spiral section 46, right-hand member body 42 from left to right; Housing is made up of shell body 1, inner housing 13, and inner housing inside is the spiral shell thorax 14 of hollow, forms heating chamber 11 between inner housing and shell body, and heating chamber does not communicate with spiral shell thorax, and heater 12 is installed in heating chamber; Front-end bearing pedestal is fixedly mounted on the front end of spiral shell thorax, and rear bearing block is fixedly mounted on the rear end of spiral shell thorax; Right-hand member body is arranged in front-end bearing pedestal and stretches out front-end bearing pedestal, and left end body is arranged in rear bearing block and stretches out rear bearing block, and the first spiral section, broken section 45 of fine powder and the second spiral section are positioned at spiral shell thorax, and groove is positioned at outside housing; Between motor and groove, be connected by transmission device; Feed arrangement is positioned at the top of the left end of housing, and the feeding-passage 51 of feed arrangement inside communicates with spiral shell thorax but is not connected with heating chamber; Discharging and noodles formation device are positioned at the below of the right-hand member of housing, and discharging and noodles form device inside and have tapping channel 81, and tapping channel communicates with spiral shell thorax but is not connected with heating chamber.
In embodiment 1 of the present utility model, low viscosity food flour stranding machine, the equally large and hand of spiral of the pitch of the first spiral section, the second spiral section is identical, and broken section of fine powder is a cylinder, and periphery has the cylindrical convex body 451 of multiple protrusions.
In embodiment 2 of the present utility model, low viscosity food flour stranding machine, the equally large and hand of spiral of the pitch of the first spiral section, the second spiral section is identical, broken section of fine powder is a cylinder, periphery has the cuboid convex body 451 of multiple protrusions, and forms the interface channel that connects the first spiral section and the second spiral section between cuboid convex body.
Certainly cuboid convex body, described above can also be to be deformed into the spiral of short section.
In embodiment 3 of the present utility model, low viscosity food flour stranding machine, the equally large and hand of spiral of the pitch of the first spiral section, the second spiral section is identical, broken section of fine powder is a cylinder, periphery has the spiral bodily form convex body of multiple protrusions, and between spiral bodily form convex body, form the interface channel that connects the first spiral section and the second spiral section, the pitch of spiral bodily form convex body is less than the pitch of the first spiral section.
In embodiment 4 of the present utility model, low viscosity food flour stranding machine, is characterized in that it also has a temperature measuring equipment 15, and described temperature measuring equipment is run through the shell body of a side and communicate with heating chamber.
In embodiment 5 of the present utility model, low viscosity food flour stranding machine, is characterized in that it also has a temperature measuring equipment 15, a thermal medium injection channel 16 and a thermal medium to emit passage, and described temperature measuring equipment is run through the shell body of a side and communicate with heating chamber; Described thermal medium injection channel is run through the shell body of a side and communicate with heating chamber, and thermal medium injection channel is positioned at housing top, and thermal medium is emitted passage and is positioned at housing below, and it is run through the logical shell body of a side and communicate with heating chamber that thermal medium is emitted passage.
In the utility model, by thermal medium injection heating chamber, thermal medium is as water, oil, gas body etc., can resemble embodiment 1-3 and be enclosed in advance in heating chamber, can also resemble embodiment 4-5 in injection heating chamber; In the utility model, by low stickum, as corn, buckwheat etc. peeling and after soaking, add feed arrangement, starting heater makes the thermal medium in heating chamber heated, when observation temperature measuring equipment or hand are touched the temperature of shell body arrival expectation, starter motor, drives screw rod rotation, raw material is by screw rod nibbling shear, compression, pulverizing, the evolution of heat also outputs to spiral shell thorax front end, and enter tapping channel, finally extrudes low viscosity food noodles from the discharge opening of discharging and noodles formation device.
The first spiral section has ensured pulverizing and the transmission of thick step, and broken section of fine powder makes material progress step fine powder broken, and the second spiral section makes material pulverize, mix and carry, and triplicity has reached ideal pulverizing and laser propagation effect; Make the contraction in length of screw rod entirety, the volume of flour stranding machine is smaller and more exquisite, and the noodles of extruding are more smooth, original flavor, mouthfeel is better, do not need to add stickum, in addition, fine powder is broken because its shear strength increases, make the temperature rise of material very fast, material is comparatively fast well-done, therefore extruded velocity can be faster, and has saved time and the power consumption of heating; And the time that in prior art, the screw rod of single pitch need to be longer just can be extruded, and coarse size, mouthfeel are poor, and the heat time is long.
