CN203353544U - Poultry feather blanching tank - Google Patents

Poultry feather blanching tank Download PDF

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Publication number
CN203353544U
CN203353544U CN 201320455489 CN201320455489U CN203353544U CN 203353544 U CN203353544 U CN 203353544U CN 201320455489 CN201320455489 CN 201320455489 CN 201320455489 U CN201320455489 U CN 201320455489U CN 203353544 U CN203353544 U CN 203353544U
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CN
China
Prior art keywords
blanching
pond
tank
cold soaking
blanching tank
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
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CN 201320455489
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Chinese (zh)
Inventor
苏青山
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Individual
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Individual
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Publication date
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Priority to CN 201320455489 priority Critical patent/CN203353544U/en
Application granted granted Critical
Publication of CN203353544U publication Critical patent/CN203353544U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)

Abstract

A poultry feather blanching tank is characterized in that a quenching tank is erected on a first support; a blanching tank is erected on a second support; the quenching tank and the blanching tank are horizontally arranged side by side and fixedly connected through a plurality of connecting rods; a water moving board is erected between the top end of the quenching tank and the top end of the blanching tank; a water inlet pipe I is arranged on the outer side surface of the quenching tank, and a water drain pipe I is arranged on the bottom surface of the quenching tank; a water inlet pipe II is arranged on the outer side surface of the blanching tank, and a water drain pipe II is arranged at the bottom of the inner side surface of the blanching tank; and a heating device is fixed at the bottom of the blanching tank, and heating elements of the heating device are arranged at the inner bottom of the blanching tank. The poultry feather blanching tank has the characteristics of novel structure, time saving and labor saving in operation, high processing speed and work efficiency, stable operation, long service life and capacities of processing a large quantity of products and protecting workers from being scalded.

Description

A kind of poultry is scalded the hair pond
Technical field
The utility model belongs to processing of poultry treating apparatus field, relates to a kind of poultry and scalds the hair pond.
Background technology
Nowadays, in rural area or in the market of farm produce at county town, often supply falls short of demand for the poultry of processing through preliminary working, especially run into when celebrating a festival and when carrying out the traditional custom activity, the processing that often needs more live-bird to carry out food materials is processed, this just need to have the place of slaughtering specially poultry, they need to processing simultaneously process many poultry within the regular hour, with the supply requirement of satisfying the market, therefore, will guarantee the efficiency of slaughtering and losing hair or feathers and processing of poultry.
These poultry are after slaughtering bloodletting, need to carry out to the feather of poultry cold soaking, blanching processing, so that carry out better follow-up depilation, process, if one by one poultry is carried out to cold soaking and blanching processing by manual type, not only speed is slow for this mode, cost of labor is high, and the quantity of processing within the unit interval is very limited with regard to the people, causes operating efficiency low, can not satisfying the market supply and consumer's purchasing demand efficiently in time.In addition, while by manual type, poultry being carried out to cold soaking and blanching processing, people tend to be ironed by boiling water.
Summary of the invention
For solve above-mentioned by manual type one by one to poultry carry out that cold soaking and blanching process that existing speed is slow, inefficiency, personnel be easily by the problem of boiling water burn, the utility model provides a kind of poultry to scald the hair pond, it operates operation by the mode of mechanical action, it has novel structure, operation saves time and laborsaving, many, the process velocity of processing quantity soon, high efficiency, avoid that the staff is burned, the characteristics of stable, long service life.
In order to achieve the above object, the utility model is achieved by following technical solution: a kind of poultry is scalded the hair pond, it is comprised of cold soaking pond, blanching pond, aquaplane, connecting rod, heater, its architectural feature is, the cold soaking pond is set up on the first support, the blanching pond is set up on the second support, and cold soaking pond and left and right, blanching pond achieve a fixed connection side by side and by many connecting rods; Set up an aquaplane between the top in the top in cold soaking pond and blanching pond; The lateral surface in cold soaking pond is provided with water inlet pipe one, and the bottom surface in cold soaking pond is provided with drainpipe one; The lateral surface in blanching pond is provided with water inlet pipe two, and the medial surface bottom in blanching pond is provided with drainpipe two; The bottom in blanching pond is fixed with heater, and the heating plate of heater is arranged at the inner bottom part in blanching pond.
The beneficial effects of the utility model are, it has novel structure, operation saves time and laborsaving, processing quantity is many, process velocity soon, high efficiency, avoid that the staff is burned, the characteristics of stable, long service life.
Below in conjunction with accompanying drawing, the utility model is described in further detail.
The accompanying drawing explanation
Fig. 1 is the utility model Integral combined structure profilograph.
The specific embodiment
As shown in Figure 1, a kind of poultry is scalded the hair pond, and it is comprised of cold soaking pond A1, blanching pond B1, aquaplane C, connecting rod D, heater E, it is characterized in that,
Cold soaking pond A1 is set up on the first support A2, and blanching pond B1 is set up on the second support B2, and cold soaking pond A1 and blanching pond B1 left and right achieve a fixed connection side by side and by many connecting rod D;
Set up an aquaplane C between A1 top, cold soaking pond and B1 top, blanching pond;
The lateral surface of cold soaking pond A1 is provided with water inlet pipe one A3, and A1 bottom surface, cold soaking pond is provided with drainpipe one A4;
The lateral surface of blanching pond B1 is provided with water inlet pipe two B3, and the medial surface bottom of blanching pond B1 is provided with drainpipe two B4;
The bottom of blanching pond B1 is fixed with heater E, and the heating plate E1 of heater E is arranged at the inner bottom part of blanching pond B1.

Claims (1)

1. a poultry is scalded the hair pond, and it is comprised of cold soaking pond (A1), blanching pond (B1), aquaplane (C), connecting rod (D), heater (E), it is characterized in that,
Cold soaking pond (A1) is set up on the first support (A2), and blanching pond (B1) is set up on the second support (B2), and cold soaking pond (A1) achieves a fixed connection side by side and by many connecting rods (D) with left and right, blanching pond (B1);
Set up an aquaplane (C) between the top of the top of cold soaking pond (A1) and blanching pond (B1);
The lateral surface in cold soaking pond (A1) is provided with water inlet pipe one (A3), and the bottom surface of cold soaking pond (A1) is provided with drainpipe one (A4);
The lateral surface in blanching pond (B1) is provided with water inlet pipe two (B3), and the medial surface bottom of blanching pond (B1) is provided with drainpipe two (B4);
The bottom in blanching pond (B1) is fixed with heater (E), and the heating plate (E1) of heater (E) is arranged at the inner bottom part of blanching pond (B1).
CN 201320455489 2013-07-30 2013-07-30 Poultry feather blanching tank Expired - Fee Related CN203353544U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201320455489 CN203353544U (en) 2013-07-30 2013-07-30 Poultry feather blanching tank

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201320455489 CN203353544U (en) 2013-07-30 2013-07-30 Poultry feather blanching tank

Publications (1)

Publication Number Publication Date
CN203353544U true CN203353544U (en) 2013-12-25

Family

ID=49801391

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 201320455489 Expired - Fee Related CN203353544U (en) 2013-07-30 2013-07-30 Poultry feather blanching tank

Country Status (1)

Country Link
CN (1) CN203353544U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111990448A (en) * 2020-08-13 2020-11-27 霍邱县泽钜农业开发有限公司 Poultry meat processing is with pond that moults

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111990448A (en) * 2020-08-13 2020-11-27 霍邱县泽钜农业开发有限公司 Poultry meat processing is with pond that moults
CN111990448B (en) * 2020-08-13 2021-08-06 霍邱县泽钜农业开发有限公司 Poultry meat processing is with pond that moults

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20131225

Termination date: 20140730

EXPY Termination of patent right or utility model