CN203493463U - Fish baking furnace - Google Patents
Fish baking furnace Download PDFInfo
- Publication number
- CN203493463U CN203493463U CN201320398745.9U CN201320398745U CN203493463U CN 203493463 U CN203493463 U CN 203493463U CN 201320398745 U CN201320398745 U CN 201320398745U CN 203493463 U CN203493463 U CN 203493463U
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- CN
- China
- Prior art keywords
- grilled fish
- water tank
- base
- heater
- groove
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model relates to a fish baking furnace. The fish baking furnace comprises a base and is characterized in that a water tank is arranged on the base and is internally provided with a fish baking furnace body; and the water tank is provided with a water inlet pipe and a water outlet pipe. The fish baking furnace body is positioned on the bottom surface of the water tank, the bottom surface of the water tank is provided with an opening, the base is provided with a heater, and a heating outlet of the heater is connected with an opening of the bottom surface of the water tank; the fish baking furnace body is a drum body with a rhombic cross section; the bottom part of the drum body is provided with a heat inlet which is communicated with the opening of the bottom surface of the water tank; the four surfaces of the inner wall of the drum body are respectively provided with a fish baking groove along the axial direction; and the front end of the drum body is provided with fish baking groove doors which correspond to the fish baking grooves. Each fish baking groove consists of a base and a baking disc which are parallel; and a gap is arranged between the base and the baking disc. The fish baking groove door is provided with a concave groove hole. The heater arranged on the base is an electric heating pipe, or a gas burning head or a carbon burning furnace. An oil receiving groove is arranged at the bottom part in the drum body along the fish baking groove. An insulating layer is arranged outside the drum body. The fish baking furnace has the advantages that the occupied space in a kitchen is saved, the fish baking is clean and sanitary and over-heat can not be generated to the kitchen.
Description
Technical field
The utility model relates to a kind of grilled fish stove.
Background technology
At present along with expanding economy, the raising of living standards of the people, increasing people likes upper restaurant and has dinner, and for healthy, a lot of people are interested in eating fish, and grilled fish is due to its unique taste and few oil, is more favored.Existing grilled fish is exactly generally to lie in baking on a grill after the fish of having pickled being clipped with roasting folder, after one side is baked, stand up roasting another side, because the general land used in kitchen in restaurant is tighter, once the number of therefore having dinner is many, need to be at a lot of baking ovens of THE KITCHEN DECISION, take a large amount of places, and current baking oven generally can produce a large amount of heat, in summer, can form hot environment in kitchen, have a strong impact on cook's culinary art work, therefore urgently existing grilled fish stove is improved, solve the existing problem of current grilled fish stove, design occupation of land little, the little novel grilled fish stove of grilled fish in a large number again of discharges heat.
Summary of the invention
The purpose of this utility model is that in solution prior art, the existing occupation of land of grilled fish stove is large, and the inefficient problem of grilled fish, provides a kind of grilled fish stove.The utility model designs a kind of grilled fish stove, comprises base, it is characterized in that: on base, have a water tank, be provided with grilled fish body of heater in water tank, be provided with water inlet pipe and outlet pipe on water tank.Grilled fish body of heater is positioned on water tank bottom surface, on the bottom surface of water tank, is provided with opening, is provided with heater on base, and the heating outlet of heater connects the opening of water tank bottom surface; Grilled fish body of heater is the cylindrical shell that a cross section assumes diamond in shape, the bottom of cylindrical shell is provided with heat inlet, and the opening of heat inlet and water tank bottom surface connects, and at the four sides of cylinder inboard wall, is provided with separately vertically a grilled fish groove, front end at cylindrical shell offers grilled fish groove door, and grilled fish groove door is corresponding with grilled fish groove.Grilled fish groove has base and baking tray to form, and base and baking tray are parallel to each other, and have a space between base and baking tray.On grilled fish groove door, offer spill slotted eye.The heater arranging on base is electrothermal tube or gas burner or carbon burning stove.In cylindrical shell, along grilled fish trench bottom, be provided with oil-containing groove.At cylindrical shell, there is one layer of heat preservation layer outward.Have one to add carbon pipe through in water tank connection grilled fish body of heater.On baking tray, be provided with some electrothermal tubes.
The utility model has the advantages that and save the kitchen space account for tool, and clean hygiene during grilled fish, can not produce overheated heat to kitchen.
Accompanying drawing explanation
Fig. 1 is structural profile schematic diagram of the present utility model, Fig. 2 is structural representation of the present utility model, Fig. 3 is bakeware structure schematic diagram of the present utility model, Fig. 4 is fish-roasting clip structural representation of the present utility model, Fig. 5 is the structural representation of use carbon heating of the present utility model, and Fig. 6 is the electrically heated structural representation of use of the present utility model.
Below in conjunction with accompanying drawing and construction embodiment, the utility model is made to detailed operation instruction.
The specific embodiment
Figure comprises base 1, it is characterized in that: on base, have a water tank 2, be provided with grilled fish body of heater 3 in water tank, be provided with water inlet pipe 4 and outlet pipe 5 on water tank.Grilled fish body of heater is positioned on water tank bottom surface, is provided with opening 6 on the bottom surface of water tank, is provided with heater 7 on base, and the heating outlet 8 of heater connects the opening of water tank bottom surface; Grilled fish body of heater is the cylindrical shell that a cross section assumes diamond in shape, the bottom of cylindrical shell is provided with heat inlet 9, and the opening of heat inlet and water tank bottom surface connects, and at the four sides of cylinder inboard wall, is provided with separately vertically a grilled fish groove 10, front end at cylindrical shell offers grilled fish groove door 11, and grilled fish groove door is corresponding with grilled fish groove.Grilled fish groove has base 12 and baking tray 13 to form, and base and baking tray are parallel to each other, and have a space between base and baking tray.On grilled fish groove door, offer spill slotted eye 14.The heater arranging on base is electrothermal tube or gas burner or carbon burning stove.In cylindrical shell, along grilled fish trench bottom, be provided with oil-containing groove 15.At cylindrical shell, there is one layer of heat preservation layer 16 outward.Have one to add carbon pipe 19 through in water tank connection grilled fish body of heater.On baking tray, be provided with some electrothermal tubes 20.
During use, when using gas heating, light combustion gas, burn design temperature, by fish-roasting clip 17 clampings for the fish of pickling, then be inserted in grilled fish groove, shut grilled fish groove door, the spill slotted eye on grilled fish groove door can be pushed down the handle after fish-roasting clip, rotates superincumbent corresponding timer 18 is set, not burnt not raw to guarantee grilled fish, just right, after one side is baked, open after grilled fish groove door extraction fish-roasting clip stands up and be inserted into again grilled fish groove, then shut grilled fish groove door, regularly, grilled fish from taking down, fish-roasting clip can be served then for the second time.And the oil-containing groove being arranged under grilled fish groove can be by the oil producing in grilled fish process, juice is caught, and with pipe, delivers in oil-collecting bucket, places and pollutes baking oven.Owing to having heat-insulation layer at grilled fish body of heater outward and having outside water tank, therefore the part heat producing in grilled fish process is absorbed by the water in water tank, can emit to clean kitchen floor or other apparatus, so just can guarantee that kitchen can not produce high temperature, another one furnace space can be baked four fishes simultaneously, has greatly improved efficiency.
When using electrical heating, can be directly with the electrothermal tube being arranged on baking tray, to fish, heat baking, and when use carbon, can first carbon be burnt redly, then from adding carbon pipe, carbon is added in grilled fish body of heater, along with a person sponging on an aristocrat's use, can add inward more as required at any time carbon.Now original grilled fish bottom of furnace body heat inlet 9 can be sealed.To guarantee that the heat of electrothermal tube does not leak, also can prevent that the carbon in the grilled fish body of heater when burning carbon from falling.
Claims (8)
1. a grilled fish stove, comprises base, it is characterized in that: on base, have a water tank, be provided with grilled fish body of heater in water tank, be provided with water inlet pipe and outlet pipe on water tank; Grilled fish body of heater is positioned on water tank bottom surface, on the bottom surface of water tank, is provided with opening, is provided with heater on base, and the heating outlet of heater connects the opening of water tank bottom surface; Grilled fish body of heater is the cylindrical shell that a cross section assumes diamond in shape, the bottom of cylindrical shell is provided with heat inlet, and the opening of heat inlet and water tank bottom surface connects, and at the four sides of cylinder inboard wall, is provided with separately vertically a grilled fish groove, front end at cylindrical shell offers grilled fish groove door, and grilled fish groove door is corresponding with grilled fish groove.
2. by a kind of grilled fish stove claimed in claim 1, it is characterized in that: grilled fish groove has base and baking tray to form, and base and baking tray are parallel to each other, and have a space between base and baking tray.
3. by a kind of grilled fish stove claimed in claim 1, it is characterized in that: on grilled fish groove door, offer spill slotted eye.
4. by a kind of grilled fish stove claimed in claim 1, it is characterized in that: the heater arranging on base is electrothermal tube or gas burner or carbon burning stove.
5. by a kind of grilled fish stove claimed in claim 1, it is characterized in that: in cylindrical shell, along grilled fish trench bottom, be provided with oil-containing groove.
6. by a kind of grilled fish stove claimed in claim 1, it is characterized in that: at cylindrical shell, have one layer of heat preservation layer outward.
7. by a kind of grilled fish stove claimed in claim 1, it is characterized in that: have one to add carbon pipe through in water tank connection grilled fish body of heater.
8. by a kind of grilled fish stove claimed in claim 2, it is characterized in that: on baking tray, be provided with some electrothermal tubes.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320398745.9U CN203493463U (en) | 2013-07-05 | 2013-07-05 | Fish baking furnace |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320398745.9U CN203493463U (en) | 2013-07-05 | 2013-07-05 | Fish baking furnace |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203493463U true CN203493463U (en) | 2014-03-26 |
Family
ID=50324478
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201320398745.9U Expired - Fee Related CN203493463U (en) | 2013-07-05 | 2013-07-05 | Fish baking furnace |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203493463U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104055431A (en) * | 2014-06-20 | 2014-09-24 | 上海志铭金属材料有限公司 | Fish baking device capable of baking multiple fishes simultaneously |
| CN104223965A (en) * | 2014-09-13 | 2014-12-24 | 芜湖市恒浩机械制造有限公司 | Heating device for baking equipment |
-
2013
- 2013-07-05 CN CN201320398745.9U patent/CN203493463U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104055431A (en) * | 2014-06-20 | 2014-09-24 | 上海志铭金属材料有限公司 | Fish baking device capable of baking multiple fishes simultaneously |
| CN104223965A (en) * | 2014-09-13 | 2014-12-24 | 芜湖市恒浩机械制造有限公司 | Heating device for baking equipment |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20140326 Termination date: 20170705 |