CN202918957U - Full-automatic yoghurt all-in-one machine - Google Patents
Full-automatic yoghurt all-in-one machine Download PDFInfo
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- CN202918957U CN202918957U CN 201220490211 CN201220490211U CN202918957U CN 202918957 U CN202918957 U CN 202918957U CN 201220490211 CN201220490211 CN 201220490211 CN 201220490211 U CN201220490211 U CN 201220490211U CN 202918957 U CN202918957 U CN 202918957U
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Abstract
The utility model relates to a yoghurt making machine and specifically discloses a full-automatic yoghurt all-in-one machine. The full-automatic yoghurt all-in-one machine is separated into three layers, namely an upper layer, a middle layer and a lower layer, and is integrated with a PLC (programmable logic controller) full-automatic controller, a heating and sterilizing machine, a high-speed shearing machine, a homogenizer, a heat-insulating sterilizer, a cooler, a bacteria filling device, a fermentation tank, a yoghurt extracting machine, an ingredient tank, a full-automatic in-situ cleaning device and an ozone water sterilizing device, wherein the PLC full-automatic controller is connected with and controls the heating and sterilizing machine, the high-speed shearing machine, the homogenizer, the heat-insulating sterilizer, the cooler, the bacteria filling device, the fermentation tank, the yoghurt extracting machine, the ingredient tank, the full-automatic in-situ cleaning device and the ozone water sterilizing device. The full-automatic yoghurt all-in-one machine disclosed by the utility model can not only produce yoghurt and transfer the yoghurt to a consumer terminal to prevent the yoghurt from being polluted during production, transportation and storage, but also has the advantages of small energy consumption, comprehensive functions and small floor area.
Description
Technical field
The utility model relates to a kind of Yogurt making machine, is specifically related to a kind of full-automatic sour milk all-in-one.
Background technology
Sour milk is take Fresh Milk as raw material, add the microorganism (lactic acid bacteria class) useful to human body after sterilization, contain a large amount of biodiasmins and nutritious food through what fermentation was made, owing to containing the nutrients such as a large amount of protein, fat, therefore also very easily caused putrid and deteriorated by living contaminants.
At present, both at home and abroad the sour milk process equipment of Dairy Processing enterprise is horizontal layout, staged operation, is specific installation as sterilization machine, and the sour milk that Dairy Processing enterprise produces is transported to consumption terminal and sells.Because sour milk is nutritious, be rich in viable bacteria, very easily putrid and deteriorated in processing, storage, transportation, sales process, existing sour milk processing mechanical apparatus all can't guarantee the final sales product quality.
The utility model content
In order to address the above problem, the purpose of this utility model is to provide the new automatic sour milk all-in-one that a kind of energy consumption is little, function is complete, floor space is little, Yoghourt Production can be transferred to consumption terminal to avoid the pollution of sour milk in production, transportation, storage process.
For achieving the above object, technical scheme that the utility model adopts is as follows:
A kind of full-automatic sour milk all-in-one, three layers of minute upper, middle and lowers are integrated with the PLC device for automatically controlling in this all-in-one, and with this PLC device for automatically controlling be connected and be subjected to its control pasteurization machine, high-speed shearing machine, homogenizer, insulated sterilizing device, cooler, add bacterium device, fermentation tank, milk lifter, material-compound tank, automatically situ cleaning device and ozone water sterilizing device.
Further, described pasteurization machine is arranged on the superiors, described high-speed shearing machine, homogenizer, insulated sterilizing device, cooler, add the bacterium device and fermentation tank is arranged on the intermediate layer, described milk lifter, material-compound tank, full-automatic situ cleaning device and ozone water sterilizing device are arranged on orlop.
Further, described PLC device for automatically controlling comprises PLC controller and connected motor-driven valve, kinetic pump, sensor, liquid level gauge, PH meter and conductivity measuring instrument.
Further, also be connected with a touch-screen input unit on described PLC device for automatically controlling.
Further, the shell of this all-in-one is closed shell.
The utility model integrates sour milk processing necessary equipment, adopt light, electricity, machine integrated technology, can utilize the PLC program to carry out whole process controls, also can realize " one-touch " fool operator scheme, realized the Ozone Water sterilization, taken out milk, batching, high speed shear, homogeneous, pasteurization, insulated sterilizing, cooling, the automation that adds bacterial classification, fermentation, cooling, second batch, situ cleaning (CIP, Clean In Place) overall process.The utility model adopts vertical three layers of arrangement, and not only floor space is little, also can make material utilize drop to carry out mass transport in process, and is without surplus material, energy-saving and cost-reducing.Ozone water sterilizing device in the utility model can make Ozone Water automatically carry out pipeline, container sterilization, energy-conserving and environment-protective, noresidue.
Therefore, the utility model not only can be transferred to Yoghourt Production consumption terminal avoiding the pollution of sour milk in production, transportation, storage process, but also has the advantages that energy consumption is little, function is complete, floor space is little.
