CN203360428U - Ceramic-jar simulated stainless-steel rice wine ageing storage tank - Google Patents
Ceramic-jar simulated stainless-steel rice wine ageing storage tank Download PDFInfo
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- CN203360428U CN203360428U CN 201320267104 CN201320267104U CN203360428U CN 203360428 U CN203360428 U CN 203360428U CN 201320267104 CN201320267104 CN 201320267104 CN 201320267104 U CN201320267104 U CN 201320267104U CN 203360428 U CN203360428 U CN 203360428U
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Abstract
The utility model relates to a rice wine ageing storage tank and discloses a ceramic-jar simulated stainless-steel rice wine ageing storage tank. The storage tank comprises a wine storage tank, a breather connected with the wine storage tank and a circulating pump connected with the wine storage tank and the breather respectively, wherein the breather comprises a plurality of ceramic pipelines; and the ceramic pipelines are connected by using non-toxic plastic pipes. The ceramic-jar simulated stainless-steel rice wine ageing storage tank has the advantages as follows: ceramic-jar wine storage can be simulated, the tank is convenient to store and not easy to damage, the mechanization degree of wine storage and canning is improved, and higher application values are provided.
Description
Technical field
The utility model relates to yellow rice wine ageing wine storing jar, particularly a kind of stainless steel yellow rice wine ageing wine storing jar that can simulate Tao Tan storage wine.
Background technology
Yellow rice wine is one of the world's three great Gu wine, is the rarity of China's traditional dining culture.Yellow rice wine industry development in recent years is very rapid, and annual production has surpassed 1,300,000 kilolitres.But the production of yellow rice wine still be take traditional technology so far as main, the storage wine ageing of take is example, and the overwhelming majority adopts terrine to store, and its advantage is to draw materials conveniently, is conducive to the yellow rice wine maturation, produces the distinctive color, smell and taste of yellow rice wine.But shortcoming is also fairly obvious: 1) efficiency is lower, every kilolitre wine needs nearly 44 Tao Tan to store, a large amount of labor forces of filling needs, and also labour intensity is very large; 2) need larger storage wine place, press 4 layers of wine jar of stacking and calculate, every kilolitre wine takies storehouse 1.43m2; 3) store loss larger, annual loss approximately 0.5%~2.0%; 4) outward appearance is coarse, is unfavorable for improving the consumption level of wine; 5) frangible, be unfavorable for safeguarding and transportation.More worry is the rising along with labor cost and energy cost, and the producer that fires Tao Tan is fewer and feweri, to such an extent as to yellow rice wine producer has to inferior Tao Tan is repaired.In prior art, often adopt the stainless steel wine storing jar to replace terrine to carry out the storage of wine liquid, often just lost through the wine liquid of ageing and storage the peculiar flavour that the wine liquid of terrine storage wine has, therefore be necessary to develop and a kind ofly can imitate pottery altar physicochemical property, both be convenient to filling after ageing and stored, save production cost, be conducive to again the new type stainless steel. corrosion resistance wine storing jar of yellow rice wine maturation.
Summary of the invention
The utility model can't obtain the shortcoming of the peculiar flavour that the wine liquid after the ageing of terrine storage wine has for existing yellow rice wine ageing wine storing jar, and a kind of stainless steel yellow rice wine ageing wine storing jar that can simulate Tao Tan is provided.
For achieving the above object, the utility model can be taked following technical proposals:
The stainless steel yellow rice wine ageing wine storing jar of simulation Tao Tan, comprise wine storing jar, the respiratory organ be connected with wine storing jar, the recycle pump be connected with respiratory organ with wine storing jar respectively, wherein, respiratory organ comprises a plurality of ceramic pipelines, between the ceramic pipeline, adopts nontoxic plastics tubing to be connected.
As preferably, described wine storing jar comprises that a plurality of diameters that are arranged in parallel are no more than the stainless cylinder of steel of 1m, are interconnected between a plurality of stainless cylinder of steels.
As preferably, the bottom of described stainless cylinder of steel is provided with the outlet of wine pin.
As preferably, described stainless cylinder of steel bottom is funnel-form.
As preferably, a plurality of stainless cylinder of steels in parallel or series connection each other are interconnected.
The utility model, owing to having adopted above technical scheme, has significant technique effect:
The terrine of a plurality of series connection forms respiratory organ, and forms by connecting plastics tubing the purpose that the terrine group reaches the ageing of simulation terrine storage wine.By being arranged on the driving of the recycle pump on tank body, make the ceaselessly exchange between respiratory organ and pot liquid of wine liquid, reach the purpose of utilizing micro-oxygen to accelerate the ripening.
In order to simulate further the storage environment of terrine storage wine, a plurality of diameters are no more than the stainless cylinder of steel parallel connection of 1m or are composed in series wine storing jar, be interconnected, in order to increase the ratio of surface-area and volume, reduce the thermal capacitance value of total tank body, thereby be conducive to make the variation of envrionment temperature to be synchronizeed with the variation of wine liquid temp, thereby reach natural cooling and heating, alternately change the purpose of accelerating the ripening.Be conducive to blending of yellow rice wine finished product simultaneously.