The utility model is suitable for equally the high material of viscosity and makes noodles, and the method for making noodles is simple, machine is easy to operate.
Can also improve further for the utility model, increase control circuit, the temperature value that temperature measuring equipment is recorded feeds back to control circuit, and for rotating speed, the open and close of heating of automatic control motor, send the prompting of making; Make to make simpler, more convenient.Can also further improve for the utility model, as preset the processing rotating speed etc. of various materials, operating personnel, in the time making different noodles, only need transfer corresponding process program, can automatically process, and can make to process more convenient.
Low low viscosity food adds man-hour in the utility model, in process, cooks, and therefore, after moulding, even boiling in water, the utmost point is not allowed variable rotten, fracture yet.Adopt machine-made complete corn noodles of the present utility model, 300 noodles that diameter is 2mm, are placed on continuous boiling in boiling water and pull out for 30 minutes, do not have a fracture; And the complete corn noodles that adopts prior art to make, diameter is similarly 300 noodles of 2mm, is placed on continuous boiling in boiling water within 3 minutes, just to have occurred fracture in various degree, and continuous boiling all melts as starchiness for 8 minutes; The noodles smooth surface that uses the utility model machine to make, texture is good, and 100% original flavor does not need to add stickum.Through using, corn, buckwheat, rice etc. can be made into noodles, and flour etc. are also applicable to.
Therefore, the utlity model has following main beneficial effect: simple in structure, easy to operate, volume is small and exquisite, power consumption still less, the noodles of making are smooth, mouthfeel good, are suitable for the noodle production of various low viscosity and viscosity article.
Brief description of the drawings
Fig. 1 is perspective view of the present utility model.
Fig. 2 is that Fig. 1 removes a kind of cross-sectional view in A-A direction after screw rod.
Fig. 3 is that Fig. 1 removes the another kind of cross-sectional view in A-A direction after screw rod.
Fig. 4 is that Fig. 1 removes another cross-sectional view in A-A direction after screw rod.
Fig. 5 is the perspective view of a kind of embodiment of the screw rod that uses in the utility model.
Fig. 6 is the perspective view of the another kind of embodiment of the screw rod that uses in the utility model.
Fig. 7 is the perspective view of another embodiment of the screw rod that uses in the utility model.
Detailed description of the invention
embodiment 1
Ask for an interview Fig. 1, Fig. 2, Fig. 5, low viscosity food flour stranding machine, is characterized in that it includes housing, front-end bearing pedestal 2, rear bearing block, screw rod 4, feed arrangement 5, motor 7, transmission device 6, discharging and noodles and forms device 8, support 9, base 10; Support one end is fixed on base, and the support other end is fixed on housing below, and motor is placed on base left end, and screw rod is followed successively by left end body 41, groove 43, the first spiral section 44, broken section 45 of fine powder, the second spiral section 46, right-hand member body 42 from left to right; Housing is made up of shell body 1, inner housing 13, and inner housing inside is the spiral shell thorax 14 of hollow, forms heating chamber 11 between inner housing and shell body, and heating chamber does not communicate with spiral shell thorax, and heater 12 is installed in heating chamber; Front-end bearing pedestal is fixedly mounted on the front end of spiral shell thorax, and rear bearing block is fixedly mounted on the rear end of spiral shell thorax; Right-hand member body is arranged in front-end bearing pedestal and stretches out front-end bearing pedestal, and left end body is arranged in rear bearing block and stretches out rear bearing block, and the first spiral section, broken section 45 of fine powder and the second spiral section are positioned at spiral shell thorax, and groove is positioned at outside housing; Between motor and groove, be connected by transmission device; Feed arrangement is positioned at the top of the left end of housing, and the feeding-passage 51 of feed arrangement inside communicates with spiral shell thorax but is not connected with heating chamber; Discharging and noodles formation device are positioned at the below of the right-hand member of housing, and discharging and noodles form device inside and have tapping channel 81, and tapping channel communicates with spiral shell thorax but is not connected with heating chamber; The equally large and hand of spiral of the pitch of the first spiral section, the second spiral section is identical, and broken section of fine powder is a cylinder, and periphery has the cylindrical convex body 451 of multiple protrusions.Large and the hand of spiral of the pitch of pitch ratio second spiral section of equally large or the first spiral section of the pitch of described the first spiral section, the second spiral section is identical.
