CN203234556U - Multifunctional noodle stewing pot - Google Patents
Multifunctional noodle stewing pot Download PDFInfo
- Publication number
- CN203234556U CN203234556U CN 201320161005 CN201320161005U CN203234556U CN 203234556 U CN203234556 U CN 203234556U CN 201320161005 CN201320161005 CN 201320161005 CN 201320161005 U CN201320161005 U CN 201320161005U CN 203234556 U CN203234556 U CN 203234556U
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- China
- Prior art keywords
- pot
- noodles cooker
- circle
- pot body
- noodle
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- Expired - Fee Related
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Abstract
The utility model discloses a multifunctional noodle stewing pot, which aims to achieve the goals of uniformly heating and improving the utilization efficiency of energy resources. In order to achieve the goals, the utility model adopts the following technical scheme that the multifunctional noodle stewing pot comprises a noodle stewing pot body, wherein the longitudinal section of the noodle stewing pot body is in a semi-circle shape, the upper-end edge of the noodle stewing pot body is provided with a circle of pot side outwards extending along the upper-end edge, and the outer side of the pot side is provided with a pot side wall upwards extending along the pot side and being vertical to the pot side. Compared with the prior art, the multifunctional noodle stewing pot has the beneficial effects that the longitudinal section of the noodle stewing pot body is designed into the semi-circle shape, and the noodle stewing pot body is made of an Omas stainless steel material with high heat conductivity coefficient, so that heat of water in the noodle stewing pot body is uniformly conducted, the heating time is shortened, the waste of heat energy is reduced, and the efficiency of heat utilization is improved; and an obliquely-sleeved ring-shaped pot ring is arranged at the outer part of the pot body of the noodle stewing pot body, so that on the premise of meeting the noodle stewing function, the noodle stewing pot body also has the cooking functions, such as frying, steaming and cooking soup.
Description
Technical field
The utility model is related to a kind of kitchen utensils, especially a kind of noodles cooker.
Background technology
At present, noodles cooker is universal with flat pan in catering industry, when such a noodles cooker heats the water to boiling, water can not balance the boiling, but local heating's position temperature is higher, when boiling face it is general multiple face baskets be put into noodles cooker averagely lain in close to the position of the water surface by the grid fixed heated, due to by can not be by water thermally equivalent during noodles cooker ebuillition of heated, cause heated inconsistent, extend the heat time, cause energy utilization rate relatively low；The noodles cooking quality in face is boiled in influence simultaneously；Again because the noodles cooker in industry can only have the function of single boiling, it is impossible to preferably save space and meet a variety of cooking methods, also influence the efficient utilization of cooking apparatus.
The content of the invention
The purpose of this utility model is to provide a kind of multi-functional noodles cooker, and the technical problem to be solved is homogeneous heating, improves efficiency of energy utilization.
To solve the above problems, the utility model is realized using following technical scheme：A kind of multi-functional noodles cooker, including noodles cooker body, the longitudinal section of the noodles cooker body is semicircle, provided with a week pot of side stretching out along the upper end-face edge at the upper end-face edge of noodles cooker body, pot while outside provided with along pot while upwardly extend and the pot side wall vertical with pot side.
Noodles cooker body described in the utility model is provided with the rounded face lattice that can be shelved on pot side.
An annular pot circle being inclined at outside the pot is equipped with outside the pot of noodles cooker body described in the utility model.
During noodles cooker body horizontal positioned described in the utility model, the angle of plane and horizontal plane where annular pot circle is 8 degree.
Rounded face lattice described in the utility model are made up of circular shelving plate and be distributed in the face that boils shelved on plate.
The face described in the utility model that boils has seven, and one of those boils face and is arranged on the home position for shelving plate, and remaining center of circle for boiling face to shelve plate is shelved on plate as midpoint annular array in circle.
Noodles cooker body described in the utility model, pot side and pot side wall are formed in one structure, are made of SUS444 type stainless steel materials.
Annular pot circle described in the utility model is made up of SUS201 type stainless steel materials.
The thickness of noodles cooker body described in the utility model is 2mm.
The thickness of annular pot circle described in the utility model is 2mm.
Compared with prior art, it is semicircle that noodles cooker body is set into longitudinal section to the utility model, and material is using the high OMAS stainless steel material of existing thermal conductivity factor, make the intrinsic hydro-thermal amount uniform conductive of noodles cooker, shorten heated time, reduce the waste of heat energy, improve heat utilization efficiency；The annular pot circle for tilting and being nested with is set outside the pot of noodles cooker body, makes this physical efficiency of noodles cooker on the premise of satisfaction boils face, the cooking function such as compatible stir-fry, steaming, Baoshang.
Brief description of the drawings
Fig. 1 is dimensional structure diagram of the present utility model.
Fig. 2 is dimensional decomposition structure diagram of the present utility model.
Fig. 3 is front view of the present utility model.
Fig. 4 is Fig. 3 top view.
Fig. 5 is the front view of the utility model noodles cooker body.
Fig. 6 is the sectional view along A-A directions in Fig. 5.
Fig. 7 is the front view of the annular pot circle of the utility model.
Fig. 8 is Fig. 7 left view.
Fig. 9 is the front view of the utility model rounded face lattice.
Figure 10 is Fig. 9 left view.
Embodiment
The utility model is described in further detail with reference to the accompanying drawings and examples.
