CN201719042U - Steamer - Google Patents

Abstract

The utility model discloses a steamer capable of producing steam rapidly and being applied to a common cooking stove. The steamer is assembled by piling up a bottom pot, a middle pot and a steamer upper cover from bottom to top. Heat and steam conducting columns are vertically arranged at the center of the bottom pot and a water-stop sheet is horizontally arranged to separate the bottom pot into a steam cavity and a water supply cavity. The water-stop sheet is provided with water supply holes and the middle pot is provided with steam inlets. As the steam cavity has low water capacity due to the small size, the water boils and produces steam rapidly when the steamer is heated on the common cooking stove.

Description

Steamer

Affiliated technical field

The utility model relates to a kind of steamer, especially can on common cooking stove, use, and the steamer of instantaneously producing steam.

Background technology

At present, cooking food adds the food steamer net sheet of shelving waterborne with common pot usually to be finished, and has only after water in the pot all seethes with excitement to produce steam, hots plate the time underswell expense energy like this.Though the steamer that adopts electric steam is arranged at present, and it can only be used in the environment of power supply, can not use cooking stove commonly used.

Summary of the invention

Produce the steam time underswell expense energy or selectively not enough to cooking stove in order to overcome existing steamer, the utility model provides a kind of steamer, and this steamer not only is suitable for any cooking stove, and can the instantaneously producing steam energy savings.

The technical scheme that its technical problem that solves the utility model adopts is: the utility model steam copper is made up of end pot, middle pot, steamer loam cake three parts, this steamer is by end pot, middle pot, steamer loam cake, closed assembly forms from bottom to top, pot center, the end is perpendicular is equipped with heat conduction and leads the vapour post, the horizontal water-stop sheet that is equipped with, water-stop sheet is provided with the moisturizing hole, offer air intake on middle pot, pot center, the end has a heat conduction to lead the vapour post, and water-stop sheet is divided into moisturizing chamber and the upper and lower two parts of vapor chamber with end pot.Heating end pot vapor chamber has only the low amounts of water generation steam that seethes with excitement soon, and rises along the heat conduction diversion column, and the vapor chamber supplementing water can be given in the hole on the water-stop sheet.

Middle pot overlays on the end pot, the bottom has one to lead the corresponding air intake of vapour post with heat conduction, is placed with food steamer net sheet in the middle pot, and the food of required boiling is seated on the food steamer net sheet, steamer covers on middle pot, but enters the steam of middle pot with regard to cooking by air intake like this.The utility model steamer can use on any cooking stove commonly used, and easily boiling can instantaneously producing steam less because of the vapor chamber water yield, thereby reaches widely applicable, saves the purpose of the energy.

The beneficial effects of the utility model are that the utility model steamer can be saved the energy by instantaneously producing steam, can be suitable for any cooking stove commonly used again.

Description of drawings

Below in conjunction with drawings and Examples the utility model is further specified.

Fig. 1 is a profilograph of the present utility model.

Fig. 2 is the A-A cutaway view of Fig. 1.

Fig. 3 is the B-B cutaway view of Fig. 1

1. end pots among the figure, 2. the vapour post is led in heat conduction, 3. vapor chamber, 4. water-stop sheet, 5. moisturizing chamber, 6. in pot, 7. air intake, 8. food steamer net sheet, 9. steamer loam cake, 10. food, 11. moisturizing holes, 12. reinforcements, 13. ears or side handles of a utensil, 14. go out the carbonated drink hole.

The specific embodiment

In Fig. 1, end pot (1) middle part is welded with heat conduction and leads vapour post (2), and water-stop sheet (4) is divided into vapor chamber (3) and moisturizing chamber (5) with end pot (1), and vapor chamber (3) space is less.In the pot (6) overlay on the end pot (1), its bottom in the middle of be provided with one with the corresponding air intake of heating column (2) (7).Food steamer net sheet (8) places in the pot (6), places food (10) on it, and steamer loam cake (9) covers on middle pot (6).

In Fig. 2, water-stop sheet (4) edge is provided with moisturizing hole (11), increases the mechanical strength of water-stop sheet (4) by reinforcement (12).

In Fig. 3, middle pot (6) edge symmetry is equipped with one pair of ears or side handles of a utensil (13) and is convenient to end and puts, and air intake (7) offers out carbonated drink hole (14).

Claims (3)

1. a steamer is made up of end pot, middle pot, steamer loam cake, it is characterized in that: end pot, middle pot, steamer loam cake be closed assembly from bottom to top.

2. steamer according to claim 1 is characterized in that: pot center, the end is perpendicular is equipped with heat conduction and leads the vapour post, the horizontal water-stop sheet that is equipped with, and water-stop sheet is provided with the moisturizing hole.

3. steamer according to claim 1 is characterized in that: middle pot offers air intake.

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