CN201834553U - Frying cooker sauce material conveying system - Google Patents
Frying cooker sauce material conveying system Download PDFInfo
- Publication number
- CN201834553U CN201834553U CN2010205807989U CN201020580798U CN201834553U CN 201834553 U CN201834553 U CN 201834553U CN 2010205807989 U CN2010205807989 U CN 2010205807989U CN 201020580798 U CN201020580798 U CN 201020580798U CN 201834553 U CN201834553 U CN 201834553U
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- valve
- frying pan
- vacuum
- storage tank
- pipeline
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Abstract
The utility model relates to a frying cooker sauce material conveying system comprising a frying cooker (1), a cam pump (2), a material pressing device (3), a material storage tank (4), a vacuum buffer tank (5) and a vacuum pump (6) which are connected by pipelines and valves, wherein the frying cooker (1) is an electromagnetic frying cooker taking an electromagnetic oven as a heat source; the cam pump (2) is a displacement pump formed by two cams; the inlet of the material pressing device (3) is controlled by a one-way valve plate; a power source compressed air inlet is controlled by a solenoid valve (7); the material storage tank (4) is completely sealed and provided with a material inlet, an emptying hole, a material outlet and a vacuumized hole; and the vacuum buffer tank (5) is completely sealed and provided with an air exhaust hole, an emptying hole, a drain outlet, a safe valve and a vacuum pressure gauge. The frying cooker sauce material conveying system is an ideal sauce material automatic discharge-storage system for sauce material frying in food industry.
Description
Technical field
The utility model relates to a kind of food machinery, particularly relates to a kind of sauce conveying system.
Background technology
At present, the making of food service industry sauce generally adopts " frying-pan for sauce " or " auto-overturn deep fry and frying pan " to carry out, but sauce self-emptying after fried stir-fry the and storage problem never solve.
Summary of the invention
The technical problems to be solved in the utility model provides a kind of fried frying pan sauce conveying system, realizes exploding sauce self-emptying and storage after frying.
The purpose of this utility model can realize by following technical scheme:
Fried frying pan sauce conveying system is linked to each other with valve by pipeline by fried frying pan, cam pump, material pressing device, storage tank, vacuum buffer tank, vacuum pump; Fried frying pan is for using electromagnetic oven as the fried frying pan of the electromagnetism of thermal source; The displacement pump that cam pump is made up of two cams; The inlet point of material pressing device is controlled by check valve sheet, and the propulsion source compressed air inlet is by solenoid control; Storage tank is a fully enclosed storage tank, is provided with inlet point, evacuation port, discharging opening, vacuum orifice; Described vacuum buffer tank is a fully enclosed vacuum buffer tank, is provided with bleeding point, evacuation port, sewage draining exit, safety valve, vacuum manometer.
The purpose of this utility model can also realize by following technical scheme:
The inlet point of storage tank is connected with the discharging opening of fried frying pan by valve, valve and pipeline, and the vacuum orifice of storage tank is connected with vacuum buffer tank with pipeline by valve, and the bleeding point of vacuum buffer tank is connected with vacuum pump by pipeline.
The purpose of this utility model can also realize by following technical scheme:
The cam pump inlet is connected with the discharging opening of fried frying pan with pipeline by valve, and the cam delivery side of pump is connected with the inlet point of storage tank with pipeline by valve.
The purpose of this utility model can also realize by following technical scheme:
The import of material pressing device is connected with the discharging opening of fried frying pan with pipeline by valve, and the outlet of material pressing device is connected with the inlet point of storage tank with pipeline by valve.
The utility model has adopted vacuum pump, cam pump and three kinds of defeated material modes of material pressing device to combine, and can realize the self-emptying and the storage of different sauces, has improved production efficiency.
Description of drawings:
Below in conjunction with accompanying drawing the specific embodiment of the present utility model is described in further detail.
Fried frying pan sauce conveying system scheme drawing.
Among the figure: 1-explodes frying pan, the 2-cam pump, and the 3-material pressing device, the 4-storage tank, the 5-vacuum buffer tank,
The 6-vacuum pump, 7-electromagnetic valve, 8-14 are valve.
The specific embodiment:
Shown in accompanying drawing, fried frying pan sauce conveying system is linked to each other with valve by pipeline by fried frying pan 1, cam pump 2, material pressing device 3, storage tank 4, vacuum buffer tank 5, vacuum pump 6; Fried frying pan 1 is for using electromagnetic oven as the fried frying pan of the electromagnetism of thermal source; The displacement pump that described cam pump 2 is made up of two cams; The inlet point of described material pressing device 3 is controlled by check valve sheet, and the propulsion source compressed air inlet is by electromagnetic valve 7 controls; Described storage tank 4 is fully enclosed storage tank, is provided with inlet point, evacuation port, discharging opening, vacuum orifice; Described vacuum buffer tank 5 is fully enclosed vacuum buffer tank, is provided with bleeding point, evacuation port, sewage draining exit, safety valve, vacuum manometer.
The inlet point of storage tank 4 is connected by valve 11, valve 8 and the discharging opening of pipeline with fried frying pan 1, and the vacuum orifice of storage tank 4 is connected with vacuum buffer tank 5 with pipeline by valve 14, and the bleeding point of vacuum buffer tank 5 is connected with vacuum pump 6 by pipeline.
The import of cam pump 2 is connected with the discharging opening of pipeline with fried frying pan 1 by valve 9, and the outlet of cam pump 2 is connected with the inlet point of pipeline with storage tank 4 by valve 12.
The import of material pressing device 3 is connected with the discharging opening of pipeline with fried frying pan 1 by valve 10, and the outlet of material pressing device 3 is connected with the inlet point of pipeline with storage tank 4 by valve 13.
The working process of fried frying pan sauce conveying system is as follows:
Vacuum intake: open valve 8, valve 11 and valve 14, valve-off 9, valve 10, valve 12, valve 13 are closed the evacuation port of storage tank 4, start vacuum pump 6, and this moment, sauce was inhaled into storage tank 4 by valve 8, valve 11 and valve 14 and pipeline.This carrying method is fit to carry liquid and solid to mix and the bigger rarer material of content liquid.
The cam pump stock: open valve 9 and valve 12, valve-off 8, valve 10, valve 11, valve 13 and valve 14 are beaten the evacuation port that closes storage tank 4, starting cam pump 2, and this moment, sauce was admitted to storage tank 4 by valve 9, valve 12 and pipeline.The sauce that this carrying method is fit to carry the moderate thickness and has granule materials.
High pressure binder: open valve 10 and valve 13, valve-off 8, valve 9, valve 11, valve 12 and valve 14, beat the evacuation port that closes storage tank 4, by opens solenoid valve 7, pressurized air forms the air pulse of discountinuity by electromagnetic valve 7, and this moment, sauce was admitted to storage tank 4 by valve 10, material pressing device 3, valve 13 and pipeline.This defeated material method is fit to highly viscous or the content liquid conveying of doing the material that looses seldom.
Claims (4)
1. fried frying pan sauce conveying system, it is characterized in that: described fried frying pan sauce conveying system is linked to each other with valve by pipeline by fried frying pan (1), cam pump (2), material pressing device (3), storage tank (4), vacuum buffer tank (5), vacuum pump (6); Described fried frying pan (1) is for using electromagnetic oven as the fried frying pan of the electromagnetism of thermal source; The displacement pump that described cam pump (2) is made up of two cams; The inlet point of described material pressing device (3) is controlled by check valve sheet, and the propulsion source compressed air inlet is controlled by electromagnetic valve (7); Described storage tank (4) is a fully enclosed storage tank, is provided with inlet point, evacuation port, discharging opening, vacuum orifice; Described vacuum buffer tank (5) is a fully enclosed vacuum buffer tank, is provided with bleeding point, evacuation port, sewage draining exit, safety valve, vacuum manometer.
2. a kind of fried frying pan sauce conveying system according to claim 1, it is characterized in that: the inlet point of described storage tank (4) is connected by valve (11), valve (8) and the discharging opening of pipeline with fried frying pan (1), the vacuum orifice of storage tank (4) is connected with vacuum buffer tank (5) with pipeline by valve (14), and the bleeding point of vacuum buffer tank (5) is connected with vacuum pump (6) by pipeline.
3. a kind of fried frying pan sauce conveying system according to claim 1, it is characterized in that: the import of described cam pump (2) is connected with the discharging opening of pipeline with fried frying pan (1) by valve (9), and the outlet of cam pump (2) is connected with the inlet point of pipeline with storage tank (4) by valve (12).
4. a kind of fried frying pan sauce conveying system according to claim 1, it is characterized in that: the import of described material pressing device (3) is connected with the discharging opening of pipeline with fried frying pan (1) by valve (10), and the outlet of material pressing device (3) is connected with the inlet point of pipeline with storage tank (4) by valve (13).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010205807989U CN201834553U (en) | 2010-10-28 | 2010-10-28 | Frying cooker sauce material conveying system |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010205807989U CN201834553U (en) | 2010-10-28 | 2010-10-28 | Frying cooker sauce material conveying system |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201834553U true CN201834553U (en) | 2011-05-18 |
Family
ID=44004652
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010205807989U Expired - Fee Related CN201834553U (en) | 2010-10-28 | 2010-10-28 | Frying cooker sauce material conveying system |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201834553U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102872625A (en) * | 2012-10-12 | 2013-01-16 | 蓝星有机硅（上海）有限公司 | Self-cleaning filter |
| CN103798746A (en) * | 2014-02-10 | 2014-05-21 | 宁夏宁杨清真食品有限公司 | Vacuum discharge sauce production line |
| CN104401739A (en) * | 2014-11-16 | 2015-03-11 | 重庆市希怡食品有限公司 | Sauce conveying device |
-
2010
- 2010-10-28 CN CN2010205807989U patent/CN201834553U/en not_active Expired - Fee Related
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102872625A (en) * | 2012-10-12 | 2013-01-16 | 蓝星有机硅（上海）有限公司 | Self-cleaning filter |
| CN103798746A (en) * | 2014-02-10 | 2014-05-21 | 宁夏宁杨清真食品有限公司 | Vacuum discharge sauce production line |
| CN104401739A (en) * | 2014-11-16 | 2015-03-11 | 重庆市希怡食品有限公司 | Sauce conveying device |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| EE01 | Entry into force of recordation of patent licensing contract |
Assignee: Handan Qiangli Machinery Co., Ltd. Assignor: Li Liqiang Contract record no.: 2012130000116 Denomination of utility model: Frying cooker sauce material conveying system Granted publication date: 20110518 License type: Exclusive License Record date: 20120706 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20110518 Termination date: 20151028 |
|
| EXPY | Termination of patent right or utility model |