CN202051505U - Frying pan with improved handle - Google Patents
Frying pan with improved handle Download PDFInfo
- Publication number
- CN202051505U CN202051505U CN2011201500393U CN201120150039U CN202051505U CN 202051505 U CN202051505 U CN 202051505U CN 2011201500393 U CN2011201500393 U CN 2011201500393U CN 201120150039 U CN201120150039 U CN 201120150039U CN 202051505 U CN202051505 U CN 202051505U
- Authority
- CN
- China
- Prior art keywords
- frying pan
- handle
- bearing support
- grip portion
- hand grip
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Frying-Pans Or Fryers (AREA)
Abstract
The utility model aims at providing a frying pan with an improved handle, which comprises a pan body and a frying pan handle fixedly connected on the pan body, and is characterized in that a supporting frame used for supporting a shovel handle is fixedly arranged on the top surface of the frying pan handle. The supporting frame is fixedly arranged on the top surface of the frying pan handle, the upper part of the shovel handle placed in the frying pan can be supported on the supporting frame, the upper part of the shovel handle is supported just above the frying pan handle, and the shovel handle is separated from a pan edge in open fire and high-temperature state by utilizing the frying pan handle, so as to prevent the shovel handle temporarily placed in the frying pan from being heated to warm up, and protect the safety of a hand of an operator.
Description
Technical field
The utility model relates to the kitchen tools field, the improved frying pan of particularly a kind of handle.
Background technology
People will use slice or spoon usually in when culinary art, utilize spaders such as slice, spoon constantly stir in the pot food so as not to fishing without hook, be burned or stir turn over equal.Owing to all will use spader in whole heating cooking process, and the operator is when adding flavouring or other food, often be directly directly to be shelved on spader in the pot, utilize the top of pot edge supporting spader handle, this moment, the spader handle was subjected to that pot conducts heat or the naked light barbecue is heated intensification, burnt easily when the operator picks up the spader handle once more, had hidden danger.
The utility model content
The utility model is heated the deficiency that intensification causes the operator to be burnt easily at the handle that culinary art the time is shelved on slice in the pot or spoon, provide a kind of handle improved frying pan, this frying pan handle is provided with spader handle supporting mechanism, and the spader handle that can avoid being shelved in the pot is heated intensification and the calcination operator.
The purpose of this utility model is achieved through the following technical solutions:
The improved frying pan of handle comprises pot body and the frying pan handle that is fixedly connected on pot body, and its feature exists: fixedly be equiped with the bearing support that is used to support the spader handle on the end face of described frying pan handle.
As further improvement, described bearing support is for being " Y " font substantially, fixedlys connected with the hand grip portion of frying pan handle in the lower end of this bearing support.
The hand grip portion of described frying pan handle, bearing support all adopt high-temperature resistance plastice to make, and the hand grip portion of frying pan handle, bearing support are one-body molded.
Further, described bearing support comprise one removably fixed cover be located at the collar on the frying pan handle hand grip portion and one and be fixedly connected on the collar supporting mass that is " Y " font substantially.
Best, above-mentioned bearing support is arranged near the pot body.
The frying pan that the utility model provides has the following advantages:
Fixing installing bearing support on the handle of frying pan; place the spader handle top of frying pan can be bearing on the bearing support; with the upper support of spader handle directly over the frying pan handle; utilize the frying pan handle that the pot edge of spader handle and naked light, the condition of high temperature is kept apart; avoid shelving spader handle in the frying pan is heated and heats up the safety of protection operator hand temporarily.
Description of drawings
Fig. 1 is the structural representation of the utility model first embodiment.
Fig. 2 is the enlarged diagram of A portion among Fig. 1.
Fig. 3 is the structural representation of the utility model second embodiment.
Fig. 4 is the enlarged diagram of the bearing support among Fig. 3.
The specific embodiment
Below in conjunction with accompanying drawing the utility model is described in further detail.
Embodiment one:
See figures.1.and.2.The improved frying pan of handle comprises pot body 1 and the frying pan handle 2 that is fixedly connected on pot body 1, fixedly is equiped with the bearing support 31 that is used to support the spader handle on the end face of frying pan handle 2.This bearing support 31 is " Y " font substantially, fixedlys connected with the frying pan handle hand grip portion 21 of close pot body 1 one ends in its lower end, and end face is provided with the supporting recess.The hand grip portion 21 of frying pan handle, bearing support 31 all adopt high-temperature resistance plastice to make, and one-body molded with hand grip portion 21, the bearing support 31 of frying pan handle.
Embodiment two:
With reference to Fig. 3 and Fig. 4.The improved frying pan of handle comprises pot body 1 and the frying pan handle 3 that is fixedly connected on pot body, fixedly is equiped with the bearing support 32 that is used to support the spader handle on the end face of frying pan handle 2.This bearing support 32 comprise one removably fixed cover be located near the collar 321 on the frying pan handle hand grip portion 21 of pot body 1 one ends and one and be fixedly connected on the supporting mass 322 that is " Y " font on the collar 321 substantially, the collar 321, supporting mass 322 all adopt high-temperature resistance plastice to make, and the collar 321 and supporting mass 322 are one-body molded.
The above, it only is the utility model preferred embodiment, so can not limit the scope that the utility model is implemented with this, i.e. the equivalence of doing according to the utility model claim and description changes and modifies, and all should still belong in the scope that the utility model patent contains.
Claims (5)
1. the improved frying pan of handle comprises pot body and the frying pan handle that is fixedly connected on pot body, and its feature exists: fixedly be equiped with the bearing support that is used to support the spader handle on the end face of described frying pan handle.
2. frying pan according to claim 1 is characterized in that: described bearing support is for being " Y " font substantially, fixedlys connected with the hand grip portion of frying pan handle in the lower end of this bearing support.
3. frying pan according to claim 2 is characterized in that: the hand grip portion of described frying pan handle, bearing support all adopt high-temperature resistance plastice to make, and the hand grip portion of frying pan handle, bearing support are one-body molded.
4. frying pan according to claim 1 is characterized in that: described bearing support comprise one removably fixed cover be located at the collar on the frying pan handle hand grip portion and one and be fixedly connected on the collar supporting mass that is " Y " font substantially.
5. according to the arbitrary described frying pan of claim 1 to 4, it is characterized in that: described bearing support is arranged near the pot body.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011201500393U CN202051505U (en) | 2011-05-12 | 2011-05-12 | Frying pan with improved handle |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011201500393U CN202051505U (en) | 2011-05-12 | 2011-05-12 | Frying pan with improved handle |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202051505U true CN202051505U (en) | 2011-11-30 |
Family
ID=45011494
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011201500393U Expired - Fee Related CN202051505U (en) | 2011-05-12 | 2011-05-12 | Frying pan with improved handle |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202051505U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11460349B2 (en) * | 2017-07-21 | 2022-10-04 | Electrolux Appliances Aktiebolag | Sensor probe for measuring a food preparation parameter |
-
2011
- 2011-05-12 CN CN2011201500393U patent/CN202051505U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11460349B2 (en) * | 2017-07-21 | 2022-10-04 | Electrolux Appliances Aktiebolag | Sensor probe for measuring a food preparation parameter |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20111130 Termination date: 20140512 |