CN203676042U - Manufacturing device of seasoning sauce - Google Patents
Manufacturing device of seasoning sauce Download PDFInfo
- Publication number
- CN203676042U CN203676042U CN201320762140.3U CN201320762140U CN203676042U CN 203676042 U CN203676042 U CN 203676042U CN 201320762140 U CN201320762140 U CN 201320762140U CN 203676042 U CN203676042 U CN 203676042U
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- Prior art keywords
- layer
- steamer
- cooling
- boiling
- collecting
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- Expired - Fee Related
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- General Preparation And Processing Of Foods (AREA)
Abstract
The utility model discloses a manufacturing device of seasoning sauce. The manufacturing device comprises a grinding layer for grinding a material, a cooking layer for cooking the material and a cooling collecting layer for collecting the material after cooking, wherein the grinding layer, the cooking layer and the cooling collecting layer are arranged from top to bottom and are successively connected; the grinding layer comprises at least two material inlets and at least two rubbing devices, the cooking layer is internally provided with a steamer, the bottom of the steamer is provided with a pipeline connected with the cooling collecting layer, and the cooling collecting layer is provided with a discharge hole. The manufacturing device of the seasoning sauce provided by the utility model has the advantages that the rubbing devices, a cooking device and a collecting cooling device are combined together, and the production efficiency is greatly improved.
Description
Technical field
The utility model relates to a kind of process equipment, particularly a kind of producing device of condiment sauce bag.
Background technology
Flavouring is the conventional a kind of thing during people live, because the effect of its uniqueness is widely used in food processing field, flavouring is divided into solid too flavouring and liquid flavouring, as sauce packet, in real production, the making of sauce is by boiling, boiling in process of sauce, the sauce boiling is transported to and in storage device, carries out cooling packing, in prior art, the making Dou Shi branch of sauce makes separately, the cost expending is very big, need a large amount of workmans, increase the burden of enterprise, the link wasting phenomenon that each branch makes is simultaneously more serious, have a strong impact on the benefit of enterprise.
Utility model content
The purpose of this utility model is in order to overcome the problems referred to above, and a kind of producing device of condiment sauce bag is provided.
For achieving the above object, the method that the utility model adopts is: a kind of producing device of condiment sauce bag, comprise grinding layer for material is ground, for the boiling layer of cooked material and for collecting the cooling collecting layer of material after boiling, described grinding layer, boiling layer and cooling collecting layer arranges under upper, and connects successively; Described grinding layer comprises material inlet and rubbing device, and described material inlet and rubbing device are provided with at least two; In described boiling layer, be provided with steamer, be provided with in described steamer bottom the pipeline being connected with cooling collecting layer; On described cooling collecting layer, be provided with discharging opening.
As a kind of improvement of the present utility model, be provided with heat-insulation layer in the surrounding of described steamer.
As a kind of improvement of the present utility model, in described steamer, be provided with agitator.
As a kind of improvement of the present utility model, in described cooling collecting layer, be provided with temperature measuring equipment and heater.
The beneficial effects of the utility model are:
The producing device of condiment sauce bag of the present utility model, by rubbing device, steaming plant and collection cooling device are combined, can enhance productivity widely, simultaneously, by agitator is set in steamer, can make sauce more even, improve the quality of product, by heat-insulation layer being set at steamer skin, can improve the thermal efficiency of steamer, save the energy, by collecting set temperature meter and heater on cooling device, can make the sauce of the inside keep at a certain temperature, prevent solidifying of sauce.
Brief description of the drawings
Fig. 1 is structural representation of the present utility model.
In figure, each parts are:
1 grinding layer, 2 rubs device, 3 heat-insulation layers, 4 boiling layers, 5 pipelines, 6 discharging openings, 7 cooling collecting layers, 8 agitators, 9 steamers.
Detailed description of the invention
Below in conjunction with accompanying drawing, the utility model is done to specific description.
Embodiment 1:
Be illustrated in figure 1 the structural representation of the producing device of a kind of condiment sauce bag of the present utility model, comprise grinding layer 1 for material is ground, for the boiling layer 4 of cooked material and for collecting the cooling collecting layer 7 of material after boiling, described grinding layer 1, boiling layer 4 and cooling collecting layer 7 arranges under upper, and connects successively.
Described grinding layer 1 comprises material inlet and rubbing device 2, and described material inlet and rubbing device 2 are provided with at least two.In described boiling layer 4, be provided with steamer 9, be provided with the pipeline 5 being connected with cooling collecting layer 7 in described steamer 9 bottoms.On described cooling collecting layer 7, be provided with discharging opening 6.
Material enters in the steamer 9 in boiling layer 4 and carries out boiling as meat, beans after the rubbing device 2 in grinding layer 1 rubs, after boiling, entered in cooling collecting layer 7 by pipeline, and be transported in the storage device of condiment by the discharging opening 6 being arranged on cooling collecting layer 7.
Embodiment 2:
One as embodiment 1 is effectively supplementary, is provided with heat-insulation layer 3 in the surrounding of described steamer 9, by heat-insulation layer is set, can improve the thermal efficiency of steamer, has saved the energy.In described steamer 9, be provided with agitator 8, by agitator 8 is set in steamer 9, can make sauce more even, improved the quality of product.In described cooling collecting layer 7, be provided with temperature measuring equipment and heater.Can make the sauce of the inside keep at a certain temperature, prevent solidifying of sauce.
The producing device of condiment sauce bag of the present utility model, by rubbing device, steaming plant and collection cooling device are combined, can enhance productivity widely, simultaneously, by agitator is set in steamer, can make sauce more even, improve the quality of product, by heat-insulation layer being set at steamer skin, can improve the thermal efficiency of steamer, save the energy, by collecting set temperature meter and heater on cooling device, can make the sauce of the inside keep at a certain temperature, prevent solidifying of sauce.
The above; it is only preferred embodiment of the present utility model; be not the restriction of the utility model being made to any other form, and according to any amendment or equivalent variations that technical spirit of the present utility model is done, still belong to the utility model scope required for protection.
Claims (4)
1. the producing device of a condiment sauce bag, it is characterized in that: comprise grinding layer for material is ground, for the boiling layer of cooked material and for collecting the cooling collecting layer of material after boiling, described grinding layer, boiling layer and cooling collecting layer arranges under upper, and connects successively; Described grinding layer comprises material inlet and rubbing device, and described material inlet and rubbing device are provided with at least two; In described boiling layer, be provided with steamer, be provided with in described steamer bottom the pipeline being connected with cooling collecting layer; On described cooling collecting layer, be provided with discharging opening.
2. the producing device of a kind of condiment sauce bag according to claim 1, is characterized in that: the surrounding at described steamer is provided with heat-insulation layer.
3. the producing device of a kind of condiment sauce bag according to claim 1, is characterized in that: in described steamer, be provided with agitator.
4. the producing device of a kind of condiment sauce bag according to claim 1, is characterized in that: in described cooling collecting layer, be provided with temperature measuring equipment and heater.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320762140.3U CN203676042U (en) | 2013-11-28 | 2013-11-28 | Manufacturing device of seasoning sauce |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320762140.3U CN203676042U (en) | 2013-11-28 | 2013-11-28 | Manufacturing device of seasoning sauce |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203676042U true CN203676042U (en) | 2014-07-02 |
Family
ID=50998027
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201320762140.3U Expired - Fee Related CN203676042U (en) | 2013-11-28 | 2013-11-28 | Manufacturing device of seasoning sauce |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203676042U (en) |
-
2013
- 2013-11-28 CN CN201320762140.3U patent/CN203676042U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20140702 Termination date: 20141128 |
|
| EXPY | Termination of patent right or utility model |