CN203399665U - Conveying equipment for production line of layered ice-cream - Google Patents
Conveying equipment for production line of layered ice-cream Download PDFInfo
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- CN203399665U CN203399665U CN201320445803.9U CN201320445803U CN203399665U CN 203399665 U CN203399665 U CN 203399665U CN 201320445803 U CN201320445803 U CN 201320445803U CN 203399665 U CN203399665 U CN 203399665U
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- conveying equipment
- delivery board
- cream
- groove
- ice
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Abstract
The utility model provides conveying equipment for a production line of layered ice-cream. The conveying equipment comprises a conveying rail (10) and a conveying plate (20) which can be placed on the conveying rail, wherein the conveying plate can move from a processing starting position to a discharging position along the conveying rail. A groove (22) which can contain a first material layer of the layered ice-cream is arranged on the conveying plate, and a sunk surface (228) of the groove is provided with a through hole (222) which penetrates through a bottom surface (24) of the conveying plate. By adopting the conveying equipment for the production line of layered ice-cream, a product is prevented from deforming in a processing process, and the equipment is beneficial for discharging the product from the production line after the product is frozen quickly.
Description
Technical field
The utility model relates to a kind of conveying equipment of production line, relates in particular to the conveying equipment of the ice-cream production line of a kind of stratiform.
Background technology
The conveying equipment of existing stratiform ice-cream production line, is on a delivery track, to place a delivery board, and delivery board can start mobile on delivery track from processing original position, until move to a unloading position.In processing original position, can be placed on delivery board ice-cream ground floor to be processed is material bed, then delivery track can drive delivery board to run to other Working positions, progressively to place unclassified stores layer on ground floor is material bed, make the stratiform ice cream with sandwich construction, transmission by delivery track is delivered to quick-frozen in freezing tunnel by stratiform ice cream again, finally in unloading position, the stratiform ice cream after quick-frozen is unloaded from delivery board.
In above-mentioned process, the first material bed placed side is to contact with delivery board completely, and ice-cream other faces of stratiform are exposed in air, will cause like this placed side and other surperficial temperature difference larger.Owing to being frozen food, so be easy to cause deformation of products due to the problem of the temperature difference.In addition, because the first material bed placed side contacts with delivery board, so probably can cause placed side freeze on delivery board and cannot unload after quick-frozen process.
Utility model content
The purpose of this utility model is to provide the conveying equipment of the ice-cream production line of a kind of stratiform, and it can prevent that product is out of shape in process, and is conducive to from production line, unload product after product quick-frozen.
The utility model provides the conveying equipment of the ice-cream production line of a kind of stratiform, and it comprises a delivery track and a delivery board that can be placed in delivery track, and delivery board can move to a unloading position from a processing original position along delivery track.Delivery board is provided with one can put the material bed groove of the ice-cream ground floor of stratiform, and the concave surface of groove offers a through hole that penetrates the bottom surface of delivery board.
In a kind of exemplary embodiment of the conveying equipment of the ice-cream production line of stratiform, the periphery of the concave surface of groove has chamfering.Adopt such being designed with to be beneficial to the material bed placement of ice-cream ground floor and location.
In a kind of exemplary embodiment of the conveying equipment of the ice-cream production line of stratiform, conveying equipment also comprises a jacking system, and jacking system comprises a pull bar, a roller and an extension spring.Pull bar has a stiff end and a working end, and working end can be rotated around stiff end.Roller is arranged on the working end of pull bar.Extension spring one end is fixed, and the other end is connected in pull bar, and by extension spring, roller can rely on the bottom surface of delivery board, roller can be by through hole by the material bed top of the ground floor that is placed in groove the concave surface from this groove.Adopt such design can further avoid occurring that the material bed placed side of ground floor is frozen on delivery board and the problem that cannot unload.
In a kind of exemplary embodiment of the conveying equipment of the ice-cream production line of stratiform, conveying equipment also comprises a blowning installation, and blowning installation can be by by the material bed delivery board that blows off of the ground floor of roller jack-up.The cooperation of jacking system and blowning installation, can just unload stratiform ice cream without contact from delivery board, can reduce artificial contact product probability, improves the production efficiency of production line.
The design of through hole not only can avoid deformation of products, can prevent that the first material bed placed side from freezing on delivery board and cannot unload, the design of through hole is again in conjunction with other designs in addition, can also realize the product just stratiform ice cream being unloaded from delivery board without contact and unload mode, can enhance productivity, reduce artificial contact product probability.
Below, by the mode with clearly understandable, accompanying drawings preferred embodiment, is further described the above-mentioned characteristic of the conveying equipment of the ice-cream production line of stratiform, technical characterictic, advantage and implementation thereof.
Accompanying drawing explanation
The following drawings only schematically illustrates and explains the utility model, does not limit scope of the present utility model.
Fig. 1 is in order to illustrate a kind of structure of exemplary embodiment of the conveying equipment of the ice-cream production line of stratiform.
Fig. 2 is in order to illustrate the working state figure of a kind of exemplary embodiment of jacking system.
Label declaration
10 delivery tracks
20 delivery boards
22 grooves
222 through holes
224 chamferings
228 concave surfaces
The bottom surface of 24 delivery boards
32 pull bars
322 stiff ends
324 working ends
34 rollers
36 extension springs
40 blowning installations
50 stratiform ice creams
52 ground floors are material bed
60 package processing lines.
The specific embodiment
For the technical characterictic of utility model, object and effect being had more clearly, understand, now contrast accompanying drawing the specific embodiment of the present utility model is described, in each figure, identical label represents the identical or structural similarity of structure but the identical parts of function.
For making drawing succinct, in each figure, only schematically shown the part relevant to the utility model, they do not represent that it is as the practical structures of product.In addition, so that drawing is succinctly convenient to understand, in some figure, there are the parts of same structure or function, only schematically illustrated one of them, or only marked one of them.
In this article, " one " not only represents " only this ", also can represent the situation of " more than one ".
Fig. 1 is in order to illustrate a kind of structure of exemplary embodiment of the conveying equipment of the ice-cream production line of stratiform.As shown in Figure 1, the conveying equipment of the ice-cream production line of stratiform, comprise a delivery track 10 and a delivery board 20 that can be placed in delivery track 10, delivery board 20 can move to a unloading position (position that in figure, delivery board is in) from a processing original position (not marking figure) along delivery track 10.
Can be simultaneously with reference to figure 1 and Fig. 2, delivery board 20 is provided with three grooves 22 that can put the ground floor material bed 52 of stratiform ice cream 50, and the concave surface 228 of groove 22 offers a through hole 222 that penetrates the bottom surface 24 of delivery board 20.
The design of groove 22 can be used for the fixedly ground floor material bed 52 of stratiform ice cream 50, make first material bed 52 in process, to be difficult for displacement, and in groove 22 bottom surfaces, offer a through hole 222 that penetrates the bottom surface 24 of delivery board 20, can make the major part of the placed side of ground floor material bed 52 also be exposed in air, reduced placed side with respect to being exposed to ice-cream other the surperficial temperature difference of airborne stratiform, can make like this final products not yielding.Due to the design of through hole 222, in quick-frozen process, placed side contacts less with the concave surface 228 of groove 22 in addition, can greatly avoid occurring that placed side is frozen on delivery board 20 and the problem that cannot unload.
On the delivery board 20 shown in Fig. 1 and Fig. 2, be designed with three grooves 22, certainly, according to designing the difference needing, also can design the groove 22 of varying number, for example, can on a delivery board 20, design a groove 22.
In addition, as shown in Figure 2, the periphery of the concave surface 228 of groove 22 has chamfering 224, adopts such design, is more conducive to ground floor material bed 52 and places and location.
As shown in Figure 2, conveying equipment also comprises a jacking system 30, and jacking system 30 comprises a pull bar 32, roller 34 and an extension spring 36.Wherein, pull bar 32 has a stiff end 322 and 324, working end, a working end 324 and can rotate around stiff end 322.Roller 34 is arranged on the working end 324 of pull bar 32.Extension spring 36 one end are fixed, and the other end is connected in pull bar 22, and by extension spring 36, roller 34 can rely on the bottom surface 24 of delivery board 20, roller 34 can be by through hole 222 by the material bed top of the ground floor that is placed in groove 22 concave surface 228 from this groove 22.After quick-frozen, if there is the situation of freezing in groove 52 placed side of ground floor material bed 52, the roller 34 of jacking system can be by material bed 52 tops of ground floor from the concave surface 228 of groove 52, and the placed side that can further avoid occurring ground floor material bed 52 is frozen on delivery board 20 and the problem that cannot unload.
As shown in Figure 1, conveying equipment also comprises a blowning installation 40, and blowning installation 40 can be by the material bed 52(of ground floor by roller 34 jack-up referring to Fig. 2) delivery board 20 blows off.The gas that soon blowning installation 40 will blow out, as external force, blows off whole stratiform ice-cream product from delivery board 20, for example, can blow off to a package processing line 60.Unloading position at conveying equipment can be installed jacking device 30 and blowing device 40 simultaneously, by the cooperation of jacking system 30 and blowning installation 40, can just stratiform ice cream be unloaded from delivery board 20 without contact, can reduce artificial contact product probability, improve the production efficiency of production line.Certainly, jacking device 30 also can be only for solving that the placed side of ground floor material bed 52 is frozen on delivery board 20 and the problem that cannot unload need not be arranged on unloading position.
On delivery board 20, arrange and can put the material bed groove 22 of the ice-cream ground floor of stratiform, and at the concave surface 228 of groove 22, offer the through hole 222 of the bottom surface 24 that penetrates delivery board 20.The design of through hole 222 not only can avoid deformation of products, can prevent that the first material bed placed side from freezing on delivery board and cannot unload, the design of through hole 222 is again in conjunction with other designs in addition, can also realize the product just stratiform ice cream being unloaded from delivery board 20 without contact and unload mode, can enhance productivity, reduce artificial contact product probability.
In this article, " schematically " expression " is served as example, example or explanation ", any diagram, the embodiment that are described in this article " schematically " should be interpreted as a kind of preferred or have more the technical scheme of advantage.
Be to be understood that, although this description is described according to each embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should make description as a whole, technical scheme in each embodiment also can, through appropriately combined, form other embodiments that it will be appreciated by those skilled in the art that.
Listed a series of detailed description is above only illustrating for feasibility embodiment of the present utility model; they are not in order to limit protection domain of the present utility model, all disengaging within equivalent embodiment that the utility model skill spirit does or change all should be included in protection domain of the present utility model.
Claims (4)
1. the conveying equipment of the ice-cream production line of stratiform, it comprises:
A delivery track (10); With
A delivery board (20) that can be placed in described delivery track (10), described delivery board (20) can move to a unloading position from a processing original position along described delivery track (10);
It is characterized in that,
Described delivery board (20) is provided with one can put the material bed groove (22) of the ice-cream ground floor of stratiform, and the concave surface (228) of described groove (22) offers a through hole (222) that penetrates the bottom surface (24) of described delivery board (20).
2. conveying equipment as claimed in claim 1, wherein, the periphery of the concave surface (228) of described groove (22) has chamfering (224).
3. conveying equipment as claimed in claim 1, wherein, described conveying equipment also comprises a jacking system (30), described jacking system (30) comprising:
A pull bar (32), it has a stiff end (322) and a working end (324), and described working end (324) can rotate around described stiff end (322);
A roller (34) that is arranged on the working end (324) of described pull bar (32); With
An extension spring (36), its one end is fixed, the other end is connected in described pull bar (32), by the described roller of described extension spring (36) (34), can rely on the bottom surface (24) of described delivery board (20), described roller (34) can will be placed in the concave surface (228) of the material bed top of ground floor of described groove (22) from this groove (22) by described through hole (222).
4. conveying equipment as claimed in claim 3, wherein, described conveying equipment also comprises a blowning installation (40), described blowning installation (40) can be by by the material bed described delivery board (20) that blows off of the ground floor of roller (34) jack-up.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201320445803.9U CN203399665U (en) | 2013-07-25 | 2013-07-25 | Conveying equipment for production line of layered ice-cream |
Applications Claiming Priority (1)
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CN201320445803.9U CN203399665U (en) | 2013-07-25 | 2013-07-25 | Conveying equipment for production line of layered ice-cream |
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CN203399665U true CN203399665U (en) | 2014-01-22 |
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CN201320445803.9U Withdrawn - After Issue CN203399665U (en) | 2013-07-25 | 2013-07-25 | Conveying equipment for production line of layered ice-cream |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104336291A (en) * | 2013-07-25 | 2015-02-11 | 内蒙古蒙牛乳业(集团)股份有限公司 | Layered ice cream production line conveying apparatus |
-
2013
- 2013-07-25 CN CN201320445803.9U patent/CN203399665U/en not_active Withdrawn - After Issue
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104336291A (en) * | 2013-07-25 | 2015-02-11 | 内蒙古蒙牛乳业(集团)股份有限公司 | Layered ice cream production line conveying apparatus |
CN104336291B (en) * | 2013-07-25 | 2016-09-14 | 内蒙古蒙牛乳业(集团)股份有限公司 | The conveying equipment of the production line of stratiform ice cream |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
AV01 | Patent right actively abandoned |
Granted publication date: 20140122 Effective date of abandoning: 20160914 |
|
C25 | Abandonment of patent right or utility model to avoid double patenting |