As shown in Figure 1, Figure 2 and Figure 4, Multifunctional cooking face of the present utility model pan has a hollow noodles cooker body 1, provided with a week pot of side 2 that stretches out along the upper end-face edge at the upper end-face edge of noodles cooker body 1,2 upwardly extended and the pot side wall 3 vertical with pot side 2 in pot when 2 outside is provided with along pot.One is formed between pot side 2 and pot side wall 3 and shelves platform, shelves the rounded face lattice 4 that an external form and size are adapted with pot side 2 are shelved with platform at this, rounded face lattice 4, which are just put into, to be shelved on platform.
As shown in Figure 3, an annular pot circle 5 being inclined at outside the pot is equipped with outside the pot of noodles cooker body 1, the diameter of annular pot circle 5 is less than the diameter of noodles cooker body 1, during noodles cooker 1 horizontal positioned of body, and the angle of plane and horizontal plane where annular pot circle 5 is 8 degree.
As shown in Figure 5 and Figure 6, the longitudinal section of noodles cooker body 1 is a semicircle, a diameter of 585mm on pot side 2；The height of pot side wall 3 is 20mm；The openings of sizes of noodles cooker body 1 is 499mm, and depth is 230mm, and noodles cooker body 1, pot side 2 and pot side wall 3 are formed in one structure, are made of SUS444 stainless steel materials.
As shown in Figure 7 and Figure 8, the internal diameter of annular pot circle 5 is 394mm, and external diameter is 450mm, and thickness is 2mm, is fixedly connected on by way of welding on noodles cooker body 1, and annular pot circle 5 is made of SUS201 type stainless steel materials.
As shown in Figure 9 and Figure 10, rounded face lattice 4 by it is circular shelve plate 6 and be distributed in seven shelved on plate 6 and boil face 7 constitute.One of those boils face 7 and is arranged on the home position for shelving plate 6, and remaining center of circle for boiling face 7 to shelve plate 6 is shelved on plate 6 as midpoint annular array in circle.
Circle shelves a diameter of 575mm of plate 6, and the distance that the center of circle of plate 6 is shelved in six centers of circle for boiling face 7 of annular array to circle is 150mm, and the thickness of rounded face lattice 4 is 2mm.
Noodles cooker body of the present utility model uses longitudinal section for semicircle, is made up of the high OMAS stainless steel material of thermal conductivity factor, at boiling water the water in pot can be heated evenly, and when face is boiled in shortening, reduces the waste of heat energy, improves heat utilization rate；An annular pot circle is set in the pot of noodles cooker body makes noodles cooker on the premise of satisfaction boils face, and the cooking function such as compatible stir-fry, steaming, Baoshang more can attribute to meet many of energy-saving cooker.
Claims (10)
1. a kind of multi-functional noodles cooker, including noodles cooker body（1）, it is characterised in that:The noodles cooker body（1）Longitudinal section for semicircle, in noodles cooker body（1）Upper end-face edge at provided with one week pot of side stretching out along the upper end-face edge（2）, on pot side（2）Outside be provided with along pot side（2）Upwardly extend and with pot side（2）Vertical pot side wall（3）.
2. multi-functional noodles cooker according to claim 1, it is characterised in that：The noodles cooker body（1）A pot side can be shelved on provided with one（2）On rounded face lattice（4）.
3. multi-functional noodles cooker according to claim 2, it is characterised in that：The noodles cooker body（1）Pot outside be equipped with an annular pot circle being inclined at outside the pot（5）.
4. multi-functional noodles cooker according to claim 3, it is characterised in that：The noodles cooker body（1）During horizontal positioned, annular pot circle（5）The plane at place and the angle of horizontal plane are 8 degree.
5. multi-functional noodles cooker according to claim 4, it is characterised in that：The rounded face lattice（4）Plate is shelved by circular（6）Plate is shelved with being distributed in（6）On boil face（7）Composition.
6. multi-functional noodles cooker according to claim 5, it is characterised in that：It is described to boil face（7）There are seven, one of those boils face（7）It is arranged on and shelves plate（6）Home position on, remaining boils face（7）To shelve plate（6）The center of circle shelve plate in circle for midpoint annular array（6）On.
7. multi-functional noodles cooker according to claim 6, it is characterised in that：The noodles cooker body（1）, pot side（2）With pot side wall（3）Be formed in one structure, is made of SUS444 type stainless steel materials.
8. multi-functional noodles cooker according to claim 7, it is characterised in that：The annular pot circle（5）It is made up of SUS201 type stainless steel materials.
9. multi-functional noodles cooker according to claim 8, it is characterised in that：The noodles cooker body（1）Thickness be 2mm.
10. multi-functional noodles cooker according to claim 9, it is characterised in that：The annular pot circle（5）Thickness be 2mm.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320161005 CN203234556U (en) | 2013-04-02 | 2013-04-02 | Multifunctional noodle stewing pot |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320161005 CN203234556U (en) | 2013-04-02 | 2013-04-02 | Multifunctional noodle stewing pot |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203234556U true CN203234556U (en) | 2013-10-16 |
Family
ID=49311899
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201320161005 Expired - Fee Related CN203234556U (en) | 2013-04-02 | 2013-04-02 | Multifunctional noodle stewing pot |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203234556U (en) |
-
2013
- 2013-04-02 CN CN 201320161005 patent/CN203234556U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20131016 Termination date: 20210402 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |