CN203222580U - Household wine brewing equipment - Google Patents
Household wine brewing equipment Download PDFInfo
- Publication number
- CN203222580U CN203222580U CN 201320209815 CN201320209815U CN203222580U CN 203222580 U CN203222580 U CN 203222580U CN 201320209815 CN201320209815 CN 201320209815 CN 201320209815 U CN201320209815 U CN 201320209815U CN 203222580 U CN203222580 U CN 203222580U
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- China
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- cover
- inner sleeve
- fermentation
- wine
- making equipment
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- Expired - Fee Related
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- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Abstract
The utility model relates to household wine brewing equipment which comprises a fermentation tank and a top tank cover, wherein an inner sleeve which can move up and down and has a filtering function is arranged in the fermentation tank; an operation port and an operation port cover are arranged on the tank cover; and the operation port is connected with the inner sleeve through a connecting piece. The operation port is formed in the tank cover, so that carbon dioxide generated by fermentation can be removed at any time, the phenomenon that danger of extremely high pressure in the tank because the carbon dioxide is not discharged is avoided, and the safety is high. The fermented mash is stirred through a small hole during the fermentation period, dissolved oxygen can be increased, and fermentation is promoted; and meanwhile, when the operation port cover is opened and lifted and the inner sleeve is lifted, the pomace is collected in the inner sleeve with the filtering function, the inner sleeve is lifted away from the liquid level under the condition that the cover is not opened, the pomace is suspended and extruded, and wine in the pomace is filtered. Therefore, the raw material utilization rate is improved, and excessive contact between the wine liquor and air in the filtering process is reduced.
Description
Technical field
The present utility model relates to a kind of miniature wine making equipment, is specifically related to a kind of family wine making equipment.
Background technology
Along with growth in the living standard, people are more and more higher to kind and the specification of quality of drinking, grape wine is owing to have the favor that nourishing function more and more is subjected to the human consumer, yet domestic high-end grape wine is expensive, the ordinary consumer economic capability is difficult to bear, and low side grape wine not only mouthfeel is poor, even have many food-safety problems, therefore increasing human consumer is more prone at home from vintage wine.The equipment that family uses always at present from vintage wine has simple glass jar, plastics scuttlebutt, water vat etc., and there are a lot of problems in these equipment at wine fermentation, mainly contain:
1, the primary fermentation whipping process need be opened big lid, microbiological contamination probability height.
2, filtration procedure grape wine is exposed in the air fully, and is long duration of contact in airborne oxygen to grape wine, is unfavorable for color protection vinous.Because the grape wine pol is higher relatively when filtering, also easy bacteria infection influences quality and the security of wine.
3, the traditional glass container is frangible, uses to have certain potential safety hazard; And plastic tank contacts with alcohol, and dangerous materials such as easy stripping fluidizer are unfavorable for healthy; And water vat is because the heavier problem that exists use to be difficult for moving.
The utility model content
The purpose of this utility model is exactly the defective that exists at existing installation, provide a kind of simple in structure, easy to operate, the microbiological contamination probability is low and produce the domestic wine brewing equipment of wine quality better.
Its technical scheme is: the cover that comprises fermentation tank body and top, be provided with the inner sleeve that can move up and down and have filtering function in the described fermentation tank body, described cover is provided with gathering hole and operation flap, and described operation flap is connected with inner sleeve by web member.Cover is provided with gathering hole, can get rid of the carbonic acid gas that fermentation produces at any time, avoids carbonic acid gas can not arrange, and causes the too high danger of jar internal pressure, and is safe.During fermentation stir karusen by aperture, can increase dissolved oxygen, promote fermentation to carry out; Open simultaneously and on propose operation during flap, inner sleeve with on when carrying, the skin slag is collected in has in the filtering function inner sleeve, it is lifted from liquid level under covered situation, hang and extruding skin slag, leach the wine liquid in the skin slag, improved raw material availability on the one hand, reduced the excessive contact of filtration procedure grape wine liquid and air on the other hand.
Above scheme can further be improved to:
The bottom surface of described inner sleeve is filter screen structure; Adopt portable stainless steel filtering net, when carrying filtering net, the skin slag is collected in the net, it is lifted from liquid level under covered situation, hang and extruding skin slag, leach the wine liquid in the skin slag.
Described web member is for regulating chain.
Be equipped with sealing-ring between described fermentation tank body and cover, gathering hole and the operation flap.
Fastening by the locking hasp between described fermentation tank body and the cover.
The bottom of described fermentor tank is provided with lower margin, the lower side is provided with bleeder valve.
Each assembly of described family wine making equipment is food grade stainless steel assembly, and processing is drawn materials to go up and adopted the food grade stainless material, and is corrosion-resistant, safe.
Described fermentor tank volume is 10L, 15L, 20L, 30L or 50L.
The utility model is compared with existing tame vintage wine equipment, and simple to operation, filtration procedure is quick, has saved the working hour; The front and back fermentation is carried out in a jar, has improved usage ratio of equipment; Have easy to use, utilization ratio is high, the advantage being convenient to promote.
Description of drawings
Fig. 1 is structural representation of the present utility model;
Among the figure: 1, operation flap, 2, gathering hole, 3, the fermentation cover, 4, the locking hasp, 5, regulate chain, 6, inner sleeve, 7, filtering net, 8, the fermentation tank body, 9, lower margin.
Embodiment
With reference to Fig. 1, a kind of family wine making equipment, the fermentation cover 3 that comprises fermentation tank body 8 and top, fermentation is provided with in the tank body 8 and can moves up and down and the bottom is the inner sleeve 6 of filtering net 7 structures, fermentation cover 3 is provided with gathering hole 2 and operation flap 1, and operation flap 1 is connected with inner sleeve 6 by regulating chain 5.The bottom surface of 6 inner sleeves is filtering net 7 structures; Adopt portable stainless steel filtering net, when carrying filtering net, the skin slag is collected in the net, it is lifted from liquid level under covered situation, hang and extruding skin slag, leach the wine liquid in the skin slag.In order to strengthen the sealing of tank body, be equipped with sealing-ring between fermentation tank body 8 and fermentation cover 3, gathering hole 2 and the operation flap 1, and can be fastening by locking hasp 4 between fermentation tank body 8 and the fermentation cover 3.The bottom of fermentation tank body 8 is provided with lower margin 9, the lower side is provided with bleeder valve 10.
Each assembly of family's wine making equipment is food grade stainless steel assembly, and is specific as follows:
1, tank body
Adopt food rank 1.25mm stainless steel substrates punching press slice; High frequency butt welding screw, moulding.
2, cover
Operation flap: adopt the impact briquetting of food rank 1.25mm stainless steel substrates, hight frequency welding carrying handle and shackle.
Cover: adopt food rank 1.25mm stainless steel substrates one time punching molded.
3, inner sleeve
Adopt 0.75mm food rank stainless steel panel beating to add the filtering net moulding.
4, each size of components is decided on concrete specification, and fermentor tank body bulk specification comprises 10L, 15L, 20L and 50L.
Claims (8)
1. family's wine making equipment, the cover that comprises fermentation tank body and top, it is characterized in that: be provided with the inner sleeve that can move up and down and have filtering function in the described fermentation tank body, described cover is provided with gathering hole and operation flap, and described operation flap is connected with inner sleeve by web member.
2. family according to claim 1 wine making equipment, it is characterized in that: the bottom surface of described inner sleeve is filter screen structure.
3. family according to claim 1 wine making equipment, it is characterized in that: described web member is for regulating chain.
4. family according to claim 1 wine making equipment is characterized in that: be equipped with sealing-ring between described fermentation tank body and cover, gathering hole and the operation flap.
5. family according to claim 1 wine making equipment is characterized in that: fastening by the locking hasp between described fermentation tank body and the cover.
6. family according to claim 1 wine making equipment, it is characterized in that: the bottom of described fermentor tank is provided with lower margin, the lower side is provided with bleeder valve.
7. family according to claim 1 wine making equipment, it is characterized in that: each assembly of described family wine making equipment is food grade stainless steel assembly.
8. family according to claim 1 wine making equipment, it is characterized in that: described fermentor tank volume is 10L, 15L, 20L, 30L or 50L.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320209815 CN203222580U (en) | 2013-04-24 | 2013-04-24 | Household wine brewing equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320209815 CN203222580U (en) | 2013-04-24 | 2013-04-24 | Household wine brewing equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203222580U true CN203222580U (en) | 2013-10-02 |
Family
ID=49249591
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201320209815 Expired - Fee Related CN203222580U (en) | 2013-04-24 | 2013-04-24 | Household wine brewing equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203222580U (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104531423A (en) * | 2015-01-23 | 2015-04-22 | 张义胜 | External member and method for wine brewed by household local method |
| CN106281832A (en) * | 2016-08-17 | 2017-01-04 | 上海应用技术学院 | A kind of Domestic wine making device |
| CN108554616A (en) * | 2018-03-09 | 2018-09-21 | 黄靖栩 | A kind of floating filter device of the barley skin of barley sap extraction |
| CN108998311A (en) * | 2018-09-21 | 2018-12-14 | 宁夏奇点新动力科技有限公司 | Skin method is set and its pressed to a kind of wine production pressure leather jacket |
| CN109988711A (en) * | 2018-01-03 | 2019-07-09 | 宋兆森 | A kind of preliminary preparation facilities of the burning ethyl alcohol of optimization |
-
2013
- 2013-04-24 CN CN 201320209815 patent/CN203222580U/en not_active Expired - Fee Related
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104531423A (en) * | 2015-01-23 | 2015-04-22 | 张义胜 | External member and method for wine brewed by household local method |
| CN106281832A (en) * | 2016-08-17 | 2017-01-04 | 上海应用技术学院 | A kind of Domestic wine making device |
| CN109988711A (en) * | 2018-01-03 | 2019-07-09 | 宋兆森 | A kind of preliminary preparation facilities of the burning ethyl alcohol of optimization |
| CN108554616A (en) * | 2018-03-09 | 2018-09-21 | 黄靖栩 | A kind of floating filter device of the barley skin of barley sap extraction |
| CN108998311A (en) * | 2018-09-21 | 2018-12-14 | 宁夏奇点新动力科技有限公司 | Skin method is set and its pressed to a kind of wine production pressure leather jacket |
| CN108998311B (en) * | 2018-09-21 | 2023-07-28 | 宁夏奇点新动力科技有限公司 | Grape wine brewing skin pressing device and skin pressing method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20131002 Termination date: 20140424 |