CN203341566U - Food steamer change-over base cover for wok - Google Patents

Food steamer change-over base cover for wok Download PDF

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Publication number
CN203341566U
CN203341566U CN 201320380546 CN201320380546U CN203341566U CN 203341566 U CN203341566 U CN 203341566U CN 201320380546 CN201320380546 CN 201320380546 CN 201320380546 U CN201320380546 U CN 201320380546U CN 203341566 U CN203341566 U CN 203341566U
Authority
CN
China
Prior art keywords
food steamer
wok
change
over base
circular cowling
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN 201320380546
Other languages
Chinese (zh)
Inventor
满丽莉
向殿军
杨静
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HEILONGJIANG AGRICULTURAL ECONOMY VOCATIONAL COLLEGE
Original Assignee
HEILONGJIANG AGRICULTURAL ECONOMY VOCATIONAL COLLEGE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HEILONGJIANG AGRICULTURAL ECONOMY VOCATIONAL COLLEGE filed Critical HEILONGJIANG AGRICULTURAL ECONOMY VOCATIONAL COLLEGE
Priority to CN 201320380546 priority Critical patent/CN203341566U/en
Application granted granted Critical
Publication of CN203341566U publication Critical patent/CN203341566U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Abstract

The utility model relates to food apparatuses, in particular to a food steamer change-over base cover for a wok. The food steamer change-over base cover for the wok comprises an annular cover (1) which is upwards ridgy, wherein a food steamer base (2) is arranged on the inner edge of the annular cover (1), an overturned edge (3) is arranged on the outer edge of the annular cover (1), and a handle (4) is arranged on the upper surface of the annular cover (1). The food steamer change-over base cover for the wok has the advantages of being simple in structure, low in manufacturing cost and convenient to use, a meal can be heated in the process of vegetable cooking, energy is saved, and convenience is achieved in life.

Description

Food steamer switching flap for frying pan
Technical field
The utility model relates to food instruments, is specifically related to a kind of switching of the food steamer for frying pan flap.
Background technology
Along with the continuous quickening of modern life rhythm and the continuous progress of science and technology, Modern Family is used the more energy-conservation and hot meal of micro-wave oven convenient use usually, and has abandoned the steamer of traditional use.But microwave-oven-heating can make food become dry, and loses soft mouthfeel.Cooking is the preparation method commonly used of Chinese dishes, deeply is subject to liking of Chinese people.Many families all have the frying pan as ladle and so on of making cooking.But the pot of cooking is only suitable for cooking, stew, and is unsuitable for steamed rice.Heat energy in the cooking process can not take full advantage of and waste.
Summary of the invention
Technical problem to be solved in the utility model is: for the problems referred to above, provide a kind of switching of the food steamer for frying pan flap, can utilize the hot meal of process of cooking.
Technical solution of the present utility model is: it consists of a circular cowling upwards swelled, and the inner edge of circular cowling is provided with the food steamer seat, and outer rim is provided with crimping, and the upper surface of circular cowling is provided with hand and holds handle.Be radial some protuberances or the recessed reinforcement of being suppressed with on described circular cowling.Described food steamer seat place is provided with the L-shaped edge that prevents that food steamer from sliding in cross section.
Technique effect of the present utility model is: it has advantages of that simple in structure, cost is hanged down and convenient the use, can utilize the hot meal of process of cooking, has both saved the energy, to life, brings convenience again.
The accompanying drawing explanation
Fig. 1 is perspective view of the present utility model.
The specific embodiment
As shown in Figure 1, it consists of a circular cowling 1 upwards swelled, and the inner edge of circular cowling 1 is provided with food steamer seat 2, and outer rim is provided with crimping 3, and the upper surface of circular cowling 1 is provided with hand and holds handle 4.Be radial some protuberances or the recessed reinforcement 5 of being suppressed with on described circular cowling 1.Described food steamer seat 2 places are provided with the L-shaped edge 6 that prevents that food steamer from sliding in cross section.
When the utility model is used, first circular cowling 1 is covered on frying pan, then place above it food steamer.The steam that utilizes the frying pan cooking or produce while cooking just can be good by food heat quickly and easily.

Claims (3)

1. for the food steamer switching flap of frying pan, it is characterized in that, it consists of a circular cowling (1) upwards swelled, and the inner edge of circular cowling (1) is provided with food steamer seat (2), and outer rim is provided with crimping (3), and the upper surface of circular cowling (1) is provided with hand and holds handle (4).
2. the switching of the food steamer for frying pan flap as claimed in claim 1, is characterized in that, is radial some protuberances or the recessed reinforcement (5) of being suppressed with on described circular cowling (1).
3. the switching of the food steamer for frying pan flap as claimed in claim 1, is characterized in that, described food steamer seat (2) locates to be provided with the L-shaped edge (6) that prevents that food steamer from sliding in cross section.
CN 201320380546 2013-06-29 2013-06-29 Food steamer change-over base cover for wok Expired - Fee Related CN203341566U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201320380546 CN203341566U (en) 2013-06-29 2013-06-29 Food steamer change-over base cover for wok

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201320380546 CN203341566U (en) 2013-06-29 2013-06-29 Food steamer change-over base cover for wok

Publications (1)

Publication Number Publication Date
CN203341566U true CN203341566U (en) 2013-12-18

Family

ID=49741518

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 201320380546 Expired - Fee Related CN203341566U (en) 2013-06-29 2013-06-29 Food steamer change-over base cover for wok

Country Status (1)

Country Link
CN (1) CN203341566U (en)

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20131218

Termination date: 20180629