CN104336291B - The conveying equipment of the production line of stratiform ice cream - Google Patents

The conveying equipment of the production line of stratiform ice cream Download PDF

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Publication number
CN104336291B
CN104336291B CN201310315326.9A CN201310315326A CN104336291B CN 104336291 B CN104336291 B CN 104336291B CN 201310315326 A CN201310315326 A CN 201310315326A CN 104336291 B CN104336291 B CN 104336291B
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China
Prior art keywords
delivery board
conveying equipment
stratiform
ice cream
groove
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CN201310315326.9A
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CN104336291A (en
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王建军
邢慧勇
王建飞
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Inner Mongolia Mengniu Dairy Group Co Ltd
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Inner Mongolia Mengniu Dairy Group Co Ltd
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Abstract

The conveying equipment of the production line of stratiform ice cream, it includes a delivery track (10), and a delivery board (20) that can be placed in delivery track, and delivery board can move to a unloading position along delivery track from a processing original position.Delivery board is provided with a material bed groove (22) of the ground floor that can put stratiform ice cream, and the concave surface (228) of groove offers the through hole (222) of a bottom surface (24) penetrating delivery board.The conveying equipment of the production line of stratiform ice cream, is possible to prevent product to deform in the course of processing, and is conducive to unloading product after product quick-freezing from production line.

Description

The conveying equipment of the production line of stratiform ice cream
Technical field
The present invention relates to the conveying equipment of a kind of production line, particularly relate to the conveying equipment of the production line of a kind of stratiform ice cream.
Background technology
The conveying equipment of existing stratiform ice-cream production line, is one delivery board of placement on a delivery track, and delivery board can start mobile, until moving to a unloading position from processing original position on delivery track.In processing original position, can be placed on material bed for the ground floor of ice cream to be processed on delivery board, then delivery track can drive delivery board to run to other Working positions, progressively to place unclassified stores layer on ground floor is material bed, make the stratiform ice cream with multiple structure, by the transmission of delivery track, stratiform ice cream is delivered to quick-freezing in freezing tunnel again, finally in unloading position, the stratiform ice cream after quick-freezing is unloaded from delivery board.
In the above-mentioned course of processing, the first material bed placed side is to contact with delivery board completely, and other faces of stratiform ice cream then expose in atmosphere, so may result in placed side bigger with the temperature difference on other surfaces.Owing to being frozen food, so being easy to cause deformation of products due to the problem of the temperature difference.Further, since the first material bed placed side contacts with delivery board, cannot unload on delivery board so being likely to cause placed side to be frozen after quick-freezing process.
Summary of the invention
It is an object of the invention to provide the conveying equipment of the production line of a kind of stratiform ice cream, it is possible to prevent product to deform in the course of processing, and is conducive to unloading product after product quick-freezing from production line.
The invention provides the conveying equipment of the production line of a kind of stratiform ice cream, it includes a delivery track and a delivery board that can be placed in delivery track, and delivery board can move to a unloading position along delivery track from a processing original position.Delivery board is provided with a material bed groove of the ground floor that can put stratiform ice cream, and the concave surface of groove offers the through hole of a bottom surface penetrating delivery board.
In a kind of exemplary embodiment of the conveying equipment of the production line of stratiform ice cream, the periphery of the concave surface of groove has chamfering.Use the material bed placement of such ground floor being designed with beneficially ice cream and location.
In a kind of exemplary embodiment of the conveying equipment of the production line of stratiform ice cream, conveying equipment also includes a jacking system, and jacking system includes a pull bar, a roller and an extension spring.Pull bar has a fixing end and a working end, and working end can rotate around fixing end.Roller is arranged on the working end of pull bar.Extension spring one end is fixed, and the other end is connected to pull bar, and by extension spring, roller can rely on the bottom surface of delivery board, and roller can be by through hole by material bed for the ground floor the having been placed in groove concave surface being lifted off this groove.Use such design can avoid the occurrence of the material bed placed side of ground floor further and freeze the problem that cannot unload on delivery board.
In a kind of exemplary embodiment of the conveying equipment of the production line of stratiform ice cream, conveying equipment also includes a blowning installation, and blowning installation can be by by the material bed delivery board that blows off of the ground floor of roller jack-up.Jacking system and the cooperation of blowning installation, just can unload stratiform ice cream from delivery board without contact, can reduce human contact's product probability, improve the production efficiency of production line.
The design of through hole is possible not only to avoid deformation of products, can prevent from the first material bed placed side from freezing cannot unloading on delivery board, additionally the design of through hole designs in conjunction with other, can also realize just the product that stratiform ice cream unloads from delivery board being unloaded under type without contact, production efficiency can be improved, reduce human contact's product probability.
Hereafter by the way of the most understandable, accompanying drawings preferred embodiment, the above-mentioned characteristic of conveying equipment, technical characteristic, advantage and the implementation thereof of the production line of stratiform ice cream is further described.
Accompanying drawing explanation
The present invention is only schematically illustrated and explains by the following drawings, not delimit the scope of the invention.
Fig. 1 is in order to illustrate the structure of a kind of exemplary embodiment of the conveying equipment of the production line of stratiform ice cream.
Fig. 2 is in order to illustrate the working state figure of a kind of exemplary embodiment of jacking system.
Label declaration
10 delivery tracks
20 delivery boards
22 grooves
222 through holes
224 chamferings
228 concave surfaces
The bottom surface of 24 delivery boards
32 pull bars
322 fixing ends
324 working ends
34 rollers
36 extension springs
40 blowning installations
50 stratiform ice creams
52 ground floors are material bed
60 packaging processing lines.
Detailed description of the invention
In order to be more clearly understood from technical characteristic, purpose and the effect of invention, the now detailed description of the invention of the comparison accompanying drawing explanation present invention, the most identical label represents that structure is identical or structure is similar but parts that function is identical.
For making simplified form, only schematically show part related to the present invention in each figure, they do not represent its practical structures as product.It addition, so that simplified form readily appreciates, some figure has the parts of identical structure or function, only symbolically depicts one of them, or only marked one of them.
In this article, " one " not only represents " only this ", it is also possible to represent the situation of " more than one ".
Fig. 1 is in order to illustrate the structure of a kind of exemplary embodiment of the conveying equipment of the production line of stratiform ice cream.As shown in Figure 1, the conveying equipment of the production line of stratiform ice cream, can be placed in the delivery board 20 of delivery track 10 including a delivery track 10 and one, delivery board 20 can move to a unloading position (position that in figure, delivery board is in) along delivery track 10 from processing original position (not marking figure).
Can be with reference to Fig. 1 and Fig. 2, delivery board 20 is provided with the groove 22 of three ground floors material bed 52 that can put stratiform ice cream 50, and the concave surface 228 of groove 22 offers the through hole 222 of a bottom surface 24 penetrating delivery board 20.
The design of groove 22 can be used for fixing the ground floor material bed 52 of stratiform ice cream 50, first material bed 52 is made to be difficult to displacement in the course of processing, and the through hole 222 of a bottom surface 24 penetrating delivery board 20 is offered in groove 22 bottom surface, the major part that can make the placed side of ground floor material bed 52 also exposes in atmosphere, reduce the placed side temperature difference relative to other surfaces exposing aerial stratiform ice cream, final products so can be made to be unlikely to deform.Additionally, due to the design of through hole 222, during quick-freezing, placed side contacts less with the concave surface 228 of groove 22, can significantly avoid the occurrence of placed side and freeze the problem that cannot unload on delivery board 20.
It is designed with three grooves 22, the difference certainly needed according to design on delivery board 20 shown in fig. 1 and 2, it is also possible to the groove 22 of design varying number, such as, a groove 22 can be designed on a delivery board 20.
It addition, as in figure 2 it is shown, the periphery of the concave surface 228 of groove 22 has chamfering 224, use such design, more conducively ground floor material bed 52 to place and location.
As in figure 2 it is shown, conveying equipment also includes a jacking system 30, jacking system 30 includes 32, roller 34 of a pull bar and an extension spring 36.Wherein, pull bar 32 has a fixing end 322 and a working end 324, and working end 324 can rotate around fixing end 322.Roller 34 is arranged on the working end 324 of pull bar 32.Extension spring 36 one end is fixed, and the other end is connected to pull bar 22, and by extension spring 36, roller 34 can rely on the bottom surface 24 of delivery board 20, and roller 34 can be by through hole 222 by material bed for the ground floor having been placed in groove 22 concave surface 228 being lifted off this groove 22.After quick-freezing, if there is situation about freezing in groove 52 placed side of ground floor material bed 52, the roller 34 of jacking system can be lifted off the concave surface 228 of groove 52 by material bed for ground floor 52, and the problem that cannot unload on delivery board 20 is frozen in the placed side that can avoid the occurrence of ground floor material bed 52 further.
As it is shown in figure 1, conveying equipment also includes a blowning installation 40, blowning installation 40 can will be seen Fig. 2 by the material bed 52(of ground floor of roller 34 jack-up) blow off delivery board 20.Will blowning installation 40 blowout gas as external force, whole stratiform ice-cream product is blown off from delivery board 20, such as can blow off to one packaging processing line 60 on.Unloading position at conveying equipment can install jacking device 30 and blowing device 40 simultaneously, by jacking system 30 and the cooperation of blowning installation 40, just stratiform ice cream can be unloaded from delivery board 20 without contact, human contact's product probability can be reduced, improve the production efficiency of production line.Certainly, jacking device 30 can also be only used for solve ground floor material bed 52 placed side freeze the problem that cannot unload on delivery board 20, it is not necessary to be arranged on unloading position.
Delivery board 20 is arranged and can put the groove 22 that the ground floor of stratiform ice cream is material bed, and offer the through hole 222 of the bottom surface 24 penetrating delivery board 20 at the concave surface 228 of groove 22.The design of through hole 222 is possible not only to avoid deformation of products, can prevent from the first material bed placed side from freezing cannot unloading on delivery board, additionally the design of through hole 222 designs in conjunction with other, can also realize just the product that stratiform ice cream unloads from delivery board 20 being unloaded under type without contact, production efficiency can be improved, reduce human contact's product probability.
In this article, " schematically " expression " serves as example, example or explanation ", not should by being described herein as any diagram of " schematically ", embodiment is construed to a kind of preferred or more advantage technical scheme.
It is to be understood that, although this specification describes according to each embodiment, but the most each embodiment only comprises an independent technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should be using description as an entirety, technical scheme in each embodiment can also form, through appropriately combined, other embodiments that it will be appreciated by those skilled in the art that.
The a series of detailed description of those listed above is only for illustrating of the possible embodiments of the present invention; they also are not used to limit the scope of the invention, and all Equivalent embodiments or changes made without departing from skill of the present invention spirit should be included within the scope of the present invention.

Claims (4)

1. the conveying equipment of the production line of stratiform ice cream, comprising:
One delivery track (10);With
One delivery board (20) that can be placed in described delivery track (10), described delivery board (20) can move to a unloading position along described delivery track (10) from a processing original position;
It is characterized in that,
Described delivery board (20) is provided with a material bed groove (22) of the ground floor that can put stratiform ice cream, and the concave surface (228) of described groove (22) offers the through hole (222) of a bottom surface (24) penetrating described delivery board (20).
2. conveying equipment as claimed in claim 1, wherein, the periphery of the concave surface (228) of described groove (22) has chamfering (224).
3. conveying equipment as claimed in claim 1, wherein, described conveying equipment also includes a jacking system (30), and described jacking system (30) including:
One pull bar (32), it has fixing end (322) and a working end (324), and described working end (324) can rotate around described fixing end (322);
The roller (34) of one working end (324) being arranged on described pull bar (32);With
One extension spring (36), its one end is fixed, the other end is connected to described pull bar (32), can rely on the bottom surface (24) of described delivery board (20) by described extension spring (36) described roller (34), described roller (34) can be by described through hole (222) by material bed for the ground floor having been placed in described groove (22) concave surface (228) being lifted off this groove (22).
4. conveying equipment as claimed in claim 3, wherein, described conveying equipment also includes a blowning installation (40), and described blowning installation (40) can be by by the material bed described delivery board (20) that blows off of the ground floor of roller (34) jack-up.
CN201310315326.9A 2013-07-25 2013-07-25 The conveying equipment of the production line of stratiform ice cream Active CN104336291B (en)

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CN201310315326.9A CN104336291B (en) 2013-07-25 2013-07-25 The conveying equipment of the production line of stratiform ice cream

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CN104336291B true CN104336291B (en) 2016-09-14

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Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6279737A (en) * 1985-10-03 1987-04-13 Nissei Maryland Cup Kk Ice cream filling apparatus
JPH10313789A (en) * 1997-05-21 1998-12-02 Hoshizaki Electric Co Ltd Supporter for loading pack
CN1839706A (en) * 2005-03-31 2006-10-04 内蒙古伊利实业集团股份有限公司 Discharging and conveying device for ice cream assembly line
CN102285517A (en) * 2011-06-09 2011-12-21 大连瑞希特木业制品有限公司 Raw material channel for ice cream plate word bronzing machine
CN202552038U (en) * 2012-04-09 2012-11-28 南京浦园冰淇淋机械制造有限公司 Ice cream falling conveying device
CN203399665U (en) * 2013-07-25 2014-01-22 内蒙古蒙牛乳业(集团)股份有限公司 Conveying equipment for production line of layered ice-cream

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6279737A (en) * 1985-10-03 1987-04-13 Nissei Maryland Cup Kk Ice cream filling apparatus
JPH10313789A (en) * 1997-05-21 1998-12-02 Hoshizaki Electric Co Ltd Supporter for loading pack
CN1839706A (en) * 2005-03-31 2006-10-04 内蒙古伊利实业集团股份有限公司 Discharging and conveying device for ice cream assembly line
CN102285517A (en) * 2011-06-09 2011-12-21 大连瑞希特木业制品有限公司 Raw material channel for ice cream plate word bronzing machine
CN202552038U (en) * 2012-04-09 2012-11-28 南京浦园冰淇淋机械制造有限公司 Ice cream falling conveying device
CN203399665U (en) * 2013-07-25 2014-01-22 内蒙古蒙牛乳业(集团)股份有限公司 Conveying equipment for production line of layered ice-cream

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
国外最近的冰淇淋技术及其机械动向;王亦芸;《食品工业》;19930430(第4期);第24-28页 *

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