The tank body below is funnel-form, can significantly reduce the wine pin, improves the finished wine the yield of liquor.
The accompanying drawing explanation
The structural representation that Fig. 1 is the described stainless steel yellow rice wine of embodiment 1 ageing wine storing jar.
The structural representation that Fig. 2 is embodiment 1 described respiratory organ.
Embodiment
Below in conjunction with embodiment, the utility model is described in further detail.
The stainless steel yellow rice wine ageing wine storing jar of simulation Tao Tan, as shown in Figure 1, comprise wine storing jar 1, the respiratory organ 2 be connected with wine storing jar 1, the recycle pump 3 be connected with respiratory organ 2 with wine storing jar 1 respectively, wherein, respiratory organ 2 as shown in Figure 2, comprise a plurality of ceramic pipelines 4, between ceramic pipeline 4, adopt nontoxic plastics tubing 5 to be connected, be connected with sleeved 6 between plastics tubing 5 and ceramic pipeline 4.
For the surface-area that can further increase wine storing jar 1 and the ratio of volume, the stainless cylinder of steel 11 that wine storing jar 1 is no more than 1m by a plurality of diameters is set up in parallel and forms, and a plurality of stainless cylinder of steels 11 in parallel or series connection each other are interconnected.
The bottom of stainless cylinder of steel 11 is provided with wine pin outlet 111, is convenient to the wine pin and discharges.
Stainless cylinder of steel 11 bottoms are funnel-form.Be convenient to reduce the generation raising finished wine the yield of liquor of wine pin.
In a word, the foregoing is only preferred embodiment of the present utility model, all equalizations of doing according to the utility model claim change and modify, and all should belong to the covering scope of the utility model patent.
Claims (5)
1. a stainless steel yellow rice wine ageing wine storing jar of simulating Tao Tan, it is characterized in that, comprise wine storing jar (1), the respiratory organ (2) be connected with wine storing jar (1), the recycle pump (3) be connected with respiratory organ (2) with wine storing jar (1) respectively, wherein, respiratory organ (2) comprises a plurality of ceramic pipelines (4), between ceramic pipeline (4), adopts nontoxic plastics tubing (5) to be connected.
2. stainless steel yellow rice wine ageing wine storing jar according to claim 1, is characterized in that, described wine storing jar (1) comprises that a plurality of diameters that are arranged in parallel are no more than the stainless cylinder of steel (11) of 1m, are interconnected between a plurality of stainless cylinder of steels (11).
3. stainless steel yellow rice wine ageing wine storing jar according to claim 1, is characterized in that, the bottom of described stainless cylinder of steel (11) is provided with wine pin outlet (111).
4. stainless steel yellow rice wine ageing wine storing jar according to claim 1, is characterized in that, described stainless cylinder of steel (11) bottom is funnel-form.
5. stainless steel yellow rice wine ageing wine storing jar according to claim 2, is characterized in that, a plurality of stainless cylinder of steels (11) in parallel or series connection each other are interconnected.
Priority Applications (1)
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CN 201320267104 CN203360428U (en) | 2013-05-16 | 2013-05-16 | Ceramic-jar simulated stainless-steel rice wine ageing storage tank |
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CN 201320267104 CN203360428U (en) | 2013-05-16 | 2013-05-16 | Ceramic-jar simulated stainless-steel rice wine ageing storage tank |
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CN 201320267104 Expired - Fee Related CN203360428U (en) | 2013-05-16 | 2013-05-16 | Ceramic-jar simulated stainless-steel rice wine ageing storage tank |
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Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105925454A (en) * | 2016-05-11 | 2016-09-07 | 福建省农业科学院农业工程技术研究所 | Imitation earthen jar ageing method of yellow rice wine |
CN107354049A (en) * | 2017-08-17 | 2017-11-17 | 韩城维康销售有限公司 | A kind of preparation method of hydrogeneous wine |
CN107600713A (en) * | 2017-09-25 | 2018-01-19 | 遵义市永胜金属设备有限公司 | A kind of tank body for being used to store up wine |
CN110923110A (en) * | 2019-12-24 | 2020-03-27 | 山西紫林醋业股份有限公司 | Mature vinegar aging device and aging method |
-
2013
- 2013-05-16 CN CN 201320267104 patent/CN203360428U/en not_active Expired - Fee Related
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105925454A (en) * | 2016-05-11 | 2016-09-07 | 福建省农业科学院农业工程技术研究所 | Imitation earthen jar ageing method of yellow rice wine |
CN107354049A (en) * | 2017-08-17 | 2017-11-17 | 韩城维康销售有限公司 | A kind of preparation method of hydrogeneous wine |
CN107600713A (en) * | 2017-09-25 | 2018-01-19 | 遵义市永胜金属设备有限公司 | A kind of tank body for being used to store up wine |
CN110923110A (en) * | 2019-12-24 | 2020-03-27 | 山西紫林醋业股份有限公司 | Mature vinegar aging device and aging method |
CN110923110B (en) * | 2019-12-24 | 2024-05-28 | 山西紫林醋业股份有限公司 | Mature vinegar ageing device and ageing method |
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Legal Events
Date | Code | Title | Description |
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20131225 Termination date: 20160516 |