CN202197755U - Fermentation machine - Google Patents
Fermentation machine Download PDFInfo
- Publication number
- CN202197755U CN202197755U CN2011202987715U CN201120298771U CN202197755U CN 202197755 U CN202197755 U CN 202197755U CN 2011202987715 U CN2011202987715 U CN 2011202987715U CN 201120298771 U CN201120298771 U CN 201120298771U CN 202197755 U CN202197755 U CN 202197755U
- Authority
- CN
- China
- Prior art keywords
- heat
- fermentation
- temperature sensor
- conducting plate
- heat conduction
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 230000004151 fermentation Effects 0.000 title claims abstract description 72
- 238000000855 fermentation Methods 0.000 title claims abstract description 72
- 239000004065 semiconductor Substances 0.000 claims abstract description 26
- 238000010438 heat treatment Methods 0.000 claims abstract description 11
- 239000007788 liquid Substances 0.000 claims description 24
- 238000009413 insulation Methods 0.000 abstract description 3
- 239000012530 fluid Substances 0.000 abstract 3
- 230000017525 heat dissipation Effects 0.000 abstract 3
- 230000002277 temperature effect Effects 0.000 abstract 1
- 235000021262 sour milk Nutrition 0.000 description 6
- 230000000694 effects Effects 0.000 description 4
- 235000019991 rice wine Nutrition 0.000 description 4
- 239000002994 raw material Substances 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 238000006073 displacement reaction Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000009246 food effect Effects 0.000 description 1
- 235000021471 food effect Nutrition 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 210000004243 sweat Anatomy 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 238000004804 winding Methods 0.000 description 1
Images
Abstract
A fermentation machine comprises a fermentation cup arranged in a fermentation cavity, wherein a heating device is arranged around the fermentation cavity, and a heat conduction fluid is arranged around the fermentation cup and is positioned between the fermentation cup and the heating device. The heating device is a heating sheet, a PTC heating device or a semiconductor mechanism; the semiconductor mechanism comprises a heat conducting plate, a semiconductor chip and a heat dissipation plate, wherein the heat conducting plate and the heat dissipation plate are respectively arranged on two sides of the semiconductor chip, and one part of the heat conducting plate is soaked in the heat conducting fluid. The semiconductor mechanism further comprises a fan support and a fan, and the fan is arranged on the side face of the heat dissipation plate through the fan support. The fermentation machine also comprises a temperature sensor and a high-low temperature protection temperature sensor, wherein the temperature sensor is arranged on the box cover of the heat conduction insulation box and is inserted into the heat conduction fluid, and the high-low temperature protection temperature sensor is arranged on the heat conduction plate. The utility model has the characteristics of simple and reasonable, flexible operation, high temperature control precision, high fermentation speed, good constant temperature effect and wide application range.
Description
Technical field
The utility model relates to a kind of fermentation machine, particularly a kind of sour milk or rice wine fermentation machine.
Background technology
As everyone knows, the sour milk optimum fermentation temp is 41～45 ℃, and preservation temperature is 2～6 ℃, and the rice wine fermentation temperature is 28～34 ℃, should in low temperature environment, store immediately after sour milk or rice wine have fermented, and prevents that continuation fermentation or temperature are too high and rotten.
At present, common fermentation machine is made up of top cover, shell, inner bag and heat generating components, and the fermentation cup places in the fermentation chamber of inner bag and top cover formation, and heating wire or PTC heater spare have been installed in the inner shell bottom or the side of fermentation machine.After the energized, the temperature of heating wire or PTC heater spare rises, and heat is delivered to the fermentation cup that places inner bag through inner bag, makes the sour milk raw material that allotment is good in the fermentation cup get into yeastiness.But, when environment temperature or material temperature are crossed when low, cross because of fermentation temperature easily and lowly cause fermentation not exclusively; When environment temperature is too high, make the beneficial bacterium in the sour milk dead again easily.And situation about occurring the most easily is exactly the non-uniform temperature in the fermentation cup, and the effect that causes fermenting reduces, and influences the food effect.
The utility model content
The purpose of the utility model aims to provide a kind of simple and reasonable, flexible operation, temperature-controlled precision is high, fermenting speed is fast, good constant-temperature effect, fermentation machine applied widely, to overcome weak point of the prior art.
By a kind of fermentation machine of this purpose design, comprise the fermentation cup that is arranged in the fermentation chamber, be provided with electro-heat equipment around the fermentation chamber, its architectural feature be the fermentation cup around be provided with the heat conduction liquid, this heat conduction liquid is between fermentation cup and electro-heat equipment.
Said electro-heat equipment is heating sheet, PTC heater spare or semiconductor mechanism; Wherein, semiconductor mechanism comprises heat-conducting plate, semiconductor chip and the warm plate that looses, and the heat-conducting plate and the warm plate that looses are separately positioned on the both sides of semiconductor chip, and the part of heat-conducting plate is immersed in the heat conduction liquid.
Said semiconductor mechanism also comprises blower tray and fan, and fan is arranged on the side of the warm plate that looses through blower tray.
Be provided with the heat conductivity heat-insulating case of band cavity in the said fermentation machine; The cavity of heat conductivity heat-insulating case surrounds the fermentation chamber of holding the fermentation cup jointly with the loam cake of fermentation machine; The heat conduction liquid is arranged in the chuck of heat conductivity heat-insulating case; This chuck is surrounded by the inner and outer wall of heat conductivity heat-insulating case jointly, and cavity is arranged on the central authorities of chuck, and heat-conducting plate is arranged on the outer wall of heat conductivity heat-insulating case.
Said fermentation machine also comprises temperature sensor and high low-temperature protection temperature sensor, and temperature sensor is arranged on the case lid of heat conductivity heat-insulating case and inserts in the heat conduction liquid, and high low-temperature protection temperature sensor is arranged on the heat-conducting plate.
The utility model is through the heat conduction liquid in the heat transferred heat conductivity heat-insulating case that electro-heat equipment is produced; The heat conduction liquid is again with heat transferred fermentation cup; Make intensification or cooling in the fermentation cup can both keep even; Temperature control is accurate, temperature-controlled precision is high and the effect of automatic constant-temperature thereby reach, and, can also improve the speed of fermentation.
The utility model not only can be made sour milk, and can make rice wine, has that advantages of simple, flexible operation, temperature-controlled precision are high, fermenting speed is fast, a good constant-temperature effect, advantage of wide range of application.
Description of drawings
Fig. 1 is the utility model one embodiment broken section structural representation.
Fig. 2 is the decomposition texture sketch map of the utility model.
Fig. 3 is that the circuit of the utility model connects sketch map.
Among the figure: 10 is shell, and 101 is loam cake, and 102 is housing, and 103 is bottom, and 11 is the heat conductivity heat-insulating case, and 111 is casing; 112 are the heat conduction liquid, and 113 is sealing ring, and 114 is case lid, and 12 is heat-conducting plate, and 13 is semiconductor chip, and 14 are the warm plate that looses; 15 is blower tray, and 16 is fan, and 17 are the fermentation cup, and 171 are the fermentation bowl cover, and 172 are the fermentation cup; 18 is control panel, and 191 is control circuit board, and 192 is temperature sensor, and 193 is high low-temperature protection temperature sensor, and 194 is power panel.
The specific embodiment
Below in conjunction with accompanying drawing and embodiment the utility model is further described.
Referring to Fig. 1-Fig. 3, this fermentation machine comprises the fermentation cup 17 that is arranged in the fermentation chamber, is provided with electro-heat equipment around the fermentation chamber, is provided with heat conduction liquid 112 around the fermentation cup 17, and this heat conduction liquid 112 is between fermentation cup 17 and electro-heat equipment.This heat conduction liquid 112 can water or wet goods.
Said electro-heat equipment is heating sheet, PTC heater spare or semiconductor mechanism.
Semiconductor mechanism comprises heat-conducting plate 12, semiconductor chip 13 and the warm plate 14 that looses, and the heat-conducting plate 12 and the warm plate 14 that looses are separately positioned on the both sides of semiconductor chip 13, and the part of heat-conducting plate 12 is immersed in the heat conduction liquid 112.When electro-heat equipment is heating sheet or PTC heater spare, to guarantee that still its heat transfer part contacts with heat conduction liquid 112.
Semiconductor mechanism also comprises blower tray 15 and fan 16, and fan 16 is arranged on the side of the warm plate 14 that looses through blower tray 15.
Be provided with the heat conductivity heat-insulating case 11 of band cavity in the fermentation machine; The loam cake 101 of the cavity of heat conductivity heat-insulating case 11 and fermentation machine surrounds the fermentation chamber of holding fermentation cup 17 jointly; Heat conduction liquid 112 is arranged in the chuck of heat conductivity heat-insulating case 11; This chuck is surrounded by the inner and outer wall of heat conductivity heat-insulating case 11 jointly, and cavity is arranged on the central authorities of chuck, and heat-conducting plate 12 is arranged on the outer wall of heat conductivity heat-insulating case 11.
The fermentation machine also comprises temperature sensor 192 and high low-temperature protection temperature sensor 193, and temperature sensor 192 is arranged on the case lid 114 of heat conductivity heat-insulating case 11 and inserts in the heat conduction liquid 112, is used to detect the temperature of heat conduction liquid 112; High low-temperature protection temperature sensor 193 is arranged on the heat-conducting plate 12, is used to detect the temperature of heat-conducting plate 12.Temperature sensor 192 all is connected with power panel 194 with high low-temperature protection temperature sensor 193.Temperature sensor 192 all is connected with control circuit board 191 with high low-temperature protection temperature sensor 193, and power panel 194 is control circuit board 191 power supplies through connecting winding displacement, sees Fig. 3.
In the present embodiment, the shell 10 of fermentation machine comprises loam cake 101, housing 102 and bottom 103.Heat conductivity heat-insulating case 11 comprises casing 111, heat conduction liquid 112, sealing ring 113 and case lid 114.
Heat-conducting plate 12 is fixed on the case lid 114, and a side of heat-conducting plate is the heat conduction tooth of dentation, and the heat conduction tooth stretches in the heat conduction liquid 112, and the opposite side and the electro-heat equipment of heat-conducting plate 12 contact.Guidance panel 18 is installed on the shell 10.
During work, behind fermentation cup 17 interpolation raw materials, place in the cavity in the heat conductivity heat-insulating case 11, cover loam cake 101, the fermentation function button on the start-up operation panel 18 gets into fermenting procedure.Semiconductor mechanism starts working, the evolution of heat.Temperature sensor 192 passes to control circuit board 191 with the temperature information of detected heat conduction liquid 112, and control circuit board 191 can send commands for controlling semiconductor mechanism, regulates caloric value what or the break-make of semiconductor mechanism.
When the temperature that detects heat-conducting plate 12 when high low-temperature protection temperature sensor 193 is too high; Information can pass to control circuit board 191; Control circuit board 191 can send commands for controlling semiconductor mechanism; Regulate the duty of semiconductor mechanism, can send instruction through control circuit board 191 this moment and start the accurately temperature of control fermentation of fan 16.When the sweat end, when needing insulation, the insulation key on the push panel 18 gets into the insulation program.
Claims (5)
1. fermentation machine; Comprise the fermentation cup (17) that is arranged in the fermentation chamber; Be provided with electro-heat equipment around the fermentation chamber, it is characterized in that fermentation cup (17) around be provided with heat conduction liquid (112), this heat conduction liquid (112) is positioned between fermentation cup (17) and the electro-heat equipment.
2. fermentation machine according to claim 1 is characterized in that said electro-heat equipment is heating sheet, PTC heater spare or semiconductor mechanism; Wherein, semiconductor mechanism comprises heat-conducting plate (12), semiconductor chip (13) and the warm plate (14) that looses, and the heat-conducting plate (12) and the warm plate (14) that looses are separately positioned on the both sides of semiconductor chip (13), and the part of heat-conducting plate (12) is immersed in the heat conduction liquid (112).
3. fermentation machine according to claim 2 is characterized in that said semiconductor mechanism also comprises blower tray (15) and fan (16), and fan (16) is arranged on the side of the warm plate (14) that looses through blower tray (15).
4. according to each described fermentation machine of claim 1 to 3; It is characterized in that being provided with in the said fermentation machine heat conductivity heat-insulating case (11) of band cavity; The cavity of heat conductivity heat-insulating case (11) surrounds the fermentation chamber of holding fermentation cup (17) jointly with the loam cake (101) of fermentation machine; Heat conduction liquid (112) is arranged in the chuck of heat conductivity heat-insulating case (11); This chuck is surrounded by the inner and outer wall of heat conductivity heat-insulating case (11) jointly, and cavity is arranged on the central authorities of chuck, and heat-conducting plate (12) is arranged on the outer wall of heat conductivity heat-insulating case (11).
5. fermentation machine according to claim 4; It is characterized in that said fermentation machine also comprises temperature sensor (192) and high low-temperature protection temperature sensor (193); Temperature sensor (192) is arranged on the case lid (114) of heat conductivity heat-insulating case (11) and goes up and insert in the heat conduction liquid (112), and high low-temperature protection temperature sensor (193) is arranged on the heat-conducting plate (12).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011202987715U CN202197755U (en) | 2011-08-17 | 2011-08-17 | Fermentation machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011202987715U CN202197755U (en) | 2011-08-17 | 2011-08-17 | Fermentation machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202197755U true CN202197755U (en) | 2012-04-25 |
Family
ID=45961907
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011202987715U Expired - Fee Related CN202197755U (en) | 2011-08-17 | 2011-08-17 | Fermentation machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202197755U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20150091955A (en) * | 2014-02-04 | 2015-08-12 | 주식회사 태양 | Brewing device for alcoholic beverage |
| CN106116737A (en) * | 2016-08-25 | 2016-11-16 | 郑州新华重型机器有限公司 | The production system of a kind of fertilizer and production technology |
-
2011
- 2011-08-17 CN CN2011202987715U patent/CN202197755U/en not_active Expired - Fee Related
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20150091955A (en) * | 2014-02-04 | 2015-08-12 | 주식회사 태양 | Brewing device for alcoholic beverage |
| KR102111172B1 (en) * | 2014-02-04 | 2020-05-14 | 주식회사 태양 | Brewing device for alcoholic beverage |
| CN106116737A (en) * | 2016-08-25 | 2016-11-16 | 郑州新华重型机器有限公司 | The production system of a kind of fertilizer and production technology |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C56 | Change in the name or address of the patentee |
Owner name: MIDEA GROUP CO., LTD. Free format text: FORMER NAME: MEIDI GROUP CO. LTD. |
|
| CP03 | Change of name, title or address |
Address after: 528311, Guangdong, Foshan Town, Shunde District, Beijiao, 6 beautiful avenue, beautiful headquarters building, B District, 26 - 28 floor Patentee after: MIDEA GROUP Co.,Ltd. Patentee after: GUANGDONG MIDEA MICROWAVE AND ELECTRICAL APPLIANCES MANUFACTURING Co.,Ltd. Address before: 528311 Beijiao, Foshan, Shunde District, the town of Guangdong, the United States Avenue, No. 6 Patentee before: Midea Group Patentee before: GUANGDONG MIDEA MICROWAVE AND ELECTRICAL APPLIANCES MANUFACTURING Co.,Ltd. |
|
| C56 | Change in the name or address of the patentee | ||
| CP01 | Change in the name or title of a patent holder |
Address after: 528311, Guangdong, Foshan Town, Shunde District, Beijiao, 6 beautiful avenue, beautiful headquarters building, B District, 26 - 28 floor Patentee after: MIDEA GROUP Co.,Ltd. Patentee after: GUANGDONG MIDEA KITCHEN APPLIANCES MANUFACTURING Co.,Ltd. Address before: 528311, Guangdong, Foshan Town, Shunde District, Beijiao, 6 beautiful avenue, beautiful headquarters building, B District, 26 - 28 floor Patentee before: MIDEA GROUP Co.,Ltd. Patentee before: GUANGDONG MIDEA MICROWAVE AND ELECTRICAL APPLIANCES MANUFACTURING Co.,Ltd. |
|
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20120425 Termination date: 20180817 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |