CN203523651U - Energy-saving simple food baking room - Google Patents
Energy-saving simple food baking room Download PDFInfo
- Publication number
- CN203523651U CN203523651U CN201320687329.0U CN201320687329U CN203523651U CN 203523651 U CN203523651 U CN 203523651U CN 201320687329 U CN201320687329 U CN 201320687329U CN 203523651 U CN203523651 U CN 203523651U
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- China
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- energy
- main body
- dividing plate
- plate
- simple food
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
Abstract
The utility model discloses an energy-saving simple food baking room which comprises a body, a door, an in-room cavity and a hot air circulation mechanism. The body comprises a three-layer structure, a wall is arranged on the outer layer of the body, a heat insulation plate is arranged on the middle layer of the body, a stainless steel plate is arranged on the inner layer of the body, a partition is arranged in the in-room cavity, the in-room cavity is divided into a baking chamber and a heating chamber by the partition, an electric heating tube is arranged in the heating chamber, the partition is connected with the top and two sides of the body, an air outlet is formed between the partition and the bottom of the body, the hot air circulation mechanism comprises an exhaust fan, ventilating pipes and a draught fan, the exhaust fan is arranged at the top of the baking chamber and connected with the draught fan through the ventilating pipes, and the draught fan is connected with the top of the heating chamber through the ventilating pipes. The energy-saving simple food baking room is simple and reasonable in structure, low in manufacturing cost and particularly suitable for small-scale food processing enterprises, and energy is saved.
Description
Technical field
The utility model relates to food processing equipment technical field, is specifically related to a kind of energy-saving simple food bakery.
Background technology
Food-baking is the common operation in food processing process, and traditional method for baking food by utilizing exists the shortcoming that baking efficiency is low, energy consumption is large mostly.Along with industrial expansion, food baking machine is widely used, but baking machine on market exists the problem that working ability is less mostly, is not suitable for scale enterprise Production requirement.At present, on market, also there is monoblock type bakery, but had the problem that complex structure, equipment manufacturing cost are too high and energy consumption is large, not strong for the practicality of small-scale food processing enterprises.
Utility model content
The technical problem that the utility model solves is to provide a kind of energy-saving simple food bakery, this food-baking room simple in structure, cost is low, can recycling heat energy, there is the energy of saving effect, be particularly suitable for the use of food processing enterprises on a small scale.
The technical scheme that the utility model adopts is: a kind of energy-saving simple food bakery, comprise main body, door and room internal cavity, it is characterized in that, described main body is comprised of three-decker, and the skin of main body is that body of wall, intermediate layer are that warming plate, internal layer are corrosion resistant plate; In described room internal cavity, be provided with dividing plate, dividing plate is divided into baking vessel and heating clamber by room internal cavity, is provided with electric heating tube in heating clamber, and dividing plate is connected with both sides with the top of main body, between dividing plate and the bottom of main body, is provided with air outlet; Described bakery also comprises hot gas cycle mechanism, described hot gas cycle mechanism comprises ventilating fan, ventilation duct, air-introduced machine, ventilating fan is arranged at the top of baking vessel, and ventilating fan is connected with air-introduced machine by ventilation duct, and air-introduced machine is connected with the top of heating clamber by ventilation duct.
On described dividing plate, be provided with exhaust vent.
On described ventilation duct, be also connected with scavenge trunk.
Described warming plate is rock-wool heat insulation plate or plant polyatomic alcohol polyurethane rigid foam warming plate.
The beneficial effects of the utility model are: 1, of the present utility model simple in structure, cost is low, with common house, transforms construction, is particularly suitable for the on a small scale use of food processing enterprises; 2, the utility model is by hot gas cycle mechanism is set, and energy recycling heat energy, has the energy of saving effect; 3, of the present utility model rational in infrastructure, thermal current is the upwards circulation of bottom of bakery from dividing plate below, food-baking homogeneous heating; 4, in the utility model main body, be provided with rock-wool heat insulation plate or plant polyatomic alcohol polyurethane rigid foam warming plate, its high insulating effect, is conducive to save the energy.
Accompanying drawing explanation
Fig. 1 is the structural representation of a kind of energy-saving simple food bakery of the utility model.
Symbol description: 1-body of wall; 2-warming plate; 3-corrosion resistant plate; 4-ventilating fan; 5-ventilation duct; 6-air-introduced machine; 7-dividing plate; 8-exhaust vent; 9-electric heating tube; 10-door; 11-heating clamber; 12-baking vessel; 13-scavenge trunk; 14-air outlet.
The specific embodiment
Below in conjunction with accompanying drawing and concrete enforcement, the utility model is described further.
A kind of energy-saving simple food bakery of the utility model, as shown in Figure 1, comprises main body, door 10, room internal cavity and hot gas cycle mechanism.Described main body is comprised of three-decker, and the skin of main body is that body of wall 1, intermediate layer are that warming plate 2, internal layer are corrosion resistant plate 3, and described warming plate 2 is rock-wool heat insulation plate or plant polyatomic alcohol polyurethane rigid foam warming plate.In described room internal cavity, be provided with dividing plate 7, dividing plate 7 is divided into baking vessel 12 and heating clamber 11 by room internal cavity, the electric heating tube 9 of seven groups of parallel connections is installed in heating clamber 11, dividing plate 7 is connected with both sides with the top of main body, between dividing plate 7 and the bottom of main body, be provided with air outlet 14, on dividing plate 7, be also provided with exhaust vent 8.Described hot gas cycle mechanism comprises ventilating fan 4, ventilation duct 5, air-introduced machine 6, ventilating fan 4 is arranged at the top of baking vessel 12, ventilating fan 4 is connected with air-introduced machine 6 by ventilation duct 5, and air-introduced machine 6 is connected with the top of heating clamber 11 by ventilation duct 5, is also connected with scavenge trunk 13 on ventilation duct 5.
In food-baking process, the movable stand that is loaded with food is pushed in baking vessel 12, by electric heating tube 9, heat, open ventilating fan 4 and air-introduced machine 6 in good time, most of hot blast flows into baking vessel 12 and the upwards circulation from bottom from air outlet 14, fraction hot blast flows into baking vessel 12 from exhaust vent 8, forms circulation between hot blast Ke baking vessel 12, heating clamber 11.In food-baking process, can take a breath and hydrofuge by scavenge trunk 13, also can to heating-up temperature, control by adjusting the group number of the electric heating tube 9 of work.Of the present utility model simple in structure, cost is low, has and saves energy effect, is particularly suitable for the use of food processing enterprises on a small scale.
Claims (4)
1. an energy-saving simple food bakery, comprises main body, door and room internal cavity, it is characterized in that: described main body is comprised of three-decker, and the skin of main body is that body of wall, intermediate layer are that warming plate, internal layer are corrosion resistant plate; In described room internal cavity, be provided with dividing plate, dividing plate is divided into baking vessel and heating clamber by room internal cavity, is provided with electric heating tube in heating clamber, and dividing plate is connected with both sides with the top of main body, between dividing plate and the bottom of main body, is provided with air outlet; Described bakery also comprises hot gas cycle mechanism, described hot gas cycle mechanism comprises ventilating fan, ventilation duct, air-introduced machine, ventilating fan is arranged at the top of baking vessel, and ventilating fan is connected with air-introduced machine by ventilation duct, and air-introduced machine is connected with the top of heating clamber by ventilation duct.
2. a kind of energy-saving simple food bakery according to claim 1, is characterized in that: on described dividing plate, be provided with exhaust vent.
3. a kind of energy-saving simple food bakery according to claim 1 and 2, is characterized in that: on described ventilation duct, be also connected with scavenge trunk.
4. a kind of energy-saving simple food bakery according to claim 1, is characterized in that: described warming plate is rock-wool heat insulation plate or plant polyatomic alcohol polyurethane rigid foam warming plate.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320687329.0U CN203523651U (en) | 2013-11-01 | 2013-11-01 | Energy-saving simple food baking room |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320687329.0U CN203523651U (en) | 2013-11-01 | 2013-11-01 | Energy-saving simple food baking room |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203523651U true CN203523651U (en) | 2014-04-09 |
Family
ID=50409927
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201320687329.0U Expired - Fee Related CN203523651U (en) | 2013-11-01 | 2013-11-01 | Energy-saving simple food baking room |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203523651U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103478182A (en) * | 2013-10-12 | 2014-01-01 | 宣威市永进食品有限公司 | Multifunctional cooked food baking house |
-
2013
- 2013-11-01 CN CN201320687329.0U patent/CN203523651U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103478182A (en) * | 2013-10-12 | 2014-01-01 | 宣威市永进食品有限公司 | Multifunctional cooked food baking house |
| CN103478182B (en) * | 2013-10-12 | 2015-04-08 | 宣威市永进食品有限公司 | Multifunctional cooked food baking house |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20140409 Termination date: 20141101 |
|
| EXPY | Termination of patent right or utility model |