Description of drawings
The picture that this description of drawings provides is used for auxiliary to further understanding of the present utility model, consists of the application's a part, does not consist of to improper restriction of the present utility model, in the accompanying drawings:
Fig. 1 is electric theory structure schematic diagram of the present utility model;
Fig. 2 is three layers of physical arrangement schematic diagram of the present utility model.
Diagram:
1, PLC device for automatically controlling 2, pasteurization machine
3, high-speed shearing machine 4, homogenizer
5, insulated sterilizing device 6, cooler
7, add bacterium device 8, fermentation tank
9, milk lifter 10, material-compound tank
11, full-automatic situ cleaning device 12, ozone water sterilizing device
13, touch-screen input unit 14, closure
The specific embodiment
Describe the utility model in detail below in conjunction with accompanying drawing and specific implementation method, be used for explaining the utility model in schematic enforcement of the present utility model and explanation, but not as to restriction of the present utility model.
Embodiment 1:
as shown in Figure 1, the present embodiment discloses a kind of full-automatic sour milk all-in-one, the shell of this all-in-one is closed shell, three layers of minute upper, middle and lowers are integrated with PLC device for automatically controlling 1 in 14 in this closed mechanism, and be connected and be subjected to the pasteurization machine 2 of its control with this PLC device for automatically controlling 1, high-speed shearing machine 3, homogenizer 4, insulated sterilizing device 5, cooler 6, add bacterium device 7, fermentation tank 8, milk lifter 9, material-compound tank 10, full-automatic situ cleaning device 11 and ozone water sterilizing device 12, described PLC device for automatically controlling comprises the PLC controller, and be connected motor-driven valve with it, kinetic pump, sensor, liquid level gauge, PH meter and conductivity measuring instrument.
As shown in Figure 2, pasteurization machine 2 is arranged on the superiors, high-speed shearing machine 3, homogenizer 4, insulated sterilizing device 5, cooler 6, add bacterium device 7 and fermentation tank arranges 8 in the intermediate layer, milk lifter 9, material-compound tank 10, full-automatic situ cleaning device 11 and ozone water sterilizing device 12 are arranged on orlop.
In order to facilitate man-machine interaction, also be connected with a touch-screen input unit on described PLC device for automatically controlling.
the utility model Highgrade integration, integrate sour milk processing necessary equipment, namely collect the milk collection pump, the raw milk storage tank, feeding device, material-compound tank, homogenizer, sterilization machine, fermentation tank, full-automatic CIP cleans the (abbreviation of Clean In Place, situ cleaning) decontamination system is in one, adopt light, electricity, machine integrated technology, the PLC program is omnidistance to be controlled, " one-touch " fool operator scheme, realized the Ozone Water sterilization, take out milk, batching, high speed shear, homogeneous, pasteurization, insulated sterilizing, cooling, add bacterial classification, fermentation, cooling, second batch, CIP cleans the automation of overall process.
The utility model adopts vertical three layers of arrangement (top layer: pasteurization; The intermediate layer: high speed shear, homogeneous, insulated sterilizing, cooling, add bacterium, fermentation; Bottom: take out milk, batching, CIP cleaning, Ozone Water sterilization), floor space is little, makes material utilize drop to carry out mass transport in process, without surplus material, saves energy and reduce the cost.
The utility model adopts Ozone Water automatically to carry out pipeline, container sterilization, energy-conserving and environment-protective, noresidue.
The utility model has reduced the professional technique requirement to the operator, the machine integrates the sour milk process equipment, realized that the automation of overall process of the rear cleaning and sterilizing of the front cleaning and sterilizing, raw material premix, heat sterilization, cooling, inoculation, homogeneous of equipment, temporary, equipment controls, whole production process is carried out in totally-enclosed pipe container, has improved the treatment effect of material.Reduce to greatest extent the online processing procedure of material, be conducive to reduce or the pollution of reduction process and fouling, utilized to greatest extent the space simultaneously, reduced floor space, be fit to the processing of shop and dining room or the production of large, medium and small enterprise.
The utility model carries out in totally-enclosed pipe container, and Yoghourt Production is transferred to consumption terminal, has reduced the pollution of sour milk in production, transportation, storage process.Can be applicable to the bright wine of sour milk shop, large enterprise dining room etc., raw material use qualified fresh milk or milk powder all can, bacterial classification can use import or the domestic disposable bacterial classification of delivering directly, and is very cheap.Along with people's living standard and to the raising of health demand, the sour milk that high-quality security performance is high can more and more be subject to consumers welcomed.
Production capacity of the present utility model is changeable according to user's request, adopts first vertical arrangement, and full-automatic CIP cleans, the Ozone Water sterilization.Integrate Ozone Water sterilization, take out milk, batching, high speed shear, homogeneous, pasteurization, insulated sterilizing, cooling, add bacterial classification, fermentation, cooling, second batch, CIP cleans whole techniques, one-touch fool operates, and has realized automatic control.
The utility model is innovated the horizontal layout of traditional yogurt technique for being conducive to most vertical three layers of arrangement of Yoghourt Production technique by organic assembling:
Ground floor bottom: take out milk, batching, CIP cleaning, Ozone Water sterilizing layer;
Second layer intermediate layer: high speed shear, homogeneous, insulated sterilizing, cooling, add bacterium, fermentation;
The 3rd layer of top layer: pasteurization.
Automatic control of the present utility model can arrange with lower component:
1, beginning key: based on the processing characteristics of dairy beverage, use of the present utility model is from cleaning.Namely when only completing and having satisfied that after the cleaning condition, the production and processing of product could begin; Press the beginning key, program begins automatic operation, its flow process is: washing alkali cleaning washing acid washing water is washed the Ozone Water sterilization and is entered the wait alert state after complete cleaning, and presses the beginning key again and continue production process after reinforced completing: take out that milk heating batching (shear, homogeneous) sterilization insulated sterilizing is cooling adds that bacterium is sheared, the cooling can finished product of the static fermentation of homogeneous.
2, the key that stops in emergency: for the treatment of stopping in emergency of various contingencies.
3, PLC and various detection, actuating equipment: comprise various motor-driven valves, pump, sensor, liquid level gauge, PH meter, conductivity measuring instrument etc., realize the complete machine automation.
Because sour milk is nutritious, be rich in viable bacteria, very easily putrid and deteriorated in processing, storage, transportation, sales process, for particularity external and China's Dairy Enterprise sour milk processing mechanical apparatus present situation and sour milk, all can't guarantee the final sales product quality.The high integrated full-automatic sour milk all-in-one of the utility model, sour milk processing factory is moved forward to consumption terminal, reduced putrid and deteriorated in storage, transportation, sales process, highly integrated Yoghourt Production necessary equipment is in one, reduce the pollution in the process, adopted vertical arrangement, reduced energy resource consumption, have and take up an area little, the characteristics such as function complete, full automatic working, be fit to food and drink shops, army, corporation eatery and large, medium and small Dairy Processing enterprise and use.
The above technical scheme that the utility model embodiment is provided is described in detail, used specific case herein principle and the embodiment of the utility model embodiment are set forth, the explanation of above embodiment is only applicable to help to understand the principle of the utility model embodiment; Simultaneously, for one of ordinary skill in the art, according to the utility model embodiment, all will change on the specific embodiment and range of application, in sum, this description should not be construed as restriction of the present utility model.
Claims (5)
1. full-automatic sour milk all-in-one is characterized in that:
Three layers of minute upper, middle and lowers are integrated with the PLC device for automatically controlling in this all-in-one, and with this PLC device for automatically controlling be connected and be subjected to its control pasteurization machine, high-speed shearing machine, homogenizer, insulated sterilizing device, cooler, add bacterium device, fermentation tank, milk lifter, material-compound tank, automatically situ cleaning device and ozone water sterilizing device.
2. full-automatic sour milk all-in-one according to claim 1 is characterized in that:
Described pasteurization machine is arranged on the superiors, described high-speed shearing machine, homogenizer, insulated sterilizing device, cooler, add the bacterium device and fermentation tank is arranged on the intermediate layer, described milk lifter, material-compound tank, full-automatic situ cleaning device and ozone water sterilizing device are arranged on orlop.
3. full-automatic sour milk all-in-one according to claim 1 is characterized in that:
Described PLC device for automatically controlling comprises PLC controller and connected motor-driven valve, kinetic pump, sensor, liquid level gauge, PH meter and conductivity measuring instrument.
4. full-automatic sour milk all-in-one according to claim 1 is characterized in that:
Also be connected with a touch-screen input unit on described PLC device for automatically controlling.
5. full-automatic sour milk all-in-one according to claim 1 is characterized in that:
The shell of this all-in-one is closed shell.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201220490211 CN202918957U (en) | 2012-09-24 | 2012-09-24 | Full-automatic yoghurt all-in-one machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201220490211 CN202918957U (en) | 2012-09-24 | 2012-09-24 | Full-automatic yoghurt all-in-one machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202918957U true CN202918957U (en) | 2013-05-08 |
Family
ID=48208953
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201220490211 Expired - Fee Related CN202918957U (en) | 2012-09-24 | 2012-09-24 | Full-automatic yoghurt all-in-one machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202918957U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104170955A (en) * | 2014-07-31 | 2014-12-03 | 赵代军 | Full automatic yogurt machine |
-
2012
- 2012-09-24 CN CN 201220490211 patent/CN202918957U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104170955A (en) * | 2014-07-31 | 2014-12-03 | 赵代军 | Full automatic yogurt machine |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130508 Termination date: 20180924 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |