CN202751199U - Cooking utensil - Google Patents
Cooking utensil Download PDFInfo
- Publication number
- CN202751199U CN202751199U CN201220433178.1U CN201220433178U CN202751199U CN 202751199 U CN202751199 U CN 202751199U CN 201220433178 U CN201220433178 U CN 201220433178U CN 202751199 U CN202751199 U CN 202751199U
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- cooking
- type temperature
- temperature detector
- utensil
- pot
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Abstract
The utility model relates to a cooking utensil, in particular to the cooking utensil which can detect temperature of cooked food. The cooking utensil comprises a cooking pot for cooking food, a cover body covering the cooking pot and a central control unit. The cooking utensil further comprises a probe type temperature sensor, and at least a part of a rod of the probe type temperature sensor can be inserted into the cooked food. The rod of the probe type temperature sensor is provided with a heat sensor, and the heat sensor is connected with the central control unit. The cooking utensil has the characteristics and the advantages and can be used in cooking utensil products especially in products which are used for cooking high protein food.
Description
Technical field
The present invention relates to a kind of cooking and appoint utensil, particularly can detect to cook and appoint cooking of food temperature to appoint utensil.
Background technology
Being of high nutritive value of cooking, the health diet that meets again the modern, so cooking, the boiling class appoint utensil more and more popular to people, disclose a kind of electric steamer that can accurately control temperature of steaming layer according to Chinese patent ZL201110392580.X, comprise support and the steamed layer that is positioned on the support, described support is provided with the steam raising plant that vapours is provided in the described steamed layer, and described evaporation generating apparatus is communicated with water tank by magnetic valve; It is characterized in that: described support is provided with the temperature-sensing probe of actual temperature in the described steamed layer of induction.But the electric steamer of this kind structure only detects the actual temperature of air in the steamed layer, and infer by the air themperature in the steamed layer that detects and to cook the temperature of appointing in the food, obviously this temperature of inferring is not food temperature accurately, causes the cooking temp departure of food very large.
Summary of the invention
We know, cooking food is the high-protein food such as chicken, fish particularly, most critical be to the duration and degree of heating control.The so-called duration and degree of heating, main factor are boiling temperature and time control thereof.According to the deficiencies in the prior art, in order to allow more people, or even the people who cooks for the first time can in person cook and appoint appetizing food, and the present invention proposes a kind of cooking and appoints a utensil, comprise can cooking food cook and appoint pot, cover at described lid and the central controller of appointing on the pot of cooking; It is characterized in that, also include its at least part of body of rod and can directly insert the probe-type temperature detector of cooking in the food, be provided with the first heat sensor in the top ends body of rod of described probe-type temperature detector, described the first heat sensor is connected with described central controller.
Further technical scheme can also be, the tail end of described probe-type temperature detector is connected to described lid, the tail end of described probe-type temperature detector is that an end of appointing food is cooked in non-insertion, thereby described probe-type temperature detector can be cooked in the food in the from top to down insertion.
Further technical scheme can also be, the tail end of described probe-type temperature detector is connected to described cooking on the sidewall of appointing pot, thereby thereby described probe-type temperature detector can be inserted into the direction that roughly is level or inclination cooks the temperature that detects in the food in the food.
Further technical scheme can also be, appoint on the pot or described lid is provided with cable-through hole with described position of cooking between appointing pot described lid, described cooking, the holding wire of described probe-type temperature detector passes the tail end that described cable-through hole connects described probe-type temperature detector, the material of described holding wire is high temperature resistant material, the tail end of described probe-type temperature detector is suspended on the described holding wire, and the described holding wire other end is connected with described central controller.
Further technical scheme can also be, also comprising can be to the described steam generator of appointing pot that steam is provided of cooking, described cook be provided with on the diapire of appointing pot or the sidewall can allow steam that described steam generator produced passes steam vent.
Further technical scheme can also be, includes the time control unit that can be controlled cooking time in the described central controller.After described probe-type temperature detector detects the food central temperature and reaches described central controller preset temperature, by the cooking time of described time control unit control food in described central controller preset temperature value.The control parameter of wherein said time control unit can preset, also can be by on-the-spot settings such as knobs.
Further technical scheme can also be, also is provided with the second heat sensor in the position, stage casing of described probe-type temperature detector, and described the second heat sensor connects described central controller.The top ends of described probe-type temperature detector refers to insert an end of cooking a food, described the first heat sensor mainly detects the temperature of food inside, the position, stage casing of described probe-type temperature detector refers to the outer described position in the air layer of appointing in the pot of cooking that is exposed at, and described the second heat sensor detects the described temperature of appointing air in the pot of cooking.
Wherein, described central controller is built-in with intelligent control program, classification according to food is different, its preset temperature is also different with the time, described probe-type temperature detector can detect cooks the temperature of appointing food, described probe-type temperature detector will be cooked and appoint the food temperature variation to feed back to described central controller, also according to food properties, cook when appointing food to reach default temperature when described probe-type temperature detector detects, whether default programme-control starts described time control unit and proceeds cooking food by the time of setting according to described central controller.
Wherein, described probe-type temperature detector is body of rod shape.Described cooking appoints utensil also to comprise shell, and described shell also can be provided with a needle box that can hold described probe-type temperature detector, when not using at ordinary times, the described probe-type temperature detector of removing can be put in the described needle box.
According to above-mentioned technical scheme, not to detect the heating-up temperature that the steamed layer air themperature is inferred food according to traditional artificial feel or dependence, appoint in the food but utilize described probe-type temperature detector directly to insert and cook, precisely detect to cook and appoint temperature in the food, add the control to the food cooking time parameter, boiling food out is not only more delicious like this, and simple and easy to control.Because the present invention has These characteristics and advantage, can be applied in to cook and appoint the utensil product particularly in the product of boiling high-protein food.
Description of drawings
Fig. 1 is the first structural representation of appointing utensil of cooking of using technical solution of the present invention;
Fig. 2 is the structural representation of using the probe-type temperature detector of technical solution of the present invention;
Fig. 3 is the second structural representation of appointing utensil of cooking of using technical solution of the present invention;
Fig. 4 is the third structural representation of appointing utensil of cooking of using technical solution of the present invention;
Fig. 5 is the 4th kind of structural representation of appointing utensil of cooking of using technical solution of the present invention;
Fig. 6 is the structural representation after steam vent amplifies crossed of using that cooking of technical solution of the present invention arrange on the end ancient piece of jade, round, flat and with a hole in its centre of appointing pot.
The specific embodiment
Appointing a utensil product to make below in conjunction with accompanying drawing to cooking of application technical solution of the present invention specifies.
Embodiment one
As depicted in figs. 1 and 2, a kind of cooking appointed a utensil, comprises cooking of cooking food appointing pot 1, covers at the central controller (not shown in FIG.) of describedly cooking the lid 2 of appointing on the pot 1, being shaft-like probe-type temperature detector 3 and can being controlled cooking process.Described probe-type temperature detector 3 comprises top ends 31, position, stage casing 32 and tail end 33.Wherein said tail end 33 can be the parts that separate with position, stage casing 32, also can be and position, stage casing 32 integrated dependent parts.
The first heat sensor 31a is set in the top ends 31 of described probe-type temperature detector 3, top ends 31 bodies of rod of described probe-type temperature detector 3 can insert to cook appoints in the food, is arranged on the heat sensor that arranges in described probe-type temperature detector 3 bodies of rod thereby can respond to synchronously the temperature of food inside and internal temperature passed to.Described heat sensor is a kind of device that can produce different electrical signals under the impact of temperature signal.
Can also be, as shown in Figure 2, be respectively arranged with the first heat sensor 31a, the second heat sensor 32a in the top ends 31 of described probe-type temperature detector 3 and position, stage casing 32, described the first heat sensor 31a, the second heat sensor 32a connect respectively described central controller by holding wire 3c; Described the first heat sensor 31a mainly detects the temperature of food inside, the position, stage casing 32 of described probe-type temperature detector 3 is outer being exposed in the described air layer of cooking in the pot 1 generally, and described the second heat sensor 32 mainly detects a described air of pot 1 interior food outside or the temperature of steam of cooking.In order to reduce the described top ends 31 that contains described the first heat sensor 31a, the second heat sensor 32a and the mutual heat affecting between the position, stage casing 32, preferably, thus described top ends 31 and position, stage casing 32 separately made and couple together by heat insulation device 34 and form a complete described probe-type temperature detector 3.
In the situation that described the second heat sensor 32a is not set, described heat insulation device 34 can be merged into not transcalent non-metallic component with position, described stage casing 32.
Can also arrange one on the described heat insulation device 34 and be semicircle shape locating part 34b, described locating part 34b limits the top ends 31 of described probe-type temperature detector 3 and inserts the degree of depth of cooking a food.
Describedly cook that to appoint pot 1 be the container of packing foods and cooking food, itself and described lid 2 are combined to form the culinary art cavity volume.Cook to described that to appoint pot 1 that the heating source of heat is provided can be electric heater, gas range, or, be provided with the steam generator 4 that can produce steam described cooking in the utensil as shown in Figure 1, described cooking is provided with the mistake steam vent 41 that the steam that can allow described steam generator 4 be produced passes on the sidewall of appointing pot 1, or as shown in Figure 3, described cooking is provided with the mistake steam vent 42 that the steam that can allow described steam generator 4 be produced passes on the diapire of appointing pot 1; Wherein said steam generator 4 is the cavity volume shape and heats by electric heater.
Include the time control unit that to be controlled cooking time in the described central controller, after the first heat sensor 31a described in the described probe-type temperature detector 3 detects temperature in the food and reaches described central controller preset temperature, by the cooking time of described time control unit control food in described central controller preset temperature value.The control parameter of wherein said time control unit can preset, also can be by on-the-spot settings such as knobs.Described the second heat sensor 32a in the described probe-type temperature detector 3 detects the food external temperature, and is low or too high if the food external temperature is crossed, and can accelerate heating or reduction or stopped heating by described central controller.
Described central controller is built-in with intelligent control program, classification according to food is different, its preset temperature is also different with the time, the first heat sensor 31a described in the described probe-type temperature detector 3 can detect and cook the temperature of appointing in the food, described the first heat sensor 31a will cook the temperature information of appointing in the food and feed back to described central controller, also according to food properties, cook when appointing food to reach default temperature when described probe-type temperature detector detects, whether default programme-control starts described time control unit and proceeds cooking food by the time of setting according to described central controller.
As depicted in figs. 1 and 2, described probe-type temperature detector 3 is body of rod shape, and it forms and being connected of holding wire 3c by tail end 33, also can be connected to described lid 2 by described tail end 33.Certain described holding wire 3c also can be directly connected to top ends 31 or the position, stage casing 32 of described probe-type temperature detector 3.
Described cooking appoints utensil also to comprise shell, also can be provided with a needle box that can hold described probe-type temperature detector 3 in the described shell, when not using at ordinary times, puts described probe-type temperature detector 3 into described needle box.
As shown in Figure 6, the described described steam vent 42 of crossing that arranges on the end ancient piece of jade, round, flat and with a hole in its centre of appointing pot 1 of cooking is comprised of several rules or irregular circular hole.
The described described steam vent 41 of crossing that arranges on the sidewall of appointing pot 1 of cooking also has similar structures.
Embodiment two, and different from embodiment one is:
As shown in Figure 3, described probe-type temperature detector 3 is arranged on described cooking on the sidewall of appointing pot 1, the tail end 33 of described probe-type temperature detector 3 is connected in described cooking on the sidewall of appointing pot 1, thereby thereby described probe-type temperature detector 3 can be inserted into the direction of approximate horizontal or inclination cooks the temperature that detects in the food in the food.
Embodiment three, and different from embodiment one is:
As shown in Figure 4, be provided with cable-through hole 21 or as shown in Figure 5 at described lid 2, appoint pot 1 to be provided with cable-through hole 11 described cooking, also or, at described lid 2 and described cooking between the pot 1 cable-through hole 11 is set, the holding wire 3c of described probe-type temperature detector 3 passes the tail end 33 that described cable-through hole (11 or 21) connects described probe-type temperature detector 3, the exterior material of described holding wire 3c is the high temperature resistant material of safety, described probe-type temperature detector 3 is suspended on the described holding wire 3c, and the described holding wire 3c other end is connected with described central controller.
Claims (10)
1. cook and appoint a utensil, comprise can cooking food cook and appoint pot, cover at described lid and the central controller of appointing on the pot of cooking; It is characterized in that, also include its at least part of body of rod and can directly insert the probe-type temperature detector of cooking in the food, be provided with the first heat sensor in the top ends body of rod of described probe-type temperature detector, described the first heat sensor is connected with described central controller.
2. according to claim 1 cooking appointed utensil, it is characterized in that, the tail end of described probe-type temperature detector is connected to described lid.
3. according to claim 1 cooking appointed utensil, it is characterized in that, the tail end of described probe-type temperature detector is connected to described cooking on the sidewall of appointing pot.
4. according to claim 1 cooking appointed utensil, it is characterized in that, appoint on the pot or described lid is provided with cable-through hole with described position of cooking between appointing pot described lid, described cooking, the holding wire of described probe-type temperature detector passes the tail end that described cable-through hole connects described probe-type temperature detector.
5. according to claim 4 cooking appointed utensil, it is characterized in that, the tail end of described probe-type temperature detector is suspended on the described holding wire.
6. according to claim 1 cooking appointed utensil, it is characterized in that, also comprising can be to the described steam generator of appointing pot that steam is provided of cooking, described cook be provided with on the diapire of appointing pot or the sidewall can allow steam that described steam generator produced passes steam vent.
7. appoint utensils to 6 arbitrary described cooking according to claim 1, it is characterized in that, include the time control unit that to be controlled cooking time in the described central controller.
8. appoint utensil to 6 arbitrary described cooking according to claim 1, it is characterized in that, also be provided with the second heat sensor in the position, stage casing of described probe-type temperature detector, described the second heat sensor connects described central controller.
9. according to claim 8 cooking appointed utensil, it is characterized in that, couples together by thermal insulation barriers between the top ends of described probe-type temperature detector and the position, stage casing.
10. according to claim 9 cooking appointed utensil, it is characterized in that, also is provided with locating part on the described thermal insulation barriers.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201220433178.1U CN202751199U (en) | 2012-08-29 | 2012-08-29 | Cooking utensil |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201220433178.1U CN202751199U (en) | 2012-08-29 | 2012-08-29 | Cooking utensil |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202751199U true CN202751199U (en) | 2013-02-27 |
Family
ID=47730401
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201220433178.1U Expired - Lifetime CN202751199U (en) | 2012-08-29 | 2012-08-29 | Cooking utensil |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202751199U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103941773A (en) * | 2014-04-22 | 2014-07-23 | 上海和辉光电有限公司 | Coating and developing equipment and temperature control equipment thereof |
| CN106821017A (en) * | 2017-02-24 | 2017-06-13 | 广东美的厨房电器制造有限公司 | Temperature probe, cooking apparatus and method for heating and controlling |
| CN112964393A (en) * | 2021-03-04 | 2021-06-15 | 深圳市昕辉达科技有限公司 | Barbecue thermometer |
-
2012
- 2012-08-29 CN CN201220433178.1U patent/CN202751199U/en not_active Expired - Lifetime
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103941773A (en) * | 2014-04-22 | 2014-07-23 | 上海和辉光电有限公司 | Coating and developing equipment and temperature control equipment thereof |
| CN106821017A (en) * | 2017-02-24 | 2017-06-13 | 广东美的厨房电器制造有限公司 | Temperature probe, cooking apparatus and method for heating and controlling |
| WO2018153056A1 (en) * | 2017-02-24 | 2018-08-30 | 广东美的厨房电器制造有限公司 | Temperature probe, cooking utensil and heating control method |
| CN112964393A (en) * | 2021-03-04 | 2021-06-15 | 深圳市昕辉达科技有限公司 | Barbecue thermometer |
| CN112964393B (en) * | 2021-03-04 | 2023-10-03 | 深圳市昕辉达科技有限公司 | Barbecue thermometer |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C56 | Change in the name or address of the patentee |
Owner name: DEA GENERAL AVIATION CO., LTD. Free format text: FORMER NAME: GUANGDONG ELECPRO ELECTRIC APPLIANCE HOLDING CO., LTD. |
|
| CP03 | Change of name, title or address |
Address after: 528200 Foshan, China, Nanhai District, Songgang Industrial Park, Industrial Park Road West Patentee after: DEA GENERAL AVIATION HOLDING Co.,Ltd. Address before: 528234 Foshan, China, Nanhai District, Songgang Industrial Park, Industrial Park Road West Patentee before: Guangdong Elecpro Electric Appliance Holding Co.,Ltd. |
|
| CX01 | Expiry of patent term | ||
| CX01 | Expiry of patent term |
Granted publication date: 20130227 |