embodiment 2
Ask for an interview Fig. 1, Fig. 2, Fig. 6, low viscosity food flour stranding machine, is characterized in that it includes housing, front-end bearing pedestal 2, rear bearing block, screw rod 4, feed arrangement 5, motor 7, transmission device 6, discharging and noodles and forms device 8, support 9, base 10; Support one end is fixed on base, and the support other end is fixed on housing below, and motor is placed on base left end, and screw rod is followed successively by left end body 41, groove 43, the first spiral section 44, broken section 45 of fine powder, the second spiral section 46, right-hand member body 42 from left to right; Housing is made up of shell body 1, inner housing 13, and inner housing inside is the spiral shell thorax 14 of hollow, forms heating chamber 11 between inner housing and shell body, and heating chamber does not communicate with spiral shell thorax, and heater 12 is installed in heating chamber; Front-end bearing pedestal is fixedly mounted on the front end of spiral shell thorax, and rear bearing block is fixedly mounted on the rear end of spiral shell thorax; Right-hand member body is arranged in front-end bearing pedestal and stretches out front-end bearing pedestal, and left end body is arranged in rear bearing block and stretches out rear bearing block, and the first spiral section, broken section 45 of fine powder and the second spiral section are positioned at spiral shell thorax, and groove is positioned at outside housing; Between motor and groove, be connected by transmission device; Feed arrangement is positioned at the top of the left end of housing, and the feeding-passage 51 of feed arrangement inside communicates with spiral shell thorax but is not connected with heating chamber; Discharging and noodles formation device are positioned at the below of the right-hand member of housing, and discharging and noodles form device inside and have tapping channel 81, and tapping channel communicates with spiral shell thorax but is not connected with heating chamber; The equally large and hand of spiral of the pitch of the first spiral section, the second spiral section is identical, broken section of fine powder is a cylinder, and it is identical that periphery has the large and hand of spiral of the pitch of pitch ratio the second spiral section of equally large or the first spiral section of the pitch of the first spiral section described in the cuboid convex body 4 of multiple protrusions, the second spiral section.51, and between cuboid convex body, form the interface channel that connects the first spiral section and the second spiral section.
Certainly cuboid convex body, described above can also be to be deformed into the spiral of short section.
embodiment 3
Ask for an interview Fig. 1, Fig. 2, Fig. 7, low viscosity food flour stranding machine, is characterized in that it includes housing, front-end bearing pedestal 2, rear bearing block, screw rod 4, feed arrangement 5, motor 7, transmission device 6, discharging and noodles and forms device 8, support 9, base 10; Support one end is fixed on base, and the support other end is fixed on housing below, and motor is placed on base left end, and screw rod is followed successively by left end body 41, groove 43, the first spiral section 44, broken section 45 of fine powder, the second spiral section 46, right-hand member body 42 from left to right; Housing is made up of shell body 1, inner housing 13, and inner housing inside is the spiral shell thorax 14 of hollow, forms heating chamber 11 between inner housing and shell body, and heating chamber does not communicate with spiral shell thorax, and heater 12 is installed in heating chamber; Front-end bearing pedestal is fixedly mounted on the front end of spiral shell thorax, and rear bearing block is fixedly mounted on the rear end of spiral shell thorax; Right-hand member body is arranged in front-end bearing pedestal and stretches out front-end bearing pedestal, and left end body is arranged in rear bearing block and stretches out rear bearing block, and the first spiral section, broken section 45 of fine powder and the second spiral section are positioned at spiral shell thorax, and groove is positioned at outside housing; Between motor and groove, be connected by transmission device; Feed arrangement is positioned at the top of the left end of housing, and the feeding-passage 51 of feed arrangement inside communicates with spiral shell thorax but is not connected with heating chamber; Discharging and noodles formation device are positioned at the below of the right-hand member of housing, and discharging and noodles form device inside and have tapping channel 81, and tapping channel communicates with spiral shell thorax but is not connected with heating chamber; The equally large and hand of spiral of the pitch of the first spiral section, the second spiral section is identical, broken section of fine powder is a cylinder, periphery has the spiral bodily form convex body of multiple protrusions, and between spiral bodily form convex body, form the interface channel that connects the first spiral section and the second spiral section, the pitch of spiral bodily form convex body is less than the pitch of the first spiral section.
Certainly in this embodiment, can also be that the pitch of broken section of pitch ratio fine powder of the first spiral section is slightly large,, and when the pitch of pitch ratio the second spiral section that fine powder is broken section is slightly large, the effect of making noodles reaches better, but, can make the manufacture difficulty of screw rod strengthen, cost increases.Large and the hand of spiral of the pitch of pitch ratio second spiral section of equally large or the first spiral section of the pitch of described the first spiral section, the second spiral section is identical.When the pitch of pitch ratio second spiral section of the first spiral section is large, the pitch that the pitch ratio fine powder of the first spiral section is broken section is large, and the pitch of pitch ratio second spiral section of broken section of fine powder is large.
embodiment 4
Ask for an interview Fig. 1, Fig. 3 and with reference to figure 5 to Fig. 7, low viscosity food flour stranding machine, with embodiment 1-3, difference is substantially: it also has a temperature measuring equipment 15, described temperature measuring equipment is run through the shell body of a side and communicate with heating chamber.
embodiment 5
Ask for an interview Fig. 1, Fig. 4 and with reference to figure 5 to Fig. 7, low viscosity food flour stranding machine, substantially with embodiment 1-3, difference is: it also has a temperature measuring equipment 15, a thermal medium injection channel 16 and a thermal medium to emit passage, and described temperature measuring equipment is run through the shell body of a side and communicate with heating chamber; Described thermal medium injection channel is run through the shell body of a side and communicate with heating chamber, and thermal medium injection channel is positioned at housing top, and thermal medium is emitted passage and is positioned at housing below, and it is run through the logical shell body of a side and communicate with heating chamber that thermal medium is emitted passage.
Certainly, in the utility model, when the pitch of pitch ratio second spiral section of the first spiral section is slightly large, the effect of making noodles is better, but, can make the manufacture difficulty of screw rod strengthen.
In the utility model, by thermal medium injection heating chamber, thermal medium is as water, oil, gas body etc., can resemble embodiment 1-3 and be enclosed in advance in heating chamber, can also resemble embodiment 4-5 in injection heating chamber; In the utility model, by low stickum, as corn, buckwheat etc. peeling and after soaking, add feed arrangement, starting heater makes the thermal medium in heating chamber heated, when observation temperature measuring equipment or hand are touched the temperature of shell body arrival expectation, starter motor, drives screw rod rotation, raw material is by screw rod nibbling shear, compression, pulverizing, the evolution of heat also outputs to spiral shell thorax front end, and enter tapping channel, finally extrudes low viscosity food noodles from the discharge opening of discharging and noodles formation device.
The first spiral section has ensured pulverizing and the transmission of thick step, and broken section of fine powder makes material progress step fine powder broken, and the second spiral section makes material pulverize, mix and carry, and triplicity has reached ideal pulverizing and laser propagation effect; Make the contraction in length of screw rod entirety, the volume of flour stranding machine is smaller and more exquisite, and the noodles of extruding are more smooth, original flavor, mouthfeel is better, do not need to add stickum, in addition, fine powder is broken because its shear strength increases, make the temperature rise of material very fast, material is comparatively fast well-done, therefore extruded velocity can be faster, and has saved time and the power consumption of heating; And the time that in prior art, the screw rod of single pitch need to be longer just can be extruded, and coarse size, mouthfeel are poor, and the heat time is long.
The utility model is suitable for equally the high material of viscosity and makes noodles, and the method for making noodles is simple, machine is easy to operate.
Can also improve further for the utility model, increase control circuit, the temperature value that temperature measuring equipment is recorded feeds back to control circuit, and for rotating speed, the open and close of heating of automatic control motor, send the prompting of making; Make to make simpler, more convenient.Can also further improve for the utility model, as preset the processing rotating speed etc. of various materials, operating personnel, in the time making different noodles, only need transfer corresponding process program, can automatically process, and can make to process more convenient.
Low low viscosity food adds man-hour in the utility model, in process, cooks, and therefore, after moulding, even boiling in water, the utmost point is not allowed variable rotten, fracture yet.Adopt machine-made complete corn noodles of the present utility model, 300 noodles that diameter is 2mm, are placed on continuous boiling in boiling water and pull out for 30 minutes, do not have a fracture; And the complete corn noodles that adopts prior art to make, diameter is similarly 300 noodles of 2mm, is placed on continuous boiling in boiling water within 3 minutes, just to have occurred fracture in various degree, and continuous boiling all melts as starchiness for 8 minutes; The noodles smooth surface that uses the utility model machine to make, texture is good, and 100% original flavor does not need to add stickum.Through using, corn, buckwheat, rice etc. can be made into noodles, and flour etc. are also applicable to.
Therefore, the utlity model has following main beneficial effect: simple in structure, easy to operate, volume is small and exquisite, power consumption still less, the noodles of making are smooth, mouthfeel good, are suitable for the noodle production of various low viscosity and viscosity article.
The utility model is not limited to above-mentioned preferred forms, should be appreciated that design of the present utility model can be by other various forms enforcement utilizations, and they drop in protection domain of the present utility model equally.
Claims (1)
1. low viscosity food flour stranding machine, is characterized in that it includes housing, front-end bearing pedestal (2), rear bearing block, screw rod (4), feed arrangement (5), motor (7), transmission device (6), discharging and noodles and forms device (8), support (9), base (10); Support one end is fixed on base, the support other end is fixed on housing below, motor is placed on base left end, and screw rod is followed successively by left end body (41), groove (43), the first spiral section (44), fine powder broken section of (45), the second spiral section (46), right-hand member body (42) from left to right; Housing is made up of shell body (1), inner housing (13), and inner housing inside is the spiral shell thorax (14) of hollow, forms heating chamber (11 between inner housing and shell body
), heating chamber does not communicate with spiral shell thorax, and heater (12 is installed in heating chamber
); Front-end bearing pedestal is fixedly mounted on the front end of spiral shell thorax, and rear bearing block is fixedly mounted on the rear end of spiral shell thorax; Right-hand member body is arranged in front-end bearing pedestal and stretches out front-end bearing pedestal, and left end body is arranged in rear bearing block and stretches out rear bearing block, and the first spiral section, fine powder broken section (45) and the second spiral section are positioned at spiral shell thorax, and groove is positioned at outside housing; Between motor and groove, be connected by transmission device; Feed arrangement is positioned at the top of the left end of housing, and the feeding-passage (51) of feed arrangement inside communicates with spiral shell thorax but is not connected with heating chamber; Discharging and noodles formation device are positioned at the below of the right-hand member of housing, and discharging and noodles form device inside and have tapping channel (81), and tapping channel communicates with spiral shell thorax but is not connected with heating chamber; Large and the hand of spiral of the pitch of pitch ratio second spiral section of the first spiral section is identical, and broken section of fine powder is a cylinder, and periphery has the cylindrical convex body (451) of multiple protrusions.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201420402002.9U CN203985819U (en) | 2014-07-21 | 2014-07-21 | Low viscosity food flour stranding machine |
Applications Claiming Priority (1)
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CN201420402002.9U CN203985819U (en) | 2014-07-21 | 2014-07-21 | Low viscosity food flour stranding machine |
Related Child Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201420586494.1U Division CN204273076U (en) | 2014-07-21 | 2014-07-21 | Low viscosity food flour stranding machine |
Publications (1)
Publication Number | Publication Date |
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CN203985819U true CN203985819U (en) | 2014-12-10 |
Family
ID=52025928
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Application Number | Title | Priority Date | Filing Date |
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CN201420402002.9U Expired - Fee Related CN203985819U (en) | 2014-07-21 | 2014-07-21 | Low viscosity food flour stranding machine |
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CN (1) | CN203985819U (en) |
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2014
- 2014-07-21 CN CN201420402002.9U patent/CN203985819U/en not_active Expired - Fee Related
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Granted publication date: 20141210 Termination date: 20170721 |