CN201282707Y - Meat processor - Google Patents

Meat processor Download PDF

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Publication number
CN201282707Y
CN201282707Y CNU2008201584471U CN200820158447U CN201282707Y CN 201282707 Y CN201282707 Y CN 201282707Y CN U2008201584471 U CNU2008201584471 U CN U2008201584471U CN 200820158447 U CN200820158447 U CN 200820158447U CN 201282707 Y CN201282707 Y CN 201282707Y
Authority
CN
China
Prior art keywords
meat
pressure container
pipe
pressure vessel
pipeline
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CNU2008201584471U
Other languages
Chinese (zh)
Inventor
贺良平
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SHAOSHAN GANGYUE FOODSTUFF CO Ltd
Original Assignee
SHAOSHAN GANGYUE FOODSTUFF CO Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SHAOSHAN GANGYUE FOODSTUFF CO Ltd filed Critical SHAOSHAN GANGYUE FOODSTUFF CO Ltd
Priority to CNU2008201584471U priority Critical patent/CN201282707Y/en
Application granted granted Critical
Publication of CN201282707Y publication Critical patent/CN201282707Y/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Abstract

The utility model relates to a fast meat processing machine, belonging to meat processing technical field, which comprises a pressure container and a vacuum compressor, wherein one side of the pressure container is connected with the vacuum compressor via a first pipe; the first pipe is mounted with an electromagnetic valve; the other side of the pressure container is connected with the pressure container via a second pipe mounted with an electromagnetic valve; and the bottom of the pressure container is mounted with a sewage pipe. Users can arrange the meat to be processed into the pressure container, and under vacuuming theory, the grease and blood at the surface and shallow layer of meat in the container under negative pressure can be forced to be extracted, while the processing time is according to the meat amount to be processed, and in general, the machine can complete process in 10 to 15min, and can realize good effect via repeating the process, thereby reducing processing time.

Description

The meat packing machine
Technical field
The utility model relates to the meat packing field, refers in particular to a kind of quick meat packing machine.
Background technology
In catering industry, a kind of traditional method for processing meat is arranged the soaking flushing method, be commonly called as the water that floats.Its way is that meat is placed in the container with the running water flushing, and 5 kilograms of chops start the tap of φ 20, about 8~10 hours in the ordinary course of things.Could satisfy requirements for cooking like this.Up to the present such method is also used in the catering trade in a large number.So both consumed the water of a large amount of preciousnesses, lost time again.
The utility model content
The purpose of this utility model is to overcome the deficiencies in the prior art part, and a kind of quick meat packing machine is provided.
For achieving the above object, the technical scheme that the utility model provides is: include pressure vessel and vacuum compressor, a side of pressure vessel links to each other with vacuum compressor by first pipeline, on first pipeline magnetic valve is housed; The opposite side of pressure vessel links to each other with pressure vessel by second pipeline, and magnetic valve also is housed on second pipeline, and blow-off pipe is equipped with in the bottom of pressure vessel.
The utility model is put into pressure vessel to meat to be processed, the principle that utilization vacuumizes, meat in the container is under the effect of negative pressure, the grease and the watery blood of surface shallow-layer are just extracted out by force, decide according to the quantity of meat process time, can finish in 10-15 minutes generally speaking, the repeated multiple times effect is better; When needs are pickled food, pass through solenoid control, by another pipeline pressure vessel is pressurizeed, process the food of pickling like this, the inside of condiment meeting rapid permeability food under the effect of pressure, originally need pickle more than ten hour food, and only need get final product in 15-20 minutes, significantly reduce process time like this.
Description of drawings
Accompanying drawing 1 is the utility model structural representation.
The specific embodiment
Below in conjunction with accompanying drawing the utility model is described further, see shown in the accompanying drawing 1, preferred embodiment of the present utility model mainly includes pressure vessel 1 and vacuum compressor 2, pressure vessel 1 and vacuum compressor 2 are installed in the shell 8, heat radiation blinds group 11 is housed on the shell 8, has Pressure gauge 9 and pressure safety valve 10 on the pressure vessel 1, a side of pressure vessel 1 links to each other with vacuum compressor 2 by first pipeline 3, the junction is provided with on filter screen 12, the first pipelines 3 magnetic valve 4 is housed; The opposite side of pressure vessel 2 links to each other with pressure vessel 2 by second pipeline 5, on second pipeline 5 magnetic valve 6 is housed also, and blow-off pipe 7 is equipped with in the bottom of pressure vessel 1, and the junction of the two is provided with filter screen 13.

Claims (1)

1, a kind of meat packing machine includes pressure vessel (1) and vacuum compressor (2), it is characterized in that: a side of pressure vessel (1) links to each other with vacuum compressor (2) by first pipeline (3), and magnetic valve (4) is housed on first pipeline (3); The opposite side of pressure vessel (2) links to each other with pressure vessel (2) by second pipeline (5), and magnetic valve (6) also is housed on second pipeline (5), and blow-off pipe (7) is equipped with in the bottom of pressure vessel (1).
CNU2008201584471U 2008-09-11 2008-09-11 Meat processor Expired - Fee Related CN201282707Y (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNU2008201584471U CN201282707Y (en) 2008-09-11 2008-09-11 Meat processor

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNU2008201584471U CN201282707Y (en) 2008-09-11 2008-09-11 Meat processor

Publications (1)

Publication Number Publication Date
CN201282707Y true CN201282707Y (en) 2009-08-05

Family

ID=40947694

Family Applications (1)

Application Number Title Priority Date Filing Date
CNU2008201584471U Expired - Fee Related CN201282707Y (en) 2008-09-11 2008-09-11 Meat processor

Country Status (1)

Country Link
CN (1) CN201282707Y (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108157468A (en) * 2017-12-04 2018-06-15 嘉兴艾博实业有限公司 A kind of quick salting apparatus of pulse transforming formula
CN108576173A (en) * 2018-03-26 2018-09-28 福建宏盛达工贸有限公司 A kind of poultry meat primary process equipment

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108157468A (en) * 2017-12-04 2018-06-15 嘉兴艾博实业有限公司 A kind of quick salting apparatus of pulse transforming formula
CN108576173A (en) * 2018-03-26 2018-09-28 福建宏盛达工贸有限公司 A kind of poultry meat primary process equipment

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
C17 Cessation of patent right
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20090805

Termination date: 20110911